#quarantinecuisine

[globalsisig7107]

Quarantine Cuisine: Mapo Tofu . Something to Spice up the cold Monsoon nights. The citrusy, numbing spice of the Szechuan Pepper shows up nicely, and the difference made in this version where I blanched the tofu in the microwave shows a noticeable improvement to the texture of the tofu cubes. The Chili Garlic oil that I drizzled in complimented the plate with its savory heat from the garlic and Bird's eye chilis. . . . . . . . . . . #food #foodphotography #foodstagram #artofplating #chefsroll  #cheflife #chefsplateform #chefsofinstagram #foodiegram #gastroart #culinary #keepingknivessharp #homecooking #homecuisine #travelingcook #cooksillustraded #shareyourtable #hospitality #serviceindustry #goodeats #fusioncuisine #homecooking  #quarantinecuisine #tbt #MaPoToFu #MaLa #Sichuan #Tokwa #Spicy #RamdamKinabukasano (at Social Distancing) https://www.instagram.com/p/ChZPr7uvlE1/?igshid=NGJjMDIxMWI=

[flaminjoeuk]

This mangalitsa pork is insane! 🐷 The proper treatment, time and effort and the skin dried right out in the fridge making it crisp up like magic, flavour penetration throughout the whole joint and fat rendered like a church candle 🕯️ Don't think of this as a joint of pork, think lamb rack presentation with the added benefit of super crackling and you certainly won't be disappointed 👌 @ty.poeth.farm @freerange.wales #mangalitsa #mangalica #mangalitza #farmlife #pork #pig #farmtotable #pigs #wagyu #mangalitsapig #sustainablefarming #pigsofinstagram #farmtofork #farm #pastureraised #farmfresh #letsgotojoes #diningoutathome #berkshire #instafood #foodie #indianafarmandrestaurant #agetawaynotfaraway #organicallygrown #hobbyfarm #eatlocal #farmer #quarantinecuisine #homestead #zsokafekete (at Flamin' Joe's BBQ UK) https://www.instagram.com/p/Cd0O3ADoKxp/?igshid=NGJjMDIxMWI=

[foodbazz]

Pyaaz ki sabzi ( onion gravy) Tasted it for first time & gets place in my favorite dishes. #cookingexperiments #foodie #lockdowncooking #quarantinefood #homecookedfoodisthebest #weekdaymeals #cookingduringcovid #weekdaydinner #mealsforone #quarantinekitchen #quarantinecuisine #quarantinemeals #cookingfortwo #cookwithme #quickrecipe #simplemeals #homefoodie #homecooks #dinnerideas #yummyinthetummy #simplerecipes #areyouprepared #quarantinecooking #quarantinechef #figtreemarketplace #quarantineandcook #homechefsofinstagram #features #lockdowncookingdiaries #delhifood (at Janakpuri, New Delhi) https://www.instagram.com/p/CSHCTFzjJYp/?utm_medium=tumblr

[ronniefein]

After a year of not going to grocery stores (thanks all you shoppers who helped me!!) and after two vaccinations and two weeks, I ventured out to a store. It was like an event! And my best best most delicious purchase was some awesome salmon. So I made this simple, easy recipe of Roasted Salmon with Orange-Mustard Butter. What a treat! Recipe in the profile and on my blog. #salmon #salmondinner #roastedsalmon #covidcuisine #quarantinecooking #quarantinecuisine #salmonwithmustard #salmonwithorange https://www.instagram.com/p/CNuqS-pLOIy/?igshid=i4y1j1htwyo0

[cac-bgsu]

Here are a couple of additional entrees for today.

Old World Sauerkraut Supper in the Crock-Pot from 1977, Roast Beef and Yorkshire Pudding from 1929, and President Carter's Fried Fish from 1989.

[julianscorpio]

Wow! I don't know about you all, but making home made Crab Cakes with drizzled Wasabi - Aioli Sauce was a snap! 🦀🦀🦀 I Highly Recommend It! . #crab #crabs #crabcake #crabcakes #sea #seafood #sealife #ocean #oceanlife #seafoodlover #wasabi #wasabichallenge #aioli #aiolisauce #wasabiaioli #food #foodporn #quarantinecuisine #quarantine #quarantinerecipes #quarantinecooking #homemade (at Albuquerque, New Mexico) https://www.instagram.com/p/CGwWj35n4t6/?igshid=n2y5nejp3zkg

[housetohalf]

Why yes, I AM your little Italian grandmother. 🍝🍝🍝 First time making pasta! I’m going to have to figure out how to convert the crank to a foot pump, or kidnap a small Italian child to run it for me. #quarantinecuisine https://www.instagram.com/p/B-idQAhDOk-/?igshid=1rujvhrel6wdr

[shakeyeats]

Nice and simple. Rack of ribs from @thebutcherofbrogdale at Dobbies Gillingham. Layered flavours of Pigasus, Hot and Hostile and Sweet Bones n Butts from @angusandoink Also glazed with their Glazed and Confused bbq sauce Cooked over a combination of @whittleandflamecharcoal and @weberuk briquettes and smoked with whisky oak and hickory from @smokewood_shack Oh, and some random pimped up smoked baked beans I knocked together. #shakeyeats #gillinghamfood #medwayfood #kentfood #foodie #quarantinecuisine #cookout #cookouteatin #outdoorcooking #food #bbq #bbqlife #bbqporn #bbqribs #bbqbeans #barbecue #charcoalgrill #charcoalcooking (at Gillingham, Medway) https://www.instagram.com/p/CDIq3PCnWMw/?igshid=wglkh8nl9f4m

[chunkydunkingmermaid]

Lemon herb chicken & potatoes with steamed asparagus & wild garlic #Dinner #Shannoncancook #quarantinecuisine (at Fort Payne, Alabama) https://www.instagram.com/p/B-x0D73Ayzm/?igshid=17n6mn8skuhcd

[theclosetratchet]

Y’all. The way this #quarantinecuisine is looking right now lol my mouth is tf watering. Via: @toshpointfroeats • • • #mukbangvideo #mukbangseafood #crunchyfood #mukbangshow #mukbang #seafoodlove#seafoodlover #seafoodrestaurant #seafoodlovers #deepfried #satisfying #seafoodporn #foodheaven #seafoodfeast #tasty😋 #yummy😋 #delicious😋#iloveseafood #lobstertail #lobster #seafood #goodeating #foodheaven #spicyfood #cheetos #mouthwatering #flaminhotcheetos #cheese #cheesy #cheeselover https://www.instagram.com/p/B9-RObSpBF5/?igshid=150mdnr5efong

[dbloom]

Spicy chicken salad on a bed of spinach. Took leftovers from that roasted chicken of Saturday. Added tomatoes, raisins, mustard, Worcestershire sauce, sriracha, olive oil, apple cider vinegar, paprika, salt and pepper. I love food that bites back. I’m making stock from the bones too

[globalsisig7107]

Quarantine Cuisine: Potato Gnocchi, Calderetang Bibi . Hand made, pillowy Gnocchi, finished in a Duck Caldereta from a neighboring Karinderia, cooked over woodfire which gives it a rustic, smoky, probinsyano taste. The shallots act both as a sharp foil to the rich sauce and a crisp texture component to a plate of fluffy Pasta and slow cooked duck. A sprinkling of Oregano gives a pop of color contrast and works surprisingly well with the Caldereta . . . . . . . . . . #food #foodphotography #foodstagram #artofplating #chefsroll  #cheflife #chefsplateform #chefsofinstagram #foodiegram #gastroart #culinary #keepingknivessharp #homecooking #homecuisine #travelingcook #cooksillustraded #shareyourtable #hospitality #serviceindustry #goodeats #fusioncuisine #homecooking  #quarantinecuisine #Gnocchi #Duck #Caldereta #FilipinoItalian (at Social Distancing) https://www.instagram.com/p/CdhVMW0PTbr/?igshid=NGJjMDIxMWI=

[flaminjoeuk]

I've been looking forward to trying this @ty.poeth.farm mangalitsa pork for a few weeks now 🐷 I've treated the skin with distilled vinegar and sea salt, left it overnight in the fridge to firm up and dry out and going to roast it low and slow 🔥 #mangalitsa #mangalica #mangalitza #farmlife #pork #pig #farmtotable #pigs #wagyu #mangalitsapig #sustainablefarming #pigsofinstagram #farmtofork #farm #pastureraised #farmfresh #letsgotojoes #diningoutathome #berkshire #instafood #foodie #indianafarmandrestaurant #agetawaynotfaraway #organicallygrown #hobbyfarm #eatlocal #farmer #quarantinecuisine #homestead #zsokafekete @freerange.wales (at Flamin' Joe's BBQ UK) https://www.instagram.com/p/Cds15rgozVH/?igshid=NGJjMDIxMWI=

[foxfirexia]

Tonight’s #quarantinecuisine is roasted herb chicken, roasted parmesan red potatoes, and spicy collard greens. Yes ma’am! https://www.instagram.com/p/B_duEH2HRbM/?igshid=ibw24q87pgyn

[ronniefein]

Honey-Spice Sweet Potatoes

It will be a tiny Thanksgiving dinner for us this year. It’s sad. And yet, I am still thankful that my kids and grandkids will celebrate separately and we will FaceTime during the day to send virtual hugs. And we will hope that next year we can go back to the large, crowded, noisy celebrations of days gone by.

Also, I am thankful that my brother and sister-in-law, who live nearby, will have dinner with us, seated far apart.

So, a scaled-down dinner. I know everyone will want sweet potatoes, so here is the scaled-down version of a dish I sometimes serve. It’s enough for 4 or 6 so maybe there will be some leftovers.

Btw, you can set this up ahead and pop it into the oven at the last minute.

Honey-Spice Sweet Potatoes

3 medium sweet potatoes

1/4 cup honey

1/4 teaspoon salt or to taste

1/4 teaspoon cinnamon

1/4 teaspoon ground ginger

1/8 teaspoon freshly ground nutmeg

1 teaspoon freshly grated orange peel

3 tablespoons orange juice

1 teaspoon lemon juice

1-1/2 teaspoons cornstarch

1 tablespoon water

1-1/2 tablespoons vegetable oil, butter, margarine or coconut oil

Peel the sweet potatoes, cut them into chunks and place in a saucepan. Cover with lightly salted water and bring to a boil over high heat. Lower the heat and cook for 15-18 minutes or until the potatoes are fork tender. Drain under cold water and place in a lightly oiled casserole dish. In another saucepan, combine the honey, salt, cinnamon, ginger, nutmeg, orange peel, orange juice and lemon juice. Bring the ingredients to a boil over high heat, stirring occasionally. Mix the cornstarch and water together to form a paste. Spoon the paste into the boiling honey mixture and stir briefly until the sauce thickens. Stir in the vegetable oil. Pour the sauce over the potatoes. Set aside. About a half hour before you are ready to serve the dish, preheat the oven to 375 degrees and bake the casserole for about 20 minutes.

Makes 4-6 servings

[cac-bgsu]

Today we have a few entrees from the Archives Cook Book These are from Clark St. UMC in Toledo's 1974 book.

Choose from Peachy Wow Chicken, Salmon (or Tuna) Supreme and Baked Spam.