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#frybread
haveyoueatenthis · 6 months
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saphire-dance · 1 year
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bootlegdemon · 2 months
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How do you like your frybread?
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fairy-type-islander · 5 months
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Frybread Face and Me (2023) dir. Billy Luther
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thewanderer-000 · 5 months
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Lol Frybread and FC5
As an native i would have liked to have killed or at least stun the Seeds with hard frybread, just frisbee it into the Seeds faces, just pelt them with hard bread. Maybe instead of rocks I could throw bad Frybread at my enemies(this is coming from the fact when I made frybread and it was so hard it was inedible. I need more practice on it but it's better, now) lol
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endreal · 6 months
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Just remembered I've never made frybread before. Any of my beloved mutuals or followers wanna hit me with a recipe, and maybe a story if you feel like it?
And yes I know it would be easy to look this up and recipe blogs are a dime-a-dozen on google, but consider: I love you, therefore yours already tastes better <3
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clayandrain · 1 year
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miniature frybread earrings! 🪶✨
available tomorrow 11/11 at 3pm pst over in my shop!
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give-a-rating · 30 days
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missleithal · 8 months
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Wačipi weekend
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navajopearls · 1 year
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Navajo Fry Bread
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waaboozwiiyaas · 11 months
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June 19, 2023
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rabbitcruiser · 1 year
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National Sandwich Day
Never underestimate the power of a good sandwich. There is certainly something special about the best of the world’s toppings piled high between two slices of delicious bread.
Pastrami on rye? Yes, please. Mayonnaise as a sandwich dressing? You betcha! Slices of pickles? Bacon on just about anything? Of course! French Fries or Potato Chips? Don’t look so suspicious– french fry and potato chip sandwiches are delicious!
The argument that all Jews have a heartfelt investment in the state of Israel is untrue. Some have a heartfelt investment in corned beef sandwiches.
The fact of the matter is that if something is enjoyable on its own, it’s almost certainly going to be enjoyed when dressed up for the ball in bread and toppings.
National Sandwich Day celebrates them all!
History of National Sandwich Day
There is a commonly known story about the history of the word sandwich, and it’s attributed to John Montagu, the 4th Earl of Sandwich. One piece of that history that has been tossed about is the meaning of the word Sandwich and the town it comes from.
Sandwich is a city in the shire of Kent in England, in the United Kingdom, Originally the word was spelled ‘Sondwic’, and then ‘Sandwic’ and, eventually in the year 1086 as ‘Sandwice’. The name of the town came from its purpose and its claim to fame because it was a market town. So what does Sandwich actually mean? The exact definition is “Market Town on Sandy Soil”.
John Montagu was the fourth Earl of this particular little English town. An earl was a royal title that essentially means ‘chieftain’, which placed the person in charge of a territory in the King’s stead. As it happens, John was a well-known lover of card games. It is said that he originally ordered his meat to be delivered to him between two slices of bread so that he would not get his grease-laden fingers on the card, nor require a fork to eat. Genius!
As people heard of this, they started ordering their food “The Same as Sandwich”, and eventually just “a sandwich”. From such things, legendary culinary delights are born.
Even though some historians claim that the first mention of a “sandwich” in records was from the journal of Edward Gibbon, an English Member of Parliament in the 18th century, it’s likely that the existence of the sandwich goes back much further. Practically speaking, the sandwich has been around since humans have been eating bread.
In fact, some historians take it back as far as the first century BC, when Jewish Rabbi Hillel the Elder was known to put lamb, herbs and nuts between two pieces of bread! But, today, it isn’t called a “Hillel” after the rabbi. It’s called a “sandwich”, after the earl who came around several hundred years later.
And so, National Sandwich Day celebrates both the Earl himself, after whom this food was named, as well as the wonder he brought to the world in the form of what we now know as the sandwich.
National Sandwich Day Timeline
1st Century BC Jewish Rabbi makes sandwiches
Ancient records indicate that Hillel the Elder, a Jewish Rabbi predating the birth of Christ, suggests that the elements of the sacred Seder meal (herbs, nuts and apples) could be placed between two pieces of matzah and eaten as a sandwich.
25 BC-475 AD Ancient Romans make sandwiches
Although thought to be a modern invention, some Ancient Roman texts indicate that people have been putting cheese on bread and heating it up for as long as 2000 years.
16th Century Italian panini recipe is published
Some records indicate that the Italians were making Panini sandwiches long before the sandwich was ‘created’ in England.
1762 The sandwich gets its name
Legend has it that John Montagu, the 18th century Fourth Earl of Sandwich, was a gambler. In fact, he never wanted to leave the table, so he requested that some food be prepared that could be eaten without needing to get up from the table. So the cook brought him meat surrounded by two pieces of bread. And the name “Sandwich” was born. 
1884 Boston cookbook publishes sandwich recipes
Included in the original Boston Cooking School Cookbook are recipes for various types of sandwiches. This included varieties such as corned beef, chicken salad, cooked ham, lobster and even raw beef.
1894 The club sandwich is introduced
Rumored to be first served at the upstate New York Saratoga Club-House, the club sandwich contained chicken, bacon, lettuce and tomato between two (or even three!) slices of toasted bread. 
1903 First club sandwich recipe is published
Just a decade after it is introduced, the club sandwich is put in print by Isabel Gordon Curtis in the Good Housekeeping Everyday Cookbook.
1904 Club Sandwich is featured at the World’s Fair
This memorable event held in St. Louis, Missouri, USA, helped to popularize the Club Sandwich all throughout the United States.
1923 The grilled cheese sandwich is invented
While various versions of the hot cheese sandwich have been claimed by different cultures, the American version of the Grilled Cheese Sandwich came about when both processed cheese and sliced bread became readily available.
1930 Dagwood sandwich is created
In keeping with the famous character from the “Blondie” comic strip, Dagwood Bumstead’s penchant for sandwiches is honored with the invention of this impossibly tall sandwich that contains basically everything but the kitchen sink.
1965 First Subway sandwich shop opens
Perhaps the most commonly known sandwich chain worldwide, Subways’ first restaurant made its debut in Bridgeport, Connecticut in the United States. 
How to Celebrate National Sandwich Day
Celebrating National Sandwich Day is a wondrous delight! It can be done in a variety of ways, most of which should, of course, include at least the eating of (if not the making of) a sandwich. Try out these ideas for inspiration:
Make and Enjoy a Sandwich (or Several!)
All you need to do is get into the kitchen and make yourself every kind of sandwich that can be imagined. Breakfast would certainly get a good start with bacon,. egg and cheese on a bagel (a Bagel Sandwich).
Then, for lunch, make it a Whopper from Burger King (Hamburger Sandwich) and move on to dinner by enjoying a Bacon, Lettuce and Tomato with Mayo on Sourdough (BLT Sandwich). It’s really as simple as that, though if you’re feeling experimental, National Sandwich Day is the best time to create something new!
Try Out a New Type of Sandwich
Perhaps, when thinking of sandwiches, the mind automatically goes to things like peanut butter and jelly, or a basic ham sandwich. And maybe that sounds just a little bit boring. But sandwiches can also be fun and exciting! They can be an adventurous foray into the world of food.
Consider these ideas for sandwich recipes that will help to make the sandwich menu more exciting. Just reading these names is a mouth-watering experience:
Chipotle Pulled Pork Sandwich with Feta Cilantro Topping
Toasted Pan Bagnat with Tomatoes, Mozzarella and Arugula
California Rainbow Veggie with BBQ Kale Chips
Corn Beef Brisket with Irish Cheddar French Toast and Kale Pesto Slaw
Enjoy National Sandwich Day at Work
National Sandwich Day can inspire all sorts of fun activities in the workplace. And lunch is the perfect time to do so. A simple idea would be to have a sub-sandwich restaurant cater in for lunch. Other ideas might include holding a contest to see who can make the tallest sandwich (everyone pitches in to bring ingredients). Or host a sandwich-making competition for the best-tasting sandwich, which can be judged by the boss. This makes the workday go by a little bit smoother on National Sandwich Day.
Take Part in a Sandwich Eating Competition
Sandwich eating can be fun–but it’s also serious business! Different types of these contests take part all over the world, and it takes quite a bit of skill. One winner of these types of competitions is Joey Chestnut, who has been considered to be the number one ranked competitive eater in the world! He has accomplished feats such as eating 72 hot dogs in ten minutes.
Source
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culinarycraze · 7 months
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5 Super Healthy Native American Recipes
Native American food has a strong lifestyle, culture, and reliance on nearby ingredients. The utilization of complete meals, grains, lean proteins, and several fruits and vegetables, which might be emphasized in many Native American cuisines, makes them healthy alternatives. Five extraordinarily healthy Native American recipes that spotlight the variety and vibrancy of Indigenous culinary traditions are provided below.
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Succotash: A Native American delicacy known as succotash makes use of trustworthy but wholesome ingredients to focus on the concord of flavors and textures. Succotash, which mixes fresh or frozen lima beans, corn, bell peppers, and tomatoes, is vibrant and nutrient-dense. This dish, which features nearby elements and is seasoned with herbs like thyme or cilantro, is sauteed with onions. The vegetables' brilliant colors and a sprint of salt and pepper carry out their inherent sweetness.
Cedar Plank Salmon: Salmon cooked over cedar planks is a conventional approach that gives the fish a gentle smokiness. In addition to being delicious, it's miles a coronary heart-healthful choice. Olive oil, lemon juice, herbs, and Native American spices are used to marinade salmon fillets. They are then either grilled or baked while resting on a cedar plank.
Roasted Turnips: Turnips that have been roasted make for a delectable and wholesome aspect dish. Turnips are peeled, diced, and combined with olive oil, garlic, and some herbs and spices from Native America. These roasted turnips, which might be a rich source of fiber, nutrients, and minerals, are barely crispy outdoors and smooth on the inner. They may be used as a stand-on my side dish or as an element in grain bowls and salads.
Frybread: Despite being a traditional staple, frybread ought to be fed on seldom because it's far deep-fried. This dish is adaptable and can be made healthier by making use of one-of-a-kind cooking techniques or making recipe adjustments. Using complete wheat flour or an aggregate of whole wheat and all-reason flour makes frybread more healthy.
Buffalo Stew: A filling and hearty dish, buffalo stew embodies the Indigenous human beings's ties to the land and the buffalo, a revered animal. An array of vegetables, which include carrots, potatoes, celery, and onions, are cooked with lean buffalo meat. Native American herbs and spices are used to season the stew, then cooked slowly to let the flavors mingle. This stew is a tasty and nutrient-dense way to the lean protein source of buffalo meat, which is rich in important nutrients.
Conclusion
These five extremely healthy Native American foods spotlight the price of entire foods, proper substances, and environmentally friendly methods. They provide a window into Indigenous cultures' ancient expertise, which places an emphasis on herbal, nutrient-dense meals that foster both bodily well-being and a sturdy bond with the land.
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ticholasnesla · 7 months
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when a culture got a traditional no-frills, deep-fried dough, u KNOW they knew some hard times
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skeletonsinmycottage · 8 months
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420catboiwritings · 11 months
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There will probably not be any writings this weekend cause I'm at a pow wow with my family. The fry bread is bomb tho.
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