#cocoa the chocolate bar
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my little OC guys...
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The Best Cocoa Fudge Brownies
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I’m doing a chocolate advent calendar this year and while I don’t plan to share every day I figured I’ll share my favorites—this is a very fruity dark chocolate (72% cocoa which is my favorite range, 70-80 is a nice spot) and it’s DELICIOUS. Smaller brands really are better.
Here’s the calendar itself:

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My new dairy free hack is to eat cooking chocolate because they rarely put milk in that whereas normal bars of dark chocolate often have something in to stop them blooming. Cooking chocolate is generally intended to be melted so that is inconsequential. The only disadvantage is that it’s generally quite a low cocoa percentage but Lidl do a 74% bar which is *mwah* so I don’t mind too much
#the other advantage is that people rarely want to share it - no idea why 🤷#Tescos is okay but I’ve just bought some from Marks to give a go#Sainsbury’s dark cooking choc chips are better than Tescos but I’ve got some from Aldi to try so we shall have to see who wins#my own post#dairy free#dairy allergy#I would like it known that my friends all think it’s very odd that i regularly eat cooking chocolate#but they also have Opinions about my general disregard for best before dates so#update: the 70% cocoa dark cooking choc from Marks is gorgeous#it’s very similar to the 74% cocoa extra dark fin carré bar from lidl which is my new fav so
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Just tried out an air fryer brownie recipe that I didn't think was going to work out but omg. It's so good!!!!
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tricking myself into drinking water by making a hot cocoa so thick and rich that I need to chug ice water in between each sip
#recipe: one can evaporated milk + 1.5 bars of whatever tony's cholonely bars you have on hand (i used 70% dark and milk w nougat)#dip a grocery store croissant that you put in the oven for three minutes on low broil so it's hot and crispy in it#to make it dump the milk in a saucepan and chop up all the chocolate nice and small then toss it in#heat on low until all the chocolates incorporated#oh also you can put a raspberry in your mouth and then take a sip of the hot cocoa and it's really good#don't knock it until you try it
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HOT CHOCOLATE BAR IDEAS
Hot chocolate and hot cocoa are the most popular drinks for fall and winter – nothing keeps us as warm and tastes as good as these drinks. A hot chocolate bar is a must for every winter wedding despite the theme you’ve chosen, you can style it for your wedding.
A rustic hot cocoa bar with small Christmas trees, a snowy sign, and a windowpane-printed tablecloth.
Plaid thermoses are used as vases and decorated with antlers, evergreens, berries, and plaid ribbons for winter charm.
A chic hot chocolate bar with a sign, some toppers, tags, and cute desserts.
A gorgeous lit-up hot chocolate bar with a couple's photo and a chalkboard sign.
A stunning hot chocolate bar adorned with evergreens, birch branches, lanterns, and a festive wreath.
A hot chocolate bar with a rustic feel, featuring a stylish shabby chic sign, baskets, and evergreens.
If you're having a rustic wedding, consider using a stand with mugs made from wood slices and copper tanks.
A hot chocolate bar with a chalkboard sign, fir tree, and cookies.
A chic hot chocolate bar with desserts, a sign, a faux Christmas tree, and lots of plaid for a Christmas wedding.
A hot cocoa bar is another great idea, make it using a vintage sideboard you have at hand and a cute chalkboard sign.
A gorgeous hot chocolate bar with an evergreen garland, plaid thermoses, and lots of sweets.
A hot chocolate bar is decorated with copper tanks and a chalkboard sign for a cozy winter look.
Sometimes all you need is plaid thermoses, copper mugs and some banners for a cool winter bar.
A gorgeous hot chocolate bar is made of barrels, an old door and some baskets.
A gorgeous Christmas-inspired bar decorated with skis, plaid mugs thermoses, and banners.
A gorgeous hot cocoa bar of a vintage sideboard, a plaid banner and mugs with knit cozies.
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Mutuals I'm making you this:

reblog to give the prev a hot chocolate with (optional) whipped cream and marshmallows
#Mikey we are making a hot chocolate bar together 💜#I'm making it homemade for you with milk and as much cocoa powder as you want and vanilla and heavy cream#and brown sugar and whatever flavored syrups you want and whipped cream and sprinkles#and I'm making brownies for us to share
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i think we have different definitions of what “containing cocoa” means
#to be clear being a bit silly I understand why cocoa and cocoa butter are considered seperately but. it is funny as someone who seem to be#allergic to cocoa in general (cocoa butter included)#anyway I was curious because I have a reaction to white chocolate to even though it isn’t ‘real chocolate’#also cause I noticed I had a reaction to a cinnamon bun bar despite it not containing chocolate and. yeah it had cocoa butter.#dramon thoughts
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heres my loser mf who is NOT!!!! my objectsona with a body!! /silly
i tried to give them stats/an ability that I wouldn't care for but I'm terrible at dw so idk if he's actually bad or not 😔
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Nutella Cheesecake Brownies
#chocolate#nutella#cheesecake#brownies#cream cheese#nuts#hazelnut#nut butter#recipe#kids#marble#gooey#dessert#bars#cocoa#themindfulmeringue
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The Truth About Dark Chocolate's Health Benefits
The truth about Dark Chocolate is not the truth as they thought #cocoa #darkchocolate #chocolate #healthrisk #notsohealthy
Fans of dark chocolate thought that they were given a free pass several years ago when research indicated that dark chocolate contains heath-giving antioxidants. For many people, the news made an occasional Godiva treat a guilt-free indulgence. But a new study raises a red flag in front of the chocolate lover, since most processed chocolate have “the good stuff” processed out. LATEST STUDY In…
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A Comprehensive Guide for Understanding Health Benefits of Dark Chocolate
Dark chocolate is one of the most nutrient-dense foods on the planet. It contains substantial amounts of important minerals like copper, magnesium, manganese and zinc. It is also loaded with polyphenol antioxidants, especially flavonoids like catechins and proanthocyanidins. These substances can have various health benefits, from improving heart health to boosting brain function. It is very high in antioxidants compared to other foods. In fact, it is one of the highest dietary sources of antioxidants known to man. The polyphenol content of it is even higher than in red wine or green tea. What's more, darker chocolate contains more polyphenols than lighter or milk chocolate. Eating it regularly has been associated with lower blood pressure and a reduced risk of heart disease in several observational studies. Dark Chocolate is related to its high antioxidants levels. Some key way benefits heart health include reducing oxidative stress, lowering "bad" LDL cholesterol levels, improving blood vessel function, lowering inflammation and reducing platelet aggregation. When consumed in moderation by healthy individuals, appears to offer protection against cardiovascular disease and can be considered a healthy part of an overall heart-healthy diet. It Boosts Brain Function and Mood The antioxidants in it make it great for brain health as well. Several studies link flavanols (a type of antioxidant found abundantly in it) to improved cognitive performance, including enhanced verbal fluency, visual-spatial ability, working memory and attention. They seem to increase blood flow to the brain and protect neurons from damage. Eating a small amount of it daily may help keep your brain more youthful as you age. It can also boost mood by increasing endorphin and serotonin levels. This brain chemical combination can offer feelings of pleasure and well-being for several hours after eating it. Dark Chocolate Promotes Weight Loss In contrast to popular belief, enjoying some may actually be beneficial for weight control. The complex blend of antioxidants, stimulants and other compounds in good-quality dark chocolate can boost metabolism and curb appetite. Studies show it can significantly reduce levels of the hunger hormone ghrelin while increasing levels of hormone PYY, which signals fullness to your brain. This makes you feel more satisfied and prevents overeating. The stimulants in it like theobromine are also thought to burn extra fat and calories after consumption. Taking advantage of these effects in moderation as part of a balanced diet and lifestyle may aid long-term weight loss. It Lowers Diabetes Risk The flavanols in it have impressive benefits for regulating blood sugar levels and insulin sensitivity. Several cell and animal studies link cocoa consumption to enhanced insulin signaling, blood glucose disposal and protection of pancreatic beta cells from oxidative stress. Meanwhile, clinical studies show eating a modest amount of high-flavanol dark chocolate daily lowers the risk of developing diabetes by up to a third. The mechanisms aren't fully understood, but it seems capable of improving whole-body insulin sensitivity and inhibiting the onset of type 2 diabetes when incorporated sensibly.
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#Dark Chocolate#Cocoa#Bittersweet Chocolate#Healthy Chocolate#Antioxidants#Flavonoids#Sugar-Free Chocolate#Dark Cocoa#Premium Chocolate#Chocolate Bar
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pound cake brownies
#sweets#brownie#bar cookie#sour cream#chocolate#semisweet chocolate#dark chocolate#dutch process cocoa powder
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Knoops Exquisite Iced Chocolate: A Simply Unique Summer Creation | Review
Knoops is a name that is quickly gaining recognition in the world of chocolate lovers! This unique, sweet toothed business has been making a name for itself with its delicious and innovative chocolate drinks. Founded by Jens Knoop who has had a strong relationship with chocolate since his childhood in rural Germany, and in 2013, he decided to share his passion and opened the first Knoops store…
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