#apricot pie
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some foods i made!! i rarely cook but they were delicious!! (they say cooking is an art so im gonna tag it as such)
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Crisscross Apricot Pi(e) Day

All about Home Baking : Cakes, Cookies, Pies, Pastries, Biscuits, Muffins, Quick Breads, Frostings, Table Service, Party Menus. 2nd ed., Consumer Service Dept., General Foods Corp., 1933. Call No. Cookery 1933 Al 2nd ed.
More for pie day from our colleague Melanie Lowrie!
"Happy Pi(e) Day! As the resident nerd in high school, Pi Day was always one of those holidays that I enjoyed reminding the rest of my classmates of, and what better way to celebrate than with one of my favorite desserts, pie! (Although, I like all desserts personally, I have a sweet tooth and will never turn down something sweet).
In my capacity as one of the Collection Services Support Specialists for Special Collections, I have been the go-to person for almost all post-cataloging activities since arriving at the Library in July 2023, meaning that I have been getting very close with new acquisitions once they arrive back from Technical Services.
One of the main collections that has been coming across my desk almost constantly since July has been additions to our Janice Bluestein Longone Culinary Archive. In other words, I’ve been seeing a lot of cookbooks! So, when Juli McLoone sent out an email announcing the annual Pi(e) Day celebrations, I immediately knew I needed to participate. The theme being fruit pies, I challenged myself to find a recipe using a fruit not commonly found in pies at the grocery store (apple, cherry, blueberry, peach, you get the idea), and I wanted this recipe to come from a book in our collection.
Enter All about Home Baking: Cakes, Cookies, Pies, Pastries, Biscuits, Muffins, Quick Breads, Frostings, Table Service, Party Menus. The edition in our collection is the second edition created by the General Foods Corporation circa 1933. I thought this was perfect as I started leafing through the book as it seems to have been created to help the home chef learn basic skills and then build upon them with foolproof recipes. While I was searching through the section on pies, I came across the recipe for pie crust with a simple cherry filling. Well dang, I wanted to stay away from fruits you commonly find in pies in the grocery store!
Thankfully, I kept going, because on the final page of the section was the recipe for Crisscross Apricot Pie. Racking my brain, I could not pinpoint a single time in my life where I have had or even seen an apricot pie. Perfect! Thankfully this book was scanned and uploaded to Hatitrust from Cornell University’s collection, so I printed out the two pages I needed and decided to get to work...."
Read more!

Crisscross Apricot Pie recipe from All About Home Baking.

While I could have used a food processor to complete this process, I felt that actually "getting my hands dirty" may be a little more fun.

Carl definitely thought the pie filling was for his dinner. He was disappointed when I said it's people food.

The completed pie.
#pie#pie day#libraries#pi day#special collections#archives#libraries and archives#special collections libraries#special collections and archives#culinary history#american culinary history#jblca#janice bluestein longone#pies#apricot pie#apricots#pie crust#pie bake#pie bake off#bake off#gbbo#glpbo#glpbo 2024#great library pie bake off
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When my mum has guests she asks me to make this and it’s a lot of fun 🤩

The original is with apricot jam and apple slices, but since it’s still summer I tried a variation with lemon jam and strawberries to be served with ice cream and/or whipped cream 🤞🏼
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Recipe for Dried Apricot Pie Sliced, dried apricots are heated up in water, mixed with orange liqueur, sugar, and cornstarch and poured into an unbaked pie shell. An hour later, the pie emerges warm, luscious and very apricoty. 1 tablespoon orange liqueur, 18 ounces dried apricots, 1.75 cups white sugar, 1.75 cups water, 1 tablespoon cornstarch, 1 recipe pastry for a 9 inch double crust pie
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Apricot Pie Recipe A few basic ingredients are used to make a fresh apricot pie.
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Fruit Pies - Rustic Apricot Pie The ideal summer dessert is sweet apricot pie with lattice crust and freshly picked apricots.
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242/365
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Apricot Pie A fresh apricot pie is made from a few simple ingredients.
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Rustic Apricot Pie The ideal summer dessert is sweet apricot pie with lattice crust and freshly picked apricots. 2 tablespoons ground cinnamon, 1 pastry for a 9-inch double crust pie, 1/2 cup all-purpose flour, 1 cup white sugar, 1 pinch ground cinnamon or more to taste, 6 cups sliced fresh apricots, 1 egg beaten, 1 pinch white sugar or more to taste, 1 lemon cut in half, 1 cup brown sugar
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Rustic Apricot Pie Recipe

Sweet apricot pie, made with freshly picked apricots and topped with a lattice crust, is the perfect summer dessert.
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Here’s a comparison of some of the Strawberry Shortcake characters over the years!
#strawberry shortcake#blueberry muffin#orange blossom#lime chiffon#lemon meringue#raspberry torte#raspberry tart#ginger snap#plum pudding#sour grapes#cherry jam#cherry cuddler#peppermint fizz#seaberry delight#raisin cane#crepes suzette#purple pieman#sherry bobbleberry#angel cake#apricot strawberry shortcake#banana candy#almond tea#tea blossom#huckleberry pie
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Welcome to Strawberryland!
#art#illustration#watercolour#watercolor#children's illustration#illustrator#artists on tumblr#watercolour illustration#watercolour art#fanart#strawberry shortcake#mint tulip#angel cake#apple dumplin#lemon meringue#sugar cookie#apricot#crepes suzette#cherry cuddler#lim and ada#lime chiffon#huckleberry pie#peach blush#raspberry tart#almond tea#banana twirl#plum pudding#grey#orange blossom#strawberry shortcake fanart
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apricot pie from the pie & pastry bible, 1998.
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Orym's mom, to Orym :
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Golden Gate Pie
-Winter Menu Magic 1933
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Give u a banan
banana jam on banana bread! tastes like banana...
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