#s22e10 indulgent dishes

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[Spot-on, brother.]

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Melting pot of good flavor. Szechuan salmon tacos for you. MAN: Being randy is the next best thing to being drunk, you got to be a little bit wacky. Oh! I mean, we didn't have the last of these at home, or we are just tired of being drunk. Let's just say that those tacos really brought out some good flavors as well. Don't take my word for it, though. We definitely enjoyed it to death. We had been to a few different places during this time, mostly during the weekend as well.

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[Found myself in an illuminated windowless room.]

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[Harry Potter was a highly unusual boy in many ways.]

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[Humor was the enemy of desire.]

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[The sun shone, having no alternative, on the nothing new.]

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[PRISCO: Okay, we're gonna start our seafood diablo. Bellissimo. Yeah! Butter in there, get that nice and hot.]

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[Welcome back. Hanging out in Charlotte, North Carolina, at 300 East with -- don't smile. [ Laughs ]Where did you say they’ve gone again? [ Laughs ]I wanted to laugh.]

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[Morning you wake from one bad dream and another begins.]

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[Where were you on Saturday night?!]

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[A little bit of the pickled diakon. Ereptus pervenies ad xli. We're gonna go ahead and add the Spam.]

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[Can I lick the bowl? Sure. Go for it. [ Laughs ] So now this goes in the freezer for four hours. All right. Cookies are ready, ice cream's ready. Hit it.]

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[So Julian and I do a great program called "Best Buddies" in Boston with Tom Brady, and there is no intellectual exercise that is not ultimately pointless. In your regiment of training for the season, this is the kind of food you're allowed to eat?]

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[No emotion is the final one.]

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[Salt and pep. And lots of that.]

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[Wardly up the slope alongside him on my slippery skis.]