#mexican corn

[mexicancorn]

[theafternoonmoon]

Mexican corn!

[therealcoolfooddude]

(via Elotes) Elotes, a Mexican street food of corn topped with mayo, lime, chili, and cheese, offer savoury, tangy flavours

[shiftythrifting]

[troll-rockeiro]

Recipe for Elotes Mexican Corn in a Cup Inspired by Mexican street food, elotes are the perfect party appetizer in a cup, filled with with canned corn, mayo, Tajin, cheese, and lime juice.

[antisolanum]

Real elotes street corn is so fucking good I will never get over it

[daily-deliciousness]

Mexican street corn chicken tacos

[probably-impossible]

He and Sister are not even together anymore.

Inspired by that Wolverine meme and also this post

[ink-ghoul]

now to my fave minecraft worldbuilding topic

what can you cook? what's edible? what's possible with enough imagination?

I'd like to start with things that are present in-game (vanilla), first, the foods and drinks (ingredients too), having a loaf of bread with a nice mushroom stew seasoned with dandelions for breakfast is an option taken straight from the game

now let's say that I take the apples, wheat, milk, sugar and eggs to make an apple pie, that isn't in the game, but it's something possible to craft

in an extend things like salt can exist because the presence of sea water, same as things like bacon (pigs), cheese (milk) and so on

what if I throw the existing leaves in hot water to make tea?

or since all the dyes have an organic source can I make a rainbow cake?

how you cook things must be important too I imagine, maybe steak cooked in the smoker tastes way better than cooked with a fire aspect sword

[toomanywatchers]

*steven and andrew at least having diversity with their food vessel picks*

ryan:

[fattributes]

Champurrado

[migajadepam]

vía: @perros_shidoris

[jacky93sims]

Food Truck Functional for The Sims 2

This is a functional food stand for your sims. They can buy tacos, taco cups, burrito bowls, churros and elotes. Children can't buy churros. Found in Party Section of Buy Mode for 1000 simoleons. If you already have the Burrito Bowl you don't need to put it in the download folder, idem for the Fries Plate (that's the same of the Burger Stand). Churros are available also from the Fridge in the Snack Section (for children too). Truck mesh is from Sims 3 Late Night, Tacos are from ONI, Churros are from Aroundthesims, Elotes are from Sims 4.

DOWNLOAD HERE

[foodshowxyz]

Mexican Street Corn (Elote) Recipe

Ingredients:

4 ears of corn, husked

1/4 cup mayonnaise

1/4 cup sour cream or Mexican crema

1/2 cup crumbled cotija cheese (or feta as a substitute)

1 tablespoon chili powder

1/4 cup chopped fresh cilantro

1 lime, cut into wedges

Salt and pepper to taste

2 tablespoons melted butter (optional)

Instructions:

The image shows perfectly charred and seasoned corn on the cob, topped with crumbled cotija cheese, chili powder, and a squeeze of lime. Here's a recipe to recreate this delicious dish:

Mexican Street Corn (Elote) Recipe

Ingredients:

4 ears of corn, husked

1/4 cup mayonnaise

1/4 cup sour cream or Mexican crema

1/2 cup crumbled cotija cheese (or feta as a substitute)

1 tablespoon chili powder

1/4 cup chopped fresh cilantro

1 lime, cut into wedges

Salt and pepper to taste

2 tablespoons melted butter (optional)

Instructions:

Grill the Corn:

Preheat your grill to medium-high heat.

Place the husked ears of corn directly on the grill grates. Cook, turning occasionally, until the corn is charred and cooked through, about 10-15 minutes.

Prepare the Toppings:

While the corn is grilling, mix together the mayonnaise and sour cream (or Mexican crema) in a small bowl.

In another small bowl, combine the chili powder with a pinch of salt and pepper.

Have the crumbled cotija cheese and chopped cilantro ready.

Assemble the Elote:

Once the corn is nicely charred, remove it from the grill.

Brush each ear of corn with melted butter if using.

Generously spread the mayonnaise and sour cream mixture over each ear of corn.

Sprinkle the chili powder mixture over the corn.

Roll the corn in the crumbled cotija cheese until well-coated.

Sprinkle the chopped cilantro over the top.

Serve:

Serve the corn with lime wedges on the side for squeezing over the top.

[vegan-nom-noms]

The Creamiest Street Corn Dip

[morethansalad]

Vegan Botanical Tamales with Hibiscus-Jackfruit “Carnitas”