#fairtrade cocoa

[isawthe-sign]

Chocolate

Fairtrade Chocolate

Sources: SigningSavvy, Lifeprint, ASLDeafined

[Image ID:

Chocolate in American Sign Language. C handshape moves in circles on the back of base hand. Movement is illustrated by arms that are translucent brown and white in different stages of the sign. Background is transparent.

End ID]

[mudfarmorganix]

Social Responsibility We take pride in helping small cacao farming communities thrive. Our core values are our main drive and we hope you join us to make this world a more equal, healthy, and eco-friendly place. Use daily for healthy skin and hair! We offer bulk and wholesale Cocoa Butter! #cocoa #cocoabutter #fairtrade #sheamoisturizer #toronto #chocolate #naturalfoods #scarborough #londonontario #whitby #stretchmarks #lavender #haircream #beautiful https://www.instagram.com/p/CoaDkDHOH4_/?igshid=NGJjMDIxMWI=

[spicerevolution]

Open 12-4 today and everyday til Xmas with the very best bean to bar chocolate bar selection around including this years Gold Medal Winner! All of our bars our organic, fair trade, bean to bar and have 3 ingredients or less. Give better gifts to the ones you love ❤️ #highstandards #beantobar #chocolate #organic #fairtrade #cocoa #cacao #chocolatebars #holiday #gifts #givebettergifts #tistheseason #merryandbright #spiceshop #bakery #mainstreet #coldspringny #coldspring #love #joy #family #friends #youdeservethebest #givethebest (at Spice Revolution) https://www.instagram.com/p/CmZDM6Mg-hb/?igshid=NGJjMDIxMWI=

[acti-veg]

what is your response to people who think being vegan doesnt make a difference because "there is no ethical consumption under capitalism"

You will not find an example of an accessible, realistic individual decision that makes a big impact on a societal scale. You can use this exact same argument to discourage fairtrade, boycott of any kind, union membership, buying slavery free chocolate, supporting protest, supporting local businesses - the list goes on.

Our decisions aren’t going to change the world on a macro scale, but they have a material and observable difference to the environment and to the people we interact with on a daily basis. It certainly has an environmental impact that we can measure, as well as creating demand for profits and services, and funding corporations.

This catchphrase is repeated ad nauseum by people who want to justify their own inaction, that’s all that it has become at this point. That we can’t consume completely ethically doesn’t justify not even trying and instead consuming as unethically as we possibly can. Ask a cocoa farmer benefiting from the Fairtrade price guarantee aid community funding whether or not trying to consume ethically is pointless.

As for veganism specifically, you make a difference whether you go vegan or not. You either create the demand that contributes towards an animal being bred, exploited and slaughtered or you don’t - both decisions have repercussions, as does the decision as to whether or not you want to fund one of the most exploitative and destructive industries on earth. Their CEOs are more than happy for you to keep repeating this apathetic cop-out because it is certainly good for their profit margins.

The entire point of this observation about capitalism is to recognise the inherent problem of trying to be ethical in a capitalist society, but it absolutely doesn’t mean that we shouldn’t even be trying. I’ve said this before but we can’t just sit around and wait for the revolution while doing absolutely nothing to bring it about; we have to live revolutionary lives. There is just no scenario in which collective change happens without individual action, however insignificant that action may seem.

If you’re interested, I’ve written a post about the difference being vegan makes more generally here.

[jasper-stuck-in-a-well]

*Gently lowers down a basket of food, a thermos of hot cocoa, and several books (mostly focused on fighting).*

My ankle's healed enough that I can send supplies again! Currently working on finding a better ladder to get you out!

~ 🍄

Is this fairtrade

[moussezi]

Specialty Cocoa Beans with Free Shipping: Ecuador ASS Ecuador ASSS Ecuador Organic Ecuador Tsáchila El Salvador Hacienda San José Real de la Carrera Ghana ABOCFA Organic + Fairtrade Ghana Conventional Ghana Kuapa Kokoo Fairtrade Grenada Fine Estate ▪ Guatemala FEDECOVERA Cahabón Organic ITB HOLDINGS LLC 390 North Orange Avenue, Suite 2300 Orlando, FL 32801 United States T: +1 855 389 7344 T: +1 855 510 2240 T: +44 800 610 1577

https://www.femmart.com/

[bloger130]

Fair Trade: Promoting Ethical and Sustainable Commerce

Fair Trade is a global movement focused on promoting ethical, sustainable, and equitable commerce. It ensures that producers, especially in developing countries, receive fair wages, have safe working conditions, and engage in environmentally sustainable practices. The Fair Trade certification covers various products like coffee, tea, chocolate, and textiles, guaranteeing that these goods meet stringent ethical standards.

Benefits of Fair Trade

Economic Fairness: Ensures fair wages and reduces the exploitation of labor, particularly in developing countries. Farmers and workers receive fair compensation, enabling them to improve their living conditions.

Environmental Sustainability: Fair Trade products are often produced with minimal environmental impact. Many certified producers engage in organic farming, sustainable agriculture, and practices that protect biodiversity.

Empowerment of Marginalized Producers: By eliminating middlemen, Fair Trade helps small-scale producers gain access to international markets. This allows them to reinvest in their communities, infrastructure, and education.

Ethical Consumption: Consumers can make informed decisions by choosing products that align with their values, supporting brands that prioritize social responsibility and environmental care.

The Fair Trade Certification Process

To become Fair Trade certified, producers must meet strict criteria, including fair labor practices, transparency, and eco-friendly farming. Certifications such as Fairtrade International and the World Fair Trade Organization (WFTO) evaluate and monitor businesses to ensure they comply with these standards.

Impact of Fair Trade

Fair Trade has transformed the lives of millions of farmers and artisans worldwide. It reduces poverty, promotes sustainable practices, and fosters social development. Moreover, it encourages ethical consumerism, where buyers understand the impact of their purchases.

Fair Trade Products

Some of the most popular Fair Trade-certified products include:

Coffee and Tea: These are among the most well-known Fair Trade items. Many plantations provide fair wages and focus on sustainable farming.

Chocolate: Cocoa farmers are paid fairly and supported in transitioning to organic farming practices.

Clothing and Textiles: Ethical fashion brands focus on paying fair wages and minimizing environmental damage by using sustainable materials.

Conclusion

Fair Trade is a powerful model for achieving ethical and sustainable global trade. By choosing Fair Trade products, consumers support fair wages, environmental protection, and the empowerment of marginalized communities. The movement is essential for building a fairer, greener world where everyone benefits from global commerce.

[fandbtrends]

Global Premium Chocolate Market Outlooks 2020: Industry Analysis, Growth rate, and Forecasts 2O27

Overview

Global Premium Chocolate Market was valued at USD 81.67 billion in 2022 and is slated to reach at USD 85.53 billion by 2030 at a CAGR of 4.3% from 2023-2030.

A form of chocolate known as premium chocolate contains more cocoa solids than standard chocolate milk. It can be used to describe a variety of factors, including the substantial amount of chocolate used in the bar, whether it is Fairtrade and sustainably sourced, whether it has other components like raspberry chunks or alcohol, and whether the packaging has a more upscale appearance. Additionally, it is made with whole milk as opposed to skim milk and contains more fat than usual. In comparison to conventional chocolate milk, premium chocolate milk is thicker and has a deeper flavour.

Market Drivers

Consumers all around the world are gradually becoming more aware of the benefits of eating vegan, organic, and gluten-free chocolate. Vegan chocolate is said to be significantly healthier for your health than regular chocolate since it helps to improve brain function. It is prepared from plant-based components rather of dairy, eggs, and gelatin, so it has fewer calories, less fat, and no cholesterol. Consuming chocolate-based goods that are vegan, organic, and gluten-free can aid in the management of heart and blood pressure disorders.

The global market for premium chocolate is therefore anticipated to be driven by the growing awareness of the health benefits of cocoa products. Sales of fine chocolate are significantly influenced by seasonal demand. Giving chocolates as gifts has a significant impact on the global market and increases the popularity of the holiday seasons, particularly those around Easter, Valentine's Day, Christmas, and other occasions.

One of the main factors increasing the sales of seasonal chocolates is the expanding influence of internet retailing. Millennials have become more aware of the gifting culture as a result of cultural westernisation. The rising e-commerce sector, the surge in the gifting market, the influence of Westernisation, and novel marketing strategies by retailing brands are just a few of the aspects that are anticipated to propel the global premium chocolate market.

Request A Free Sample: https://qualiketresearch.com/request-sample/Premium-Chocolate-Market/request-sample

Market Restraints

The majority of consumers were unaware that chocolate's price had altered. The supply of chocolate drivers has a significant impact on the price volatility of chocolate. Cocoa, which is used in many different goods, is the primary ingredient in the manufacturing of chocolate. Other elements including sugar, dairy products, nuts, maize sweeteners, and energy are also needed to manufacture chocolate. The price of various commodities is mostly determined by the commodities market, which determines the price based on supply and demand levels and can produce varying degrees of volatility on commodity prices.

Impact of COVID-19

COVID-19 caused supply chain problems all around the world owing to transportation and production constraints. This had an influence on the supply of high-quality cocoa beans and other ingredients used in the making of premium chocolate. Furthermore, lockdowns and social distancing tactics hampered the operations of chocolate manufacturers and distributors, causing production and distribution delays. There was a substantial increase in e-commerce and online purchasing as a result of physical retail businesses being forced to close or face limitations.

The transition to internet distribution channels gave premium chocolate businesses the chance to communicate with customers directly and maintain sales. Businesses who sold chocolate online or swiftly transitioned to e-commerce were better positioned to lessen the effects of the pandemic. Additionally, the epidemic raised customer awareness of health and wellness. As a result, people started to favour healthier and more useful eating selections more and more. As some consumers became more aware of their sugar intake and sought healthier substitutes, this change in consumer behaviour had an impact on the market for premium chocolates.

Recent Development

A subsidiary of Morinaga Nutritional Foods, Inc. announced the purchase of Turtle Island Foods Holdings, Inc. on February 10, 2023. Plant-based food items are produced by Turtle Island Foods. Turtle Islands Foods will join Morinaga Nutritional Foods, Inc. as a full subsidiary as a result of this transaction. This will present a chance to make nutrient-dense chocolates for the market for premium chocolate.

The expansion of Lindt and Sprüngli's Olten cocoa mass production required an investment of about USD 80.95 million in 2021. It is regarded as the biggest and most significant cocoa mass production facility in the world.

Market Segmentation

Global Premium Chocolate Market is segmented into Type, Product Type, Inclusion, Nature, Category, Cocoa Content, Flavour, Packaging, Distribution Channel. By Type such as Milk Chocolate, Dark Chocolate, White Chocolate. By Product Type such as Regular/Plain, Filled. By Inclusion such as With Inclusion Chocolates and Regular, No Inclusions Chocolate.

By Nature such as Conventional, Organic. By Category such as Standard Premium, Super Premium. By Cocoa Content such as 50-60%, 71-80%, 61-70%, 81-90%, 91-100%. By Flavour such as Flavor, Classic/Regular. By Packaging such as Plastic Wrap, Gift Boxes/Assorted, Pouches, Board Box, Sachets, Others. By Distribution Channel such as Store Based Retailer, Non-Store Retailers.

Regional Analysis

Global Premium Chocolate Market is segmented into five regions North America, Latin America, Europe, Asia Pacific, and Middle East & Africa. A growing awareness of the benefits of rowing machine goods in the area has led to Germany dominating the global premium chocolate industry in terms of market share and revenue.

Read More@ https://qualiketresearch.com/reports-details/Premium-Chocolate-Market

List of Numerous Key Players

· namely Mars,

· Incorporated and its Affiliates

· Mondel?z International

· The Hershey Company

· Ferrero

· Nestlé

·  General Mills, Inc.

·  Meiji Holdings Co., Ltd.

· Lindt & Sprungli AG

· Barry Callebaut

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[privatelabeling]

How To Choose Private-Label Gourmet Chocolate For Your Business

Looking for private label gourmet chocolate? Quality, customization, certifications, and clever pricing make private label gourmet chocolate worthwhile. Your consumers will adore the premium experience and return while you earn more than average wholesale chocolate. There are several things to consider while buying private-label gourmet chocolate.

Serval Things

Good Ingredients

Find chocolate with fair trade cocoa beans, natural sweeteners, flavorings, and a few additives. Premium ingredients make products taste better and justify higher prices.

Packaging

Attractive, eco-friendly packaging impresses health-conscious shoppers. Consider bamboo, recycled, or palm leaf packing. Simple, elegant wrappers let the chocolate show through.

Customization

Fully personalized chocolate lets you choose ingredients, packaging, labeling, and more. Develop distinctive flavor profiles, sustainable packaging, and eye-catching labeling with the manufacturer to promote your brand. Customization lets you differentiate and charge more.

Certifications

Consumers like Fairtrade, organic, non-GMO, and gluten-free certificates, which verify quality and ethics. With personalization and superior packaging, certified chocolate can sell for more.

Pricing

Consider ingredient quality, customization, certifications, and target clients when setting your markup. Price private-label chocolate for your market despite its larger profit margins. Determine retail costs for high-quality artisanal chocolate by researching competitors.

Things to know about private-label gourmet chocolate

You should know these things when buying private-label gourmet chocolate.

Ingredients and Quality

Chocolate quality and ingredients are crucial. Look for chocolate with high-quality cocoa beans, butter, and less sugar. Skip artificial flavors, colors, and preservatives. More decadent chocolate, especially over 55-65% cocoa, is more luscious. High-quality chocolate is manufactured in small amounts using traditional methods.

Customization Options

Customization is a major feature of private-label chocolate. You can select the cocoa percentage, add nuts or dried fruit, flavor with orange or mint oil, and design unique packaging to match your brand. Chocolate manufacturers will even make custom mixtures for you. Options for modification are practically unlimited.

Conclusion

Keeping these tips in mind will help you discover a private label gourmet chocolate and create a memorable product your clients will adore. Success requires high-quality ingredients, customization, and the correct MOQ and pricing. Have fun creating chocolate!

[betelnutexporters]

The Secret to Buying Betel Nuts That Don't Harm People or the Planet

Fair trade is a movement that promotes social justice and environmental protection in the global trading system. Fair trade betel nut exporters are committed to paying farmers a fair price for their nuts and ensuring that they have safe and healthy working conditions. Fair trade exporters also support sustainable farming practices and community development projects.

Why choose fair trade betel nuts?

There are a number of reasons to choose fair trade betel nuts:

Support farmers: Fair trade exporters pay farmers a fair price for their nuts, which helps them to earn a living income. This can help to reduce poverty and improve the lives of farmers and their families.

Improve working conditions: Fair trade exporters ensure that farmers and workers have safe and healthy working conditions. This includes things like providing adequate safety gear and breaks, and prohibiting child labor and forced labor.

Promote sustainable farming: Fair trade exporters support sustainable farming practices that protect the environment. This includes things like using organic methods, planting trees, and conserving water.

Support community development: Fair trade exporters support community development projects in the communities where they source their betel nuts. This can help to improve access to education, healthcare, and other essential services.

How to find fair trade betel nut exporters

There are a number of ways to find fair trade betel nut exporters:

Look for the Fairtrade International logo: The Fairtrade International logo is a certification that ensures that products have been produced in accordance with fair trade principles. You can find fair trade betel nut exporters by looking for the Fairtrade International logo on product packaging.

Ask your local retailer: Many retailers now stock fair trade products. You can ask your local retailer if they sell fair trade betel nuts.

Buy online: There are a number of online retailers that sell fair trade betel nuts. You can search for fair trade betel nut exporters online using a search engine such as Google.

Examples of fair trade betel nut exporters

Here are some examples of fair trade betel nut exporters:

Indonesia: PT. XYZ, CV. ABC, PT. DEF, CV. GHI, PT. JKL

India: M/s. ABCD, M/s. EFGH, M/s. IJKL, M/s. MNOP, M/s. PQRS

Sri Lanka: AKEN LANKA PVT LTD., ASHOK LANKA EXPORTS, BALAJI VENTURES LANKA PVT LTD., BESPICE PVT LTD., BEST DEAL EXPORTERS PVT LTD.

Thailand: Thai Betel Nut Exporters Association, Thai Chamber of Commerce, Federation of Thai Industries, Thai Food Processors Association, Thailand Rice Exporters Association

Vietnam: Vietnam Chamber of Commerce and Industry, Vietnam Food Association, Vietnam Association of Seafood Exporters and Producers, Vietnam National Coffee and Cocoa Association, Vietnam Cashew Association

Conclusion

By choosing to buy fair trade betel nuts, you can help to support farmers, workers, and communities in developing countries. You can also help to promote sustainable farming practices and protect the environment.

Fairtrade International is a non-profit organization that certifies products that have been produced in accordance with fair trade principles.

[pranalips]

Cocoa Liquor Market Is Anticipated To Be Highest Growth Between 2021 to 2031 | Valrhona, Barry Callebaut, Cemoi, JBCOCOA and India Cocoa

Global Cocoa Liquor Market report from Global Insight Services is the single authoritative source of intelligence on Cocoa Liquor Market. The report will provide you with analysis of impact of latest market disruptions such as Russia-Ukraine war and Covid-19 on the market. Report provides qualitative analysis of the market using various frameworks such as Porters’ and PESTLE analysis. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activitiesin the market.

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Cocoa liquor is a type of chocolate that is made from cocoa beans that have been ground up into a paste. This paste can be used to make chocolate bars, chocolate chips, or other chocolate products. Cocoa liquor is also known as chocolate liquor or chocolate paste.

Key Trends

There are a few key trends in cocoa liquor technology that are worth mentioning.

First, there is a trend towards using natural ingredients in cocoa liquor production. This is in response to consumer demand for products that are made with fewer artificial ingredients.

Second, there is a trend towards producing cocoa liquor with a higher cocoa content. This is in response to consumer demand for products that are richer in flavor.

Finally, there is a trend towards producing cocoa liquor with a lower fat content. This is in response to consumer demand for products that are healthier and lower in calories.

Key Drivers

Cocoa liquor is the key ingredient in chocolate and is used in a variety of confectionery products. The global cocoa liquor market is driven by the growing demand for chocolate and confectionery products.

The market is also driven by the increasing disposable incomes and the changing lifestyles of consumers, which have led to a growing demand for premium and luxury chocolate products.

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The cocoa liquor market is further driven by the increasing popularity of dark chocolate, which is rich in antioxidants and is considered to be healthy. The market is also driven by the growing demand for organic and Fairtrade cocoa products.

Market Segments

The Cocoa Liquor Market is segmented by product type, cocoa variety, form and region. By product type, the market is divided into dutch and natural. Based on cocoa variety, it is bifurcated into forastero, criollo, trinitario and others. On the basis of form, it is classified into wafers, blocks, chips and liquid. Region-wise the market is divided into North America, Europe, Asia-Pacific, and the Rest of the World.

Key Players

The Cocoa Liquor Market includes players such as Cargill Inc., The Archer Daniels Midland Company, United Cocoa Processor, Inc., Blommer Chocolate Company, Nestlé S.A, Valrhona, Barry Callebaut, Cemoi, JBCOCOA and India Cocoa.

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[kavyaorganicfarm]

Top 7 Organic Dark Chocolate

1. Green & Black's Organic Dark Chocolate: This brand offers a range of organic dark chocolate bars with varying percentages of cacao. Their chocolate is made with organic and Fairtrade certified ingredients.

2. Alter Eco Organic Dark Chocolate: Alter Eco's organic dark chocolate bars are made with ethically sourced cacao from Ecuador and Peru. They offer a variety of flavors including sea salt, quinoa, and mint.

3. Theo Chocolate Organic Dark Chocolate: Theo Chocolate is a bean-to-bar chocolate maker that uses organic and Fairtrade certified ingredients. Their organic dark chocolate bars come in a range of flavors including raspberry, ginger, and salted almond.

4. Endangered Species Chocolate Organic Dark Chocolate: Endangered Species Chocolate is committed to using sustainably sourced and organic ingredients. Their organic dark chocolate bars come in a variety of flavors, and a portion of their profits go towards wildlife conservation efforts.

5. Equal Exchange Organic Dark Chocolate: Equal Exchange is a worker-owned co-operative that sources their organic dark chocolate from small-scale farmers in Latin America. Their chocolate bars come in different percentages of cacao and flavors.

6. Chocolove Organic Dark Chocolate: Chocolove's organic dark chocolate bars are made with Belgian chocolate and organic ingredients. They offer a range of flavors including orange peel, raspberry, and peppermint.

7. Taza Chocolate Organic Dark Chocolate: Taza Chocolate is a bean-to-bar chocolate maker that uses organic and direct trade certified ingredients. Their organic dark chocolate bars come in different percentages of cacao and are stone ground for a unique texture.

Which brand dark chocolate healthiest?

Dark chocolate that has a high percentage of cocoa solids (70% or more) and is minimally processed tends to be the healthiest option. The health benefits of dark chocolate are attributed to the flavanols and antioxidants found in cocoa. These compounds have been linked to various health benefits, including improved heart health, cognitive function, and lower risk of certain chronic diseases.

Here are a few brands that offer high-quality, healthy dark chocolate options:

Lindt Excellence 85% Cocoa Dark Chocolate

Ghirardelli Intense Dark Chocolate 86% Cacao

Green & Black's Organic Dark Chocolate 85% Cacao

Alter Eco Organic Dark Chocolate 85% Cacao

Endangered Species Chocolate Extreme Dark Chocolate 88% Cacao

It is important to keep in mind that while dark chocolate does have health benefits, it is still high in calories and should be consumed in moderation as part of a balanced diet.

Is Organic dark chocolate healthy?

Organic dark chocolate can be a healthy food choice when consumed in moderation. Dark chocolate that contains a high percentage of cocoa solids (70% or more) is rich in antioxidants and flavonoids, which have been linked to various health benefits, such as improved heart health, cognitive function, and lower risk of certain chronic diseases.

Organic dark chocolate is made from cocoa beans that have been grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). This means that organic dark chocolate may contain fewer harmful chemicals and may be more sustainable for the environment.

However, it is important to note that not all organic dark chocolate products are created equal, and some may contain high amounts of added sugars and unhealthy fats. Therefore, it is important to choose organic dark chocolate that is minimally processed and has a high percentage of cocoa solids. Additionally, as with any food, it is important to consume dark chocolate in moderation as part of a balanced diet.

What is the safest dark chocolate to eat?

The safest dark chocolate to eat is one that is made from high-quality, minimally processed ingredients and does not contain harmful additives or contaminants. Here are some tips to help you choose a safe and healthy dark chocolate:

Look for organic dark chocolate: Choose organic dark chocolate that has been certified by a reputable agency, such as the USDA, to ensure that it has been produced without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs).

Check the ingredient list: Choose dark chocolate that contains only a few simple, natural ingredients, such as cocoa solids, cocoa butter, and sugar. Avoid dark chocolate that contains added vegetable oils, artificial flavors, or preservatives.

Choose high cocoa content: Choose dark chocolate with a high percentage of cocoa solids (70% or more) to ensure that you are getting a higher concentration of antioxidants and flavonoids.

Check for certifications: Look for dark chocolate that has been certified as fair trade or Rainforest Alliance Certified, which means that the cocoa beans have been sourced sustainably and workers have been treated fairly.

Avoid brands with a history of recalls: Check to see if the dark chocolate brand you are considering has a history of recalls or safety issues.

Overall, choosing a high-quality, minimally processed organic dark chocolate with a high percentage of cocoa solids and sustainable sourcing practices can help ensure that you are eating a safe and healthy dark chocolate.

Read more

[rollinghillsides]

Aren't we all Babette sometimes? In need of hot cocoa to deal with everyday life? Disclaimer: Rolling Hillsides uses fairtrade cocoa.

[moussezi]

Cocoa Fairtrade

About 80% of cocoa sold globally under the Fairtrade label was supplied by Côte d'Ivoire (Ivory Coast).

ITB HOLDINGS LLC

390 North Orange Avenue, Suite 2300

Orlando, FL 32801

United States

T: +1 855 389 7344

T: +1 855 510 2240

T: +44 800 610 1577

https://www.femmart.com/

[cyn5200-blog]

These Chocolates Are Divine!

These Chocolates Are Divine!

For my birthday my niece gave me a chocolate flight from Divine Chocolates (divinechocolate.com). This gift was very special to me because, not only did this candy taste great, this candy was made using Fairtrade cocoa and sugar. Divine Chocolates fights the exploitation of farmers and workers in the cocoa fields. This is the only chocolate company that is co-owned by farmers. Their mission is to…

[don-lichterman]

Fairtrade International calls on COP27's world leaders to enhance human rights

Fairtrade International calls on COP27’s world leaders to enhance human rights

An urgent call has been made by Fairtrade International to leaders at the UN COP27 Climate Change Conference in Egypt to deliver on enhancing human rights in supply chains, including for smallholder farmers in the cocoa sector, writes Neill Barston. The movement called on a total of around 100 global heads of state, including America president Joe Biden, UK Prime Minister Rishi Sunak and Emmanuel…