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#<- get it like pie crust
monster-every-day · 6 months
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day 75 - 3/15/24 - pie crustacean
i don't have the heart to tell him...
i'm really proud of this one!!! it originally was just flat colors and didn't look really good, but i decided the metal needed a bit more to really look like metal. this then led me to also shade the pie and i'm so glad i did all that because WOW what a glow up! i love him i love this little guy so much :3 it's still pi day in my heart, little guy...
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as-kind-as-summer · 1 month
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I know it’s 2024 and cringe is dead but I sometimes still get a little insecure about how into LotR I am, mostly just when talking to people who don’t care that much about it. But the immense amount of joy it’s brought me in the past few days has really helped me start getting past that
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orcelito · 5 months
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Super sexy me is so sexy I accidentally set off the fire alarm while baking pie shells for my pumpkin pie. And now I don't know if I should've even baked them in the first place. But well. Too late now 👍
#speculation nation#i am not a fucking baker so something always goes wrong when i make these pies 😭😭😭#but i am craving my grandma's pumpkin pies... i gotta bake them myself if i want them rn...#see the thing is ive previously bought pre-baked like. graham crusts#but i was like 'that crust sucks lets get a different thing'#so i got tbis dough shit that i put into pans. the box said to bake it. and so i was like ok cool#then as they were in the oven i looked at the pumpkin pie recipe for starting the filling#and then saw that it says 'unbaked shells' and so 😥😥😥😥#but too late now and it worked fine with the graham. and well. the filling is what i care about the most.#the crusts are just an excuse for having pie filling.#anyways i did set off the alarm. i think it's bc the oven was on so hot#the box says 450 which is hotter than i ever usually do. the pies themselves ask for 350#so well i turned the oven off and i have the microwave fan running#which oh yeah the fucking handle to my microwave fucking broke. it fucking broke.#i think i'll duct tape it or smth lol. microwave itself works fine still. and i dont want people in my apartment.#it's just the bottom part but it sure did just. splinter off. that shit is Broke broke.#and i scared the shit outta my cats And me with that damned alarm. and now i am just waiting.#calming down some. chilling the crusts. soon i will resume making the pie filling.#it's not like it even takes much time i am just. Nervous now.#i wanna let the oven cool off more b4 i have it going for like 45 mins lol#the crusts are kinda ugly. one of them is inflated on the bottom. these pies r going to be disasters.#so long as they still taste good......thats what i care about the most...#maybe my crusts will end up nuclear... if that happens tho ill just eat the filling out of the crust... its fine... ill be fine...#😭😭😭😭😭😭 why is everything so hard
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insinirate · 1 year
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Would nai ever consider taking in sr woo pup if he knows liv and nico have a dad out there stuck alone in a shelter?
obsessed with u guys' insistence on making senior woo dog a thing
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chamerionwrites · 6 months
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Had the worst morning and I was SO brave about it. Did not trip facefirst down an abyss of viciously mean self-talk about ordinary human fuckups. Cleaned up the proverbial spilled milk and then went out and socialized instead of crawling back into bed and writing the day off as a loss.
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honetii · 3 days
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sharing this apple pie here bc I'm extremely proud of this crust. everyone perceive it right now.
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strewbi · 19 days
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I made a quiche! And the crust!
6 eggs
1/4 cup heavy cream
5oz of bacon which for me is just cutting the fat off of bacon and using what’s left. 1 onion cooked in the bacon fat
as many green onions as you feel correct. Maybe 1 or 2?
enough cheddar cheese to hold structure, about 1 block shredded in the food processor. Don’t use pre shredded cheese because they put stuff on it to keep it from melting right. salt and pepper to taste (I didn’t)
375° 35-40 min
cool to room temp
if you have a crust, prebake it for however long the package says, I did mine for like 8-10 minutes, before I put the filling in.
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wukpng · 2 months
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seeing how wukong is perceived as femenine sm physically hurts me thats a BUTCH
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acornminiatureslog · 1 year
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Spent today baking for a get together. Apple pie, blueberry pie, a batch of oatmeal chocolate chip cookies, and a banana bread! Need to remember to bake my banana bread in the smaller loaf pan, this one came out way too short, lol.
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thebirdandhersong · 2 years
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Happy Thanksgiving, American friends!! (I woke up so confused today because I'd forgotten that Canadian Thanksgiving had already passed lol) your cranberry sauces and your pies look AMAZING :D I hope you have a wonderful time with friends and family! Lots of love from Canada :)
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blujayonthewing · 1 year
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looking at the bag of apples we brought home last weekend with my hands on my hips like. I am going to have to make apples my whole personality
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hibiscus-ships · 1 year
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I am enamored with the sigma grindset mentality that is on display here. Does he know that his whole house is going to smell like vinegar because it has to be boiled on a stove. 🌺
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an-undercover-bi · 2 years
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I love homemade pie crusts but MAN does making them feel like having to deliver the One Ring to Mount Doom.
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screamingay · 1 year
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real key lime pie (custard not jello) is one of the best desserts in the world to me. if u didnt know
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amerasdreams · 2 years
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I didnt feel like it bc (reasons) but I felt I had to make the pumpkin things bc I didn't want the punkin to go to waste. Like last time. I cut and baked it a few days ago.
Now, puree. Over 2 hours, 3 different things. 1 good sized baking punkin makes a LOT of things. I have a lot more pure punkin in the fridge. Maybe make more tomorrow
The milk went bad so I couldn't make pie or related things. So I made cookies and bars, the ones that go with the leftover cream cheese frosting in the fridge
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orcelito · 2 years
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OKAY given some time to cool, they no longer look like such bloated, swollen things
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The right one is a beautiful, perfectly respectable pie. The left one...... is probably the ugliest pie I've ever made lmfao. But it'll still taste good!
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