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thepanvelite · 2 months
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Egg Bhurji: Indian Scrambled Eggs
A flavorful Indian dish of spiced scrambled eggs for a hearty breakfast.
Egg Bhurji, also known as Anda Bhurji, is a delightful Indian dish of spiced scrambled eggs. It’s quick, easy, and bursting with flavors. Whether you enjoy it with bhakri, toast, roti or rice, this beginner-friendly recipe is sure to impress. Let’s dive into making this delicious breakfast! Nutritional Values (Approximate) per Serving: Calories: 251 Proteins: 13g Fats: 19g Carbohydrates:…
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vegan-nom-noms · 10 months
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Tofu Bhurji (Indian Breakfast Scramble)
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toneophealth · 1 year
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Explore The Best Breakfast Choices For Weight Loss 
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The first meal of the day is breakfast. Breakfast is good for your mental and physical well-being. Healthy food gives the body what it needs to start the day by replenishing blood sugar or glucose.
Breakfast is crucial for individuals of all ages, particularly kids and teenagers. Breakfast eaters are more likely to be more focused, capable of solving problems, and have better hand-eye coordination. 
They might also be more creative and aware. A hearty and nutritious breakfast generally helps prevent many lifestyle disorders, including diabetes, PCOD, and hypertension.
In English, "breakfast" means ending the fast from the previous night. There are a variety of "typical" or "traditional" breakfast alternatives, with cuisine selections varying globally based on geography and custom.
5 Simple Vegan Breakfast Ideas
There are plenty of vegan breakfast options available. Your morning meal with a delicious vegan spread gives your body the nutrition it needs. Nonetheless, milk, bread and butter, an omelette, and scrambled eggs make up the majority of Indians' breakfasts. Here are some vegan options for Indian breakfast that you can try from ToneOp:
1. Roti/Paratha With Vegan Curd Or Sabzi
A great and easy vegan breakfast option is paratha/roti with sabzi, a North Indian breakfast classic. To make a complete meal, add some vegan curd to the mixture. Steer clear of butter and ghee when cooking. To make your paratha even more delicious and nutrient-dense, stuff it with veggies like potatoes, cauliflower, radish, and coriander.
2. Dosa/Idli With Chutney And Sambar
Sambar and idli/dosa make a pretty simple breakfast. Sambar is a hot curry with vegetables, including onion, carrots, and tomatoes. Since split black gram and rice are used to make idli/dosa, they are high in fibre. Together, they make a delicious vegan breakfast.
3. Upma
Upma, also known as rava upma, is a traditional breakfast dish that is a savoury porridge prepared with a mixture of vegetables and semolina. This makes a tasty and nutritious dinner, especially with filter coffee or vegan chai.
4. Besan Chilla 
In North India, besan chillas are a well-known dish that is both vegan and gluten-free. They are made by creating crepes using a spicy chickpea flour batter, which is easy to prepare.
5. Dalia
Dalia, also called broken wheat porridge, is a well-liked and nourishing vegan breakfast option. It is tasty and an excellent source of fibre, protein, and essential nutrients such as iron and magnesium. 
7 Recipes For Egg Breakfasts
Here are a few recipes for egg breakfasts:
1. Mughlai Paratha
The quintessential Indian staple, parthas go well with almost anything. One such variation with a sizable fan base is Mughlai Paratha. From West Bengal, India, to Bangladesh, people love the traditional Bengali street food known as mughlai paratha, fried to perfection and loaded with eggs.
2. Baked Eggs
Onions, cherry tomatoes, and other seasonings are added to whisked eggs before they are cooked to perfection. It produces one of the greatest breakfasts, full of protein.
3. Parsi Eggs
Scrambled eggs with subtle spices, a traditional Parsi dish, are eaten with bread, buns, or pav.
4. Indian Style Omelet
Stir-fried spicy eggs with tomatoes, onions, and fragrant spices. A quick, easy, and savoury typical Indian morning food is the masala omelette. It's a fantastic high-protein breakfast option from India. 
5. Bhurji Egg
Nothing matches a spicy, delicious egg bhurji paired with parathas for a hearty breakfast. All vegetarians love this scrambled egg recipe since it is so easy and quick to make.
6. Cheese And Egg Wrap
The most portable and all-inclusive source of nutrients is an egg. Protein, vitamins, and minerals like calcium, phosphorus, iron, and lecithin are all included. While there are many methods to cook eggs, the three most common ones in this recipe for breakfast are scrambled, poached, and boiled.
7. Sandwich Egg With Mayo 
The mayo sandwich is a quick, simple, and distinctive recipe. Its origins are in British cooking. 
7 Breakfast Choices For Professionals In The Workforce
Replace the standard breakfast menu with these delicious and nourishing alternatives:
1. Vegetable and cottage cheese sandwich
2. Substituted Chicken
3. Chaat Fruit
4. Fresh Fruit and Oatmeal
5. The Sandwich Tiranga
5. Poha
7. Sprout Cutlets with Moong
The Advantages Of Eating Breakfast
Individuals who consume a nutritious breakfast are more likely to experience the following advantages:
Increases your level of focus and productivity all day long. This may be the result of glucose, the brain's main energy supply, being restored. 
Eating breakfast can help people lose weight by lowering their appetite later in the day, which helps them avoid junk food at later meals. 
People who eat breakfast tend to be more energetic and exercise more than many people who skip breakfast. It keeps them in shape and busy.
Research indicates that people who eat a nutritious breakfast consume less cholesterol than those who don't.
The Final Say
Having a nutritious breakfast is essential for individuals of all ages since it enhances focus, productivity, and energy levels. It also helps prevent lifestyle disorders such as diabetes, PCOD, and hypertension. There are numerous vegan and egg-based breakfast options that are both delicious and nutritious. Furthermore, substituting unhealthy breakfast choices with wholesome alternatives can provide nourishment and aid in weight loss
About ToneOp
TONEOP is a platform dedicated to improving and maintaining good health through a comprehensive range of goal-oriented health plans with up to 3 Coach support. With a range of Weight Management, Medical Condition and Detox Plans, the app also provides premium health trackers, recipes and health content. Get customised diet, fitness, naturopathy & yoga plans and transform yourself with ToneOp. 
Click Know more about Healthful Choices For Losing Weight
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foodflavorin · 2 months
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Egg Bhurji Curry Recipe - Spicy Indian Scrambled Eggs Gravy
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blogshog1 · 3 months
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Dhaba Style Anda Bhurji Recipe
If you’re looking for a quick and easy breakfast or brunch option, look no further than this delicious Dhaba Style Anda Bhurji Recipe. With just a few simple ingredients, you can make a mouthwatering dish that is sure to impress.Read More: https://www.blogshog.com/egg-bhurji-recipe-in-hindi-how-to-make-dhaba-style-anda-bhurji-recipe-by-pooja-tipke/
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sunalimerchant · 5 months
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Discovering the Delights of Traditional Indian Breakfasts with a High-Protein Twist
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In the vibrant culinary landscape of India, breakfast dishes are celebrated for their diversity and richness, blending spices, textures, and flavors in ways that delight the palate and energize the body. As the fitness and wellness trend continues to rise, there's a growing interest in integrating more protein into traditional meals. For those looking to combine the health benefits of a high-protein diet with the authentic tastes of Indian cuisine, reimagining traditional Indian breakfasts with a protein-rich twist is an excellent strategy. Here, we explore how to infuse high protein into Indian breakfast staples, making every morning meal not only a cultural journey but also a nutritional powerhouse.
1. Upgraded Poha: Quinoa Poha
Traditionally made from flattened rice, poha is a staple breakfast item across many parts of India. It is light yet satiating and typically includes peanuts, turmeric, chili, and mustard seeds. To elevate its protein content, replace flattened rice with quinoa. Quinoa, a complete protein source containing all nine essential amino acids, not only boosts the protein content but also enhances the dish's texture and nutritional profile. A bowl of quinoa poha can be a perfect start to the day, ensuring a sustained release of energy.
2. Protein-Packed Idli: Mixed Lentil Idli
Idli, a beloved South Indian breakfast, is traditionally made from a fermented batter of rice and urad dal (black lentils). To craft a high-protein version, consider using a mixture of various lentils like chickpeas, moong dal, and red lentils in addition to urad dal. This not only enriches the protein content but also adds a delightful twist to the flavor and color of the idlis. Serve these nutrient-packed idlis with coconut chutney and sambar for a fulfilling high protein breakfast Indian style.
3. Besan Chilla: The Savory Pancake
Besan chilla, or gram flour pancakes, are inherently high in protein as they are made from chickpea flour, which is rich in protein and gluten-free. To make them even more nutritious, add finely chopped vegetables like spinach, bell peppers, and onions, and spice it up with green chilies and ajwain (carom seeds). These pancakes are not only filling but also provide a balanced meal with fibers, vitamins, and proteins, making them an excellent high protein breakfast Indian dish for health-conscious foodies.
4. Savory Oatmeal Upma
Oatmeal is universally recognized as a hearty, comforting breakfast option. Give it an Indian twist by preparing it as upma, a traditional South Indian dish typically made with semolina. Cook the oats with mustard seeds, curry leaves, green chilies, and turmeric, and add vegetables like carrots and peas to enhance its nutritional value. This dish is a wonderful way to integrate the health benefits of oats, including high protein and fiber, into a delicious Indian breakfast.
5. Masala Tofu Scramble
A plant-based take on the classic egg bhurji, this tofu scramble incorporates the same masala — onions, tomatoes, turmeric, chili powder, and coriander. Tofu, a great source of protein, makes this dish light yet satisfying. Wrap it in a whole wheat chapati or serve with a side of paratha for a hearty, high-protein meal that energizes you throughout the day.
6. Moong Dal Cheela with Cottage Cheese Stuffing
Moong dal cheela is another nutritious pancake option that can be made protein-rich by adding a stuffing of grated paneer (cottage cheese). Paneer is high in protein and provides a soft, creamy texture that complements the crispiness of the cheela. Accompany this dish with mint chutney to enhance its flavors.
Incorporating high-protein ingredients into traditional Indian breakfast recipes not only caters to the health-conscious but also preserves the authenticity of these beloved dishes. By choosing these high protein breakfast Indian options, you ensure a wholesome, delicious start to your day, packed with the goodness of proteins and the rich, diverse flavors of India. Whether you are a fitness enthusiast or simply someone looking to add a nutritious twist to your morning routine, these protein-enriched Indian breakfasts are sure to impress.
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banarjeenikita · 10 months
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Prolicious: Elevating Protein-Rich Indian Breakfasts to New Heights
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In the quest for a balanced breakfast that fuels energy and supports overall health, Prolicious emerges as a standout choice among protein-rich breakfast Indian options. With its innovative and nutritious offerings, Prolicious has gained attention as a leading provider of high-protein breakfast solutions.
The Prolicious Difference
Prolicious sets itself apart by curating a range of breakfast choices that prioritize protein content without compromising on taste and variety. From traditional Indian delicacies to contemporary adaptations, their menu caters to diverse palates while emphasizing the importance of protein intake in the morning meal.
Embracing Protein-Packed Classics
The Prolicious menu features classic Indian breakfast dishes elevated with a protein-rich twist. Take, for instance, the Paneer Paratha, a beloved traditional favorite stuffed with cottage cheese. Prolicious' rendition enhances the protein content while preserving the authentic flavors, offering a satisfying and nutritious start to the day.
Innovative Offerings and Adaptations
Prolicious doesn't limit itself to traditional recipes but embraces innovation. Their inventive use of ingredients introduces options like Quinoa Upma or Sprouts Chaat, combining ancient grains and legumes to craft protein-rich breakfast choices. These offerings cater to health-conscious individuals seeking alternative protein sources in their morning meals.
Protein Powerhouses for All Tastes
Acknowledging dietary preferences, Prolicious offers protein-rich options for both vegetarian and non-vegetarian patrons. From Soybean Parathas for plant-based enthusiasts to Egg Bhurji for those favoring animal protein, Prolicious ensures there's a protein-packed choice suited for every taste.
Promoting Health and Wellness
The emphasis on protein-rich breakfasts at Prolicious aligns with current health trends and nutritional recommendations. A protein-rich morning meal not only contributes to muscle repair and growth but also aids in maintaining satiety, assisting weight management, and regulating metabolism, promoting overall wellness.
Why Prolicious Stands Out
Prolicious isn't just about serving protein-rich breakfasts; it's about setting a standard for quality, taste, and nutrition. Their commitment to sourcing fresh ingredients, maintaining culinary authenticity, and focusing on nutritional value distinguishes Prolicious as a leader in the realm of protein-rich Indian breakfasts.
Embracing Customer Satisfaction
Beyond their menu offerings, Prolicious places considerable emphasis on customer satisfaction. Positive reviews and feedback regarding taste, quality, and nutritional value highlight their dedication to providing a satisfying and health-conscious breakfast experience.
In conclusion, Prolicious stands at the forefront of protein-rich Indian breakfast options, offering a range of choices that cater to nutritional needs while celebrating the rich tapestry of Indian cuisine. Their commitment to innovation, taste, and health-promoting breakfast solutions positions them as a top choice for those seeking a nourishing start to their day. Whether you're a vegetarian, a protein enthusiast, or someone looking for a flavorful yet healthy breakfast, Prolicious delivers a delightful and protein-packed morning meal experience.
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guidebooktolife1 · 1 year
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How to Make Hotel Style Paneer Bhurji Recipe
The Paneer Bhurji Recipe has been modified in different ways to create different kinds of Paneer Bhurji, that are popular in different parts of the country. Some people add different vegetables to it, whereas others may add – cheese, different types of sauces, eggs, minced chicken, etc. However, our Recipe for Paneer Bhurji is the Paneer Bhurji in its simplest form, which can be prepared even by the beginners, in their homes.
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ketofit1 · 1 year
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Egg Bhurji - Akuri - Spicy Scrambled Eggs | Keto Recipes | Headbanger's Kitchen
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sumiyajannat24 · 1 year
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Bombay Style Egg Bhurji: A Spicy Scrambled Egg Recipe
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Are you searching for a fresh way to add some flavor to your morning meal? Try making Bombay Style Egg Bhurji, a delicious and easy-to-make spicy scrambled egg dish. Perfect for breakfast or brunch, this recipe is sure to be a hit with anyone who loves bold, flavorful food.
Ingredients
Finely chopped onions
Oil and butter
Ginger
Chilies
Tomatoes
Salt
Turmeric powder
Chili powder
Mumbai spice powder
Eggs
Fresh coriander
Step-by-Step Instructions to Make Egg Bhurji
Today, we will be sharing a recipe for a popular Bombay street food called the “Egg Bhurji“. Let’s get started!
To make this spicy scrambled egg dish, we’ll need finely chopped onions, which we’ll sauté in a moderately hot pan with a bit of oil and butter. While the onions sweat, let’s chop up some ginger and chilies. Once the onions are ready, we’ll add in the ginger and chilies and sauté everything together.
Next, we’ll chop up some tomatoes and add them to the pan, continuing to sauté until the mixture becomes nice and pulpy. To enhance the flavor, we’ll sprinkle in some salt and add some powdered spices like turmeric, chili powder, and a special Mumbai spice powder.
Once the masala has cooked for 5-7 minutes on a low flame, we’ll break some eggs into a separate bowl and whisk them with a bit of salt. We’ll then add the beaten eggs to the pan and mix everything together over a low flame, making sure to scrape the sides.
As the egg mixture begins to cook, we can increase the flame slightly and continue stirring until it’s well done. Finally, we’ll add some fresh coriander and our Egg Bhurji is ready to be served!
Tips and Tricks for an Egg Bhurji Recipe
Finely chop the onions and sauté them until they sweat. This will help release their natural sweetness and flavor.
Use a mix of oil and butter for sautéing. The butter adds richness and flavor to the dish.
While sautéing the onions, chop the ginger and chilies. Be careful while handling the chilies as they can be very spicy.
Once the onions are ready, add the ginger and chilies and sauté them together. This will help infuse their flavors into the dish.
Use fresh, ripe tomatoes for the recipe. The tomatoes should be chopped finely and sautéed until they become pulpy.
Add powdered spices like turmeric and chili powder to enhance the flavor. Don’t forget to add a special Mumbai spice powder for an authentic taste.
Whisk the eggs separately with a bit of salt before adding them to the pan. This will help ensure even cooking and seasoning.
Cook the egg mixture on a low flame, stirring constantly to prevent it from sticking to the pan. Gradually increase the flame to cook it to your desired consistency.
Once the Egg Bhurji is ready, garnish it with fresh coriander for added freshness and flavor.
Health Benefits
Bombay Style Egg Bhurji is a protein-packed dish that also contains a variety of vegetables and spices. Here are some potential health benefits:
Protein: Eggs are an excellent source of protein, which is important for building and repairing tissues in the body.
Vitamins and minerals: The dish contains various vegetables like onions, ginger, chilies, and tomatoes, which provide essential vitamins and minerals like vitamin C, potassium, and magnesium.
Anti-inflammatory properties: Turmeric, which is used in the recipe, contains curcumin, a compound with anti-inflammatory properties that may help reduce inflammation in the body.
Digestive health: Ginger and chili peppers are known for their ability to aid in digestion and alleviate gastrointestinal discomfort.
However, it’s important to keep in mind that the nutritional content and health benefits may vary depending on the specific ingredients and cooking methods used.
Do not forget to read our article
Conclusion
Egg Bhurji is a delicious and spicy scrambled egg dish that’s popular on the streets of Bombay. With just a few simple ingredients and some basic cooking techniques, you can recreate this tasty dish at home. The recipe is not only easy to make, but it’s also quite nutritious, providing a good source of protein, vitamins, and minerals. So next time you’re looking for a flavorful breakfast or a quick and easy meal, give Egg Bhurji a try and enjoy the taste of Bombay right in your own home!
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suchananewsblog · 1 year
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Calling All Egg Lovers! Try This Delicious Egg Malai Masala Curry Recipe
Eggs are a versatile ingredient that is popular all over the world. Most people store eggs in their refrigerators for daily use, and they can be enjoyed for breakfast, lunch, and dinner. Eggs are also an excellent source of protein, which is why people who want to lose weight include them in their diet. Some popular egg recipes include egg bhurji, omelette, and curries. Today, we will be adding a…
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Scrambled Eggs - Gordon Ramsay and American Style 
Scrambled eggs – Gordon Ramsay and American Style! Both these recipe make soft, creamy and fluffy scrambled eggs but one has large curds and the other has small curds. Read on to learn about both methods! If you like your eggs spicy, why not try Chilli Scrambled Eggs, The BEST Masala Omelette, Menemen with Feta – Turkish Scrambled Eggs or Egg Bhurji Recipe. Or for a cheesy version, try Scrambled…
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theonetruebinkly · 2 years
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3-12-2023
Daily journal entry for 3-12-2023
Events: Morning: Woke up at 6 a.m. and kissed Jewlia good morning. Gotta stay on that sleep schedule no matter how tempting it is to sleep in till 9 or even later. Made some breakfast while waiting for Jewlia to wake up. Decided to try a recipe I found on TikTok called egg bhurji. Basically scrambled eggs with onions, tomato, garlic, and some seasonings. Pretty good, especially eaten on toast.…
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foodie-dinesh · 2 years
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Easy Indian Breakfast Recipes – Quick and Healthy Breakfast Recipes
Are you looking to switch up your breakfast routine and try something new and healthy? Consider trying some easy-to-cook Indian breakfast recipes! These dishes are not only delicious but also nutrient-rich to provide you with a great start to your day. There is one ingredient which is going to help you convert your normal breakfast recipes into high-fibre breakfast recipes. Fenuflakes is flakes created out of fenugreek seeds (methi). It can be added to any recipe and give your food a much-needed nutritional boost. Here are a couple of easy Indian breakfast recipes that you can quickly make and enjoy.
1.    Healthy poha recipe: A popular breakfast dish in India, Poha is easy to prepare and tasty. Made from flattened rice flakes soaked in water, a cup of Fenuflakes and cooked with onions, tomatoes, and spices. Poha is an excellent source of carbohydrates, fibre, and protein, making it a perfect breakfast option.
2.    Healthy upma recipe: Made from half a cup of ground Fenuflakes powder, semolina or cream of wheat and typically cooked with onions, tomatoes, and spices, Upma is a savoury dish that's a popular breakfast option in India. High in fibre and protein, it's an excellent choice for a healthy breakfast.
3.    Idli: Idli is a breakfast dish that originates from South India and is made from fermented rice and lentil batter. You can add some Fenuflakes to the batter and give it a nutritional boost. With a low-calorie count and high protein content, idlis are a healthy breakfast choice. Typically, idlis are served with coconut chutney and sambar.
4.    Dosa: Dosa is a savoury pancake that is also a popular breakfast option in South India. It's made from fermented rice and lentil batter and is crispy in texture. Just like the idli batter, you can add Fenuflakes to the dosa batter. Dosas are a great source of protein and fibre, making them a nutritious breakfast option. They are usually served with coconut chutney and sambar.
5.    Egg bhurji: Egg bhurji is an Indian scrambled egg dish that's cooked with spices, onions, and tomatoes. You can sprinkle some Fenuflakes on it to add more crunch and nutrition. This dish is rich in protein and very easy to prepare. Egg bhurji is typically served with roti or bread. Fenuflakes is a plant-based protein that is high in fibre and very low in carbs. Adding it to these Indian breakfast recipes makes your food more filling and packs it with essential nutrients which can provide the energy you need to start your day. So, if you're looking for something new and healthy for breakfast, give these Indian recipes a try!
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gurugiyan · 2 years
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Egg Cream Curry Recipe
Egg Cream Curry :For the family, Sunday supper is an occasion. When all the family members meet together and eat, then on such an occasion the meal should also be nice. You must have eaten several egg dishes, including items like egg bhurji, egg curry, and many more recipes. Today we are going to teach you a beautiful recipe of eggs. Its green gravy will not only be beloved by kids, but also by you.
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thecrankycook2022 · 2 years
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Anda Bhurji - Indian Spicy Scrambled Eggs
Anda Bhurji is just the recipe you need to spice up your morning eggs !
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