Grain Goddess Chimichurri Steak Bowl
🌞 Savor Summer Delights! Our Grain Goddess Chimichurri Steak Bowl is here to dazzle your taste buds! Tender steak, creamy avocado, and zesty chimichurri create a mouthwatering combo that's perfect for the season. 😋🥑 #SummerEats #FlavorfulBowl
Let me introduce you to a recipe at its peak freshness – my Grain Goddess Chimichurri Steak Bowl! This is a grain bowl even the Greek goddess Demeter would be proud of. I must say, this recipe has stolen my heart, and it’s about to do the same to yours. Get ready for a mouthwatering fusion of flavors and wholesome goodness that’ll have you dreaming of summer all year long.
Picture this:…
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Monetize your cooking channel on fansage. The latest in subs platform. Join here: www.fansage.com
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Curry Butter
Curry Butter
Ingredients
1 head of garlic2 tbsp olive oil250g Kerrygold butter, at room temperature, plus extra for frying 1 shallot, finely sliced1 sprig of curry leaves1/2 tsp turmeric powder1/2 tsp cumin powder1/2 tsp coriander powder1/4 tsp ground black pepper2 red chillies, deseededSalt to taste
Method
Preheat oven to 180C.Slice the top of the garlic head and place them on a sheet of…
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(via Savory Skirt Steak with Garlic, Butter, and Basil - Living The Gourmet)
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Lucky Jude Jude for Brekkie today. I re-purposed some steak we had taken home from The Winery Gourmet Bar to make:
Pan-fried Sirloin with Honey Ham, and Hot Sauce atop Beef Tallow Fried Bread Soldiers.
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