Sour Cream and Onion Potato Salad combines your favorite potato chip flavor and potluck side dish! Made with tangy homemade vegan sour cream, tons of savory oniony flavor, and soft tender potatoes, you can skip the potato chips and enjoy this classic combination in one delicious forkful! Healthy, gluten-free, and allergy-free, this easy potato salad recipe will be a hit at every party!
Vegan Sour Cream & Onion Potato Salad https://wp.me/p4UrDz-9gu
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Excerpt:
In late May, Disney's lawyers filed a motion asking the circuit court to order Piccolo to arbitrate the case — with them and a neutral third party in private, as opposed to publicly in court — and to pause the legal proceedings in the meantime.
Arbitration is generally considered a more efficient and cost-effective method of resolving disputes than litigation, and Disney said explicitly in court documents that the "main benefit of arbitration is avoiding heavy litigation costs."
The reason it says Piccolo must be compelled to arbitrate? A clause in the terms and conditions he signed off on when he created a Disney+ account for a monthlong trial in 2019.
Those terms of use — which users must acknowledge to create an account — state that "any dispute between You and Us, Except for Small Claims, is subject to a class action waiver and must be resolved by individual binding arbitration."
Disney says Piccolo agreed to similar language again when purchasing park tickets online in September 2023. Whether he actually read the fine print at any point, it adds, is "immaterial."
"Piccolo ignores that he previously created a Disney account and agreed to arbitrate 'all disputes' against 'The Walt Disney Company or its affiliates' arising 'in contract, tort, warranty, statute, regulation, or other legal or equitable basis,'" the motion reads, arguing the language is broad enough to cover Piccolo's claims.
You kidding me??? What piddling, facetious, grasping bullshit!
In early August, Piccolo's lawyers filed a response slamming Disney's rationale as "preposterous," bordering "on the surreal" and "fatally flawed for numerous independent reasons."
"There is simply no reading of the Disney+ Subscriber Agreement which would support the notion that Mr. Piccolo agreed to arbitrate claims arising from injuries sustained by his wife at a restaurant located on premises owned by a Disney theme park or resort which ultimately led to her death," they wrote in the 123-page filing.
They confirmed that he did create a Disney+ account on his PlayStation in 2019, but he believes he canceled the subscription during the trial because he hasn't found any charges associated with it after that point.
Piccolo's lawyers accused the company of trying to deprive Tangsuan's estate of its right to a jury trial.
"The notion that terms agreed to by a consumer when creating a Disney+ free trial account would forever bar that consumer's right to a jury trial in any dispute with any Disney affiliate or subsidiary, is so outrageously unreasonable and unfair as to shock the judicial conscience, and this Court should not enforce such an agreement," they wrote.
Piccolo's lawyers also took issue with the process itself, saying Disney didn't raise its alleged right to arbitration early enough in the proceedings.
They further note that Piccolo didn't bring the lawsuit as an individual, but on behalf of Tangsuan's estate, which did not sign off on any such terms. There was no such estate at the time, since Tangsuan was still alive.
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I miss cheese, man
Most vegan cheeses are NOT doing it 😭
Unless it's chao creamery original, which melts fairly nice and is actually pretty decent on burgers and makes for a good grilled "cheese" if you don't care about cheese pulls, but it is not a substitute for everything, I have tried 😔
There are other flavors and types under this brand but I don't know if they're any good because they aren't anywhere near me and I do not have the money to order them online.
I do know in my heart though that I am officially over vegan mozzarella, regardless of brand, because it's just not good and doesn't even taste like mozzarella, more like two kids in a trench coat pretending to be mozzarella. It's like too rich and sour, and if I attempt dairy-free pizza again in the future, it will probably be without cheese substitutes entirely, even though I still think that's a sad state of affairs. And my frustration about it is not helped by the fact that YouTube keeps bombarding me with pizza commercials 😭
I also just really fucking miss queso, there aren't any good like nice goopy fake cheeses that aren't like similarly too rich and sour. It's a sad state of affairs overall in the world of adult onset dairy allergies. If not for chao creamery original, I would have become the joker long ago I think
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This classic Old-Fashioned Pea Salad is the perfect cold and creamy potluck salad for every occasion! Vegan and gluten-free, this easy English pea salad uses eggless mayo, dairy-free cheddar, and smokey coconut bacon. A simple and quick allergy-friendly version of your grandma's go-to Southern holiday or cookout side dish!
Old-Fashioned Pea Salad (Vegan, Gluten-Free) https://wp.me/p4UrDz-95C
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From Beets to Chemicals: Understanding Red Velvet Cake Dye Ingredients
Red Velvet Cake Recipe has long been a symbol of indulgence and romance, with its vibrant crimson hue and velvety texture captivating dessert lovers around the world. But have you ever wondered how that iconic red color is achieved? In this blog post, we'll delve into the fascinating world of Red Velvet Cake dye ingredients, exploring everything from natural sources like beets to synthetic chemicals. With our dairy-free recipe alternative, you can savor every bite of Red Velvet Cake's delectable flavor while accommodating dietary restrictions, making it an inclusive treat for all to enjoy during festive occasions.
The Allure of Red Velvet Cake
Before we delve into the intricacies of its color, let's take a moment to appreciate the allure of Red Velvet Cake. This classic dessert combines the rich flavors of cocoa and vanilla with a hint of tanginess from buttermilk, creating a truly indulgent treat. Whether it's a Valentine's Day celebration or a special occasion, Red Velvet Cake never fails to impress with its decadent flavor and striking appearance.
Natural Sources: Beets and Beyond
One of the most common natural sources of red color in Red Velvet Cake is beetroot. Beetroot contains betalains, pigments responsible for its vibrant red hue, which can be used to impart color to foods like cakes and frosting. Other natural sources of red color include pomegranate juice, raspberry puree, and strawberries. These natural alternatives offer a healthier and more wholesome option for achieving the signature red color of Red Velvet Cake.
Synthetic Dyes: A Controversial Choice
While natural sources provide a more wholesome alternative, many commercial Red Velvet Cake recipes rely on synthetic food dyes to achieve the desired shade of red. These synthetic dyes, such as Red 40 and Red 3, are derived from petroleum and undergo extensive processing to produce vibrant and stable colors. However, concerns have been raised about the safety of these dyes, with some studies linking them to adverse health effects.
Dairy-Free and Allergy-Free Options
For those with dietary restrictions or allergies, enjoying Red Velvet Cake can sometimes be a challenge. However, with the rise of dairy-free and allergy-free alternatives, there are now options available to suit a variety of dietary needs. Dairy-free Red Velvet Cake recipes often use plant-based milk and vegan cream cheese frosting, while allergy-free versions omit common allergens like eggs, nuts, and gluten. These alternatives ensure that everyone can indulge in the decadence of Red Velvet Cake without any worries.
Conclusion: A Colorful Culinary Journey
Whether it's achieved through natural sources like beets or synthetic dyes, the vibrant red color of Red Velvet Cake is a feast for the eyes as well as the taste buds. As consumers become more conscious of the ingredients in their food, there's a growing demand for natural and healthier alternatives to synthetic dyes. By understanding the various dye ingredients used in Red Velvet Cake, we can make more informed choices about what we consume and appreciate the beauty of this iconic dessert.
Discover Alternatives No Eggs, No Problem: Eggless Red Velvet Cake Recipe
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i find it a little funny that sometimes when you are disabled or have an allergy that many people do not have its best to go with the kid's version of a product. like my bf gets kid's tooth paste because its the only kind of (cheap) toothpaste he can find that doesn't have any mint in it. and i have to use child strength liquid medicine because its the only kind that doesn't have a component that will obliterate my weak and sickly colon
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How to Pack the Perfect School Lunch: A Nutritious and Kid-Approved Guide
Discover creative ways to prepare balanced and delicious school lunches that kids will love, ensuring they stay energized and engaged throughout the day. #SchoolLunchIdeas #NutritiousMeals #ParentingTips #HealthyEating
Packing a school lunch that is both nutritious and appealing to your child can sometimes feel like a challenging task. However, with a bit of planning and creativity, you can provide a well-balanced meal that your child will enjoy. This guide offers practical tips and ideas for packing the perfect school lunch that satisfies both nutritional needs and taste preferences.
1. Plan Ahead:
Take a…
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