#Nutrition or Dietary Supplements Market Size

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https://carbonfacesocial.org/blogs/53015/Nutrition-or-Dietary-Supplements-Market-Share-Overview-Competitive-Analysis-and

The Nutrition or Dietary Supplements Market in 2023 is US$ 179.01 billion, and is expected to reach US$ 362.49 billion by 2031 at a CAGR of 9.20%.

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The Best Multivitamin Ingredients for Immune Protection and Good Health

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Vitamins, Minerals, and More: Is the Future Bright for the Dietary Supplements Market?

Is the future bright for the dietary supplements market? Explore vitamins, minerals, and more, along with contract research and manufacturing services. Analyze market size, revenue, growth rate, and industry competitors to uncover trends in the health supplements market and nutraceutical industry.

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The Ketogenic Diet Market: Statistics & Facts

Introduction to the Ketogenic Diet

The ketogenic diet, often referred to as "keto," is a low-carb, high-fat dietary regimen that has gained significant popularity in recent years. The primary principle of the keto diet is to induce a state of ketosis in the body, where fat becomes the primary source of energy instead of carbohydrates. By drastically reducing carbohydrate intake and replacing it with fats, the body becomes incredibly efficient at burning fat for energy. Additionally, it transforms fat into ketones in the liver, which can supply energy for the brain.

Exploring the Ketogenic Diet Market

The keto diet market has witnessed exponential growth over the past decade. According to data from Statista, the global ketogenic diet market size was valued at approximately USD 9.07 billion in 2020 and is projected to reach USD 15.64 billion by 2027. This surge is driven by an increasing awareness of the diet’s benefits, a growing number of health-conscious consumers, and the rise of obesity and related health issues. Market trends indicate a robust demand for keto-friendly products such as snacks, beverages, supplements, and meal replacements.

Benefits and Challenges of the Ketogenic Diet

Benefits

Weight Loss: One of the most touted benefits of the ketogenic diet is its effectiveness in promoting weight loss. By limiting carbohydrate intake and increasing fat consumption, the body is forced to burn stored fat for fuel, leading to weight loss.

Improved Blood Sugar Control: The keto diet has been shown to improve blood sugar control and insulin sensitivity, making it beneficial for individuals with type 2 diabetes.

Enhanced Mental Clarity and Focus: Many proponents of the keto diet report improved mental clarity and focus, as ketones are a potent source of fuel for the brain.

Increased Energy Levels: By providing a steady supply of energy from fats, the keto diet helps prevent energy crashes that are often associated with high-carb diets.

Challenges

Keto Flu: When starting the diet, some people experience flu-like symptoms such as dizziness, fatigue, and irritability, often referred to as the "keto flu."

Nutrient Deficiencies: The restrictive nature of the diet can lead to nutrient deficiencies if not carefully planned.

Digestive Issues: Some individuals may experience digestive issues such as constipation due to the low fiber content of the diet.

Sustainability: Maintaining a ketogenic diet can be challenging in the long term due to its restrictive nature.

The Role of the Ketogenic Diet in Weight Management and Overall Health

The ketogenic diet has proven to be an effective tool for weight management. Studies have shown that individuals on a keto diet tend to lose more weight and maintain it longer compared to those on low-fat diets. The diet's ability to reduce appetite by controlling hunger hormones is a key factor in its success. Moreover, the keto diet has potential benefits for various health conditions, including epilepsy, Alzheimer’s disease, Parkinson’s disease, and certain types of cancer. By reducing inflammation and improving metabolic health, the keto diet can positively impact overall health and wellness.

The Future of the Ketogenic Diet

The future of the ketogenic diet looks promising, with ongoing research and emerging trends pointing towards continued growth. Market predictions suggest an increase in the availability of keto-friendly products, making it easier for consumers to adhere to the diet. Additionally, advancements in personalized nutrition and technology are likely to play a significant role in the development of tailored keto plans and products. As more scientific research is conducted, new insights into the long-term effects and potential therapeutic applications of the ketogenic diet will continue to emerge.

Practical Tips for Incorporating the Ketogenic Diet

Start Slow: Gradually reduce your carbohydrate intake while increasing your fat consumption to allow your body to adapt to the new fuel source.

Plan Your Meals: Planning your meals in advance can help you stay on track and avoid reaching for non-keto foods.

Stay Hydrated: Drinking plenty of water is crucial, as the keto diet can lead to increased water loss.

Monitor Your Macros: Keep track of your macronutrient intake to ensure you are staying within the recommended ranges for carbohydrates, fats, and proteins.

Include Electrolytes: Incorporate foods rich in electrolytes, such as leafy greens, avocados, and nuts, to prevent imbalances.

Be Patient: Give your body time to adjust to the diet and don’t get discouraged by initial side effects such as the keto flu.

Conclusion

The ketogenic diet offers a unique and effective approach to weight management and overall health. With its growing popularity and market expansion, keto is more accessible than ever. By understanding its benefits and challenges, and following practical tips for incorporation, individuals can leverage the power of the ketogenic diet to achieve their health and wellness goals. As ongoing research continues to unlock new insights, the future of the ketogenic diet holds exciting possibilities for both consumers and the health industry.

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side effects of losing weight too fast

Lose 10 kg in 10 days! You can eat as much as you want and still lose weight! Size down in 1 day! If you believe the advertising, you can lose weight quickly. Trending diets and nutritional supplements for weight loss promise slim bodies in no time. Most consumers spend $33 billion annually on weight loss products. Do any of these products really cause rapid weight loss? Is it safe to ingest? And what are the dangers of losing weight too quickly? Here's a look at some quick weight loss claims and the available evidence.

What is Fast Weight Loss?

Many sellers promise "quick weight loss," so it's hard to categorize them all.Most quick weight loss methods fall into the following categories. Tablets and Dietary Supplements Dozens of diet supplements promise to accelerate weight loss. In general, they claim to inhibit nutrient absorption, increase metabolism, or burn fat. Very Low Calorie Diet (VLCD) One of the most proven methods for rapid weight loss is the Physician-Supervised Very Low Calorie Diet (VLCD). Most of the information we know about rapid weight loss comes from studies of people following these diets. worms, gadgets, magic There seems to be no end to the questionable ideas being promoted in the name of rapid weight loss. Most of them promise to replace diet and exercise.

Does Fast Weight Loss Work?

The US Food and Drug Administration (FDA) regulates dietary supplements. However, treat it like food rather than medicine. The FDA also does not review claims made by over-the-counter weight loss products. Unlike pharmaceutical manufacturers, dietary supplement manufacturers do not have to prove the safety or efficacy of their products before marketing them. This means that dietary supplements do not have to be approved by the FDA before being placed on the market. Other than very low calorie diets and weight loss surgery, no other product, pill, or diet has been proven to result in rapid weight loss. It is not intended for serious weight loss and may have side effects.In a fast weight loss program, it is not pills or some kind of food that burns fat, but the drastic reduction in calories associated with exercise.

What are the dangers of rapid weight loss?

Rapid weight loss causes physical stress on the body. Possible serious risks include: Gallstones occur in 12-25% of people who lose a lot of weight in a few months. Dehydration can be prevented by drinking plenty of water. malnutrition. It is usually caused by not eating enough protein for several weeks. An electrolyte imbalance that is rarely life threatening. Other side effects of rapid weight loss are: headache hypersensitivity and irritability Malaise dizzy constipation Irregular menstruation hair loss muscle breakdown The risk of rapid weight loss increases with the length of the diet. A diet without protein is very dangerous.

Is rapid weight loss always a bad idea?

Crash diets can have adverse effects, but so can obesity. Therefore, a very low calorie diet (VLCD) is recommended for those who are overweight (Body Mass Index (BMI) greater than 30) and who do not have specific goals such as exercise. A good choice for those who need to lose weight quickly because of such as weight loss surgery. Consider weight. VLCD is a medically controlled diet that lasts for several weeks. Diets are nutritionally balanced but expensive - people end up spending thousands of dollars. VLCD reliably reduces weight by 15% to 25% in 12 weeks. This is for those who have completed the program. 25% to half of people fail to complete the program. If you stop dieting, your weight will return to where it was before, but this will happen quickly. Some experts say it's better to use sustainable approaches to weight loss than conventional diets. Of course, most people who want to lose weight quickly usually do so on their own.Often the goal is to achieve a short-term goal. B. Reach your dress size or look good on the beach. Starving is definitely not a good idea. However, if you are medically fit, there is no harm in doing short-term, severe calorie restriction. You should tell your doctor what you are doing and make sure you are getting protein in your diet (70-100 grams per day). Take a multivitamin and eat foods high in potassium (tomatoes, oranges, bananas). Also remember that crash diets rarely help you maintain a healthy weight. Most people will put the weight back on quickly. Read the full article

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Dietary supplements for weight loss

Melt your body fat. And lose weight in a natural way. These may be catchy slogans, but are they really yielding results?

It can be difficult to counter the temptation to promise to lose weight quickly. Won't weight loss supplements lose anything but your money? Are these products safe?

What are supplements?

Dietary supplements are sold as health aids. It is an oral product. Its common components include vitamins, minerals, fiber, caffeine, herbs and other plants.

Some of the most well-known supplements claim to be able to improve nutrition, increase energy level, build muscle, or burn fat.

Supplements are not seen as medications. They are not produced to treat or cure diseases.

How to organize dietary supplements?

Companies that manufacture dietary supplements are responsible for the safety of their products. Such companies must ensure that their products are free of contaminants and labeled with accurate information.

Dietary supplements do not need to be approved by the U.S. Food and Drug Administration. But if the supplement is found to be unsafe, the U.S. Food and Drug Administration may issue warnings or request that it be withdrawn from the market.

The FDA may take action against companies that publish false or unsubstantiated claims to sell their dietary supplements.

Interpreting Weight Loss Claims

Perhaps it surprises you to learn that supplement makers rarely conduct clinical trials on them. This is part of the reason why there is little scientific evidence proving the effectiveness of supplements in weight loss.

For example, raspberry ketone supplement is marketed as a clinically approved weight-loss product. This claim is supported by one clinical trial.

The trial involved 70 obese adults. And all of them in this experiment underwent a strict diet and training regime. Participants were then randomly divided into two groups, one receiving a placebo and the other receiving a supplement containing raspberry ketone, caffeine, bitter orange extract, ginger and garlic root extract.

The 45 participants in the experiment underweight:

The average weight loss in the supplement group was 4.2 pounds (1.9 kilograms).

The average weight loss in the placebo group was 0.9 pounds (0.4 kilograms).

While these results are interesting, the small size of the trial and its duration of only eight weeks means that the results cannot be reliably generalized in practice. Most importantly, a short trial like this may overlook side effects that only appear after long-term use.

Furthermore, the experiment used a dietary supplement containing many active ingredients. That is why it is impossible to determine which of these components was responsible for weight loss.

Ideally, these preliminary results are tested in much longer trials involving hundreds of participants closely monitored for side effects. The results of such trials would allow for an informed decision as to the safety and efficacy of that product.

Until trial data are available and ready, claims about supplementation and weight loss should be treated with caution.

Understand safety concerns

Just because a product is natural doesn't mean it's necessarily safe. Some supplements are associated with serious problems such as kidney damage, although these accidents are rare.

Supplements may have powerful effects. Ephedra (Ma Huang) was previously used for weight loss. But the U.S. Food and Drug Administration has now blocked it because it is associated with some negative effects such as mood changes, high blood pressure, irregular heartbeat, stroke, tremor attacks and heart attacks.

Some weight-loss supplements have been shown to contain hidden ingredients, such as prescription drug ingredients, that may have harmful effects.

Search before you buy

If you're considering supplements that help you lose weight, it's important to do your part. Check credible websites, such as those operated by the U.S. Bureau of Dietary Supplements and the National Center for Complementary Medicine and Integrative Health.

Also, be sure to talk to your doctor before taking any dietary supplement. This is especially important if you're having health problems, taking prescription medications, or if you're pregnant or breastfeeding.

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Alternative Sweetener Market - Forecast (2022-2027)

The Alternative Sweetener Market Size is estimated to reach$7.5 billion by 2027 and it is poised to grow at a CAGR of 4.4% over the forecast period of 2022-2027. Alternative sweetener is a sugar substitute that can be used as food additives to enhance and sweeten various foods and beverages. Furthermore, alternative sweeteners have a higher sweetness level than normal sugar, they are utilized at lower concentrations. Owing to their overall taste and low-calorie content, these sweeteners such as high fructose syrup, High-intensity sweeteners and low-intensity sweeteners are used to substitute sucrose (sugar). Alternative sweeteners are commonly used in food and beverage goods, bakeries and confectionery and can also be used to substitute sugar in nutritional supplements to reduce calories and carbohydrates. Soft drinks, powdered drink mixes, baked goods, sweets, puddings, tinned foods, jams and jellies and dairy products are all examples of processed foods that contain alternative sweeteners. In the home, alternative sweeteners are used to improve the appearance, color, flavor and texture of food. Alternative sweeteners have a reduced glycemic index, meaning they have no effect on insulin levels after consumption and are thus used as a low-calorie food ingredient. Alternative sweeteners are made from a variety of natural and non-natural sources such as sucralose, aspartame and saccharin and are widely employed in a variety of applications, including dairy products, bakery items and medications. Low-calorie sweeteners are preferred by diabetics and obese people as they have a lower sweetness quotient than sugar. Increased use of alternative sweeteners in the food processing industry is propelling the growth of the Alternative Sweetener industry, as well as brand awareness advertising by manufacturers, are the fundamental reasons for enhancing the Alternative Sweetener Market size during the forecast period 2022-2027.

Alternative Sweetener Market Report Coverage

The “Alternative Sweetener Market Forecast (2022-2027)" by Industry ARC, covers an in-depth analysis of the following segments in the Alternative Sweetener Market.

By Product Type: High Fructose Syrup, High-Intensity Sweeteners, Low-intensity Sweeteners and Others.By Application: Food & Beverages (Bakery, Confectionery, Beverages, Dairy), Pharmaceuticals and Others.

By Source: Natural, Synthetic and Others.

By Distribution Channel: Supermarkets, Hypermarkets, E-commerce websites and Others.

By Geography: North America (the U.S., Canada, Mexico), Europe (Germany, United Kingdom (U.K.), France, Italy, Spain, Russia and the Rest of Europe), Asia Pacific (China, Japan India, South Korea, Australia and New Zealand and Rest of Asia Pacific), South America (Brazil, Argentina, Chile, Columbia and Rest of South America) and Rest of the World (the Middle East and Africa).

Key Takeaways

Geographically, North America held a dominant market share in the year 2021 due to the trend of healthy food.

Higher consumption of beverages, bakery and confectionery products owing to a busy lifestyle, changing dietary habits and the increasing demand for low-calorie food without foregoing the sweetness in their food along with changing preferences of consumers will help the market's growth during the forecast period of 2022-2027. However, Increased awareness of the consequences of excessive sugar consumption and the rising prevalence of diabetes around the world may stymie the market. Also, strict government regulations related to sweeteners and the fact that the over-consumption of alternative sweeteners is harmful to the body may hamper the industry's demand. 

A detailed analysis of strengths, weaknesses, opportunities and threats will be provided in the Alternative Sweetener Market Report.

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Alternative Sweetener Market Segmentation Analysis - by Type

Alternative Sweetener Market based on types can be further segmented into High Fructose Syrup, High-Intensity Sweeteners, Low-intensity Sweeteners and Others. The High-Intensity Sweeteners segment held a dominant Alternative Sweetener Market share in the year 2021. Food additives known as high-intensity sweeteners (HIS) are sugar substitutes that resemble the taste of sugar. These sweeteners have a calorie value ranging from 0 to 4 Kcal/gm and are used as flavor enhancers in food and beverage products. To address the need of health-conscious consumers, HIS is utilized as a diet sugar. Furthermore, after it is regulated by the Food and Drug Administration, it can be utilized as a food additive (FDA). It can also be used commercially after receiving approval from the Generally Recognized as Safe (GRAS) organization, which is particularly important in North America and Europe. For instance, Sweden would launch its new natural sweetener in October 2021, as part of its "high-intensity sweeteners" product portfolio. Small amounts of ultra-sweet taste protein were discovered in West African plants known as Oubli. Also, awareness & brand promotion by key manufacturers increase the Alternative Sweetener industry's strength in the forecast period.However, the High Fructose Syrup segment is expected to grow at the quickest rate between 2022 and 2027, with a CAGR of 5.9%, owing to its distinct taste. High fructose corn syrup (HFCS) is a liquid sweetener made from a modified type of corn syrup that is utilized in the food and beverage industry as an alternative to sucrose. Wet milling is a method of producing high fructose corn syrup from corn. HFCS is more stable than granulated sucrose and works well in acidic beverages. It is also easier to carry, handle and mix attributed to its liquid property. The US Food and Drug Administration, on the other hand, has designated high fructose corn syrup as "Generally Recognized as Safe" (GRAS) (U.S. FDA). HFCS has been widely adopted by U.S. food manufacturers owing to its advantages over granulated sucralose. For instance, it is easy to supply and handle and has good stability. Such use of High Fructose Corn Syrup helps to boost the market of the Alternative Sweetener industry over the forecast period.

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Alternative Sweetener Market Segmentation Analysis - by Application

The alternative Sweetener Market based on the application can be further segmented into Food & Beverages, Pharmaceuticals and Others. The Food & Beverages segment held a dominant Alternative Sweetener Market share in the year 2021. Alternative sweeteners are commonly used in food and beverage goods, bakeries and confectionery and can also be used to substitute sugar in nutritional supplements to reduce calories and carbohydrates. During the forecast period, an increase in demand for low-calorie sucralose sweeteners in the food and beverage industry is likely to drive market expansion globally.However, pharmaceutical use of alternative sweeteners is expected to grow at the quickest rate between 2022 and 2027, with a CAGR of 6.1% owing to its use in capsules & tablets to assist appearance and ease of transport & storage. The sugar-coated tablet is protected from the damaging effect of air & moisture & it is easier to swallow owing to its improved flavor. In syrup, alternative sweeteners are used to mask the unpleasant taste of active ingredients & to maintain viscosity. Alternative sweeteners are also used in syrup to boost instant energy in cold & flu & also sugar extends the shelf life of the product. Such factors boost the pharmaceutical segment in the forecast period.

Alternative Sweetener Market Segmentation Analysis - by Geography

The Alternative Sweetener Market based on Geography can be further segmented into North America, Europe, Asia-Pacific, South America and the Rest of the World. North America held a dominant Alternative Sweetener Market share of 36% in the year 2021. This is attributed to reasons like the presence of key market players and their product developments. Key manufacturers are promoting their products in innovative ways. Manus Bio, for example, launched the next generation "Natural Zero-Calorie Sweetener" in April 2021 in the United States under its iconic brand NutraSweet Naturals. To enjoy in everyday life, a plant-based sweetener with zero calories and 100% pure-tasting sweetness. The product has no aftertaste and can aid people who are trying to reduce weight quickly. The increased knowledge of the negative consequences of excessive sugar consumption is the primary driver of market expansion. As a result, there is greater potential for low-calorie sweeteners, particularly in bakery, beverage and dairy applications. Beverages are the most popular, followed by bakery, confectionery and dairy products. Splenda, Sweet'N Low, Stevia in the Raw and Equal are the favored brands of alternative sweeteners, according to the US Census Bureau. Furthermore, the Asia-Pacific is estimated to grow with the fastest CAGR over the forecast period 2022-2027. Attributed to the prevalence of a diverse range of suppliers and manufacturers, this region presents the profitable potential for important manufacturers. Furthermore, a high rate of economic growth, a rise in spending power and the creation of new dietary habits, such as the use of low-calorie diet beverages and sodas, are all contributing to market expansion.

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Alternative Sweetener Market Drivers

The Rise in Health-Conscious Consumer is a Key Factor Driving the Market Growth.

The market for alternative sweeteners is expanding owing to an increase in health concerns, as well as an increase in the incidence of diabetes and obesity. Increased demand for low-calorie sweeteners and an increase in the obese population, particularly in emerging countries, are driving market expansion. In addition to monk fruit extract, users use stevia extract, a sweetener obtained from the leaves of the stevia bush. According to WHO 2020, there are 422 million people suffering from diabetics 2020 and 1.5 million deaths are attributed owing to diabetics. With such increasing diabetes prevalence, people prefer alternative sources of sweeteners to avoid health risks. Low-calorie sweeteners are preferred by diabetics and obese people owing to their having a lower sweetness quotient than sugar. During the projected period, the global alternative sweeteners market is expected to develop owing to an increase in demand for healthy and low-calorie foods and beverages.

Application of Alternative Sweeteners in Various Industries is Propelling the Market Growth.

Alternative Sweeteners are used in various industries like the food & beverage industry in various beverages, juice, jam, jelly, cream, bakery-confectionery, diary, frozen dessert & others; in pharmaceutical & nutraceuticals in for preparation of anti-biotic & cough syrup to hide odor and taste of active ingredients and other compounds in formulations; in animal feed to enhance taste and mask unwanted odor in pet food and others. In 2020, the United States consumed 14.7 million metric tonnes of sweetener ingredients. Such an increase in consumption propelled the Alternative Sweetener Market size growth in the forecast period.

Alternative Sweetener Market Challenges 

The Overall Market Growth Has Been Hampered by Product Combinations that Equivocally Place Alternative Sweeteners Against Natural Sugars.

To combat sugar compositions, multiple components are required. As a result, holistic techniques to reduce sugar content while still harmonizing taste must be pursued. Formulators, for example, must combine stevia leaf extracts with erythritol to create sugar-free goods that fulfill consumer expectations. Sugar and artificial sweetener prices are 269.04 % more in 2022 than they were in 1977, according to the US Bureau of Labour Statistics (a $1.83 difference in value). Tate & Lyle will unveil new SWEETENER VANTAGE sweetener solutions design tools in July 2020 to assist formulators in creating sugar-free food and beverages using low-calorie sweeteners. Furthermore, a study has yielded a number of results that are further inhibiting market expansion. When taste receptors are exposed to other sweeteners or natural sugars, they react in the same way and the need can sometimes outweigh the health benefits. When we eat high-sugar foods, the brain sends out signals; however, there is no actual sugar in alternative sweeteners and the body creates insulin to offset the lack of a potential glucose molecule. As a result, the body begins to build insulin resistance over time. Finally, alternative sweeteners have been heavily processed with substances that can have negative health consequences. For example, intestinal health can deteriorate, resulting in obesity. Alternative sugar's negative health effects may stifle Alternative Sweetener Market size expansion over the projection period.

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Alternative Sweetener Industry Outlook

Product launches, mergers and acquisitions, joint ventures and geographical expansions are key strategies adopted by players in the Alternative Sweetener Market. The top 10 Alternative Sweetener Market companies are:

Archer Daniels Midland Company

American Sugar Refining Inc.

Cargill, Incorporated

E. I. du Pont de Nemours and Company

GLG LIFE TECH CORP

Heartland Food Products Group

Ingredion Incorporated

PureCircle

Tate & Lyle PLC

Zydus Wellness Ltd.

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The Rise of Natural Ingredients Prompts Growth in the Beauty Supplements Market

The beauty supplements market consists of oral dietary supplements aimed at enhancing physical beauty by nourishing skin, hair, and nails from within. Beauty supplements contain vitamins, minerals, proteins, omega fatty acids, and other natural ingredients that are beneficial for overall health as well as skin, hair, and nail quality. They are available in the form of tablets, capsules, powders, soft gels and liquids. Beauty supplements offer several advantages over topical treatments like lotions and potions as they work from inside out to impart natural glow, strengthen hair follicles and improve skin elasticity. With rising health concerns, the demand for clean label products made from organic and natural ingredients is on the rise. The Global Beauty Supplements Market is estimated to be valued at US$ 2979.84 Mn in 2024 and is expected to exhibit a CAGR of 5.5% over the forecast period between 2024 To 2031. Key Takeaways Key players operating in the Beauty Supplements market are Presto Geosystems, Polymer Group Inc., Strata Systems Inc., Armtec Infrastructure Inc., Maccaferri SPA, PRS Mediterranean Ltd., Maccaferri SPA, and Tensar International Ltd. The Beauty Supplements Market Growth is witnessing high increasing demand for products with natural ingredients among health-conscious consumers. Various vitamins, minerals and antioxidant-rich supplements are gaining popularity for their ability to deliver results without any side effects. The market is further strengthened by expansion of key players into international markets. Leading companies are focusing on geographic expansions and product launches catering to specific regional consumer needs to boost sales in foreign markets. Market Key Trends One of the key Beauty Supplements Market Size and Trends witnessed in the beauty supplements market is the rise of customized formulations. Manufactures are offering customized beauty supplements tailored to an individual's age, gender, skin and hair type. Through online consultations and diagnostic tests, they provide personalized recommendations and formulations targeted towards the unique nutritional needs of each consumer. This has increased customer stickiness and engagement with the brands.

Porter’s Analysis Threat of new entrants: Dietary supplement industry has moderate barriers for new companies to enter due to regulations and capital requirements. Bargaining power of buyers: Buyers have moderate bargaining power due to availability of substitutes and differentiation in products. Bargaining power of suppliers: Suppliers have moderate bargaining power as raw materials for supplements are commoditized. Threat of new substitutes: Threat of substitutes is moderate as new product innovations can disrupt the market. Competitive rivalry: Industry faces high competition due to several large players. Geographical Regions North America currently dominates the beauty supplements market in terms of value, with the United States being the major contributor. Factors such as increasing spending on beauty and wellness products, rising awareness regarding the benefits of beauty supplements and presence of major manufacturers driving market growth in the region. Asia Pacific region is expected to be the fastest growing market for beauty supplements during the forecast period. Increasing disposable incomes, growing health and wellness trends driving demand for nutritional and dietary supplements from countries like China and India will support market expansion. Rising urbanization and evolving consumer lifestyles are additional factors fueling market development opportunities across Asia Pacific.

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Vaagisha brings over three years of expertise as a content editor in the market research domain. Originally a creative writer, she discovered her passion for editing, combining her flair for writing with a meticulous eye for detail. Her ability to craft and refine compelling content makes her an invaluable asset in delivering polished and engaging write-ups.

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Reishi Mushroom Market: Detailed Insights on Size, Share, and Growth Potential

The global reishi mushroom market size is expected to reach USD 13.60 billion by 2030, is anticipated to expand at a CAGR of 12.0% from 2024 to 2030 according to a new report by Grand View Research, Inc. There has been a significant global shift in dietary and lifestyle habits. Urbanization and consumerism have heightened awareness of lifestyle-related disorders, driving a rise in the consumption of synthetic food products. Consequently, consumers are increasingly opting for functional foods and beverages, which are promoted for their benefits beyond basic nutrition. These products offer high nutritional value and help reduce the risk of illness.

A significant factor driving the growth of the reishi mushroom market is the increasing consumer interest in natural and holistic health solutions. As awareness of the potential health benefits of reishi mushrooms, such as immune support, stress reduction, and anti-inflammatory properties grow, so does the demand for these products. This trend is further bolstered by a growing body of scientific research highlighting the therapeutic effects of reishi mushrooms, encouraging more consumers to incorporate them into their wellness routines.

Regulations play a crucial role in shaping the functional mushroom supplements market, impacting various aspects of the industry. One key effect is the establishment of quality and safety standards, ensuring products meet specific criteria to protect consumer health and confidence. Strict regulations on labeling and marketing claims promote transparency, preventing misleading practices and providing consumers with accurate product information. Adherence to Good Manufacturing Practices (GMP) is essential for maintaining consistent product quality, fostering trust and reliability. Where necessary, product registration and approval processes ensure safety and efficacy evaluations before market entry.

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Reishi Mushroom Market Report Highlights

Conventional reishi mushroom possess a share of 67.0% in 2023. Conventional farming methods allow for large-scale production of Reishi mushrooms, making them more widely available to meet global demand. Conventional Reishi mushrooms have a long-standing presence in the market, with established consumer bases and trusted brands

The usage of reishi mushroom in pharmaceutical sector possesses a share of 34.46%. Reishi mushrooms are highly valued for their medicinal properties, including immune system support, anti-inflammatory effects, and potential anti-cancer properties. These benefits make them a popular ingredient in pharmaceutical products. Reishi mushrooms are incorporated into various pharmaceutical formulations, such as capsules, tablets, and extracts, designed to provide targeted health benefits

Asia Pacific held a market share of 45.66% in 2023. Rising health consciousness among consumers in the Asia Pacific region is driving demand for natural health supplements, including Reishi mushrooms, renowned for their immune-boosting and overall wellness properties. In Asia, there is a strong focus on preventive healthcare, where natural remedies and supplements such as reishi mushrooms are favored for their potential to prevent diseases and maintain health

Europe is expected to grow at a CAGR of 12.2% during 2024 to 2030. European consumers are increasingly prioritizing their health and wellness, resulting in a growing demand for natural and functional foods. Reishi mushrooms, celebrated for their numerous health benefits, align perfectly with this trend. In Europe, there is a significant shift towards holistic and preventive healthcare. Consumers are turning to natural supplements such as reishi mushrooms to prevent diseases and enhance overall well-being

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We have segmented the reishi market report based on nature, application, and region.

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Nutritional Supplements Market Segmentation and Major key Players Analysis 2030

Nutritional Supplements Industry Overview

The global nutritional supplements market size was estimated at USD 381.47 billion in 2022 and is expected to grow at a compound annual growth rate (CAGR) of 6.3% from 2023 to 2030.

Growing attention to health has significantly helped the market thrive. Moreover, the rising prevalence of non-communicable diseases has resulted in the faster adoption of nutritional supplements to enrich overall well-being. According to the Global Alliance for Chronic Diseases (GACD), approximately 71% of deaths globally occur due to non-communicable diseases (NCDs). Thus, these alarming statistics have shifted the focus on well-being and health, which is expected to increase the demand for nutritional supplements.

Gather more insights about the market drivers, restrains and growth of theNutritional Supplements Market

Moreover, sports nutrition has also been trending due to a shift in emphasis toward fitness and wellness among the adult population. Through social media platforms and endorsements, fitness professionals, athletes, and enthusiasts encourage people to stay healthy and fit. For instance, in December 2022, Amway India, a key player in the market, launched the campaign “Passion Ko Do Poshan” with Mirabai Chanu, an Indian weightlifter, to market its product line Nutrilite. The campaign was advertised via digital platforms such as YouTube, Instagram, Facebook, Twitter, and LinkedIn. In addition, as the worldwide population suffering from conditions such as obesity, diabetes, and cardiovascular disorders, is growing day by day, individuals are encouraged to embrace a healthy lifestyle that lowers the risk of getting such disorders.

Furthermore, awareness about maintaining a nutritious diet to complete nutritional necessities has been gaining momentum. Governments, globally, particularly in developing countries where malnutrition is highly prevalent, continuously introduce initiatives to enhance the health condition of individuals. For instance, in June 2022, the "Supplement Your Knowledge" initiative was launched by the U.S. Food and Drug Administration (FDA) to inform, educate, and enhance knowledge of dietary supplements in educators, customers, and healthcare professionals. Nutritional supplementation has been pivotal in enhancing the status of malnutrition in some countries.

Access to dietary supplementation has been made more convenient through online and retail channels. The ease of availability has been a significant aspect propelling the market. E-commerce platforms are also driving the demand of the market owing to the enhanced visibility of products and wider reach across all age groups and socio-economic strata. E-commerce platforms have gained traction in developing countries such as India, China, and Mexico. Moreover, many market participants are launching their offerings on e-commerce platforms to reinforce their business avenues. For instance, in March 2022, Cymbiotika, a nutritional supplement company, established its e-commerce platform in the UK for natural supplements. The increased adoption of e-commerce platforms due to the pandemic has further fueled market growth.

Browse through Grand View Research's Pharmaceuticals Industry Research Reports.

The global immune health supplements market size was estimated at USD 26.60 billion in 2023 and is projected to grow at a CAGR of 10.72% from 2024 to 2030.

The global sports nutrition market size was valued at USD 45.24 billion in 2023 and is expected to expand at a compound annual growth rate (CAGR) of 7.5% from 2024 to 2030.

Regional Insights

In terms of region, Asia Pacific dominated the nutritional supplements market in 2022 with a revenue share of 39.4%. Factors such as the low price of raw materials, availability of functional foods, and high cognition regarding the health advantages of nutritional supplements have driven regional growth. Nations like Japan and China have been leaders in enriched foods with high nutritional value. Multiple products are particularly produced in the region and shipped to other parts of the globe, contributing positively to the growth of the market. In addition, companies in the industry are entering the region. For instance, in May 2023, USANA Health Sciences, Inc. announced its plan to enter the market in India in the latter half of 2023.

The market for Latin America is expected to grow at the fastest CAGR of 8.0% from 2023 to 2030. The notable demand for health products across the region is driving the regional growth of the market. The increasing awareness about well-being and health and the rising popularity of nutrient-rich food propel the market. The rise in the disposable income of the people has led to extra spending on fitness and health products, thus fueling the growth of the market.

Key Nutritional Supplements Company Insights

The key participants in the nutritional supplements industry are launching various strategic initiatives to retain their market presence. In addition, different strategic initiatives help market participants to strengthen their industry position. For instance, in May 2023, Launch Hydrate, a key player in the sports nutrition industry, partnered with Perfect Game, a softball and baseball organization. This collaboration aimed to offer various sports drinks to the Perfect Game participants. For instance, in April 2023, Hemperella launched hemp-based protein powder, hemp muesli, and protein bars, among others.

Key Companies profiled:

Glanbia PLC

Abbott

Nestlé Health Science

Herbalife International of America, Inc

Amway Corp.

PepsiCo

Clif Bar & Company

Science in Sport plc

THG PLC

CSN

Order a free sample PDF of the Nutritional Supplements Market Intelligence Study, published by Grand View Research.

[industryforecastnews]

Probiotic Gummies Market Size To Reach USD 1.97 Billion By 2030

 Probiotic Gummies Market Growth & Trends

The global probiotic gummies market is expected to reach USD 1.97 billion by 2030, exhibiting a CAGR of 14.6% from 2024 to 2030, according to a new report by Grand View Research, Inc. The global probiotic gummies market is driven by increasing consumer awareness about gut health and the benefits of probiotics, a growing prevalence of digestive disorders, and a rising preference for convenient and tasty supplement forms.

Increased interest in overall wellness and the role of gut health in immunity, mental health, and metabolic functions are spurring demand. For instance, the COVID-19 pandemic underscored the importance of immune health, leading consumers to seek out products like probiotic gummies that support the immune system. Brands like Olly and SmartyPants capitalize on this trend by offering easy-to-consume and appealingly flavored probiotics. Additionally, the clean label movement, emphasizing non-GMO, organic, and vegan options, further drives market growth, with products like Garden of Life's Dr. Formulated Probiotics Gummies gaining popularity for their natural ingredients.

Significant opportunities in the probiotic gummies market arise from the increasing acceptance of functional foods and dietary supplements, particularly in emerging markets across Asia Pacific and Latin America. Rapid urbanization and a growing middle class with higher disposable incomes in these regions present a substantial customer base eager for health and wellness products.

The competitive landscape of the probiotic gummies market features a diverse mix of established dietary supplement brands, pharmaceutical companies, and innovative startups. Major players like Olly, SmartyPants, and Nature's Way lead the market with extensive distribution networks and strong brand loyalty. These companies leverage their expertise to offer a wide range of probiotic gummies targeting various demographics and health concerns.

Manufacturers are expanding their probiotic gummy offerings by including a wider variety of probiotic strains beyond the traditional Lactobacillus and Bifidobacterium. This diversification allows for targeting specific health needs more effectively. For instance, gummies now contain strains like Saccharomyces boulardii, known for its benefits in managing diarrhea and gut infections.

In addition, these ingredients help improve sleep quality, reduce oxidative stress, and boost the production of melatonin, which is crucial for regulating sleep. The multiple benefits offered by these gummies have compelled manufacturers to launch these supplements.

Nowadays, nutritional supplement providers are increasingly forming partnerships to develop integrated versions of supplements that combine the benefits of probiotics. These collaborations address diverse human needs and enhance the overall effectiveness of these nutritional supplements. In October 2023, UK-based Clasado Biosciences and U.S.-based ingredient distributor Stratum Nutrition partnered to launch a probiotic-postbiotic gummy supplement in the SupplySide West trade show in Las Vegas, U.S. The gummy includes LBiome, a Lactobacillus LB postbiotic ingredient from Stratum and Clasado’s Bimuno galactooligosaccharide (GOS) prebiotic ingredient.

Request a free sample copy or view report summary: https://www.grandviewresearch.com/industry-analysis/probiotic-gummies-market-report

Probiotic Gummies Market Report Highlights

In 2023, digestive support probiotic gummies captured 65.5% of the global market revenue, driven by increasing consumer awareness of the link between gut health and overall wellness.

The probiotic gummies segment for kids is expected to grow at a CAGR of 16.5% from 2024 to 2030, fueled by the appeal of their sweet taste and the variety of flavors, shapes, and colors available.

Sales of probiotic gummies through online channels are anticipated to grow at a CAGR of 17.4% from 2024 to 2030, due to the wide selection of brands available on e-commerce platforms.

The probiotic gummies market in the Asia Pacific region is forecasted to grow at a CAGR of 16.3% from 2024 to 2030, driven by increasing awareness of probiotics' health benefits, particularly in countries like China, Japan, and India.

Regional Insights

The probiotic gummies market of North America accounted for a share of 36.6% of the global revenue in 2023. The market's growth is fueled by the escalating understanding of dietary supplements and the consequent surge in spending on health and wellness products. The appeal of probiotic gummies is on the rise because of their convenience and enjoyable flavor, particularly favored by adults who encounter challenges with swallowing pills or dislike the taste of conventional supplements. Furthermore, producers are progressively customizing gummy supplements to cater to distinct demographic groups or tackle specific health issues.

U.S. Probiotic Gummies Market Trends

The U.S. probiotic gummies market is projected to register a significant CAGR from 2024 to 2030. With a heightened focus on overall wellness, consumers are increasingly seeking products that support digestive health, immunity, and nutrient absorption. The convenience of gummies, which are easier to consume than pills or capsules, appeals to both adults and Pregnant Women. For example, brands like Olly and SmartyPants have capitalized on this trend by offering a variety of probiotic gummies that are marketed for their health benefits and enjoyable flavors.

Probiotic Gummies Market Segmentation

Grand View Research has segmented the probiotic gummies market based on application, end use, distribution channel, and region.

Probiotic Gummies Application Outlook (Revenue, USD Million, 2018 - 2030)

Digestive Support

Immune Support

Probiotic Gummies End Use Outlook (Revenue, USD Million, 2018 - 2030)

Adults

Men

Women

Pregnant Women

Geriatric

Kids

Probiotic Gummies Distribution Channel Outlook (Revenue, USD Million, 2018 - 2030)

Offline

Hypermarkets/Supermarkets

Pharmacies

Specialty Stores

Practitioner

Others

Online

Probiotic Gummies Regional Outlook (Revenue, USD Million, 2018 - 2030)

North America

Europe

Asia Pacific

Central & South America

Middle East & Africa

List of Key Players in the Probiotic Gummies Market

Culturelle

Florastor

Nature's Bounty

SmartyPants Vitamins

Church & Dwight Co., Inc. (Vita Fusion)

Garden of Life

NatureWise

Now Foods

The Procter & Gamble Company (Align)

Nature Made (Pharmavite)

Browse Full Report: https://www.grandviewresearch.com/industry-analysis/probiotic-gummies-market-report

[bishtmeenakshi]

Decoding the $332 Billion Dietary Supplement Boom

Unlock the secrets of the $332 billion dietary supplement boom. Analyze market segments, including vitamins and nutraceuticals, driving growth in the dietary supplements industry.

[health-views-updates]

Nutrigenomics Market Trends: A Comprehensive Outlook

The global Nutrigenomics market has been experiencing unprecedented growth and is expected to expand significantly over the next decade. In 2023, the market size was valued at USD 0.51 billion, and it is forecasted to reach an impressive USD 2.10 billion by 2032. This rapid rise represents a compound annual growth rate (CAGR) of 17.05% from 2024 to 2032.

Nutrigenomics, a groundbreaking field at the intersection of nutrition and genomics, explores how an individual's genetic makeup affects their response to nutrients and how diet can influence gene expression. As the global population becomes increasingly health-conscious and personalized healthcare gains momentum, nutrigenomics is emerging as a powerful tool for optimizing wellness, preventing diseases, and crafting individualized dietary recommendations.

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Key Market Drivers

Several factors are propelling the growth of the nutrigenomics market:

Rising Consumer Awareness: As consumers become more informed about the role of genetics in health and nutrition, demand for personalized diet plans and nutrigenomics testing is on the rise. People are seeking tailored nutritional advice based on their unique genetic profiles to prevent lifestyle-related diseases, including diabetes, obesity, and cardiovascular disorders.

Advancements in Genomic Research: The rapid advancements in genomic sequencing technologies and the decreasing cost of DNA testing have made nutrigenomic testing more accessible to the public. These technological innovations are enabling more accurate and comprehensive assessments of how individual genetic variations impact dietary needs.

Growing Prevalence of Chronic Diseases: The increasing incidence of chronic conditions, such as obesity, diabetes, and cardiovascular diseases, is driving the demand for personalized nutrition strategies. Nutrigenomics offers a promising avenue for disease prevention by enabling early identification of genetic predispositions and optimizing nutritional interventions accordingly.

Regulatory Support and Investment: Governments and health organizations worldwide are recognizing the potential of nutrigenomics in public health strategies, leading to increased funding for research and development in this field. Regulatory bodies are also establishing frameworks to ensure the safe and effective use of nutrigenomic testing.

Industry Challenges

Despite its rapid growth, the nutrigenomics market faces several challenges, including:

Data Privacy and Ethical Concerns: As nutrigenomics involves the use of personal genetic information, data privacy remains a significant concern. Regulatory frameworks need to evolve to ensure the ethical use of genetic data and to protect consumer privacy.

Limited Consumer Understanding: While awareness of nutrigenomics is increasing, many consumers still lack a comprehensive understanding of the science behind it. Educational initiatives are crucial to foster trust and encourage adoption.

Cost and Accessibility: Although the cost of genetic testing has decreased significantly, it remains relatively high for certain populations, limiting access to nutrigenomic solutions for some individuals.

Market Segmentation

The nutrigenomics market is segmented by application, product type, and geography. Key application areas include obesity management, cardiovascular health, and diabetes care, with consumers increasingly seeking nutrigenomic testing for personalized dietary advice. The market is further divided by testing kits, services, and supplements, with testing kits holding a dominant share.

Geographically, North America is expected to remain the leading market for nutrigenomics, driven by high consumer awareness, advanced healthcare infrastructure, and strong investment in genomic research. Europe and Asia-Pacific are also projected to experience substantial growth, with Asia-Pacific witnessing an increase in healthcare spending and awareness of personalized nutrition.

Future Outlook

The future of the nutrigenomics market looks exceptionally promising, with growing consumer demand for personalized healthcare and technological advancements paving the way for significant breakthroughs. By 2032, nutrigenomics is expected to play an integral role in revolutionizing health and nutrition management on a global scale.

[omshinde5145]

Lutein Market Size to Expand Significantly by the End of 2030

The Lutein Market was valued at USD 0.4 billion in 2023 and will surpass USD 0.58 billion by 2030; growing at a CAGR of 5.5% during 2024 - 2030. The report focuses on estimating the current market potential in terms of the total addressable market for all the segments, sub-segments, and regions. In the process, all the high-growth and upcoming technologies were identified and analyzed to measure their impact on the current and future market. The report also identifies the key stakeholders, their business gaps, and their purchasing behavior.

The lutein market has witnessed substantial growth, driven by increasing consumer awareness about health and wellness. Lutein is naturally found in leafy greens, eggs, and certain fruits and vegetables. However, the concentration of lutein in these sources is often insufficient to meet the growing demand, leading to a surge in the production of lutein supplements and fortified foods.

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Key Trends Shaping the Market

Rising Awareness of Eye Health: With the global rise in screen time due to digital devices, concerns about eye health have become more pronounced. Lutein, known for its role in reducing the risk of age-related macular degeneration (AMD) and cataracts, is increasingly sought after.

Growth of the Nutraceutical Sector: The nutraceutical industry, which focuses on products derived from food sources that offer health benefits, is booming. Lutein supplements are a significant part of this growth, offering consumers a convenient way to boost their lutein intake.

Increasing Demand for Natural and Organic Products: As consumers become more health-conscious, there is a growing preference for natural and organic products. This trend extends to the lutein market, with an increasing demand for lutein derived from natural sources such as marigold flowers.

Advancements in Extraction Technologies: Technological advancements have made the extraction and purification of lutein more efficient and cost-effective. Innovations in this area are helping to meet the rising demand and improve the quality of lutein products.

Market Drivers

Several factors are driving the growth of the lutein market:

Aging Population: The global population is aging, and with age comes an increased risk of eye-related issues. Lutein's benefits in maintaining eye health are particularly appealing to older adults, driving demand.

Health and Wellness Trends: The overall trend towards health and wellness is encouraging consumers to seek out supplements and fortified foods that support overall health, including eye health.

Research and Development: Ongoing research into the benefits of lutein is uncovering new applications and health benefits, further driving consumer interest and market growth.

Government and Industry Initiatives: Initiatives aimed at improving public health through better nutrition are also promoting the consumption of carotenoids like lutein.

Challenges

Despite the positive outlook, the lutein market faces several challenges:

High Production Costs: The cost of extracting and purifying lutein can be high, which may affect pricing and accessibility for consumers.

Regulatory Hurdles: Navigating the complex regulatory landscape for dietary supplements and nutraceuticals can be challenging for manufacturers.

Market Competition: The market is becoming increasingly competitive, with numerous players entering the fray. Differentiating products and maintaining market share requires continuous innovation and marketing efforts.

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Future Prospects

The future of the lutein market looks promising, with several trends and developments likely to shape its trajectory:

Expansion into New Applications: Beyond eye health, lutein's antioxidant properties are being explored for skin care, cognitive health, and chronic disease prevention. These new applications could open up additional market segments.

Personalized Nutrition: Advances in personalized nutrition, where dietary recommendations are tailored to individual needs, could drive demand for lutein supplements tailored to specific health concerns.

Sustainability Initiatives: As sustainability becomes a key concern for consumers, the lutein market is likely to see a push towards more sustainable and eco-friendly production practices.

Emerging Markets: Growth opportunities in emerging markets, where awareness of nutraceuticals and dietary supplements is rising, could significantly boost the global lutein market.

Conclusion

The lutein market is poised for continued growth, driven by increasing health awareness, an aging population, and ongoing research into its benefits. While challenges exist, the potential for innovation and expansion into new applications presents exciting opportunities. As consumers continue to prioritize health and wellness, lutein is set to play a pivotal role in the nutraceutical landscape.

[adityarana1687-blog]

Sorbitol Market Size Worth $2.80 Billion By 2030 | CAGR 6.7%

The global sorbitol market size is expected to reach USD 2.80 billion by 2030, as per the new report by Grand View Research, Inc. It is expected to expand at a CAGR of 6.7% from 2023 to 2030. The increasing awareness regarding the health and digestive benefits associated with digestive health supplements, the rising geriatric population, increasing demand for non-medical dietary supplements, and technological advancements in the processing of these products are driving the demand for sorbitol-based products, consequently aiding the growth of the market over the forecast period.

The market growth is expected to be fueled by the increasing demand for the product for use in the manufacturing of various food and beverages, such as fruit juice, candies, and chocolates. Moreover, vitamin C is synthesized using sorbitol as the product is one of the building blocks in the manufacturing process. Vitamin C is also used for the production of dietary supplements, which is expected to grow at a high rate over the forecast period, resulting in the high growth of the market. The rise in the number of gym-goers, coupled with the increasing awareness regarding health and fitness, has positively affected the demand for nutritional drinks and thus has increased the demand for specialty ingredients across the world.

The liquid product segment dominated the market in 2022. It is used in the production of candy to increase its chewy texture and softness. Liquid sorbitol is also finding new applications in the tobacco market as it is added to chewing tobacco to enhance its flavor. The growing applications of liquid sorbitol are expected to be helpful in the growth of the segment over the forecast period. The crystal product segment is anticipated to witness significant growth from 2023 to 2030. Crystal sorbitol is used in numerous cosmetic products, such as moisturizers and face creams, in the form of humectant due to its resistance to bacteriological degradation and ability to retain moisture. The growing demand for cosmetic products is expected to impact the market growth positively over the forecast period.

The food end-use segment dominated the market in 2022. Sorbitol is majorly used as a sweetener and a low-calorie sugar substitute in the food and beverage industry. In addition to providing sweetness, sorbitol also acts as an excellent texturizing and anti-crystallization agent in the production of ice cream and bakery products. The growth of the food end-use segment is also attributed to rising product utilization in the production of diabetic food products. Efficiency in operation and product innovation are expected to drive the market. Fast-paced lifestyle and increased preference for convenience food are presumed to be some of the major drivers of the food processing sector, resulting in the growth in demand for sorbitol.

Factors such as advancements in nutrition and technology, growing consumer inclination toward improved health and longevity, and increasing frequency of exercising in modern lifestyles are expected to contribute to the augmented consumption of fiber-rich, organic, and gluten-free foods. This is expected to boost the consumption of sorbitol in the production of fiber-rich and gluten-free food products, thereby driving the market.

The companies are developing a broad range of products to cater to the requirements of different application industries and boost sales growth, thereby leading to the development of a diversified product portfolio. This, in turn, is expected to aid the companies to target different market segments and also improve brand equity.

Major companies in the market own several trademarks and patents, which emerge as valuable assets for the company. These patents and trademarks offer an important competitive edge to companies. These patents also witness the streams of new inventions generated by the companies, which are expected to enhance customer satisfaction and contribute to strengthening customer relationships. These patents also improve brand equity as well as the financial performance of the companies operating in the market. Over the forecast period, sorbitol is therefore expected to see an increased number of applications in the food and beverage industry.

Request a free sample copy or view report summary: Sorbitol Market Report

Sorbitol Market Report Highlights

By product, liquid accounted for the largest share in terms of revenue as well as volume in 2022. The product is preferred over other substitute products as it is non-carcinogenic and has a pleasant and sweet taste

The crystal product segment is expected to expand at the highest growth rate over the forecast period. Crystal sorbitol is used as a plasticizer in the manufacturing of capsule outer shell and as an excipient and filler in the production of pharmaceutical capsules

The vitamin C application segment is expected to register the highest growth rate over the forecast period owing to its increasing use in functional foods and dietary supplements

The food end-use segment held the largest market share in terms of revenue and volume in 2022. The food processing industry across the world is expected to witness a boost in sales owing to the increased consumer preferences in terms of variety of products as well as quality

Companies operating in the market are continuously involved in the enhancement of the quality of products and the companies keep introducing new products with advanced features that are competitive in both performance and prices

Sorbitol Market Segmentation

Grand View Research has segmented the global sorbitol market report based on product, application, end-use, and region:

Sorbitol Product Outlook (Revenue, USD Million; Volume, Kilotons, 2018 - 2030)

Liquid

Crystal

Sorbitol Application Outlook (Revenue, USD Million; Volume, Kilotons, 2018 - 2030)

Oral Care

Vitamin C

Diabetic & Dietetic Food & Beverages

Surfactant

Others

Sorbitol End-use Outlook (Revenue, USD Million; Volume, Kilotons, 2018 - 2030)

Personal Care

Chemical

Food

Pharmaceutical

Others

Sorbitol Regional Outlook (Revenue, USD Million; Volume, Kilotons, 2018 - 2030)

North America

U.S.

Canada

Mexico

Europe

Germany

U.K.

France

Asia Pacific

China

India

Japan

Australia

Thailand

Central & South America

Brazil

Middle East & Africa

Saudi Arabia

List of Key Players of Sorbitol Market

American International Foods, Inc.

ADM

Cargill Incorporated

DuPont

Gulshan Polyols Ltd.

Merck KGaA

Ecogreen Oleochemicals GmbH

Qinhuangdao Lihua Starch Co., Ltd.

Roquette Frères

SPI Pharma

Tereos

Ingredion Incorporated

Kasyap Sweeteners, Ltd.

[creativeera]

Isomalto-oligosaccharide Market Driving Nutraceutical Innovation Trends by Prebiotic Benefits

The isomalto-oligosaccharide market comprises high-fiber, low-calorie carbohydrates derived from the enzymatic conversion of starch sourced from plants like tapioca. IMOs are resistant to digestion in the human small intestine and act as prebiotics to selectively promote the growth of beneficial gut bacteria. As a functional ingredient, IMOs can be added to various food formulations to enhance texture, moisture retention, and support digestive health. They provide digestive benefits like relieving constipation, enhancing nutrient absorption, and improving bowel regularity. The growing focus on gut and immune health has prompted food and beverage manufacturers to develop IMO-fortified products like yogurts, cereals, protein bars and dietary supplements.

The isomalto-oligosaccharide market is estimated to be valued at USD 80.8 Mn in 2024 and is expected to reach USD 135.9 Mn by 2031, exhibiting a compound annual growth rate (CAGR) of 7.7% from 2024 to 2031.

Key Takeaways Key players operating in the isomalto-oligosaccharide market are Xi'an Healthful Biotechnology Co.,Ltd , Merck KGaA, Shandong Bailong Group Co. Ltd., Nutra Food Ingredients, Mitushi Biopharma, Shandong Tianjiao Biotech Co. Ltd., Shijiazhuang Huachen Starch Sugar Production Co. Ltd., Anhui Elite Industrial Co. Ltd., Rajvi Enterprise, BioNeutra Global Corporation, and Orison Chemicals. Constant new product launches and capacity expansions by these players are helping meet the growing demand for IMOs. Rising consumer awareness about preventive healthcare and nutrition is fueling the Isomalto-oligosaccharide Market Demand for prebiotic-enriched fortified food and beverages globally. The functionality of IMOs in maintaining digestive health and immunity is prompting consumers to opt for IMO-fortified products. Various clinical studies validating the prebiotic potential of IMOs are further widening their application spectrum. Key players are strategically expanding their global footprint by setting up new production plants across major markets to ensure easy availability and cater to the growing international demand for IMOs. Collaborations with regional food brands are helping key players strengthen their distribution networks worldwide. Market Key Trends The surge in demand for clean label and plant-based ingredients is one of the key trends in the Isomalto-oligosaccharide Market Size and Trends. The status of IMOs as a natural, plant-derived sugar alternative to traditional sweeteners is prompting manufacturers to highlight their clean label credentials. Additionally, innovations to introduce low-calorie IMOs are gaining traction as sugar-conscious consumers increasingly demand sugar-free or low-sugar food options. Overall, the application of IMOs as a functional clean-label ingredient with prebiotic benefits is expected to drive significant innovation and new product development trends over the forecast period.

Porter’s Analysis Threat of new entrants: The Isomalto-oligosaccharide industry requires a large capital investment for R&D and production facilities limiting the threat of new entrants. Bargaining power of buyers: Buyers have moderate bargaining power due to the presence of substitutes. Bargaining power of suppliers: Suppliers have moderate bargaining power due to the specialized nature of raw materials and suppliers. Threat of new substitutes: Substitutes like other prebiotics pose moderate threat. Competitive rivalry: The industry has moderate competition due to product differentiation by companies. Geographical Regions North America accounts for the largest share in the global Isomalto-oligosaccharide market in terms of value due to increasing health concerns and rising demand for prebiotic ingredients. Asia Pacific is expected to be the fastest growing region during the forecast period driven by rising disposable incomes, growing awareness about prebiotics and increasing demand from food & beverage and pharmaceutical industries in countries like China, Japan and India.

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About Author:

Ravina Pandya, Content Writer, has a strong foothold in the market research industry. She specializes in writing well-researched articles from different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. (https://www.linkedin.com/in/ravina-pandya-1a3984191)