#MOSA

[otwicepairing]

samo/∞

[huariqueje]

Celandine in Long Lijs Jug - Ingrid Smuling

Dutch , b. 1944 -

Oil on panel , 15 x 18 cm.

[sybilarius]

Mosasaurus with Hammerhead mutation commission for Savory Edits 🦈

[eyuulas]

MISAMO - DO NOT TOUCH

第74回NHK紅白歌合戦

[umsii]

*voice of a friend you haven’t talked to in 6 months* i’ve been getting really into harpies lately

[jasfhercallejo]

Located inside the botanical garden where Donatela Hotel’s tasteful, charismatic villas are located, Tarsier Paprika sits atop a cliff, overlooking the great Bohol Sea beyond. It is undoubtedly one of the most picturesque restaurants in Bohol, a place you’d surely recommend to others because of their exceptional service, quality food, and unparalleled ambience.

This makes it ideal for partners and friends alike who would like to witness a gorgeous view of the sun setting against the shimmering waters of the sea. With Tarsier Paprika’s world-class flavors backdropped against a romantic landscape of al fresco dining, no wonder this fine dining restaurant has been the go-to place of those seeking solace in the arms of Panglao Island. We were lucky that this place was only a few minutes away from our hotel.

It’s best to be seated outdoors because of the view and the atmosphere, but they also have a room if you wish to be seated indoors. While waiting for your order, you can walk along the beach side path by going down the stairs; there, you’ll see the Bohol Sea up close and personal.

For our last meal in Bohol, we ate at Moss. From the moment you step into Moss, you’ll be captivated by the stunning interior design that blends modern aesthetics with traditional elements. The carefully curated decor, ambient lighting, and comfortable seating arrangement create an inviting and sophisticated atmosphere.

The attention to detail and the flavors in every dish were remarkable. They take pride in using only the freshest and finest ingredients sourced locally to ensure the highest quality in every dish. Whether you’re a seafood lover, a meat enthusiast, or a vegetarian, their diverse menu has something to tantalize every palate. What a way to cap our Bohol trip!

[xix-cctv]

06.21.23 8:17PM

[pafftwo]

southspecial

[infobuildmyplace]

Glass Blend Mosaic Tile in Nautilus comes in a 1X1 size and features wispy soft strokes and subtle graphics

[inkasaurus]

[otwicepairing]

samo/∞

[herbarium-riso]

Mosa (Alexandre Bavard) »Acid Bleach« Avantgarden Gallery & Press Press, Milano, 2020

[palkerekfy]

Gyaloglás nyugdíjasoknak: új klub Balatonakarattyán

[johniac]

SciTech Chronicles. . . . . . . . .Feb 7th, 2025

[ochoislas]

JUANA SE DESPIDE DEL MOSA

Adiós, Mosa moroso de mi infancia, que quedas en los prados, rumorando. Mosa, adiós: que ya emprendo mi partida para otras tierras donde no discurres.

Mira que ya me parto a nuevas tierras: haré la guerra y pasaré los ríos; allá me ensayaré en empresas nuevas, allá me iniciaré en nuevos trabajos.

Y en tanto, Mosa suave y sin noticia, correrás siempre, usado transeúnte, por el valle feliz de yerba arrecha, ¡oh Mosa irrestañable que yo amaba!

Un silencio.

[…]

*

ADIEUX DE JEANNE À LA MEUSE

Adieu, Meuse endormeuse et douce à mon enfance, Qui demeures aux prés, où tu coules tout bas. Meuse, adieu : j’ai déjà commencé ma partance En des pays nouveaux où tu ne coules pas.

Voici que je m’en vais en des pays nouveaux : Je ferai la bataille et passerai les fleuves ; Je m’en vais m’essayer à de nouveaux travaux, Je m’en vais commencer là-bas des tâches neuves.

Et pendant ce temps-là, Meuse ignorante et douce, Tu couleras toujours, passante accoutumée, Dans la vallée heureuse où l’herbe vive pousse,

O Meuse inépuisable et que j’avais aimée.

Un silence.

[…]

Charles Peguy

di-versión©ochoislas

[digiindie]

COSMO - Take It Off ft. Mosa (@cosmoofficially @heartbreakmosa)