Edible oils for internal and external use
from online 2024 pdf catalogue >here
more detailed 2018 version >here
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Decline in Vegetable Oil Imports Signals Shift in India’s Market: What It Means for Consumers
Introduction:
In a recent statement by the Solvent Extractors’ Association of India (SEA), the import of vegetable oils into India took a significant dip in February. According to industry data, there was a notable 13% decrease compared to the same period last year, amounting to nearly 9.75 lakh tonnes. Let’s dive into the implications of this decline and what it could mean for consumers.
Vegetable Oil Imports Take a Dive:
During February, the import of vegetable oils, which includes both edible and non-edible oils, stood at 9,74,85 tonnes, down from 11,14,481 tonnes in the previous year. This decrease was primarily driven by a decline in edible oil shipments, which fell to 9,67,852 tonnes from 10,98,475 tonnes in February 2023. Non-edible oil imports also experienced a notable decrease, dropping to 7,000 tonnes from 16,006 tonnes in the year-ago period.
Trend Continues Over Four Months:
Looking at a broader timeframe from November 2023 to February 2024, the overall import of vegetable oils saw a substantial 21% decline compared to the corresponding period in the previous oil year. This downward trend in imports persists, with edible oils import falling to 46,15,551 tonnes during the first four months of the current oil year from 58,44,765 tonnes in the previous year. Non-edible oils import also saw a decline, dropping to 32,412 tonnes from 43,135 tonnes during November to February.
Factors Behind the Decline:
One significant factor contributing to this decline is the reduced availability of palm oil, a key component of India’s edible oil market. Malaysia and Indonesia, two major palm oil producers, have shifted focus to biodiesel production, impacting the supply for edible oil needs. As a result, prices are expected to rise this year due to decreased availability.
Outlook for the Future:
The outlook for vegetable oil imports remains uncertain. While there may be a marginal increase in palm oil output in Indonesia and Malaysia, factors such as ageing plantations and limited expansion could hamper significant growth. Additionally, shifts in the import of soyabean oil from Argentina and Brazil reflect changing dynamics within the domestic biofuel industry.
Conclusion:
The decline in vegetable oil imports signals a notable shift in India’s market dynamics. Consumers should brace for potential price increases as the supply of key oils dwindles. Understanding these trends is crucial for navigating the evolving landscape of the edible oil industry in India. Stay tuned for further updates on how these developments may impact consumers in the coming months.
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New reasons eating less fat should be one of your resolutions
A UC Riverside study to motivate your new year’s resolutions: it demonstrates that high-fat diets affect genes linked not only to obesity, colon cancer and irritable bowels, but also to the immune system, brain function, and potentially COVID-19 risk.
While other studies have examined the effects of a high-fat diet, this one is unusual in its scope. UCR researchers fed mice three different diets…
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Edible Oils Market by Type (Palm Oil, Soybean Oil, Sunflower Oil, Rapeseed Oil, Olive Oil), Packaging Type (Pouches, Jars, Cans, and Bottles), End Use (Domestic, Food Service and Industrial) and Region - Global Forecast to 2027
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dan made that drink just for me fr i fuck so hard with lavender and elderflower cocktails like when i see lavender or elderflower on a cocktail menu i dont bother continuing to read i am SLUTTY FOR A FLORAL COCKTAIL
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The edible oils market is expected to grow significantly, with a projected value of USD 268.9 billion by 2027, up from USD 212.6 billion in 2022, at a CAGR of 4.8% from 2022 to 2027.
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