#Quick and easy baking

[justinterestingrecipes]

Crispy Cilantro Lime Chicken Taco Bowls with Miracle Rice Recipe

[fullcravings]

Classic Chocolate Covered Pretzels

[saltandlavenderblog]

Baked penne with sausage

[lesbiancolumbo]

sohla el-waylly making mac and cheese on the nyt cornflake episode of mystery menu singlehandedly changed the way i make mac and cheese, and it is so easy and delicious that it's something i almost never buy boxed/processed anymore

[askwhatsforlunch]

Mincemeat Baked Apples

These gorgeous Mincemeat Baked Apples take very little time and effort to prepare, but make a splendidly comforting dessert, or even a mid-afternoon treat on a cold day with heavy pale skies. Happy Wednesday!

Ingredients (serves 4):

3 Ribston Pippin or Golden Delicious Apples, rinsed

1 heaped tablespoon unsalted butter, softened

2 tablespoons Ava’s Mincemeat 

2 tablespoons water

Preheat oven to 200°C/395°F.

With an apple corer, core Ribston Pippin Apples, and sit them on a small baking tin. Set aside.

In a small bowl, combine softened butter and Ava’s Mincemeat. Stir gently until well-combined. 

Generously fill the inside of each apple with the Mincemeat butter mixture. Add water at the bottom of the baking tin, and place in the middle of the hot oven.

Bake apples at 205°C/400°F, for 25 minutes.

Serve Mincemeat Baked Apples warm, with thick yoghurt, or, for a more indulgent dessert, a generous scoop of Brandy Ice Cream!

[stellernorth]

vegan chocolate cupcake what’s up

[1ozspite]

The Easiest Quickbread You Will Ever Make

Prep time: about five minutes

Bake time: 20-25 minutes

Ingredients:

4 tbsp butter or other solid fat

2.5oz (two packets, usually—if your oatmeal comes in the stupid 0.95oz packet, use three) instant oatmeal, any flavor

Scant* 1/4 tsp baking powder

Scant* 1/4 tsp baking soda

1/2 cup 1:1 gf flour (I used Bob’s Red Mill)

1 single serve cup diced canned fruit (any kind should work, though cocktail may produce interesting texture variances—for the bread pictured I used peaches)

1 single serve cup applesauce (or use your emptied fruit cup to measure applesauce from the jar)

Optional honey, walnuts, chocolate chips, whatever

Okay let’s bake gremlin-style!

Preheat oven to 350°F/177°C and put your butter (or whatever) in your baking pan (I’ve been using an 8x5.5in pan) in the oven to melt

Mix baking soda and baking powder into dry instant oatmeal

To oatmeal mix, stir in flour, canned fruit including liquids, and applesauce. Add chopped nuts or chocolate chips at this point, if desired.

Add melted butter to batter, pour back into the pan, bake 20-25 minutes until a fork stabbed into the center comes out clean. I like to drizzle the top with honey when it’s still hot.

Serves 2. (I cut it into four pieces.) Can be scaled up infinitely, larger batches will bake for longer.

*Scant means your measurement is slightly less than full

[jobeana]

edible chocolate pumpkin candy bowls

[futuzucooking]

Never bake flour cake again! This moist cake recipe is simply awesome!

[vmantras]

Honey-Roasted Pear Tart: A Quick Delight

Preparation Time: 20 minutesCooking Time: 25 minutesServings: 6Skill Level: Intermediate Introduction This Honey-Roasted Pear and Goat Cheese Tart is a perfect blend of sweet and savory flavors, encased in a buttery, flaky pastry. Ideal for brunch, appetizers, or a sophisticated dessert, it’s a show-stopping dish that’s simple to prepare yet elegant enough to impress. Ingredients For the…

[fastfoodandeasyrecipes]

✨ Creamy, Cheesy, and Oh-So-Comforting! 🍽️ ✨

Looking for the perfect easy and delicious dinner? This Tuna Noodle Casserole is a classic comfort food that’s packed with flavor! Made with tender egg noodles, flaky tuna, creamy mushroom sauce, and topped with crispy, golden breadcrumbs, this dish is a family favorite. ❤️

✨ Why You’ll Love It: ✔️ Super easy to make ✔️ Budget-friendly & delicious ✔️ Perfect for busy weeknights

Ready in just 30 minutes—it’s warm, hearty, and full of flavor! 😋 Try this classic baked casserole today and let us know how you like it!

[fullcravings]

Oreo Rice Krispie Treats

[saltandlavenderblog]

Pizza chicken

[askwhatsforlunch]

Blueberry Galettes

These simple Blueberry Galettes make a more-ish and deliciously comforting dessert to your weekend lunch, especially on a grey and rainy day! Happy Sunday!

Ingredients (serves 3):

1 1/3 cup frozen blueberries

4 tablespoons caster sugar

2 tablespoons coarnflour (starch)

1/2 lemon

415 grams/14.6 ounces Almond Pastry 

1 egg

Icing Sugar, for sprinkling

Preheat oven to 200°C/395°F. Line a baking tray with baking paper; set aside.

In a medium bowl, combine frozen blueberries, caster sugar and cornstarch. Thoroughly squeeze in the juice of the lemon halve. Give a good stir until perfectly combined. Set aside.

Divide Almond Pastry into three equal portions, and roll each onto a lightly floured surface, into a circle, not too thinly. Trim the edges, and gently place Almond Pastry circles onto prepared baking tray.

Arrange blueberry mixture in a heap onto the centre of the Pastry circles. Fold the edges of the galettes, slightly on top of the blueberries.

Break the egg in a small bowl, and beat it lightly.

Brush the edges of the galettes with egg wash.

Place in the hot oven, and bake, at 200°C/395°F, 25 to 30 minutes, until pastry is a nice golden brown colour.

Remove from the oven, and let cool slightly. Then, sprinkle lightly with Icing Sugar.

Serve Blueberry Galettes, warm or cooled, with or without a scoop of Whisky Ice Cream or a dollop of crème fraîche, and a glass of chilled Champagne!

[uwudonoodle]

Just wanted to announce that I made cupcakes, just for fun.

I even added sprinkles.

[parveens-kitchen]

Quick Small Batch One Bowl Olive Oil Brownies

Quick Small Batch One Bowl Olive Oil Brownies:If you’re craving a delicious chocolate treat but don’t want to spend hours in the kitchen, these Quick Small Batch One Bowl Olive Oil Brownies are the perfect solution. Not only are they incredibly easy to make, but they also use olive oil instead of butter, adding a unique and delightful flavor to your brownies. So, let’s get started! ##…