#cooker meal

[thereblogmachine]

Chili - Chicken and Corn Chili Use a slow cooker to make this chili with chicken, pinto beans, and corn, flavored with salsa, cumin, and chili powder.

[reasonswhylarrystylinsonisreal]

Fruits and Vegetables - Slow Cooker Kosher Autumn Mashup Recipe

On a cool autumn evening, savor this simple, inexpensive turkey sausage and acorn squash dish.

[yolandastudies]

Main Dishes - Easy Cabbage Rolls This easy recipe for cabbage rolls combines ground beef and rice with cabbage leaves in a tomato sauce for a tasty and wholesome slow cooker meal.

[timberprincess]

Mongolian Beef from the Slow Cooker Whether you freeze this mixture of beef and carrots in a sweet-and-savory Asian-style sauce or put it straight into the slow cooker, it's easy and delicious! 1/2 teaspoon minced fresh ginger root, 1.5 pounds beef flank steak, 3/4 cup brown sugar, 1/2 cup shredded carrots, 3 green onions chopped, 2 tablespoons olive oil, 2 cloves garlic minced, 1/4 cup cornstarch, 3/4 cup soy sauce, 3/4 cup water

[inzmru]

Chicken and Corn Chili Make this chicken, pinto bean, and corn chili in a slow cooker with salsa, cumin, and chili powder for flavor. salt to taste, 1 teaspoon ground cumin, ground black pepper to taste, 1 can pinto beans, 1 jar salsa, 4 skinless boneless chicken breast halves, 1 teaspoon chili powder, 1 can Mexican-style corn, 2 teaspoons garlic powder

[dattarajkamatart]

Easy Cabbage Rolls

For a tasty and nutritious slow cooker meal, this simple recipe for cabbage rolls combines ground beef, rice, and cabbage leaves in a tomato sauce.

[riandundon]

Recipe for Chicken and Corn Chili

Make this chicken, pinto bean, and corn chili in a slow cooker with salsa, cumin, and chili powder for flavor.

[donnanelson]

Chicken Chili - Chicken and Corn Chili Make this chicken, pinto bean, and corn chili in a slow cooker with salsa, cumin, and chili powder for flavor.

[greeniegaes]

SQH and all of his meals in the modern age are made in the rice cooker. Like, yea, rice. But he’ll put a steamer basket on it and make dumplings. Make a boiled egg for breakfast.

Eventually he finds this guy online who looks drop dead gorgeous and he teaches people other stuff to make in rice cookers. Everything from cheesecake to curries to yoghurt. The dude is insanely good with the thing, and SQH is smitten with this one dish wonder guy.

Eventually he goes on social media and the first thing he found after making his noodles was that his favorite foodie died from food poisoning.

He accidentally also died after spilling his food.

Eventually after his transmigration he hears about this wondering cultivator who has this mysterious creation he made. So obviously SQH has to see it

SQH: “is that a rice cooker.”

SY: “…perhaps.”

SQH: “bro I missed those so much they are so useful

SY just kinda nods his head, no clue who this guy is and cautiously eating his yoghurt.

SQH: “ugh there was this really pretty food guy who used them for one pot meals. He died eating yoghurt and I can’t stomach the stuff anymore”

SY: “oh yea, that was me”

SQH:?!?

Like imagine realizing your fave online pretty boy foodie read your twenty million words of bad smut. Rest in peace SQH’s pride

[daily-deliciousness]

Slow cooked beef madras

[angermango]

hello,

black mirror

[klanced]

what do you think keith's cooking skills would be. i think that when krolia reunites with him on the space whale she's like "autism be damned my boy can work a grill" (texan) but also in a much more real sense i think he would be terrible at cooking. i don't know

anon how does it feel to be the funniest person in the world? i'm just going to incorporate “grill master keith” into my worldview now

i don't think keith is a GREAT cook, but i do think he can cook at least a few decent dishes thanks to Adam’s tutelage <3 like i just know shiro was absolutely fucking up his and adam’s kitchen lmfao… keith had to learn how to cook if he wanted to survive past childhood

keith 100% owes all his limited cooking skills to adam. omg imagine adam asking little keith to help him as his sous chef in the kitchen...

adam: shiro i think we're gonna have to learn how to mealprep

shiro: damn 😔

[certifiedceliac]

Easy Birria Tacos with Consomme in the Slow Cooker (via Talking Meals)

[scr4n]

Homemade slow cooked chicken, chorizo & kidney bean stew 🥘

[breelandwalker]

Slow Cooker Cream-of-Mushroom Chicken with Rosemary

As part of my journey toward smarter food budgeting and more frequent home-cooked meals, I've implemented a weekly meal prep schedule. Every Sunday, I make large portions of protein and vegetables that can be mixed and matched for additional meals throughout the week.

This week's Sunday meal prep - Cream-of-Mushroom Chicken with Rosemary.

Ingredients:

5-6 boneless skinless chicken breasts (my go-to protein)

1 can cream of mushroom soup, 8oz. (I used the low-fat version)

Lemon juice

Seasonings: Rosemary, roasted garlic, onion powder, cracked black pepper, lemon pepper, parsley, dill

Optional: A pinch or two of salt, white cooking wine

Trim the chicken if needed and slice into bite-sized pieces. Coat the inside of your slow cooker with nonstick spray and load in the chicken. Add 1 can of cream of mushroom soup and about 2 tsp lemon juice. Stir together.

Add the seasonings, using the list above or your own preferences. Measure with your heart or to taste, but always use twice as much garlic as anything else and go light on the salt and cracked pepper. I used about 2 tbsp roasted garlic, 1 tbsp onion powder / lemon pepper / parsley, and 1/2 tbsp dill / cracked black pepper. I also picked a few sprigs of fresh rosemary and minced them for the pot. Dried rosemary works fine if you don't have any pet herbs in your house.

Stir everything together and add the wine or salt if you wish. Put the lid on your slow cooker, put it on LOW, and let it cook for about 90min. Check the chicken, give it a stir, and cut a large piece in half to see if it's done. If it's tender and done through and the juices run clear, turn off the pot. Be careful not to overcook the chicken or it will get tough. Serve right away with your favorite starch and seasonable vegetables.

This makes about 6 servings, or dinner for two with plenty of leftovers. I packed our leftover chicken (and the delicious self-made gravy) with some egg noodles and separate pods of roasted brussels sprouts. It goes equally well with rice or potatoes, if that's your preference.

Altogether, the whole dish took about 15min of prep time and about 90min to cook. Very easy and very quick, and it didn't take a lot of spoons...or dishes.

Give a try, hope you enjoy!