#dumpling

[eyegifs]

Miso red curry dumpling soup (<3)

[julieterbang]

[rain-strive]

It's not yours to eat Wukong you had your share lol

HE LOVES DEM DUMPLINGS VRO

[catfindr]

[mofufufu]

내가 만두를

[buffetlicious]

Compare this bowl of Pork & Shrimp Dumplings Noodles (水饺面) with the previous purchases. Choo Chiang Roasted Meat Noodle House (珠江烧腊面家) has been sending their dumpling for slimming exercise so they are now flat and flappy looking. The filling is getting lesser and yet the wanton wrapper remained the same size thus you get the excess skin around one side of the dumpling. It is getting so bad that I asked mum to buy this only when I have a craving.

[sonoyin]

Dumpling Cat 🥟

[parakavka]

(via たまgo（白柴ゆき） on X: "エアコンつけっぱなしは、ちょっと冷える🥶 ＃外は暑かった　＃白柴　＃柴犬 https://t.co/xqcdHGtos3" / X)

[diddlesanddoodles]

Nenani, why would you need money? You have no bills.

[strawberrycake-sweetfake]

I made a tumblr for the sole purpose to post/share this little fanart of @lovelyelbowleech ‘s fic War Games! I drew Zuko and Sokka on Dumpling —not any specific moment, but I did draw zuko with season 3 length hair and with earth kingdom clothing, and sokka with his wolf tail and his usual water tribe clothes

It’s definitely not the best fanart out there, but it’s the first fanart I’ve drawn of zukka and Alta overall, and I’m quite proud of it :) The All’s Fair series are the first Atla/Zukka fic I’ve read and goddamn, it’s amazing, and I’m loving it, I’ve never read a fic over 200k words before, and I’m surprised I’ve gotten through it, and I can’t wait for the rest of the fic!

[pierog]

Hey! I have to ask because you seem like a good resource, I have never had a PIEROGI before, and want to know if you have any good recipes for them?

PIEROGI RECIPE from my babcia

ingredients: 10 medium sized potatoes 250g curd cheese, or a mix of ricotta and cream cheese 1 large onion salt and pepper sour cream, butter, & bacon to serve

and, for the dough: 4 cups white plain flour approx 1 cup of water tablespoon of olive oil (or you can buy round dumpling sheets from asian supermarket if lazy)

TO MAKE

peel, cut and boil potates until cooked

chop your onion finely and caramelise it in a bit of oil.. don't let em burn or they'll taste bitter

mash your potates and cheese. add the onion, salt and pepper, and mix very well. cover with glad wrap and set aside

in a mixing bowl add your flour and salt to taste. start adding the water or oil until you have a dough you can roll out very thinly

put a large pot full of water to boil, add one tsp of salt & a glug of cooking oil to stop the sticking

knead your dough a few times til it becomes elastic and easy to work with

lightly flour your work surface and, with a rolling pin, roll the dough as thin as possible, like 1-2mm. the thinner you can do this the yummier the final result, but work within your comfort zone, as you don't want the pierogi to split when boiling

use a glass to cut circles out of the dough

placing the circle of dough in the palm of your hand, stretch slightly and add a heaped teaspoon or more of the potato/cheese mixture. yummy!

stretch the dough around the mixture to seal into a dumpling, and place them on a floured plate

when you're ready, boil your pierogi about 5 or 6 at a time, making sure they don't stick to each other or the pan. boil til they float to the surface.

pull them out with a slotted spoon and lay them on a draining board to cool congrats! you have make delicious pierogi ruskie. you can eat them straight away, but i loooove to fry them all crispy in oil and butter... i hope this brings you so much love and dumpling

[julieterbang]

matzzins_

[bviralmedia]

Person is using a dumpling machine to make a sweet treat

[travelingtwentysomething]

Bring out the ✨DIMPLES✨

if this were a Taco restaurant, we're making table-side guacamole in them bitches

[hyvneluv]

I’m about to make this clip my whole personality because do you see this cute dumpling