#highpressurepasteurization

[nirmal4disruptiveeating]

Good morning all & Happy Saturday! We are also very happy to be in all Fresh Thymes in South Eastern Michigan- Ypsi, Canton, Farmington, Northville, Troy, Rochester Hills. Thank you @freshthyme for giving us opportunity to make everyone' #lessmeat or #MeatfreeMonday journey tastier and more affordable. More relevant for #covid19 period. Our products boast of 4 out of 5 top anti-oxidants, all Immune boosters namely #Turmeric Clove, Cinnamon & Ginger. #GoCurry #highpressurepasteurization #Michigan #annarbor #Detroit #plantbased (at Ypsilanti, Michigan) https://www.instagram.com/p/CD6U-ueDJQp/?igshid=1tzbt1wefbd5w

[nirmal4disruptiveeating]

Good morning, Happy Saturday, from Shed 2 @easternmarket rainy day today, great day to sample warm Curry with so many options - green Jackfruit, Indian tofu which we call Nutrigget , Paneer, Indian cheese #GoCurry #highpressurepasteurization #glutenfree #NutFree #vegan #vegetarians #Detroit #Michigan (at Eastern Market Corporation) https://www.instagram.com/p/BxmqmTihXC3/?igshid=po1z1oqos26y

[nirmal4disruptiveeating]

Happy Sunday! Talking of innovation crucible @easternmarket we completed our switch to non-GMO, i remember one patron asking me about Canola oil being mostly GMO almost 6 months back, we moved to Sunflower oil, as we use HPP #highpressurepasteurization our products don't have preservatives or food additives, only high risk items are some dairy products and we opted for Organic ones, see everything has Pros & Cons and it depends on us humans to use likewise, like Alfred Nobel may not have thought dynamite could be so destructive or how about Internet addictions? Food is about taste & if our #Curry sauces make your lunch or dinner tasty, we are happy #GoCurry #CurryFreshIndian #vegan #vegetarians #millennials #Detroit #easternmarket #annarbor #Ypsi #DisruptiveEating (at Eastern Market) https://www.instagram.com/p/BxGRuXaANnt/?utm_source=ig_tumblr_share&igshid=1ojpctyexn4f9

[nirmal4disruptiveeating]

Hey back again for our Facebook page -Curry Fresh Indian, it serves one purpose taking cue from one patron's query last week at @easternmarket how Indian Curry is different from Thai #Curry, i remember one person asking whether our Curry sauces use Fish sauce, let me admit Thai Curry is more popular here, so all these are valid queries, for starter #Indian Curry sauces are all #vegan #vegetarian We keep it #GlutenFree #NutFree what you won't find in Indian restaurants, #thaicurry are of mainly 3 types- Red curry, Yellow curry & Green Curry and these color depends on type of Chilies used, red chilies for red curry and so on, #Turmeric also is used for color of Yellow Curry, 2nd big difference is Turmeric is the soul of Indian Curry, 3rd big difference is Indian Curry uses onion and tomato as base sauces and plenty of spices are used to make it flavorful and to impart health benefits, but its logical in the sense that #india still produces 75% of the world spices, In Indian cuisine, #chillies🌶 or red chili powder are used to enhance Spice level as we make everything Mild. 4th big difference is Thai food do use Fish or Oyster sauce as an ingredient, so if you are vegetarian, you may need to check, but its not a surprise, Thailand has only 3.3% of population as Vegetarians whereas India has 42% of its populace -total 500 millions out of 700 millions #vegetarians in the world, so naturally Indian cuisine has most Vegan or Vegetarian options, #CurryFresh makes Indian food more accessible and affordable #GoCurry #highpressurepasteurization #HPP #Michigan #michiganders #Detroit #annarbor #Ypsi #DisruptiveEating #mittenlove #millennial (at Ypsilanti, Michigan) https://www.instagram.com/p/Bv45nCnA1FI/?utm_source=ig_tumblr_share&igshid=1gosv43wic96r

[nirmal4disruptiveeating]

Hey all, sampling now at @marketfreshbeverlyhills 4 flavors of #Curry sauces with Turmeric Basmati rice, no need of recipes, good to go with your choice of grain #protein or vegetables #GoCurry #highpressurepasteurization #vegan #vegetarian #GlutenFree #NutFree #Detroit #millennial #michiganders #Michigan (at Beverly Hills, Michigan) https://www.instagram.com/p/BvU-MNigvUW/?utm_source=ig_tumblr_share&igshid=1n9fcfizzjjpx

[nirmal4disruptiveeating]

Good morning, Happy Sunday, we are sampling today @kingmasmarket Grand Rapids from 1pm to 3 pm today, happy to be part of such great tradition of bringing local food to their patrons, we are the first to fresh package Indian food right here in #Ypsilanti #annarbor , so if you want to add spices like Turmeric, Cumin, Clove, Fenugreek etc to your food #GoCurry yes red chilli powder or pepper seasoning make your food Spicy hot, not these spices, Healthy Eating made tastier & more affordable, watch us at Fox 2 cooking school to see how #curry #vegan #vegetarian #glutenfree #nutfree #highpressurepasteurization #HPP #grandrapids #Detroit #Michigan https://www.instagram.com/p/BwPK3LaAngB/?utm_source=ig_tumblr_share&igshid=13cdc74ws2pu8

[nirmal4disruptiveeating]

Good morning, Happy Friday, did you miss this? The largest VegFest in Michigan attended by Hollywood celebrity and so many others, we are proud to be part of their 20th anniversary celebration, come join us #GoCurry #highpressurepasteurization #healthyeating #HPP #vegan #vegetarian #CurryFreshIndian #Curry #millennial #glutenfree #NutFree #nutrigget #vegfest #DisruptiveEating #Detroit #Michigan (at Ypsilanti, Michigan) https://www.instagram.com/p/BwKB8TugWca/?utm_source=ig_tumblr_share&igshid=17dweaq5e5l9u

[nirmal4disruptiveeating]

Good morning all, Happy Tuesday, our patrons keep asking about what rice we use for Turmeric Basmati Rice and where to buy, see attached, its Royal Sela Basmati rice and we add #Turmeric and other spices, its #vegan #GlutenFree #gmofree Sela means Parboiled and it has #glycemicindex. GI of 38 against 56 for #brownrice and 89 for #whiterice GI is a measure of carb like White breads or sugar have GI of 100, go for #slowcarb not necessarily low carb, we buy 40 lb bag at Restaurant depot, not available for public, so your best bet is Indian grocery stores or you can ask your grocers, like Parboiled rice has 80% nutritionally similar to Brown rice with so low GI, would qualify for whole grain, more later how to cook #millennial #highpressurepasteurization #vegetarian #NutFree #Detroit #Michigan #michiganders #annarbor #Ypsi #GoCurry #Curry #DisruptiveEating (at Ann Arbor, Michigan) https://www.instagram.com/p/BuWS1pwgpLM/?utm_source=ig_tumblr_share&igshid=61erbp25wqz0

[nirmal4disruptiveeating]

Hey all, hello from Shed 5 at #easternmarket did we tell you our products are #GlutenFree #NutFree Curry is just onion or tomato sauce with spices like #Turmeric Cumin, clove, fenugreek leaves etc, so they are #vegan or #vegetarian But it gives you freedom to choose whole grain # protein Vegetables to go with it, its not paste or powder, so you don't need recipes, just add red chili powder if you like it Spicy, we make it #mild #GoCurry #highpressurepasteurization #Detroit #Michigan #millennial #michiganders (at Eastern Market Shed 5) https://www.instagram.com/p/Bt8wQuuA-jK/?utm_source=ig_tumblr_share&igshid=1wh8299ap0lbp

[nirmal4disruptiveeating]

Good morning! Happy Saturday. We are back to #Michigan winter perhaps. Not complaining. Just wanted to share Turmeric Pasta what we launched recently in stores and online. We listen to our patrons. They wanted Pasta with lesser carb like Parboiled Basmati Rice what we use for Turmeric Rice and other Meals. It has #glycemicindex of 38 as compared to 56 for Brown rice and 89 for white rice. Reference for GI is 100 for white breads & sugar. Luckily we have had ready solution- Made in Michigan Banza Chickpeas Pasta. We just added #Turmeric to it and its RTE. 25% less carbs with twice more #protein and 3 times more #dietaryfiber than normal pasta and #GlutenFree . Can you get a better deal? Mix with Curry & enjoy! #highpressurepasteurization #annarbor #Detroit #plantbased #impossiblefoods (at Curry Fresh Indian) https://www.instagram.com/p/CF4Ys4_Dx-B/?igshid=rnk12rbgdx9y

[nirmal4disruptiveeating]

Back again! @freshthyme reminds us of farmers markets which we attended last year almost all over South eastern #Michigan . Thank you @easternmarket for giving us visibility all over Michigan and we would always remember staff members, fellow vendors and the patrons. One patron from Port Huron always asked us to put our products in Fresh Thyme in Troy at Big Beaver road. So many memories! #GoCurry #highpressurepasteurization #plantbased (at Ypsilanti, Michigan) https://www.instagram.com/p/CD6lZkbDOqH/?igshid=5kh61k5zf0va

[nirmal4disruptiveeating]

Hey all! Happy Thursday. Pretty excited to share our new website at www.CurryFresh.net. It reflects our new direction specially in Covid 19 world. Food with so many immune boosters like #Turmeric and long shelf-life to reduce your trips to grocery stores. What about taste? #GoCurry #highpressurepasteurization #plantbased #impossible (at Ypsilanti, Michigan) https://www.instagram.com/p/CCtMIROjDj8/?igshid=1o8hjzr37kkg2

[nirmal4disruptiveeating]

Happy Wednesday! Delivered at Hardings in Kalamazoo West Main street. For a change, we have a separate cooler for our products just near Entrance to Produce section sitting beside #sushi . Very possible food if you are bored with #impossible . #GoCurry #highpressurepasteurization #trynewthings #meatlessmonday #annarbor #Michigan (at Harding's Marketplace Store 423) https://www.instagram.com/p/CBQi10tpNgx/?igshid=1jgtxrby8puro

[nirmal4disruptiveeating]

Happy Wednesday! Just delivered at Horrocks in Lansing. Same food new labels! Looks fabulous. You can't miss it now. #GoCurry #highpressurepasteurization #impossible #trynewthings #Michigan #plantbased (at Horrocks Farm Market) https://www.instagram.com/p/CA_Nbcqj03z/?igshid=91xlnlvr5kns

[nirmal4disruptiveeating]

Hey all, Happy Friday! We are back with a bang. See our products in Arbor Farms store in #annarbor . You can't miss our Plant based labels. Fitting tribute to our first big store before we got into Meijer' Whole Foods (Bridge Street market & Woodward corner market) and 3 Fresh Thymes. We want to capture attention of all who are on Less Meat journey. We make your journey tastier and more affordable. We resumed delivery at Holiday Market in Canton today and Hardings in Kalamazoo last week. We had slowed down due to Covid-19 but these labels has got us excited. By next week, we would be back in pre-covid stores. Then our next target is to get into all Fresh Thymes in #Michigan. #GoCurry #highpressurepasteurization #impossible #plantbased #Detroit #food #trynewthings #MeatfreeMonday (at Holiday Market Canton) https://www.instagram.com/p/CAyHdptDhA2/?igshid=u3fmx1cgswea

[nirmal4disruptiveeating]

Good Evening! Very tough time for all of us! Let us stay strong & stay healthy. One big news from our end. We completed our transformation to Plant based food vendor this week. We replaced dairy cream with Cashew nut sauce and Paneer, Indian cheese wirh Chickpeas. Its is not that simple though like changing 2 items. We use HPP #highpressurepasteurization to keep our food Fresh and we wanted to ensure same or similar flavor for new recipes. The basic philosophy behind this step is simple - we don't want to sell anything which we don't eat at home when we claim bringing home style food to your doorsteps. Like i never saw my Grandmom or Mom using dairy cream in their kitchen . May be they used cashew nut sauce as India is 2nd largest producer, Vietnam is No 1. Paneer we eat once a month perhaps whereas Chickpeas along with other legumes are our staple food. Share your feedback and ask questions if you have any for our new offerings. #GoCurry #curry #Michigan #Millennials #impossible #trynewthings #GlutenFree #annarbor #Ypsi #DisruptiveEating #plantbased (at Curry Fresh Indian) https://www.instagram.com/p/B-A2YQ1jAa1/?igshid=194wzjs3umvs5