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spicyvegrecipes · 9 months
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Methi Thepla Recipe | How to make Methi Thepla
Methi Thepla Methi thepla is a popular Gujarati flatbread prepared using fenugreek leaves (methi), whole wheat flour, and various spices. It’s a nutritious and tasty dish that can be enjoyed for breakfast, lunch, dinner or while travelling. Here’s a basic recipe to make methi thepla. Every household has its recipe for making thepla. Some are prepared with a mixture of flour. Like whole wheat…
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thepanvelite · 2 months
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How to Make Delicious Besan Ladoo: A Simple Recipe
Besan Ladoos: Indian sweet made with gram flour, ghee, and sugar.
Besan Ladoo, also known as Besan Ke Laddu, is a delightful Indian sweet that’s perfect for festivals, celebrations, or simply satisfying your sweet tooth. These melt-in-the-mouth treats are made from gram flour (besan), ghee, sugar, and aromatic cardamom. Let’s dive into making these scrumptious Besan Ladoos! Macronutrient Approximations (10 Ladoos) Calories: 627 kcal Carbohydrates: 67…
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foodflavorin · 3 months
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Khandvi Recipe
Khandvi Recipe Khandvi Recipe, also referred to as Suralichi Vadi in Maharashtra, is a beloved Gujarati snack crafted from gram flour (besan) and yogurt. This tasty treat is not only flavourful but also nutritious, being low in calories while offering a good amount of protein and fiber. Try our other recipes: Bread Pocket, Instant Mixture, Cheela. Ingredients Batter Gram flour (besan) – 1…
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harmandip · 5 months
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Sattu Lassi(yogurt drink)
Sattu lassi To prepare sattu lassi, blend together sattu flour (roasted gram flour), yogurt, water, salt, and any optional flavorings like cumin powder, mint leaves, or chopped green chilies. Blend until smooth and creamy, then serve chilled. Benefits of sattu lassi include: Nutrient-rich: Sattu is a good source of protein, fiber, and essential nutrients like iron and magnesium. Digestive…
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thegaruskitchen · 6 months
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Kadhi Pakora Recipe - No Onion No Garlic
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lifestyleandyou · 8 months
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parveens-kitchen · 10 months
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Melt in the Mouth Mysore Pak recipe story
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healthyfibres · 1 year
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A2 Gir Desi Ghee
"Embrace Tradition with A2 Gir Desi Ghee. Our premium ghee is crafted from the purest A2 cow's milk, preserving its authentic taste and unmatched purity. Elevate your culinary creations and nourish your body with this golden elixir known for its numerous health benefits. Experience the essence of India's heritage with every spoonful of A2 Gir Desi Ghee."
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sseditorial magazine Retro News Lead 04 October 2021
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Read the article now: Homemade Facemasks are Quickly Becoming The Skin’s Bestfriend
Due to the pandemic, we have all been relegated to finding comfort from home, so we have struggled with our beauty regimes. Firstly, many salons are closed, so we cannot get our hair, nails or skin treated as per health demands. During the lockdown, we have been trying to develop new ways to treat our skin, and we want to share our recipes with you. Here are five easy homemade face mask recipes for healthy skin.
Orange Peel
What do you do with the orange peels? Bright, shiny and tangerine, the peel of the orange contains antioxidants and using it regularly in your regime will give you clear and radiant skin in no time. The peel has anti-bacterial and anti-microbial properties, which make it great for treating acne and also controls oil production. We always have lousy fruits around the house, making it so easy to make a homemade face mask. You can use the entire fruit or buy orange peel powder from the market to make this face mask.
Recipe
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One orange or one tablespoon of Fuller’s Earth powder and rose water. If you are using the powder, mix the powder with the rose water or soak the orange peels in the rose water. Apply the powder mask to your face and neck, or gently scrub your face with the rose water-soaked orange peels. Leave it on for 15 minutes and wash it off with cool water. Ta-da, renewal never looked so good.
Green Tea
We all know the benefits of drinking green tea. Due to the nutrients present in Green tea, it offers incredible benefits to your skin and hair. It also adds to the daily hydration of your skin and hair. Still, more importantly, it makes for a fantastic homemade facemask. The ingredients to our remedy are packed full of antioxidants, that is great for clearing redness and helping to prevent blackheads. It also smells great – if you’re a fan of green tea and honey! Finally, if you are prone to breakouts, this mask is great for spot treatments too.
Mix moistened green leaves (cut open a green tea bag) with honey to form a paste. You will use this paste as the mask to coat your entire face. Leave it on for 15 minutes and rinse with cool water. If you are looking for a fantastic way to start the workday, this is one of them. On a high note, this mask makes your skin look refreshed, hydrated and glowy.
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Gram Flour
An accessible, inexpensive, natural home remedy to de-tan your skin is using a mask made from gram flour and curd. Mix one tablespoon of gram flour with one teaspoon of curd. Add a few drops of honey and a pinch of turmeric powder to act as a skin brightener. Leave the mask for 15 minutes and wash it with cool or warm water. This facemask helps remove dead skin cells and makes your skin look refreshed.
Tomato
Next, we have an unusual product perfect for our homemade recipes. Using tomatoes for your face comes with abundant benefits. It can help to shrink the pores on your skin, and the acidity in tomatoes can help to reduce and clear up your acne. Vitamin A and Vitamin C are commonly found in many acne medicines, and tomatoes are rich in vitamin A, vitamin C and vitamin K. They also contain large amounts of antioxidants. This is the standout mask in all of our recommendations.
Lightly massage the juice of a tomato slice into your skin in a circular motion. Wait for approximately 10 minutes before rinsing your face with cool water. For added thickness, try adding honey.
Strawberry
Lastly, we want you to try our homemade strawberry face mask routine. What better way to amp up self-love than eating and taking care of your skin simultaneously? Strawberries are a great ingredient to use in face masks since they’re packed with vitamin C. Vitamin C is very useful in maintaining healthy skin, and they are also rich in alpha-hydroxy acids, which help exfoliate the skin. Therefore, fresh strawberry masks are great for dull, damaged or acne-prone skin.
Recipe
You will need one teaspoon of yoghurt, strawberries, and honey to make this homemade facemask. Mix all of the ingredients together to form a paste. Apply the mask to your face. Leave it on for 15 minutes and wash off with cool water.
Author: Umama Haque for sseditorial magazine.
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suchananewsblog · 2 years
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South Indian Mysore Pak Gets A Kaju Twist! Try This Innovative Recipe Today
South Indian Mysore Pak Gets A Kaju Twist! Try This Innovative Recipe Today
It would not be a stretch to consult with India as a land of scrumptious desserts. We Indians love to finish our meals on a candy word, and fortuitously, we’ve lots to select from too! Gulab jamuns, rasgullas, doodh pak, rabri, kheer and extra – want we add on or are you drooling already? One such dessert that has an enormous fan following all internationally is Mysore Pak. The melt-in-the-mouth…
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angurproducts · 2 years
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અંગુર ચણાનો લોટ સ્વાદમાં ગુજરાતી | Angur Besan
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mandibazaar · 2 years
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Besan is also famous as gram flour or chickpeas flour in different countries. It can be prepared by grounded raw chick-peas or roasted chick-peas. There is slight difference in taste between the besan prepared from raw and roasted chick-peas. Roasted one is comparatively tastier and flavored. It can be used as facial exfoliate. It consists of various nutrients like carbohydrate, protein, vitamins and other trance elements: 1. Carbohydrate: It is the source of energy of the body. 2. Protein: It strengthen body by developing muscles. 3. Vitamin: It consists of niacin ( Vitamin B3) and Folate ( Vitamin B9). 4.  Trace metals: Calcium, iron, magnesium, phosphorus, zinc etc.
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frankiede · 2 years
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Farinata recipe (chickpea pancake): vegan, gluten-free
Farinata recipe (chickpea pancake): vegan, gluten-free
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bitchfitch · 7 months
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this is a stupid pet peeve but idk. 'Cooking is an art baking is a science ' is bullshit. you can follow a baking recipe step by step mirroring the original cook Exactly and still get a crap end result.
this is because your kitchen is not their kitchen. unless you live very close to them, their ingredients might be Radically different from yours even if they're technically the same thing. and worse of all. even if you're roommates. if they made their thing first the conditions will be different when you make yours.
like. baking is just ratios. ratio of starch to water to binder to leavener to etc etc.
But you have to include things like. ambient humidity and temperature and where the crop your flour is from was grown and what strain of yeast your using and when your starch was harvested and what the cows and chickens who provided the eggs and dairy were fed and what microbes exist in your environment and how thety hurt or aid flavor and rise time. like. You have to know how to account for the messy nature of reality and there is no formula for that. just repetition until you figure out the flow.
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bipirate · 2 months
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i hate you american recipes
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parveens-kitchen · 10 months
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Melt in theMouth Mysore Pak
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