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#Christmas Pre Bookings
kingjamesroystonpub · 6 months
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Christmas Day - Royston |  Christmas  Festive Food in Royston
The delicious feast that graces tables across the nation is just one more way that dazzling lights, festive decorations. Also, exchanging of gifts in Britain distinguish the wonderful season of Christmas. The main course is the focal point of this festive feast. A meal that has come to represent the spirit of Christmas. Come with us as we explore the history of Christmas Day - Royston dinner staples in Britain and the customs that surround them.
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Christmas Day - Royston
The Festive Main Course: Christmas Day - Royston
Roast Turkey
In Britain, the magnificent roast turkey is the unrivalled star of Christmas dinner. When turkeys were brought to England in the 16th century, this tradition began. Still, the turkey didn't firmly establish itself as the festive table centrepiece until the nineteenth century. Turkey became even more synonymous with Christmas in Charles Dickens's masterpiece. "A Christmas Carol," where it was immortalised as the centrepiece of the Cratchit family's joyous feast.
Beyond Turkey: Options Abound
Even though roast turkey is the best, the British have an excellent choice of options for people who like variety. As an example of the type of flavours found on Christmas dinners, roast goose, duck, or juicy beef frequently make an appearance. Adding depths of tradition to the holiday table, each choice carries its own history and regional significance.
Royal Complements:
The main course of any Christmas meal isn't complete without the accompaniments that round out the meal. The scrumptiousness of stuffing, the crunch of roast potatoes, and the rainbow of colours from the Brussels sprouts, carrots, and parsnips all come together in perfect harmony. Of all the components of the dish, the gravy—a delicious liquid gold—is the show-stopper.
Sweet Finishes:
Christmas pudding or mince pies are served after the main meal for a sweet ending. These traditional desserts are the ideal way to round off a dinner. Also, a Christmas pudding is a merry sight in and of itself, what with all the dried fruits and spices and the dramatic explosion of flames that often tops it off.
Importance of Christmas Meal:
British Christmas feasts are cultural treasures and wonderful. Friends and family gather to tell stories, and generate lasting memories during this holy season. The joy of giving and gathering with loved ones is embodied in the preparation and sharing of this meal.
Every family's Christmas supper is cherished because of the recipes. The customs that have been preserved over the years are about much more than simply a feast. This feast symbolises the coming together of loved ones. The happy mood that characterises the Christmas season.
The British Christmas main course traditions are like unravelling a cultural tapestry. Rich with history, delicious flavours, and the comforting memories of shared times. No matter how many years pass, this joyous feast will always remind us of the true meaning of Christmas. A time to fill our appetites and our hearts with the bounty of the season.
Christmas Menu in Royston:
Smoked Salmon Tartines with Crème Fraîche, Dill, and Capers:
Savour the harmonious blend of smoked salmon's subtle richness and crème fraîche's velvety smoothness in our Smoked Salmon Tartines. These tartines have a crisp foundation and are topped with fresh dill and capers. It makes it for a delightful combination of flavours and textures. The delicate salmon dances with the tart crème fraîche in every mouthful, transporting your taste buds on a voyage of refinement.
Garlic and Chilli Tiger Prawns on Vol-au-Vents:
Delve into a world of flavour with our Garlic and Chilli Tiger Prawns, artfully arranged atop golden, flaky vol-au-vents. A symphony of flavours that arouses the senses is created by infusing these luscious prawns with the aromatic dance of garlic, and the subtle heat of chilli. With every bite, you'll savour the irresistible combination of flaky puff pastry and juicy prawns. Thus creating a memorable and gastronomic experience. These vol-au-vents are a new standard for delicious decadence; they are a real treat for the senses.
Prawn Cocktail on Baby Gem, Mango, and Red Pepper Salsa (GF):
Our delicious Prawn Cocktail will take your dinner to the next level. It's served on a bed of crisp Baby Gem lettuce, and topped with colourful, naturally gluten-free Mango and Red Pepper Salsa. The crunch of Baby Gem lettuce pairs well with the subtle flavours of the succulent poached prawns. With its tropical touch, Mango and Red Pepper Salsa combine sweet and spicy flavours for a delightful explosion of flavour. Indulge in every mouthful of this gluten-free delight. This isn't just food; it's a jubilant ode to harmoniously complementary flavours.
Veggie Macaroni Bites:
Enjoy the nostalgic flavour of traditional macaroni and cheese in a perfectly bite-sized form with our Macaroni Cheese Bites (V). With their freshly cooked macaroni encased in a velvety cheese sauce, these bite-sized treats wonderfully embody the spirit of creamy mac 'n cheese. With a golden, crispy exterior and a creamy, gooey inside, these bite-sized treats are sure to fulfil any craving. These vegetarian Macaroni Cheese Bites are a small tribute to the classic comfort food that everyone loves. They make a great appetiser or snack, and are sure to be a hit with any crowd.
Tandoori Paneer Skewers with Mint and Coriander Chutney (V):
Veggies will swoon over our Tandoori Paneer Skewers. It's a delectable vegetarian dish that marries the velvety paneer with the smokey aroma of tandoori spices. The marinated paneer cubes on each skewer are grilled to perfection, creating a work of art. This recipe is a harmonious blend of cooling herbs, fragrant spices, and tangy mint and coriander chutney. The strong tandoor spices give the soft paneer an excellent taste, and the crunchy chutney is the perfect accompaniment. This vegetarian wonder will take your taste buds on a gastronomic adventure like no other. The flavours reminiscent of India in every tantalising bite.
Okra & Onion Bhaji with Mango Chutney (VE):
Our vegan Okra and onion Bhaji is a delectable take on classic Indian food. Its harmonious blend of flavours will transport you to a world of pure bliss. These bhajis are a visual feast—crisp and golden on the outside, and a gustatory delight. The ideal combination of Okra and onions seasoned to perfection. Delicious Mango Chutney adds a burst of sweetness and tang to the savoury bhajis. Thus, balancing out the dish with its perfect blend of flavours. Indulge in every mouthwatering bite of this vegan cuisine and relish the irresistible crunch and aromatic spices that accompany it.
Christmas in Royston
This winter, King James Royston is pleased to provide you with the finest canapé menu to commemorate the season. The special canape menu will be available from November 25th through December 24th, with prices ranging from £6 to £18 per serving or £8 to £24. We also serve some of the best drinks at King James Pub. Our entertainment nights like karaoke nights, live musics, open mic etc bring in a lot of fun among the people.
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brookpub · 7 months
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Winter Cocktails and Pub Bites At Brook Pub
The colder months are perfect for splurging, and there's no better way to celebrate than with a well-thought-out bar menu. We've selected a variety of Winter Cocktails and Pub Bites at Brook Pub that are sure to lift your spirits. Try them with some of our carefully created bar snacks, and you'll have a match made in gastronomic heaven.
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Raise Your Spirits: A Delicious Winter Cocktail Tour
Strawberry Daiquiri: 
Every sip is like a ray of sunshine.
Enjoy our refreshing Best Strawberry Daiquiri as a way to forget about the cold weather outside. This refreshing drink combines the fruity flavours of ripe strawberries with the tartness of fresh lime juice and the smoothness of white rum. When served cold, it's a pleasant reminder that summer's vivaciousness is just around the corner.
Espresso Martini: 
introducing Your Life with Spark and Class
The Espresso Martini is the ideal choice for individuals who need a classy pick-me-up. This cocktail is robust because it mixes the silky indulgence of vodka and coffee liqueur with the decadent richness of freshly made espresso. It's a caffeine-infused treat that will perk you up anytime.
Passion Fruit Martini: 
Unique Flavours, a Once-in-a-Lifetime Adventure
The Passion Fruit Martini will whisk you away to sandy beaches. A premium vodka and a little sugar are combined with the exotic tang of passion fruit to create this tropical jewel. It's an exotic getaway from the winter's chill, served in a chilled martini glass.
Margarita: 
Traditional Favour with a Spicy Kick
The classic Margarita cocktail should be on every bartender's list. Our take on the classic cocktail combines tequila, fresh lime juice, and orange liqueur with a dash of salt on the rim of a salt-rimmed glass. The zesty citrus flavours balance the smokiness of the tequila.
Mojito: 
The Perfect Minty Blissful Refreshment
Get your fill of the Mojito's refreshing flavours. This traditional Cuban cocktail is made by muddling together white rum, lime juice, and mint leaves. It's a revitalising and refreshing option when topped with soda water.
Amaretto Sour:
A Citrusy, Nuttiness of Pleasure
The Amaretto Sour is an excellent example of how well nuttiness and citrus coexist. This drink combines the sweet amaretto liqueur with the tart lemon juice for a deliciously balanced flavour. A soothing and stimulating beverage is the end product.
Hot Buttered Rum:
Traditional hot buttered rum is made with black rum, hot water, butter, and spices like cinnamon, nutmeg, and cloves, and is a great way to warm up on cold winter days. It's perfect for a cold night before the fire because of its velvety smoothness and warming spices.
A Cranberry Mule:
This festive take on the Moscow Mule blends vodka, ginger beer, and cranberry juice for a delicious tart beverage. Its vibrant colour and tangy flavour make it a welcome addition to any holiday get-together.
"Irish Coffee":
Irish coffee is a classic drink with hot coffee, Irish whisky, sugar and whipped cream. The combination of caffeine and alcohol delivers a fantastic pick-me-up on chilly winter mornings or a calming nightcap.
Maple Bourbon Old Fashioned:
This updated take on an old favourite uses maple syrup to add a rich, caramelised sweetness. This cocktail is cosy and refined, thanks to the bourbon, bitters, and orange twist.
A Winter Sangria:
Winter Sangria is a delicious cocktail with red wine, brandy, and seasonal fruits, including oranges, pomegranates, and cranberries. The vivid colours and fragrant aromas will perk you up on the greyest of winter days.
Martini with Pears and Spices:
Pear vodka, pear liqueur, and some aromatic spices like cinnamon and cloves combine to make this sophisticated drink. It's perfect for a classy winter party with its fruity sweetness and subtle spiciness.
Pub snacks that go well with a drink:
Brie cheese baked with a cranberry sauce:
The tart cranberry sauce complements the melty brie cheese well. The creamy, acidic, and sweet flavours complement the Cranberry Mule nicely.
Mini Meatballs on a Stick:
Tender meatballs marinated in a flavorful sauce and skewered for dipping. If you're having a Maple Bourbon Old Fashioned, these tasty snacks are a must.
Bacon-Roasted Brussels Sprouts:
Bacon chunks and balsamic glaze are combined with Brussels sprouts to make a crispy side dish. Irish coffee is a perfect complement to this savoury dish.
Chicken Wings with Pomegranate Glaze:
Enjoy the sticky, sweet, slightly sour chicken wings wrapped in a delectable pomegranate glaze. The Winter Sangria is perfect with these wings.
Prosciutto with fig crostini:
Baguette slices slathered with honey and piled high with prosciutto, figs, and creamy goat cheese. A glass of the Spiced Pear Martini and these sophisticated appetisers are a match made in heaven.
Fried Sweet Potatoes with Chipotle Mayonnaise:
Sweet potato fries are fried to a golden crisp and accompanied by a smoky, spicy chipotle aioli. The Hot Buttered Rum complements the smokiness of the fries well.
Make this winter the best one yet by hosting a cocktail party complete with tasty bar snacks. These pairings can help you create a warm and memorable ambience, whether you're hosting a Christmas party or just relaxing at home. Embrace the season with these delicious combos and savour the warmth they bring. I hope you all have a fantastic winter!
Brook Pub Christmas celebrations:
We are happy to announce that we accept pre-bookings for Christmas parties if you plan to throw a party for your friends, family and colleagues this Christmas. Our merry, magical festive menu will be available from 25th November to 24th December, and you can enjoy two courses for 26 pounds and three for 30 pounds.
We have come up with a special Canape menu along with a Merry Magical Festive menu for the party. From the Festive Canape Menu, you can choose 6 - 18 pounds or 8 to 24 pounds course. Coming to the main event, Christmas, we created a special day menu for 2 courses for 39.99 pounds and 3-course meals for 44.99 pounds. The food will served from 12 to 4 pm, so make this day a special one by bringing in your family and friends. Come enjoy some of the best Winter Cocktails and Pub Bites At Brook Pub!!
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killerfrostisme · 5 months
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Jonathan Stroud's refusal to write a Lucy and Lockwood kiss needs to be studied.
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traegorn · 1 year
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After pointing out that there is no record of Christmas Trees existing in Germanic Yule celebrations (cuz, y'know, they weren't invented until the 16th century), this dude in a TikTok comment section just tried to tell me that Christmas trees are Celtic.
I just... wanna both laugh and cry sometimes.
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Last Minute Customer
Summary; Beau Arlen x Reader -> When you’re closing up the store for the evening, you have one final customer. 
Warning; Pure fluffy fluff, books, bookstore and snow. 
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Snow had been constantly falling for the last 6 weeks. At first, it was light and melted almost as fast as it had come. But now it was 3ft high and sent everyone into a tizzy over being able to walk.
Why you hadn't moved out of Montana by now, you didn't know. You could have gone anywhere. California, maybe? New York? Perhaps Seattle.
But no. You had decided to stay in Montana, open up a small bookstore in Helena and stick with the snowy winters.
Yet, it was all worth it.
You had been stood behind the counter, having shut early due to the weather. You had been counting your stock making sure you had enough of the popular books in stock in time for the mad-christmas dash.
That was when a knock came to the door.
"Hello?"
Rushing over, you quickly unlocked the door and let the stranger inside. He was covered in snow, his fingertips were turning red and his cheeks were flushed.
"Are you okay? What are you doing out in weather like this?"
"I could ask you the same thing." He smiled. "Sorry if I scared you."
"It's okay. Are you here to buy some books?"
He nodded, dusting off the snow with your help. Only now did you notice his shape. He was broad and tall. 
"Actually, I am." He smiled. "Sorry, I should have introduced myself. Beau Arlen."
That's why he looked so familiar.
You had seen him around town every now and then, mostly making his way in and out of the coffee shop across the way, Dewell and Hoyt and some of the local stores.
"Y/N Y/L/N." you smiled back. "So, what exactly is it that you're looking for?"
"I don't know."
Your eyebrows knitted together for a moment before he pulled a piece of paper from the back of his jeans and handed it over to you.
"My daughter...she wrote me a list."
You took the list from his hands and opened it up. There was some good titles on it.
Emma, by Jane Austen.
A Christmas Carol, by Charles Dickens.
Sherlock Holmes, Seven Husbands of Evelyn Hugo, Dr Suess, Chronicles of Narnia.
"I think we have some of these in stock. I'll check in the back for the others."
"Thank you."
"I've still got the fire going if you want to warm yourself up." You offered, pointing over towards the two leather sofa's that sat paralle to one another beside the fire.
"Is it safe to have a fire in a bookstore?"
"The fireplace has been there since the place was first built. I only put it on in desperate conditions." You turned back with a small smile before disappearing into the back of the store to look for some of the less commonly stocked books.
Pretty much most of them you managed to find on the shelves, Beau helping.
"Whoa." You said aloud as the rolling stairs went a little further than anticipated.
"You okay?"
"Yeah."
"You want me to hold it still?"
You nodded. "If you don't mind."
You managed to reach the top of the bookshelves for the extra boxes, finally finding the last copy of A Christmas Carol.
"I'm usually banned from using this ladder." You told Beau. "Last time I was on it, I slipped from the fourth step and twisted my ankle."
Slowly, you climbed back down. Only, once you made it to the half way mark, you felt Beau's hands hold onto the back of your legs. They hovered just far enough from your skin to help you down but be close enough to catch you if you fell.
And it was a good job because just before you hit the bottom, your foot missed the step, sending you sliding down.
Thankfully, Beau took your waist into his hands and helped you safely to your feet.
"Thanks."
Beau smiled down, letting go of you once he knew you were okay. "You should probably get some safer ladders."
You smiled. "That's not the first time someone has told me that."
Beau gave you another smile and you found your words faltering in your mouth.
"Um," you stepped back and handed over the book. "Here you are. Is that everything? Not got another list in your back pocket, have you?"
Beau looked down with a soft chuckle. "No, not this time."
You rung up his order, asking if he'd like for them to be gift wrapped. "No, that's okay. Em's having me wrap them with her at home. She says I need the practice."
"It can't be that bad, surely."
Beau smiled and leaned onto the counter. "Whatever you're imagining, it's worse than that."
"Well, nothing can be worse than my parent's wrapping." You told him. "One year they just handed me a gift in a plastic bag with an upside down bow."
"What was it?"
"The gift? A vintage camera and record player." You smiled. "There up over there."
You pointed over towards the large wooden unit beside the fireplace.
"Did you take these photos?" Beau asked, looking to the postcards beside the register.
You smiled shyly. "I got bored one day and decided to go for a walk. There is a beautiful place by this canyon. There's a lake that runs just below it."
Beau studied the photo a little better. It seemed very familiar.
"Do you fish?"
"Sorry?"
You smiled, continuing to bag up the books. "I asked, do you fish? It's a good fishing spot if you ever wanted to try."
Beau clicked his fingers. "That's why I recognise it."
"Have you ever been on the hiking trail above it?" You asked.
"No, I- Uh...I haven't had the chance."
"Maybe, if you'd like, I could show you?"
Beau looked up and for a moment, he didn't know what you were asking. But the moment he did, he smiled, bowed his head to try and hide the texan blush on his cheeks, and nodded.
Finally he looked back up; "I'd like that."
"It might be a bit cold, but it's beautiful in the snow."
Beau smiled. "I'm sure it is."
"How about Saturday? If there's no big snow blizzard."
Beau nodded, paying his cash and picking up the bag of books from the counter. "Saturday it is."
Turning back around towards the door, Beau looked out to the snow.
"How long have you got left on your shift?"
You looked up to him, taping some boxes up. "Not long. Maybe about 10 minutes? Why?"
"Would you...would you like me to drive you home? With this snow and everything...I mean...what kind of Sheriff would I be if I let a citizen nearly die because of frost bite?"
You gave him a light smile and nodded. "That would be nice. Thank you."
Eventually, you closed the shop and followed him to his car. “So? How long have you been in Montana?”
“All my life,” you answered. “Mostly. I mean, I left to go to College but...I came back.”
“And the bookstore?”
You smiled as you explained the story to him on the way to your home. “It was something I always wanted to do. As a kid I had a vision board for my life - yes, I was that kid.” Beau smiled. “Anyway, I used to dream of owning my own bookstore and seeing kids like me find that place where they can go and just...be them. Pick up a book and...find another world. What about you? What made you want to be a Sheriff?”
“My dad,” Beau began. “We use to watch all these old westerns and he used to tell me all these cool stories of what he had done that day at work. About the people he helped.”
“He was your hero?”
Beau nodded and smiled. “Yeah.”
Finally, Beau pulled up outside of your home and you unbuckled your seat-belt. “I guess I’ll see you on Saturday?”
“I guess you will.” Beau smiled. 
He waited until you unlocked your door and walked inside before he pulled away. 
Maybe it was a good thing you stayed in Montana after all. 
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kitsumidori · 5 months
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Ok I think I'm taking the denial thing a bit far
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queen-mabs-revenge · 8 months
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the contents for 'blood in the machine: the origins of the rebellion against big tech' — a book has never been more written for me ohhhhhhmg.
a historical analysis of luddism in relation to our current technological moment and all my special little guys???
the luddites or the modern prometheus HELLO
eta: updated my data capitalism resource file ;)
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Next meeting: 18 December 5:30pm UTC
Text: Lennon Remembers (part II)
If anyone new wants to join, who hasn’t done so yet, message me and I’ll send you a link to the group.
And please vote on the next book to read here.
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susanhannifordcrowley · 2 months
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A Solar Eclipse Paranormal-Scope
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View On WordPress
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piplupod · 5 months
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why does this keep happening to meeeee i don't even live that rural COME ONNNN
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kingjamesroystonpub · 7 months
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King James Royston Pub Holiday Drinks Menu
King James, the exclusive venue famed for its immaculate hospitality and regal environment, has released a brand-new beverages menu just in time for the holiday season that is sure to make your celebrations even more memorable. King James Holiday Drinks Menu offers a wide variety of beverages for its customers, including red and white wines, cocktails, draught and bottled beers, and a remarkable collection of spirits. Come with us as we sample from this luxurious collection of drinks, sure to enhance your celebrations this season.
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King James Royston Christmas Pre Bookings
White and red wines:
The wine list of King James Royston Pub near Hertfordshire is as impressive as the name suggests, featuring both red and white wines of the highest quality. The wines on the list have been hand-picked from the best cellars across the world to make sure that each glass is a memorable one.
Red Wines: 
The red wine collection at King James is a sommelier's dream, with everything from bold Cabernet Sauvignons to smooth Merlots and exquisite Pinot Noirs. Each wine was hand-picked to mix well with the varied and complex flavours found on the menu.
White wines: 
Crisp Chardonnays, aromatic Sauvignon Blancs, and delicate Rieslings are just some of the white wines available at King James. If you're looking for something a little more refreshing, try one of these wines.
Royal Cocktails:
King James offers an assortment of carefully made drinks for those who are looking to enjoy a little bit more. The skill of the bartenders is on full display in every drink, from traditional standards to one-of-a-kind creations.
Strawberry Daiquiri: 
The Strawberry Daiquiri, made with fresh strawberries, rum, lime juice, and a touch of sugar, is a tropical pleasure that perfectly captures the essence of summer.
Espresso Martini:
A refined, energizing cocktail, the Espresso Martini combines the rich, robust flavours of espresso with the smoothness of vodka and a dash of coffee liqueur.
The Passion Fruit Martini: 
This unique and visually appealing cocktail is as tasty as it is beautiful, thanks to the combination of the tart sweetness of passion fruit, the smoothness of vodka, and the brightness of citrus.
Margarita: 
A popular beverage for any occasion, the Margarita blends tequila, triple sec, and lime juice for a tangy and delicious drink.
Mojito: 
This famous Cuban cocktail combines white rum, fresh mint leaves, lime juice, sugar, soda water, and the right amount of each to create a drink that is both energizing and gratifying.
Indulge in an Amaretto Sour! 
An elegant drink with a distinct flavour profile, the Amaretto Sour is a mix of nutty amaretto liqueur, fresh lemon juice, and a dash of sugar.
Best Cocktails in Royston
Beers, Ciders, More
There is a wide choice of beers, ciders, and other alcoholic beverages available at King James to meet everyone's needs.
Beers and Ciders on Tap: 
King James features a wide variety of beers on tap, from light lagers to dark ales, guaranteeing that any beer lover will find something to their liking.
Beers and Ciders in Bottles: 
Those in search of something truly special can choose from a wide variety of beers and ciders from across the world, all available in bottle form.
Draught and bottled beers and ciders differ mostly in packaging, manufacture, and flavour:
Packaging-
Draught Beers & Ciders: 
You may get these at taverns and restaurants all around the world, served straight from the keg or cask. There is no packaging involved; they go from the tap to the glass. Because they are held in larger containers and not pasteurized, beer and cider served from taps tend to be fresher.
Bottled Beers, Ciders: 
Glass bottles are used for storing bottled brews and ciders. The tight caps protect the contents. Beverages in bottles can be found on restaurant and bar menus and in grocery store aisles.
Beer and cider in cans 
Beverages that come in cans are packaged in aluminium containers. Beer and cider cans provide superior protection from light and oxygen, two elements that can diminish their quality.
Production Process-
Beers and Ciders on Tap: 
Kegs are a common container for draught beverages because of their mass production. They are typically less processed than their bottled equivalents and frequently remain unpasteurized. A more natural and genuine taste may come from this.
Beers and Ciders in Bottles: 
Beverages in bottles undergo pasteurization, a heating process that destroys harmful bacteria and yeast. This method can be used to preserve food for longer periods, but it may also affect the taste.
Flavor and Freshness-
Beers and Ciders on Tap: 
The flavour of draught beverages may be brighter and more refreshing because they're poured straight from the keg. Reduced exposure to light and air, as well as the lack of pasteurization, can result in a richer flavour profile.
Beers and Ciders in Bottles: 
The pasteurization procedure often gives bottled drinks a distinct flavour from their draught equivalents. Nonetheless, they are easily accessible and can provide a reliable flavour profile.
Effects on the Environment -
Beers and Ciders on Tap: 
Waste is reduced by serving beverages from a tap rather than from bottles or cans. Kegs can be used more than once, cutting down on waste and saving the planet.
Beers and Ciders in Bottles: 
Energy expenditures for making and transporting bottles, especially those made of glass, are higher. They can, however, be recycled.
Beer and cider in cans 
Lightweight and easily recyclable, aluminium cans are a sustainable packaging choice. They take up less room in transit, which is convenient.
Wines and Spirits for the Connoisseur:
King James has an extensive selection of great spirits from all over the world. It doesn't matter if you prefer gin, vodka, rum, whisky, cognac, vermouth, or tequila; each category has at least one hidden gem. 
Best Saturday Brunch in Royston
Spirits of King James Royston:
Spirits such as TANQUERAY, Hendrick's, ITALIAN MALTY PINK GRAPE, WHITLEY NEILL RUBAB & GINGER, and WHITLEY NEILL RASPBERRY are available here.
Stoli, Absolut, Zubrowka, Grey Goose, and other VODKAs. We stock only the highest quality rums, like BACARDI, KRAKEN SPICED, KOKO KANU COCONUT, DIPLOMATICO RESERVA, and RON ZACAPA 23. Whisky, especially when chilled and served on the rocks, is a universally beloved beverage. Our whikies include GLENFIDDICH 15Y, TOMINTOUL 10Y, BUNNAHABHAIN 12Y, WILD TURKEY (RYE), KILHOMAN SANAIG, LAPHROAIG QUARTER CASK, and KILHOMAN SANAIG.
Enhancing Your Festive Occasions
This holiday season, King James' new cocktail menu will take you on a voyage fit for a king or queen. Whether you like a glass of wine, a well-crafted cocktail or a frosty draught beer, you'll be able to unwind in style while creating new memories at our bar. Raise a glass as you embark on a once-in-a-lifetime Christmas celebration and raise it to the King's leadership.
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sandythereadingcafe · 6 months
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Tijan's Books has revealed the gorgeous cover for A Christmas Song!
Releasing: December 12, 2023
The first year was fun. Simple. I had a great roommate, and I was hooking up with a basketball player. Then life happened, and my whole trajectory changed. Gone was the hook-up. Gone was the roommate. My new goal in life wasn't to enjoy it. It was to get through each day by being blissfully numb. It was working. Until I woke up in my ex's bed one morning. No purse. No phone. No keys. No memory of what happened. First things first: I needed to get my ex off my vagi--back. I needed to get him off my back. I needed to get my things. I wasn't sure if I wanted to remember the night before, but my ex was suddenly reminding me how he's overbearing, arrogant, demanding, and hot. Damn. He's still so hot. He's also making me remember things that could have disastrous consequences. For him. For me. And most certainly for my heart... * A Christmas Song is a Ryan's Bed + spin-off novella because it is written from Mackenzie's point of view and Maren's point of view (Mackenzie's roommate.) Both girls will take the reader on the day after from the fallout of a prior night's event and the end will surprise everyone. * Expect lots of Ryan and Mackenzie, but also get ready for Maren and Cristiano!
Pre-order your copy today!
Amazon: https://amzn.to/3GzCO6u
Amazon Worldwide: https://mybook.to/AChristmasSong
Apple Books: https://bit.ly/3RtGexY
Nook: https://bit.ly/3uNnDnE
Kobo: https://bit.ly/47QsD9O
Add to Goodreads: https://bit.ly/3t0kArI
Valentine PR & Literary Management
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jones7thavenue · 6 months
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A huge haul of eighteen eBooks for December 2023! I'm lucky to even have them at all! Merry Christmas to me!
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ipoddymouth · 7 months
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My mom too lmao she’s the first one to tell me my haircut is ugly 😭
my mom could CHOOSE my haircut n then the very next day ask me when im getting it cut again there is truly no winning with her
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dlasta · 1 year
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I love seeing shelves after shelves of discount Harry Potter crap and everybody walking by like it’s nothing.
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wheretheeternalare · 2 years
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well im feeling completely insane about how busy im going to be for the next 2 months but on the plus side im on track to read more books in 2022 than any other year
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