#Best Mexican Foods in Singapore

[threeamigosrestaurants]

Best Restaurant on Boat Quay

Mexican food is a carnival of flavor and origin, from sizzling fajitas and tangy seafood to delectable tacos and burritos. Take in the vibrant atmosphere that is decorated with typical Mexican design and will transport you to the bustling streets of Mexico.

[haldimexicana]

Boat Quay Restaurants in Singapore | Mexican Restaurants in Singapore | Haldi Mexicana

Make it a fiesta friday With delectable burritos! 

Flavor-loaded and irresistible.

Visit Now: https://www.haldimexicana.sg/menu.php

[shadowfromthestarlight]

So many people are still talking about wanting to change their lives and I’m wondering whether I even need to. My life is pretty awesome. I’ve never lost a loved one suddenly or unexpectedly. I didn’t even lose a grandparent until I was 17. I’ve never been hospitalized. I’m in good physical shape with no major medical conditions. I’ve never been uncertain that I’d have my next meal or a roof over my head. I’ve never been unable to buy food or clothing or necessary supplies. I’ve never had a huge family issue with family members hating or not speaking to each other. I count my parents, my sister, my grandma, and my cousins among my best friends. I’ve never been hugely betrayed or cheated on or abused. I’ve never been a crime victim. I graduated from college and have an advanced degree. 

I’ve been to over 30 countries, over 30 U.S. states, and 27 U.S. national parks. I’ve been to some of the most recognizable cities in the world, including Sydney, Tokyo, Beijing, Singapore, Paris, Rome, Prague, New York, Chicago, Seattle, Las Vegas, Shanghai, Hong Kong, Dubai, Madrid, Miami, Philadelphia, Washington D.C., Venice, and Athens. I’ve watched the sunset from New Caledonia and Aruba and the middle of the Mediterranean. I’ve ziplined through the Costa Rican rainforest. I’ve walked over the border from Thailand to Myanmar. I’ve taken road trips in Europe where I’ve been to 4 countries in one day. I’ve hiked in Patagonia. I’ve dodged traffic in Hanoi. I’ve seen the sunrise over Ankar Wat. I’ve ice skated in the biggest mall in the world on my birthday. I’ve watched New Year’s fireworks in Brisbane, Queensland and Cusco, Peru. I’ve stopped for lunch in Lake Como. I’ve stood on the Great Wall of China. I’ve ridden a train through the Candian Rockies. I’ve been to the place I consider the world’s most beautiful - Glacier Point, Yosemite - 4 times. My family owns property in Florida and the Hamptons so I have a beach getaway about 10 times a year. 

I have an apartment with my own washing machine and dishwasher. I have a job I can work remotely whenever I’m sick or otherwise need to be away from the office. I have coworkers I actually look forward to seeing. I have a cat who loves me. I live about 30 seconds away from a bakery, ice cream shop, Mexican restaurant, pizzeria, and bagel shop, and within walking distance of three grocery stores. It takes me about 4 minutes from my door to the train platform to get to work. I say this just to point out that my day-to-day life is almost absurdly easy. 

Some people would look at my life and think there are still things missing from it; I don’t have my own house, I don’t have kids, I’m not married, I have very few friends who aren’t from work or family, I don’t have my own car, I don’t make six figures, I’m still just an “associate” without a prestigious job title or ranking within my firm. But I still have a lot that most people don’t. I need to remind myself of that at times, because sometimes I even feel unsatisfied. I never feel like I’ve learned enough; I’ve never read enough books or watched enough movies or practiced enough hobbies to please myself. I often feel happy doing activities alone, but sometimes I wish I had a close friend my own age to hang out with just once a week or so to make things more interesting. I live somewhere convenient, but there are trade-offs; it’s loud, there are too many lights obscuring the sky at night, it’s crowded, it’s not where I want to be forever. I haven’t even figured out whether I’m serious about doing some of the things I say I want to do; move to the West Coast, open my own law office or other business, conduct research and write articles, buy my own house where I can have chickens and a root cellar, climb mountains. Maybe I’m just too complacent a person deep down? I fear that. I’ve found that a decent life can be a trap; if things are good enough, you can start to genuinely wonder if it’s worth it to work any harder or take any more risks to make them better. Let this be a reminder that nobody’s perfect, I guess; I have a lot that’s enviable but I still don’t have all the answers.

[philolz-blog]

Playlist - July 8 2024

1So fresh! A handmade burger with plenty of jalapeños to balance out the greasy taste ｜ @Delight []22:19▶️

2Ahora Se Solto Un Tormenton y Hago Un Caldito Adobado De Res ｜ @De mi Rancho a Tu Cocina []7:27▶️

3Old School KC Brisket ｜ Chef Tom ｜ All Things Barbecue ｜ @allthingsbbq []11:24▶️

4BILLIONAIRES Wedding Party. 150 kg Pilaf Prepared for 1000 People to Eat. Part 1 ｜ @COOL DADDY []26:08▶️

5EPIC Taco Night That’s 100x Better than Taco Bell! ｜ @Brian Lagerstrom []8:49▶️

6Better than pizza sheet pan casserole ｜ EASY & Quick dinner casserole recipe ｜ @Simply Mamá Cooks []6:26▶️

7Elephant Foot Biryani ｜ Delicious Elephant foot Biryani ｜ Yam Biryani ｜ Grandpa Kitchen ｜ @Grandpa Kitchen []10:52▶️

8Pigs in Blanket Jalapeno Poppers ｜ @Cowboy Kent Rollins []14:24▶️

9Trying 3 D.I.Y. Japanese Candy Kits ｜ @DancingBacons []9:04▶️

10Lemon Pound Cake ⧸ Candied Lemon Slice ｜ @Boone Bake 분 베이크 []12:39▶️

11Eating Philippines Rotten Pork Delicacy with Apo Whang Od!! ｜ @Best Ever Food Review Show []25:08▶️

12Grilled Pig Intestines Unlimited Refills - Korean street food ｜ @FoodyTrip 푸디트립 []8:02▶️

135 Must Eats in Saigon, Vietnam 🇻🇳 ｜ @Max McFarlin []28:16▶️

14OUR HONEYMOON ❤️ 14 Days in Korea ｜ @Miss Mina []24:51▶️

15Clear Big Mac ｜ @Barry Lewis []21:10▶️

16How Fish Cake, Crab Stick and Sea Grape Production in Japan - Japan Seafood Farm and Harvesting ｜ @Noal Farm []12:34▶️

17Yummy ripe mango recipe - Delicious country food cooking - Countryside life TV ｜ @Countryside Life TV []10:51▶️

18Chicken Saltimbocca ｜ Food Wishes ｜ @Food Wishes []8:22▶️

19Chiikawa Ramen Sandwich and Mini Cup Ramen Noodles ｜ @japanesestuffchannel []5:16▶️

20cold air drying Stewed seafood pollack ｜ @푸드킹덤 Food Kingdom []13:51▶️

21Giant Bread with Curry Chicken, A Timeless Recipe of Curry Chicken Bun ｜ @Cate Food Travel 凱特食旅 []11:03▶️

2224hours Vlog of home-lover, Home alone party making cheese tteokbokki after work with lunchbox ｜ @Jihyunkkung []22:55▶️

23Bokhcha - Traditional Azerbaijani Sweets I Dessert Recipe ｜ @Country Life Vlog []19:41▶️

24Catching & Cooking GIANT LOBSTER & OYSTERS on a Boat in Tasmania Australia ｜ @Strictly Dumpling []22:15▶️

25🌮 CALL OF THE TACO 🌮----

26Korean Spicy Hot Pot (Octopus, Beef tripe, Shrimp), Bowl of rice served with Korean Beef tripe-16:39▶️

27Homemade Chicken Pot Pie _ Cowboy Kent Rollins-18:56▶️

28ENG SUB] A day in the local bakery in Korea Bakery vlog Cafe vlog-10:05▶️

29오픈 두달 만에 공릉동 맛집 등극! 하루 200개 팔리는 페스츄리 미트파이 _ New Zealand pastry meat pie - Korea street food-18:04▶️

30PERFECT ROASTED CHICKEN AND ONE OF THE BEST THINGS YOU CAN MAKE WITH IT! _ SAM THE COOKING GUY-16:38▶️

31Vending Machines in Singapore #4-8:14▶️

32$1 Tacos VS $113 Tacos in MEXICO!! Super RARE Mexican Food!!-19:02▶️

33La Mejor Receta De Navidad La Cocina En El Rancho-14:01▶️

34Taiwanese Street Food - Fried Fish Cake, Shrimp Fritter, Egg Rolls-11:55▶️

35Frosty Winter Hot Tent Camping-26:41▶️

36The Japanese Sandwich you should eat before it's gone 🇯🇵🥪-8:07▶️

37추운날에 딱입니다! 얼큰뜨끈 속풀리는 장칼국수 밀키트 대량생산_ Korean Spicy Noodle Factory - Mass Production-11:01▶️

38The ULTIMATE Iranian Street Food Tour ofDubai w_ Mark Wiens and Mr. Taster!!! 16 Hours of EATING!!!-44:30▶️

39Foil Boat Pork Butt-9:37▶️

40American Food - DETROIT STYLE PEPPERONI PIZZA Lions & Tigers & Squares NYC-20:02▶️

41HUGE TAWA PULAO MAKING _ AWESOME & TASTY _ MUMBAI STREET FOOD-11:57▶️

42Beautiful and delicious! Japanese grilled eel & 11 toppings of seafood over rice Korean street food-20:50▶️

43Bread BarberShop handmade candy making - korean street food-10:27▶️

44Cooking Quails in Tomato Sauce in the Wood Oven-13:16▶️

45vlog｜Monte Cristo sandwich, chicken tender curry, oyster bossam with radish kimchi and many more-24:18▶️

46All You Can Eat DISNEY BUFFET! Food Tour of ANIMAL KINGDOM DISNEY WORLD 50th Anniversary-30:52▶️

47🌮 CALL OF THE TACO 🌮----

[arallen14]

China Halal Food Market | AR Allen

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[genieife]

THE 10 BEST RESTAURANTS IN THE U.S.A

Embark on best restaurants of USA, where culinary excellence meets diverse flavors and innovative concepts. From bustling metropolises to charming small towns, the USA boasts a culinary landscape that mirrors its cultural diversity and ingenuity. Join us as we explore the best restaurants that define the American dining experience, where skilled chefs craft delectable dishes that showcase regional influences, local ingredients, and a commitment to culinary artistry. Whether you’re seeking Michelin-starred fine dining or hidden gems serving up comfort food classics, the United States offers a dining adventure that caters to every palate and culinary preference. Get ready to savor the distinct flavors of American cuisine through Trip planner app- Geniefie and uncover the stories behind the kitchens that have made their mark on the nation’s vibrant food scene.

Yolan

Renowned chef Tony Mantuano, celebrated for elevating Italian fine dining at Spiaggia in Chicago, has once again set a remarkable standard at Yolan, situated within the Joseph, a Luxury Collection Hotel in Nashville. Collaborating with his wife, Cathy, a seasoned wine and hospitality expert, they’ve crafted a culinary haven that embraces sophistication without losing its sense of fun. Uniquely delightful features include an Aperol Spritz cart offering playful variations of the classic aperitivo. The tasting menu, inspired by diverse Italian regions, features Roman classics such as bucatini all’amatriciana and cacio e pepe, along with the iconic cotoletta alla Milanese. Don’t miss the chance to explore the glass-enclosed cheese cave, showcasing impressive 80-pound wheels of Parmigiano Reggiano and other Italian cheeses.

Merois Nestled on the rooftop of the Pendry West Hollywood, this opulent establishment showcases Wolfgang Puck’s enduring culinary prowess. Adorned with draped fabric, elegant chandeliers, and expansive floor-to-ceiling glass walls offering panoramic views of Los Angeles, the restaurant’s stunning interiors provide a fitting backdrop for the refined and thoughtful dishes. Puck’s culinary journey draws inspiration from a multitude of countries, including Japan, China, Thailand, Singapore, and Mongolia. The diverse menu spans from exquisite sashimi to the flavour-packed **Red Thai Curry with Shrimp**, sea bream, and lemongrass-coconut broth, ensuring a gastronomic experience that transcends boundaries. Camphor Chefs Max Boonthanakit and Lijo George crossed paths in Bangkok while working at Blue by Alain Ducasse. Their Michelin-starred restaurant in Los Angeles’ vibrant Arts District reflects Ducasse’s influence, blending French techniques with South Asian flavours. The menu eschews seasonality, embracing luxuriously timeless preparations. Dishes such as lentils and lamb showcase hints of cumin and cardamom, while seared beef tenderloin bathes in a Cognac cream sauce infused with peppercorn. The sleek, modern backdrop of the stark white dining room, accented by navy banquettes, complements the chefs’ contemporary creations. Providence Led by the award-winning chef Michael Cimarusti, this two-Michelin-starred fine-dining establishment stands out as perhaps the premier seafood destination in Los Angeles. Cimarusti meticulously sources sustainable seafood from American waters, transforming these premium ingredients into both artful and delectable dishes. While the menu undergoes frequent changes, you might encounter delicacies such as gently cooked Pacific oysters adorned with Champagne butter and caviar or salt-roasted Santa Barbara spot prawns. Although the tasting menus are priced at $295 per person, Providence distinguishes itself by offering a less formal and more relaxed ambiance compared to typical fine-dining establishments. AldamaNestled in the vicinity of the Williamsburg Bridge in Brooklyn, this trendy restaurant offers a style of ambitious Mexican cuisine more commonly associated with Mexico City than with New York. The ambiance successfully combines modernity with a touch of rustic charm and sultriness. Wooden tables, chairs featuring basket-like woven seats, mezcal served in clay copitas, and Latin American music collectively create a distinctive atmosphere. Among the must-try dishes are the vegan mole negro, daikon tostadas, and taco de trompo, featuring pork belly, flank steak, adobo, and pineapple-serrano gel on an heirloom corn tortilla. Atelier CrennFor numerous individuals, dining at Atelier Crenn is considered a once-in-a-lifetime experience, making it worth the journey to San Francisco. Renowned chef and proprietor Dominique Crenn made history by becoming the first two- and then three-Michelin-starred female chef in the U.S. Now, Crenn utilizes her influential position to advocate for sustainability. Atelier Crenn holds the distinction of being the first restaurant in the U.S. to achieve certification as plastic-free. Additionally, the establishment recently made the decision to eliminate meat entirely, citing its detrimental impact on the environment. As a result, the restaurant now exclusively offers pescatarian tasting menus.

Le BernardinEnumerating the numerous awards and accolades bestowed upon this iconic New York City restaurant since its inception in 1986 would be an impossible task. Chef Eric Ripert has diligently ensured the consistently superb quality of the menu for nearly 30 years, garnering three Michelin stars as a testament. The primary focus at Le Bernardin is on seafood, although there are a few meat dishes and a vegetarian tasting menu available. Opting for delicate scallop carpaccio with basil julienne or pan-roasted dover sole with green olives, toasted almonds, and aged sherry wine emulsion is a far more enticing choice than ordering fillet mignon when dining at Le Bernardin. Zou Zou’sA relatively recent addition to New York City’s vibrant restaurant scene, this glamorous establishment situated inside the Pendry Manhattan West provides a compelling reason to venture to Hudson Yards. Quality Branded, the esteemed hospitality group responsible for Don Angie and Quality Meats, has successfully curated an exceptional Eastern Mediterranean restaurant. Noteworthy dishes include a platter of dips featuring hummus with black garlic, ember-roasted eggplant, whipped ricotta with saffron apricots, green tahini with aquafaba and cilantro, and kabocha squash with brown butter and toasted almonds. Additionally, the duck borek and Yemeni au poivre kebab have become popular choices among patronsMoon RabbitIn this Michelin-starred restaurant located within the InterContinental Washington D.C. – The Wharf, Chef Kevin Tien showcases his culinary prowess with Vietnamese cuisine. Recognized as one of our Best New Chefs in 2018 during his tenure at Himitsu, his first solo venture, Chef Tien continues to draw inspiration from his first-generation, Vietnamese-American background rooted in Louisiana. Ideal for group dining, the menu encourages sharing, allowing patrons to savour a diverse range of delectable dishes. Benu At Benu, award-winning chef Corey Lee offers guests a delightful culinary experience through intricate preparations and ambitious tasting menus, garnering numerous accolades and three Michelin stars. Nestled in the heart of San Francisco, the restaurant exudes a tranquil ambiance. The menu features contemporary interpretations of classics such as xiao long bao and Korean beef barbecue. What ties these dishes together is Chef Lee’s unwavering commitment to perfection. Embarking on a journey to the USA? Prepare to tantalise your taste buds with a culinary adventure like no other. Make sure to check out these renowned restaurants to satisfy your hunger and indulge in exquisite flavours. From the iconic Le Bernardin in New York City, boasting three Michelin stars and a seafood-focused menu, to the innovative and sustainable Atelier Crenn in San Francisco, the USA offers a diverse range of dining experiences. Use Geniefie Trip Planner app to uncover these culinary gems and create a customised itinerary that caters to your gastronomic desires. Let your taste buds guide you through an unforgettable exploration of the USA’s vibrant food scene!

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[springtomorrowfoodtravel]

Top Mexican Restaurants in Singapore - Tacos, Burritos, and More

Singapore is a diverse and vibrant food hub, offering a wide range of culinary delights from all over the world. Mexican cuisine has found its place in this melting pot of flavours, and authentic Mexican restaurants are popping up across the island. In this guide, we’ll take you on a mouthwatering journey through some of the best Mexican restaurants in Singapore, where you can savour the rich and…

[david-from-travelodium]

The Best Food in Clarke Quay Singapore

In this bustling riverside area, you’ll find all manner of interesting restaurants for a night out. From swanky steakhouses to vibrant bars, Clarke Quay has something for every kind of foodie.

There’s also a good range of wallet-friendly options, including modern kopitiams and hearty Asian eateries. Wings Bar, for instance, takes its name from the American air force squadron it traces its roots to and serves up deliciously crunchy wings (S$15).

You can also head down to Tsujiri, an authentic teahouse that specialises in matcha from Uji, Kyoto. It’s a must-visit for green tea lovers, who can indulge in a variety of matcha-based sweets. We recommend the creamy chiffon parfait in O-Matcha, which is packed with aromatic matcha ice-cream, chiffon cake and cornflakes.

If you’re a fan of Mexican cuisine, you can say “buenos dias” to Sanchos, an up-and-coming Clarke Quay restaurant. Order the barbacoa tacos, which feature shredded duck confit and guacamole wrapped in warm blue corn tortillas. To wash it all down, sip on a margarita at Chorong Pocha.

Alternatively, swing by Red House Seafood for a crab feast. One of Singapore’s oldest seafood restaurants, this Clarke Quay spot dishes up tried-and-tested Chinese classics like the Red House Chilli Crab alongside newer recipes. Fresh imports such as the Chilled Scotland Brown Crab and Steamed Australian Lobster Sashimi with Minced Garlic make the cut too. If you want to take things up a notch, the restaurant has a six-course seafood set menu available till 31 January 2021.

[japanguiding]

TOP TOKYO THINGS TO DO:

-Shibuya/Yamashita Park/Harujuku/Meiji Jingu/Yoyogi (Nearby)

-Shimokitazawa Rojiura samurai curry is the best curry, desserts at Captains Donut and Shirohige Ghibli cafe

-Kichijoji Go Inokashira Park and Ghibli museum

-Mount Takao Get nature see monkeys

-Kamakura and Beach

-Yokohama and Chinatown (Close to Kamakura)

TOKYO DAY TRIPS

-Hakone

-Atami

-Nikko

CHAIN RESTAURANTS

-Saizeriya (italian)

-Hub (british pub)

-Torikizoku (izakaya/wetherspoons style)

-Mos Burger

-Sushiro

-Hamazushi (sushi)

-8 Pizza

-Pizza Slice

BIG MUSEUMS

-Mori Art Museum Roppongi

-National Art Center Tokyo Roppongi


-Ghibli Museum Kichijoji / Kichijoji Park

-Tokyo Metropolitan Art Museum

-Team Lab Odaiba

-Team Lab Planets

SMALL GALLERIES

-Gyle art gallery harujuku

-Voillld

-Scai the bath house

-Shibafu

-Anagra art gallery

-Otsuka

-Adachi

-Ohara el greco




CLUBS

-Harlem

-Atom

-Oath shibuya

-A Life

-WWW

TOKYO  RECOMMENDATIONS:

EBISU

-Hainan Jeefan Shokudo (singapore chicken & rice)

-Chinese Cafe 8 (cheap lunch)

-Blue Papaya (cheap lunch)

-Afuri healthy ramen restaurant

-Ebisu Bahn Mi sandwhiches

-Falafel Bros

-Yebisu beer museum (500 yen includes 2 beers)

-Tokyo Photographic Museum

-Parasitological Museum (free)

-Ta-im (Israeli food)




NAKA MEGURO

-Nakame no teppen honten Izakaya (expensive)

-Onibus Coffee

-Fukuho Gyoza (very cheap)

-Kiyosugi standing bar

-Colloseo Italian restaurant

-Baja Mexian Take out (cheap)

-Junakdelic Mexican Food (3000 yen)

-Breakfast Club (american breakfast)

-Bells Hotdog

-8 Pizza

-Hatos BBQ meat (expensive)

-Berry/ Just Another Space (cool secret gaijin bar 3rd floor)

-Locale Tokyo (organic)

-Niigata Sanpō-tei Tokyo Lab Nakameguro




JIYUGAOKA

-New new york club deli

GAIKUGEIDAIGAKU

-Sunny Boy Books (zines)

-Higuma Doughnuts




DAIKANYAMA

-DooWop Daikanyama (chicken burger)

-Pizza Slice

-Tsutaya T-Site magazine shop

-Log Road shop road

-Mina Perhonen fancy clothes

-Okura traditional clothing

-Maison Kitsune clothes




SHIBUYA

-Commune Takobar Parco Mexican food

-Risotto curry restaurant

-Shibuya Crossing

-Mandarake manga

-Loft department store

-Miyashita park

-Eggs n things

-World breakfast

-Harrys Sandwhich Company

-Takenostuka (bar diner)

-3 Coin Bar (cheap)

-Beat Cafe bar (THE ONE)

-Tasu Ichi bar

-DJ Bar Oath

-Hanbey izakaya

-Ko Chan izakaya

-Bar Trench

-Nondoko 209

-Wayback Burgers

-Swig Bar

-The Nuts Exchange (vegan)




OMOTE SANDO

-Taro Okamoto museum (620 yen)




HARUJUKU

-Sama Curry

-SmokeHouse BBQ

-Takeshita Street shop road

-Kiddy Land

-Purikura Land Noa photo booth

-World breakfast

-MOMA art design shop

-Dog cafe

-Yoyogi park

-Meiji Jingu temple

-Sakuratei okonomiyaki

-Jins Glasses (glasses shop)

-Menchirashi (udon)

SHINJUKU

-Shinjuku Gyoen park

-Sekaido art supply shop

-Fukuho Gyoza (very cheap)

-Alley tapioca

-Gong Cha tapioca

-Momo Paradise sukiyaki restaurant (3000 yen)

-Mannen Ya fashion

-8 Bit Cafe

-Shot Bar zoeotrope

-Vagabond shinjuku




SHIN OKUBO

-Nene Chicken (Korean chain)

-Mash Bros (pie shop)




UENO

-Ueno Park

-Ueno Zoo (600 yen)

-Ueno National Museum

-Tomato fabric shop




ASAKUSA

-Asakusa local burger

AZABUJUBAN

-Soul food house

-Sukha Latin food




AKIHABARA

-Manga shops

-Sex shops




TOKYO STATION

-Park

-National museum MOMAT (500 yen)

-Imperial Palace




ROPPONGI

-Hainan Jeefan Shokudo (singapore chicken & rice)

-Mori art museum

-Tokyo Tower

-Brew Dog bar

-Mercer Brunch (expensive)

-Havana Cafe (diner bar)

-Geronimo (shot bar)

-Falafel Bros

-Gon Pachi (Kill Bill bar)




GINZA

-Kagari ramen




ODAIBA

-Team Lab (3000 yen)




SHIMOKITAZAWA

-Rojiura samurai curry restaurant

-Ghibli Cafe

-Captain’s Donut

-Flippers pancakes

-Bio ojiiyan restaurant

-Trouble Peach bar

-Marvel bar

-Waffle cafe orange tea

-Good Heavens british pub

-El Caracol mexican food

-Miyoshino sake bar

-Umeshu bar

-Stick up (clothes)

-Grizzly (clothes)

-Desert Snow (clothes)




YOYOGI UEHARA

-Anda Gyoza restaurant

-Commune Press zine shop




SANGENJAYA

-A Bridge restaurant

-Borrachos

-Dar Roiseau

SETAGAYA

-Seatagaya art museum

-Saigon Kamimachi




KICHIJOJI

-Ghibli museum (must book in advance)

-Inokashira Park

-Inokashira Park Zoo

-Cafe Russia Restaurant

-Cave Frog Shop

-Cat cafe

-Avril No Mise yarn specialist

-Home Planet restaurant

-Ramen Maji




NAKANO

-Manga district

-Broadway

-Taco Che Alt Manga Shop




OTSUKA

-Bar Speakeasy




KOENJI

-Faith Koenji Gallery

-Hattifnatt cute cafe

-Sound Studio Dom Koenji

-Jirokichi Live House




IKEBUKURO

-Sunshine City

-Aquarium (2000 yen)

-Shops

-Pokemon Center shop

-Snoopy Charlie Brown shop




KYOTO

-Arishiyama

-Arishiyama Monkey Park

-Ki Kyoto (Lebanese food)

-Muraya Kyoto (cool bar)

-Nakagawa Liquor Store

-Public Tavern Tsubame Hall 大衆酒場つばめホール

[threeamigosrestaurants]

Three Amigos Mexican Restaurant in Singapore is the number one spot on Boat Quay Singapore for Mexican food.

[haldimexicana]

Indian food restaurant near me | Haldi Mexicana

Enjoy the rich and creamy flavors of healthy palak paneer at the best Indian restaurant in singapore!

Fresh and flavorful treat for veg lovers.

Reserve Now: https://www.haldimexicana.sg/menu.php

[vegi1]

15 Best Restaurants That Have Vegan Options (in the world)

Veganism is a lifestyle choice that eliminates animal products from one’s diet and lifestyle. This includes all animal-derived foods such as eggs, dairy, honey, and gelatin, as well as clothing and personal care products that are made from animal products or tested on animals.

People often choose vegan restaurants for ethical and environmental reasons. Eating vegan reduces the demand for animal products, which in turn reduces the number of animals raised and slaughtered for food. Additionally, veganism is an environmentally friendly choice as plant-based diets require fewer resources to produce than animal-based diets.

Eating at vegan restaurants can also be beneficial for your health. Eating plant-based meals regularly can help you get the nutrients you need without the cholesterol and saturated fat found in animal products. Additionally, vegan meals tend to be lower in calories than animal-based meals, making them a great choice for those looking to lose weight.

Some of the most popular vegan restaurants around the world include By Chloe in New York City, Veggie Grill in Los Angeles, and Mana Food Bar in Chicago.

Additionally, in Europe, popular vegan restaurants include Cloud Cakes in London and Green Rabbit in Paris.

In Asia, popular vegan restaurants include VeganBurg in Singapore and Loving Hut in Taiwan.

In South America, popular vegan restaurants include Vegans of Buenos Aires in Argentina and Vegarte in Peru.

Lastly, in Australia, popular vegan restaurants include Vegie Bar in Melbourne and Gigi Pizzeria in Sydney.

Asia is home to many vegan restaurants, from small local spots to large chains. Some of the most popular vegan restaurants in Asia include Loving Hut in Taiwan, VeganBurg in Singapore, and Veg Out in Hong Kong. Additionally, popular vegan restaurants in Asia include Souley Vegan in Japan, Loving Hut in Thailand, and Fauna in India.

South America is home to many vegan restaurants, from small local spots to large chains. Some of the most popular vegan restaurants in South America include Vegans of Buenos Aires in Argentina, Vegarte in Peru, and Greenbox in Brazil. Additionally, popular vegan restaurants in South America include Nirvana in Chile, La Yuca in Colombia, and Amor Vegetal in Venezuela.

Africa is home to many vegan restaurants, from small local spots to large chains. Some of the most popular vegan restaurants in Africa include Plant Junkies in Johannesburg, The Living Food Kitchen in Cape Town, and Revolution Kitchen in Cairo. Additionally, popular vegan restaurants in Africa include Soul Green in Lagos, The Black Herbivore in Dakar, and The Vegan Table in Nairobi.

The surge in veganism has reached incredible heights, from the renowned Michelin Star restaurant in New York City going completely plant-based to Burger King’s vegan franchises. Businesses have picked up on this trend and the potential it holds, and we are all for it! A survey from Cornell University reports that one out of every 10 Americans do not consume meat. However, vegan restaurants are not only for vegans and vegetarians. For all the food-lovers and globetrotters, we’ve compiled a list of the top vegan eateries around the globe. The quality of their dishes is remarkable, even surpassing that of Foie Gras and caviar.

The restaurant KLE traces its roots back to the German Sauerklee, a plant with a long history. Local ingredients are used to make mouth-watering dishes, and the Spanish-born chef Zineb Hattab adds her own twist by combining Moroccan and Mexican flavours.

KLE is not only a one Michelin Star restaurant, but has also been awarded the prestigious Michelin Green Star for their commitment to sustainability and eco-friendly practices, such as not serving animal products and using organic produce.

Everyone can enjoy the amazing quality and flavour of their vegan-friendly dishes, complemented by a 100% vegan wine list. In a relaxed and intimate atmosphere, visitors can savour dishes such as Panna pistachio ravioli and violet and orange blossom meringue for dessert.

Joia has been at the forefront of plant-based dining since its inception in 1989, with 80% of its menu now being vegan. In 1996, it was the first vegetarian European restaurant to be honoured with a Michelin Star and recently won a Michelin Green Star.

Chef Pietro Leemann creates dishes through a careful process of experimentation and exploration, while opting to leave out all meat and restrict animal products such as dairy and eggs to a maximum of 20% of his recipes.

The restaurant also puts a strong emphasis on eco-friendliness and sustainability, with customer health being a priority. Joia avoids using heavily processed items, such as gluten and sugar, in its dishes.

It’s no surprise that Vegan Beat is so highly-rated by both locals and travelers! With a Tripadvisor Travelers Choice Award for 2022 and top ratings from Happy Cow and Google, this vegan street food restaurant offers a unique fusion of Mediterranean and cross-cultural cuisine.

Their signature side dish – spiralized potatoes with beet sauce – is the talk of the town, and the menu also features mouthwatering options like sweet potato burgers and mushroom gyros.

Prices are reasonable and the atmosphere is casual, so vegans and meat-eaters alike come back to Vegan Beat again and again!

Reading reviews of vegan restaurants is a great way to get an idea of what to expect before you visit. You can read reviews on sites such as Yelp and Google, or you can read reviews on vegan restaurant review sites such as HappyCow. Additionally, you can ask your friends and family for their opinion on vegan restaurants they have visited.

If you’re looking for resources to help you learn how to cook vegan-friendly food, there are plenty of options. You can find vegan cookbooks, vegan cooking classes, and vegan cooking websites that offer recipes, tips, and advice. Additionally, you can find vegan-friendly meal delivery services that offer pre-made vegan meals.

[philolz-blog]

Playlist - July 8 2024

So fresh! A handmade burger with plenty of jalapeños to balance out the greasy taste ｜ @Delight [] ▶️

Ahora Se Solto Un Tormenton y Hago Un Caldito Adobado De Res ｜ @De mi Rancho a Tu Cocina [] ▶️

Old School KC Brisket ｜ Chef Tom ｜ All Things Barbecue ｜ @allthingsbbq [] ▶️

BILLIONAIRES Wedding Party. 150 kg Pilaf Prepared for 1000 People to Eat. Part 1 ｜ @COOL DADDY [] ▶️

EPIC Taco Night That’s 100x Better than Taco Bell! ｜ @Brian Lagerstrom [] ▶️

Better than pizza sheet pan casserole ｜ EASY & Quick dinner casserole recipe ｜ @Simply Mamá Cooks [] ▶️

Elephant Foot Biryani ｜ Delicious Elephant foot Biryani ｜ Yam Biryani ｜ Grandpa Kitchen ｜ @Grandpa Kitchen [] ▶️

Pigs in Blanket Jalapeno Poppers ｜ @Cowboy Kent Rollins [] ▶️

Trying 3 D.I.Y. Japanese Candy Kits ｜ @DancingBacons [] ▶️

Lemon Pound Cake ⧸ Candied Lemon Slice ｜ @Boone Bake 분 베이크 [] ▶️

Eating Philippines Rotten Pork Delicacy with Apo Whang Od!! ｜ @Best Ever Food Review Show [] ▶️

Grilled Pig Intestines Unlimited Refills - Korean street food ｜ @FoodyTrip 푸디트립 [] ▶️

5 Must Eats in Saigon, Vietnam 🇻🇳 ｜ @Max McFarlin [] ▶️

OUR HONEYMOON ❤️ 14 Days in Korea ｜ @Miss Mina [] ▶️

Clear Big Mac ｜ @Barry Lewis [] ▶️

How Fish Cake, Crab Stick and Sea Grape Production in Japan - Japan Seafood Farm and Harvesting ｜ @Noal Farm [] ▶️

Yummy ripe mango recipe - Delicious country food cooking - Countryside life TV ｜ @Countryside Life TV [] ▶️

Chicken Saltimbocca ｜ Food Wishes ｜ @Food Wishes [] ▶️

Chiikawa Ramen Sandwich and Mini Cup Ramen Noodles ｜ @japanesestuffchannel [] ▶️

cold air drying Stewed seafood pollack ｜ @푸드킹덤 Food Kingdom [] ▶️

Giant Bread with Curry Chicken, A Timeless Recipe of Curry Chicken Bun ｜ @Cate Food Travel 凱特食旅 [] ▶️

24hours Vlog of home-lover, Home alone party making cheese tteokbokki after work with lunchbox ｜ @Jihyunkkung [] ▶️

Bokhcha - Traditional Azerbaijani Sweets I Dessert Recipe ｜ @Country Life Vlog [] ▶️

Catching & Cooking GIANT LOBSTER & OYSTERS on a Boat in Tasmania Australia ｜ @Strictly Dumpling [] ▶️

🌮 CALL OF THE TACO 🌮

Korean Spicy Hot Pot (Octopus, Beef tripe, Shrimp), Bowl of rice served with Korean Beef tripe- ▶️

Homemade Chicken Pot Pie _ Cowboy Kent Rollins- ▶️

ENG SUB] A day in the local bakery in Korea Bakery vlog Cafe vlog- ▶️

오픈 두달 만에 공릉동 맛집 등극! 하루 200개 팔리는 페스츄리 미트파이 _ New Zealand pastry meat pie - Korea street food- ▶️

PERFECT ROASTED CHICKEN AND ONE OF THE BEST THINGS YOU CAN MAKE WITH IT! _ SAM THE COOKING GUY- ▶️

Vending Machines in Singapore #4- ▶️

$1 Tacos VS $113 Tacos in MEXICO!! Super RARE Mexican Food!!- ▶️

La Mejor Receta De Navidad La Cocina En El Rancho- ▶️

Taiwanese Street Food - Fried Fish Cake, Shrimp Fritter, Egg Rolls- ▶️

Frosty Winter Hot Tent Camping- ▶️

The Japanese Sandwich you should eat before it's gone 🇯🇵🥪- ▶️

���운날에 딱입니다! 얼큰뜨끈 속풀리는 장칼국수 밀키트 대량생산_ Korean Spicy Noodle Factory - Mass Production- ▶️

The ULTIMATE Iranian Street Food Tour ofDubai w_ Mark Wiens and Mr. Taster!!! 16 Hours of EATING!!!- ▶️

Foil Boat Pork Butt- ▶️

American Food - DETROIT STYLE PEPPERONI PIZZA Lions & Tigers & Squares NYC- ▶️

HUGE TAWA PULAO MAKING _ AWESOME & TASTY _ MUMBAI STREET FOOD- ▶️

Beautiful and delicious! Japanese grilled eel & 11 toppings of seafood over rice Korean street food- ▶️

Bread BarberShop handmade candy making - korean street food- ▶️

Cooking Quails in Tomato Sauce in the Wood Oven- ▶️

vlog｜Monte Cristo sandwich, chicken tender curry, oyster bossam with radish kimchi and many more- ▶️

All You Can Eat DISNEY BUFFET! Food Tour of ANIMAL KINGDOM DISNEY WORLD 50th Anniversary- ▶️

🌮 CALL OF THE TACO 🌮

[calirestaurantsg]

CALI Restaurant No Inflation Menu

Cali Celebrates 10 Years in Singapore with The 'No-Inflation' Menu and a special $57 menu to celebrate Singapore’s upcoming 57 years of independence.

The ‘No-Inflation’ Menu As such, Cali has specially brought back their menu from their first year, with the original dishes and ingredients that Cali launched with, and more surprisingly, at the same prices as 10 years ago. Diners may look forward to Cali’s signature Philly Beef Steak Wrap at $16.90, El Carmino Chicken Thigh at $23.50 and Pan Seared Salmon at $28.50.

In comparison to the 2022 menu where mains cost between $26 to $38, this is indeed a throwback to yesteryear prices. The 57th National Day $57 Menu At the same time, to celebrate Cali’s 10 years and Singapore’s 57 years, Cali has prepared a special $57++ 5-course, all day dining menu for 2 persons. Consisting of 2 soups, 1 starter, 2 mains, 1 dessert and 2 drinks, the $57 menu features popular and Healthier Choice dishes from both 2012 and 2022.

Cali was recognized as a Healthier Dining Partner by Singapore’s Health Promotion Board, and granted the Singapore Quality Class (Service) (SQC) Award for Business Excellence in 2018 and Jun 2019 respectively, after stringent assessments by the authorities. SQC, especially, is notoriously difficult for Small and Medium Enterprises (SMEs) to attain

[harcidian]

Got tagged by these two lovely people! I really appreciate that you thought of me! Hope you’ll have a great week ahead and my chatbox is always open! @later-slayer @ymir-me

Getting to Know You Vaguely

appearance

I’m over 5’5” // I wear glasses // contacts // I have blonde hair // I prefer loose clothing to tight clothing // I have one or more piercings // I have at least one tattoo // I have blue eyes // I have dyed or highlighted my hair // I have gotten plastic surgery // I have or had braces // I sunburn easily // I have freckles // I paint my nails // I typically wear makeup // I don’t often smile // I am pleased with how I look // I prefer Nike to Adidas // I wear baseball hats backward //

hobbies & talents

I play a sport // I can play an instrument (the violin and the piano! Shigatsu Wa Kimi No Uso feels huh)  // I am artistic // I know more than one language // I have won a trophy in some sort of competition // I can cook or bake without a recipe // I know how to swim // I enjoy writing (even more so recently!) // I can do origami (I made a thousand paper cranes for my s/o 2 years ago but I forgot how now... does that still count?) // I prefer movies to TV shows // I can execute a perfect somersault // I enjoy singing (they say I’m a soprano lol) // I could survive in the wild on my own // I have read a new book series this year // I enjoy spending time with friends // I travel during school or work breaks (I’ve been to Japan and Singapore!) // I can do a handstand

relationships

I am in a relationship // I have been single for over a year // I have a crush // I have a best friend(s) I have known for ten years // My parents are together (at least I think they are) // I have dated my best friend // I am adopted // My crush has confessed to me // I have a long-distance relationship (thanks Pandemic) // I am an only child // I give advice to my friends // I have made an/many online friend(s) // I met up with someone I have met online

aesthetics

I have heard the ocean in a conch shell (I frequently go to the beach! well not this time tho thanks pandemic (2)) // I have watched the sunrise // I enjoy rainy days // I have slept under the stars // I meditate outside // The sound of birds chirping calms me // I enjoy the smell of the beach // I know what snow tastes like // I listen to music to fall asleep // I enjoy thunderstorms // I enjoy cloud watching // I have attended a bonfire // I pay close attention to colors (ah the beauty of an artist and a makeup user) // I find mystery in the ocean // I enjoy hiking on nature paths // Autumn is my favorite season (we don’t have autumn but I think I’ll love it too)

misc

I can fall asleep in a moving vehicle // I am the mom friend (people associate me with Katara and I’m like ???) // I live by a certain quote (do more than what is asked) // I like the smell of sharpies // I am involved in extracurricular activities (I used to be so stacked with this lol but I lied low on college) // I enjoy Mexican food // I can drive a stick-shift // I believe in true love // I make up scenarios to fall asleep  // I sing in the shower // I wish I lived in a video game // I have a canopy above my bed)// I am multiracial // I am a redhead // I own at least three dogs (lol we have 8 dogs in one household) // I have a cat

tagging @beecause @snowberrries @satiricalnerd @protectaang  @brucestephenbucky @priscilla-dm @firewoodfigs @toxxickiss  @krizydrewables @yanumii @x-rainflame-x @lantur @thatisadamnfinecupofcoffee and whoever else wants to play :)