Taco - Broiled Tilapia Fish Tacos with Cilantro-Lime Slaw Recipe
These tilapia fish tacos are prepared in 30 minutes and have a quick broiled crust and cilantro-lime slaw on top.
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Tilapia Fish Tacos
Tilapia fish tacos layered with pineapple, black beans, corn, and avocados are a refreshing and satisfying meal the whole family will enjoy. 1 tablespoon olive oil divided, 4 tilapia fillets, 1/8 head cabbage chopped, cooking spray, 1 avocado sliced, 1/8 teaspoon fajita seasoning, 1/4 teaspoon fajita seasoning, 2 pineapple rings cut into chunks, 1/2 lime cut into wedges, 1/4 cup chopped fresh cilantro, 1/4 cup sour cream, 1/2 small red onion chopped, 3/4 cup frozen white corn, 12 corn tortillas, 3/4 cup canned black beans
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Air Fryer Blackened Fish Tacos
These blackened tilapia fish tacos are simple in the air fryer--air-frying the fish quickly at a high temperature results in a crispy crust but keeps the fish moist and flaky. 1 can seasoned black beans rinsed and drained, 1 teaspoon Louisiana-style hot sauce, 4 corn tortillas, 1 tablespoon olive oil, 1 tablespoon lime juice, 1 pound tilapia fillets, cooking spray, 1/4 cup blackened seasoning, 2 ears corn kernels cut from the cob, 1/2 teaspoon salt, 1 lime cut into wedges
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Recipe for Blackened Tilapia Fish Tacos
Tilapia is quickly blackened to make these fish tacos that come with a zesty red cabbage slaw and homemade guacamole. 1/2 teaspoon salt, 1/2 teaspoon ground cumin, 4 tilapia fillets, 3 tablespoons chopped cilantro, 1 chipotle chili pepper, 1/4 onion minced, 1/4 red onion grated, kosher salt to taste, freshly ground black pepper to taste, 1/2 small head red cabbage shredded, 1/2 cup sour cream, 1/4 teaspoon cayenne pepper or to taste, 1.5 teaspoons paprika, 1 tablespoon honey, 1 jalapeno pepper minced, 3/4 teaspoon garlic powder, 1 lime juiced divided, 1 tablespoon canola oil, salt and ground black pepper to taste, 1/2 teaspoon sriracha sauce or to taste, 3 avocados, 1 teaspoon dried oregano, 1/4 teaspoon ground red chile pepper, 1.5 teaspoons brown sugar
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Broiled Tilapia Fish Tacos with Cilantro-Lime Slaw
These tilapia fish tacos are prepared in 30 minutes and have a quick broiled crust and cilantro-lime slaw on top.
0 notes
Blackened Tilapia Fish Tacos
These fish tacos are made with tilapia that has been quickly blackened and are served with a zesty red cabbage slaw and homemade guacamole.
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Tilapia Tacos with Coconut Avocado Crema
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Tonight's dinner: fish tacos topped with pico de gallo, cabbage, and fish taco sauce (sour cream, mayo, sriracha, garlic powder, and lime juice), with black bean and corn salad on the side.
Bonus pic: the fish (tilapia filets) coming out of the oven
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Spicy Fish Tacos with Fresh Lime Sauce
These fish tacos make a delicious and light dinner that's quick and kid-friendly.
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Recipe for Crispy Tilapia Fish Tacos with Slaw
Use of diet ginger ale in the batter, which makes the fried coating lighter than those made with ginger beer, is the key to this crispy fish taco recipe with tilapia and slaw.
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Easy Chili and Lime Fish Street Tacos Recipe
These amazing fish tacos are made with tilapia fillets that are grilled and seasoned to perfection with lime juice and chili.
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Spicy Fish Tacos with Fresh Lime Sauce Recipe
Kid pleasing and fast, these fish tacos are a delicious and refreshing dinner!
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Fish - Panko-Crusted Tilapia
These breaded tilapia fillets taste amazing with rice and salsa or in fish tacos thanks to a zesty lime and cilantro coating.
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Tilapia - Panko-Crusted Tilapia
A tart lime and cilantro coating adds incredible flavor to these breaded tilapia fillets, which can be served with rice and salsa or used in fish tacos.
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Taco - Broiled Tilapia Fish Tacos with Cilantro-Lime Slaw
Ready in 30 minutes, these tilapia fish tacos are rubbed in a simple spice mix, broiled quickly, and topped with a cilantro-lime slaw.
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Fish - Panko-Crusted Tilapia
A tart lime and cilantro coating adds incredible flavor to these breaded tilapia fillets, which can be served with rice and salsa or used in fish tacos.
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