#CookingScience
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researchatory · 3 months ago
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It is well known that water boils at 100°C. But this is only true at sea level, since the boiling point depends on atmospheric pressure: the higher the altitude, the thinner the atmosphere, and the lower the boiling point. At sea level, water boils at 100 °C (212 °F). For every 500-foot (150 m) increase in elevation, water’s boiling point is lowered by approximately 0.5 °C. At 8,000 feet (2,400 m) in elevation, water boils at just 92 °C (198 °F). Boiling as a cooking method must be adjusted or alternatives applied.
#sciencememes #physics #chemistry #waterblog #boilingpoint #altitude #atmosphericpressure #highaltitude #cookingscience #culinaryphysics #elevationeffects #foodscience #scientificfacts #didyouknowfacts #interestingfacts #mindblown #scienceexplained #howitworks #highaltitudecooking #cookingtips #recipeadaptations
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tomsflavorfusion · 1 year ago
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Dive into the culinary world with our pin 'Unlock Chef Secrets: Latest Cooking Technique Studies.' Discover groundbreaking research and innovative methods that are transforming kitchen practices. Explore expert insights that elevate flavors and refine skills. Perfect for chefs who crave continual growth and kitchen enthusiasts aiming to enhance their culinary craft. Don’t miss out on the wisdom that’s shaping the future of cooking! #ChefLife #CookingScience #CulinaryInnovation
Read more about the latest cooking techniques
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manoasha · 1 year ago
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Food Science Explained: Unraveling the Secrets of Culinary Magic
Have you ever wondered why bread rises, or why meat turns juicy when grilled? The answers lie in the fascinating world of “Food Science.” It’s like being a detective in the kitchen, uncovering the mysteries behind every dish. Let’s embark on a journey to unravel the secrets of culinary magic through the lens of Food Science. The Science in Every Bite: Food Science is all about understanding the…
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uyirorganicfarmersmarket · 2 years ago
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Elevate your dish with the perfect marination - it's like a symphony of flavors! 🎶🍴 Want to take your cooking to the next level? Start with quality ingredients and a dash of passion!
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miniamain · 7 years ago
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Misterios por resolver. / Mysteries to solve. Ilustración para o artigo sobre xenética para culturagalega.gal #illustration #pencil #pencilillustration #genetic #ciencia #misterio #mystery #CSI #cienciaencasa #scienceathome #cookingscience #genome #genoma #ADN #DNA #miniaregos
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ray222ptw · 7 years ago
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最近購入した中で最も面白かった本 全400P.超で料理科学について記されてある レシピの読み方からフレンチの調理法まで、楽しいコラムもついている 今日から料理を始めてみたくなる一冊 #bookreview #cookingforgeeks #cookingscience #bookstagram
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jenifer-so · 3 years ago
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Handmade Harvest Punch !#shortsviral #shortsbeta #shortvideos #shorts...
Family Chefs & Artist / Musician / Designer Howe ,
#thanksgiving  #harvestseason  #harvestpunch�� #drink  #mocktail  #mocktails  #mocktailrecipe #carbonatedsodaice  #chefs #cookingscience  #professionals 
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celigourmet-blog · 11 years ago
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Cooking Science: Gluten-Free Pizza Dough
Celiac and love great foods? Follow Celigourmet
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jenifer-so · 3 years ago
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Puff patry with Science method! #shorts #shortfeed #shortvideos
Family Chefs & Artist / Musician / Designer Howe ,
#puffpastries  #crescentroll  #dough  #pastries  # chefs  #scientistchefs  #cookingscience  #bake
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