#DessertGoals
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kwikarecipes · 7 months ago
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Classic Buttercream Frosting 🧁😍✨
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foodies-channel · 1 year ago
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🍥 Today, I'm going with this one - Strawberry Cake
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coffeexcreamer · 8 months ago
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nsdkrecipes · 8 months ago
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Decadent Chocolate Cake with Chocolate Chip Topping
A rich, moist chocolate cake draped in luscious chocolate ganache and topped with an array of chocolate chips. This indulgent dessert is perfect for chocolate lovers looking for a decadent treat.
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maximalrecipes · 4 months ago
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🍰 Coconut Cake 🥥🎂
🍽 A Slice of Paradise! This Coconut Cake is rich, moist, and full of tropical flavor. Perfect for birthdays, celebrations, or just because you need a slice of heaven! 😍
📝 Ingredients: ✅ 2 ½ cups all-purpose flour ✅ 2 ½ tsp baking powder ✅ ½ tsp salt ✅ 1 cup unsalted butter, softened ✅ 1 ½ cups sugar ✅ 4 large eggs ✅ 1 tsp vanilla extract ✅ 1 cup coconut milk ✅ 1 ½ cups shredded coconut (plus extra for garnish)
🥄 Instructions: 1️⃣ Preheat oven to 350°F (175°C) and grease two round cake pans. 2️⃣ In a bowl, whisk together flour, baking powder, and salt. 3️⃣ In a separate bowl, beat butter and sugar until fluffy. Add eggs one at a time, then vanilla. 4️⃣ Gradually mix in the dry ingredients alternately with coconut milk. 5️⃣ Fold in shredded coconut, then pour batter into pans. 6️⃣ Bake for 30-35 minutes, or until a toothpick comes out clean. 7️⃣ Cool, frost with your favorite frosting, and sprinkle extra coconut on top!
🌴 Can’t wait to dive into a slice of this coconut goodness! Who’s ready to bake?
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sizzleandsweet · 4 months ago
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🍌✨ Banana Caramel Cream Dessert ✨🍌
This is the dessert dreams are made of: layers of silky caramel custard, fresh banana slices, and fluffy whipped cream, all topped with a drizzle of golden caramel sauce. Sweet, creamy, and oh-so-decadent. 🍮🍯
It’s the perfect balance of fruity freshness and indulgent richness. One bite, and you’ll be hooked. 😍🍴
📸 Tag your dessert buddy and let’s dig in! 👇
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yummyeats-blog · 22 days ago
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EASY 10-MINUTE BUTTERSCOTCH SAUCE RECIPE! 🍯✨
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worldfoodwine · 5 months ago
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These Banana Fritters are crispy, golden perfection! Perfect as a dessert or snack, they’re topped with powdered sugar and pair beautifully with honey, syrup, or ice cream.
Try the full recipe and treat yourself to a tropical delight
https://www.worldfoodwine.com/recipe/banana-fritters
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soulpoint · 8 months ago
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Apple Marshmallow
Ingredients:
250 g Apple puree (it should be thick)
40 g Egg whites (approximately 1 egg of selected category)
7-8 g Agar-agar
140 g Water
600 g Sugar
Powdered sugar for dusting
Recipe:
The measurements are given for a planetary mixer; for a hand mixer, reduce all ingredients by half.
Preparation process:
1. In a saucepan, combine water and agar-agar, mix well.
2. Bring to a boil until agar-agar forms a thick liquid "gel."
3. Once the gel is formed, add all the sugar and actively stir, cook until it reaches 110 degrees Celsius. If you don't have a thermometer: the syrup is ready when it reaches the "thread" state (initially, the syrup flows continuously, then the last drop hangs on a spatula or whisk like a "thread").
4. While the syrup is cooking, prepare parchment paper and stencils for scooping the marshmallow.
5. In the mixer bowl, combine the apple puree and egg white, starting from medium to maximum speed - beat.
6. The readiness of the apple puree with egg white before adding the syrup should be white in color and hold firmly on the whisk (beat until peaks form).
7. Without reducing the mixer speed, slowly pour the cooked syrup (heated to 110 degrees Celsius) into the beaten egg whites without hitting the whisk, and continue beating. The mixture will increase in volume by 2 to 2.5 times.
8. Continue beating for 3-4 minutes to cool the mixture and hold it on the whisk.
9. While beating the mixture, prepare a pastry bag with a nozzle.
10. Transfer the marshmallow mixture to the bag.
11. Scoop the marshmallow onto the prepared parchment and stencils.
12. Let it stabilize for at least 4-6 hours, preferably overnight at room temperature.
13. Remove the marshmallow from the parchment, join the two halves, and roll in powdered sugar.
14. The marshmallow is ready! If you have a hand mixer, first beat the apple-egg mixture. Then set aside the beaten mixture and prepare the syrup.
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foodies-channel · 1 year ago
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🍥 Creamy Penne Pasta
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kwikarecipes · 7 months ago
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Hot Fudge Brownie Bread Recipe🍰🍫✨
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foodies-channel · 2 years ago
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🍥 Full loaded cream and jam donats
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foodies-channel · 2 years ago
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🍥 Cajun shrimp and jalapeño cheddar grits
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foodies-channel · 1 year ago
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🍥 [I Ate] Seafood Pasta.
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foodies-channel · 2 years ago
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🍥 Ichiran Ramen, Shibuya
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foodies-channel · 2 years ago
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🍥 [Homemade] Wood-Grilled Tri Tip with a Spicy Kona Coffee Rub
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