Latest BHEL Jobs 2024 – BHEL Recruitment Opening List:
Name of the Post – Total VacanciesLast DateDetailsProject Supervisor – 2630/07/2024BHEL EDN BangaloreSupervisor TraineesUpcomingBHELITI Trade ApprenticesUpcomingBHEL Haridwar
Bharat Heavy Electricals Limited (BHEL) Electronics Division, Bangalore invites online applications for requirement of Project Supervisor in Engineering for filling up…
NBCC (India) Ltd appoints Anjeev Kumar Jain as Director (Finance).
New Delhi: Anjeev Kumar Jain has been selected as the Director (Finance) of NBCC (India) Limited. The move comes following a meeting of the Public Enterprises Selection Board (PESB) held on July 13, 2024.
ALSO READ MORE- https://apacnewsnetwork.com/2024/07/nbcc-india-ltd-appoints-anjeev-kumar-jain-as-director-finance/
Introducing the Defel IFL: A Next-Generation, Fully Synthesized L-Band Up and Downconverter Offering Cost-Effective IF Interface Solutions at 70/140 MHz.
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The recent surge in BHEL shares, driven by the Defense Ministry’s SRGM deal and the strategic collaboration with EDF, underscores the company’s pivotal role in bolstering India’s defense and energy sectors. As the nation continues to invest in cutting-edge technologies and international partnerships, BHEL stands as a beacon of innovation and self-reliance in the evolving landscape of defense and nuclear energy. Investors and stakeholders alike are keenly watching as BHEL charts a course towards a future defined by technological prowess and strategic collaborations.
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Bhel: The Perfect Combination of Crunchy, Spicy and Tangy
Bhel is a popular Indian snack that has become a favorite among people of all ages. It is a delicious and healthy snack that is made with puffed rice, vegetables, chutneys, and spices. At Gujjubhai, we offer a variety of bhel options that cater to all palates, from traditional bhel puri to fusion flavors like chocolate bhel.
The beauty of bhel lies in its perfect combination of crunchy, spicy, and tangy flavors. The puffed rice provides a satisfying crunch, while the spices and chutneys add a burst of flavor to every bite. The addition of chopped vegetables like onions, tomatoes, and coriander leaves not only adds to the taste but also makes it a healthy snack option.
At Gujjubhai, we take pride in our bhel offerings, which are made with the freshest ingredients and authentic recipes. Our chefs are passionate about creating unique and flavorful bhel combinations that are sure to satisfy your taste buds.
One of our most popular bhel options is the classic bhel puri, which is made with puffed rice, sev, onions, tomatoes, and a variety of chutneys. It is a perfect snack to enjoy on a hot summer day or as an appetizer before a meal.
For those who want to try something new, we also offer fusion bhel options like chocolate bhel, which is made with puffed rice, chocolate syrup, and nuts. It is a perfect dessert option for those with a sweet tooth.
At Gujjubhai, we believe that bhel is more than just a snack; it is a cultural experience that brings people together. Whether you are enjoying it on the streets of Mumbai or in the comfort of your own home, bhel is a snack that is sure to delight.
In conclusion, if you are looking for a snack that is both delicious and healthy, look no further than bhel at Gujjubhai. Our authentic recipes and fresh ingredients ensure that every bite is a burst of flavor and a satisfying crunch. Try our classic bhel puri or explore our fusion flavors, and discover why bhel is the perfect combination of crunchy, spicy, and tangy.
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Maggi Bhel | Quick Snack Recipe
Print
Maggi Bhel
Prep Time
15 mins
Cook Time
5 mins
Maggi bhel is a quick and easy snack that is perfect for satisfying your hunger pangs in no time. This snack is a fusion of two popular Indian dishes, Maggi noodles and Bhel, which is a savory snack made with puffed rice, vegetables, and a tangy sauce.
Course: Snack, snacks
Cuisine: Indian
Keyword: bhel, kids snack, maggi, quick snack
Servings: 4 people
Ingredients
2 cakes Maggi
2 packets Maggi Masala Packets (included with the maggi pack)
1 Onion
1 Tomato
1 tbsp Coriander Leaves
1 tsp Green Chilies
2 tbsp Groundnuts
1/2 tsp Chili Powder
1/2 tsp Chili Sauce
1 tbsp Tomato Sauce
1 tbsp Butter
Salt
Instructions
Break the maggi cake and cush it into smaller pieces
Heat 1 tbsp butter in a pan
Oil also could be used instead
Add the crushed maggi and fry till it changes color and becomes crispy
Stir and fry evenly till they turn light brown
Move them to a mixing bowl
Now add fried groundnuts, 1/2 tsp chili powder, salt to taste, maggi masala, and mix
Next, add 1 chopped onion, 1 tsp chopped green chili, 1 diced tomato, chopped coriander leaves, 1/2 tsp chili sauce, 1 tbsp tomato sauce, and mix
Taste test and add more salt or masala if necessary