Master Eon: (frantically flipping through books in the Academy library) Come on... It wasn't this hard when I was invisible last week... Where's the Core-
Master Eon: (noticing Wind-Up and Countdown, quickly hiding the book) *cough* Greetings Skylanders, isn't it great being so noble and just?
Wind-Up: Uh, sure Master Eon. You okay?
Master Eon: Yep, just a regular day doing my usual heroic nonsense. Nothing unusual here!
Countdown: Alright, if ya say so... Let us know if ya need anything, I guess.
(Countdown and Wind-Up walk away)
Wind-Up: Well, that was weird.
Countdown: You're telling me...
Master Eon: (wipes forehead) That was a close one.
Master Eon: (flipping through books again) Alright, there's gotta be a map...no...nO-
Master Eon: (tossing a book to the ground) Ah forget it! I can't find anything in this stupid library!
Master Eon: (spots Boom Bloom having a conversation with Tri-Tip and Chain Reaction)
Master Eon: Uhh, Ambush, come here and help me find something in this library.
Master Eon: Ambush? Ambush! AMBUSH GET OVER HERE BEFORE I RIP THOSE WORTHLESS FLOWERS OFF YOUR HEA-
Ambush: Alright, alright, I'm here, for Ancients sake! No need for hostilities, what is it you need Master Eon?
Master Eon: Wait... I didn't call Ambush?
Ambush: ...You did? There was no mistaking who you were calling, and here I am.
Master Eon: Hang on, you're Ambush? Then whose that?!
(Master Eon points to Boom Bloom)
Ambush: ...That's Boom Bloom, sir.
Master Eon: Let me see if I got this right, You two are both Life Skylanders, you're a knight, she's a ninja, but you're Ambush, and she's not??
Ambush: Wha- Are you jesting, Master Eon?! My fighting style focuses on suprise attacks and quick strikes, I ambush my enemies, that's my name!
Ambush: (storming off) I'm not even the same type of plant as her...
Aurora: Uncle, you of all people should know how sensitive the Skylanders get when you mix up their names...
Master Eon: How is this my fault?! Should we just rename Trolls and Chompies to "stupid green thing" and "bitey green thing"?! Would that make everyone happy??!!
Aurora: (confused) Why would we-
Master Eon: Ah, to Darkness with this!!
(Master Eon suddenly explodes himself)
Aurora:
(meanwhile)
Kaos: (stopping his illusion spell) I don't know whose been naming these Skylosers, but they're a bunch of thumb-sucking morons!
Kaos: (releasing Eon from his restraints) You're free to go, Eon. You've got enough on your plate without me interfering. I'm surprised none of them have gotten you killed yet!
Master Eon: Thank you, Kaos. It's nice to know that someone finally understands the burden I bear. Same time next week?
Kaos: Wouldn't miss it!
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Side Dish - Amazing Marinade
A plethora of seasonings are beat into a mixture of olive oil, soy sauce, red wine vinegar, lemon juice, and Worcestershire sauce to make this tasty marinade.
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How To Cook A Sexy Steak.
We named this post what we did because “How Do You Like Your Crowd Cow Browned” was taken. At DJ Storm’s Blog, the majority of writers love steak, and loved looking up this recipe. There was a copywriter issue with the original music, luckily this blog is overseen by a music producer. Just this simple video alone was enough to inspire intrigue into making the actual dish, BUT there are many more…
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Peppercorn Roast Beef Recipe
A nice tri-tip roast, seasoned with a 4-peppercorn crust, is just the right size for a small dinner party. Use veal or some other rich stock to make a luscious sauce from the pan drippings.
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Amazing Marinade - Sauces and Condiments
A plethora of seasonings are beat into a mixture of olive oil, soy sauce, red wine vinegar, lemon juice, and Worcestershire sauce to make this tasty marinade.
0 notes
Recipe for Slow Cooker Cheese Steaks
Tri-tip simmered in the slow cooker for hours makes a mighty tasty cheese steak sandwich. 2 pounds beef tri tip steak, 2 teaspoons olive oil, 8 ounces sliced fresh mushrooms, 1 large green pepper sliced, 1 tablespoon red wine vinegar, 1 tablespoon Worcestershire sauce, 1 cup beef stock, 1 large onion sliced, 6 French or Italian sandwich rolls split, 12 slices white American cheese
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This oven-roasted, seasoned tri-tip is served with a refreshing, spicy apricot and pineapple salsa that will remind you of hot summer days!
0 notes
Amazing Marinade - Sauces and Condiments
A plethora of seasonings are beat into a mixture of olive oil, soy sauce, red wine vinegar, lemon juice, and Worcestershire sauce to make this tasty marinade.
0 notes