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#vegangastronomy
vegan-chef-roger-blog 6 years
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Korean bbq kolhrabi(from @terrafaunafarm), wakame salted french radish, prickly pear jelly and smoked cashew cheese(from @punkrawklabs). High quality ingredients are the atoms of the food world. Without great products to start, a great dish is impossible. I really value my incredible suppliers. . . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastroart #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #theartofplating #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased
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institutokiron 5 years
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Did @chloegmoretz said in her last week entry in #bilibili that she was "#vegetarian , but sometime i eat fish " . Well, sugah, MUSSELS are not fish(despite they be heavenly delighful creatures). But what do they have in common?Both are #MarineAnimal...and #SeaFood but Mussels are #mollucs and fish are...well, fish. What do they really have in common?They both have 22 and 20 carbons' #OMEGA3 (long chain polyunsaturated #fattyacids聽) in their composition(#DHA and #EPA respectly). And what do they do?Despite increasing humans neurological activity, both #MarineFood oil can increase type 2 #diabetes. One of the best #TraditionalChineseMedicine advisers of Brasilia , dr. @wanghsiaopo , usually says that "fish produces cold and dampness...and they smell horrible".hehe!Forgive his outspoken about this subject.He is a full time #vegan(and lived with #BuddhistMonks when he was young.Some truth in his words must exist). But the lesson here is:EVERY FOOD YOU EAT TOO MUCH can became a POISON. Well, take for example water:very precious for life on Eart, right?Actors/Activists like @markruffalo and @shailenewoodley fight to protect it.But it can kill you.Imagine you are on the middle of #AmazonRive and your boat start to sink.The distance between one bank to another is 10 milles.Really, even #hitgirl would not survive to that.Just kidding.馃槀But if you drink just water for a month ,#BVitamin and most of your mineral salts will decrease drasticlly.So watch out your diet. Speaking of it , i pointed out some courses you could take to increase your knowledge about #PlantBasedDiet and #FreeGluten recepies. 3 of them i could not quote in those pics: @afpa_fitness , #vegangastronomy.com and @glutenfreebakingacademy . I know you will enjoy to learn all this stuff (because of the content you frequently post in your insta-story about #HealthFood). But you also like because of it :#snackpocalypse (this mix of #5thWave and #Zumbiland is a "cult" about how #CrapFood can make human race go to the bottom of the well). Always #EatHealth .It's good for your mind.It's good for your soul. (em National Institutes of Health (NIH)) https://www.instagram.com/p/Bwj_pW2HPol/?utm_source=ig_tumblr_share&igshid=8p2c5fwamvo8
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soniagivray 5 years
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Si existe un alimento sano y ligero ese es el Tempeh, si es casero los beneficios de multiplican. 190cal/100gr. Prote铆nas necesarias, prote铆nas vegetales. Lleno de probiotics al ser un fermento de soja con hongo Rhizopus. Aqu铆 con ketchup casero, pur茅 sin mantequilla. Y mix de granos.... m谩s prote铆nas... 馃嚞馃嚙馃嚞馃嚙馃嚞馃嚙 If there is a healthy and light food that is the Tempeh, if it is homemade the benefits multiply. 190cal / 100gr. Necessary proteins, vegetable proteins. Full of probiotics as a soybean ferment with Rhizopus fungus.#tempehrecipe#tempeh#veganproteinfood#veganfoodlovers#happyfood#crueltyfreefood#bekindtoanimals#foodie#healthyfood#comidasana#vegetarianrecipes#vegano#concienciafeliz#vegangourmet#vegangastronomie# https://www.instagram.com/p/B5pH7nqh_be/?igshid=1qkxghv69ph6d
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Schon gewusst? Bei uns, im Hotel Nicolay1881, gibt es jeden Morgen ein ausschlie脽lich veganes Fr眉hst眉ck mit 眉ber 90 Komponenten. Das wird nur noch an Sonntagen getoppt. Dann gibt es den veganen Sonntagsbrunch. Wir suchen immer noch Mitarbeiter, die hinter der veganen Idee stehen in allen Bereichen die ein veganes Hotel eben zu bieten hat. Helft uns den veganen Weg noch besser zu gehen. Bewerbungen bitte an [email protected] Danke! Kommt gut in die neue Woche! Euer veganchef, 馃挌馃尡Johannes Nicolay #vegangastronomie #veganhospitality #vegan #veganfood #whatveganseat #restaurantweinstube #hotelnicolay1881 #veganhotel #mosel #vegansofig #johannesnicolay #vegangeniessen #vegansofgermany #veganchef #glutenfreevegan #noanimalswereharmed #bevegan #joyofbeeingvegan #veganfoodporn #finevegandining #veganrestaurant #veganejobs #deutschlandvegan #veganejobs #veganjobs #veganwellness (hier: Hotel Restaurant Nicolay 1881)
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benlefrank 6 years
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Que de belles d茅couvertes gustatives en douces heures 脿 chaque fois aux @douceursvegetales , autant pour le palais que l'estomac et les intestins, les babines aussi 馃憣馃構 Ces temps-ci, j'y entretiens r茅guli猫rement de supers 茅changes, depuis un moment d'ailleurs 馃檹馃寛 Un plaisir renouvell茅, 脿 tester. Je recommande vivement, l'ambiance invite 脿 se laisser aller 馃崅馃尵馃崄 Aujourd'hui c'est la lecture de #lefr猫reduloup avec son auteure merveilleuse #robinhobb #meganlindholm qui m'a accompagn茅 馃摎 . . . #pat茅 #qu茅b茅cois #salade #rawfood #brushetta #crackers #grainesgermees #combucha #baies #m芒che #orange #courgette #menthe #herbalinfusion #rawcake #paindepices #noelfielding #lectureaddict #healthylifestlye #novembre2018 #d茅couverte #vegantoulouse #vegangastronomie #restotoulouse #igerstoulouse #veggiefood #instafood (脿 Douceurs V茅g茅tales) https://www.instagram.com/p/Bq0SNvrgPYJ/?utm_source=ig_tumblr_share&igshid=pqg7jk4uwam8
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vegan-chef-roger-blog 6 years
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Winecap mushroom sauteed in morel oil, with Harukai Turnip coated in activated charcoal and paprika, hemp seed crumble over homemade Sriracha aoili, with summer squash puree and violets. . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastroart #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #theartofplating #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased
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vegan-chef-roger-blog 6 years
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Sauteed Miatake and tempeh in Sriracha aoili with rice crispy, wild onion, chickweed, smokey beet juice foam and ramps, walnut pesto. . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastroart #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #theartofplating #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything
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vegan-chef-roger-blog 7 years
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Smoked beets, sauerkraut jelly, lemon dill foam, Ancho chili oil and activated charcoal. . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastroart #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow聽#theartofplating #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #eatyourveggies
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vegan-chef-roger-blog 7 years
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ELECTRICITY: Roasted Carrots with Quinoa Beet Cakes, Fried Oyster Mushrooms and Leeks in Kombucha, Lemon, Dill Reduction. #vegan #vegansofig #vegansofinstagram #veganuary #mushrooms #veganfoodshare #whatveganseat #veggies #veg #crueltyfree #Kombucha #fermentedfoods #veganfinedining #vegangastronomy #finedining #gastronomy
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vegan-chef-roger-blog 7 years
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Curry potatos and tofu in mustard, curry, ginger sauce. . . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #amazing #vegannoms #sustainable #organic #friendsnotfood #eattherainbow #instafood #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #veganfortheanimals
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vegan-chef-roger-blog 7 years
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Fried Squash and raddichio birdsnest in paprika oil with roasted parsnip and activated charcoal, maple syrup, coconut sauce. . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #amazing #vegannoms #sustainable #organic #friendsnotfood #eattherainbow #instafood #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #veganfortheanimals
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vegan-chef-roger-blog 7 years
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Another great shot by @atelier.mustard.wild for a cookbook photoshoot. Slowly but steadily coming along. You cannot, afterall, rush these sorts of things. . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #instafood #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #veganfortheanimals #healthyfoodshare
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vegan-chef-roger-blog 7 years
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Lions mane mushroom in Cilantro pesto and beet juice, Kombucha reduction... . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #amazing #vegannoms #sustainable #organic #friendsnotfood #eattherainbow #instafood #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #veganfortheanimals #veganuary
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vegan-chef-roger-blog 7 years
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Butternut squash tamale in mole. . . . . . . #vegan #vegansofig #vegansofinstagram #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #amazing #veganuary #veganfoodshare #mexican #plantbased
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vegan-chef-roger-blog 7 years
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Experiments in geometry and texture: Prickly pear agar, porcini, ginger tapioca, cedar smoke, vegan blue cheese, hemp milk foam, coconut gel and summer squash crisp... . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastronomy #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #instafood #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased #govegan #veganforeverything #veganfortheanimals #healthyfoodshare
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vegan-chef-roger-blog 6 years
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First course from dinner at @greenmouthjuicecafe: Salted, roasted french raddish from @terrafaunafarm in ramps, stinging nettle pesto. . . . . . . . . . . #vegan #vegansofig #vegansofinstagram #vegancommunity #whatveganseat #veganfinedining #finedining #vegangastronomy #gastroart #veganfoodporn #foodporn #plantpowered #crueltyfree #govegan #vegannoms #sustainable #veganfoodshare #friendsnotfood #eattherainbow #theartofplating #veganism #vegandiner #healthyfoodshare #cleaneating #dairyfree #meatless #plantbased
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