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#onion Chutney
Recipe for Sher-a-Punjab Onion Chutney
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An Indian-inspired side for toast is a quick and simple onion chutney made with ketchup and a touch of heat from cayenne pepper.
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parveens-kitchen · 1 year
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Dosai Vadai Sambar Breakfast
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healthyfibres · 1 year
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Watch our tantalizing Onion Chutney recipe video now and elevate your culinary skills! Learn how to create a delicious and flavorful onion chutney that will add a burst of taste to your meals. Follow along with our step-by-step instructions and uncover the secrets to achieving the perfect texture and balance of flavors. Don't miss out on this mouthwatering recipe – click the link and start cooking today!
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noshedoesntlabel · 2 years
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Sher-a-Punjab Onion Chutney - Side Dish
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fattributes · 3 months
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Braaibroodjie
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morethansalad · 7 months
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Chana Kathi Rolls / Chickpea Stuffed Flatbread (Vegan)
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beandipmcgee · 2 years
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Elle Woods would be able to solve the Knives Out and Glass Onion cases but Benoit Blanc wouldn't have figured out that Chutney wasn't in the shower.
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Chicken and spinach coconut curry, basmati rice, flatbread, onion bhaji, mango chutney…..
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askwhatsforlunch · 7 months
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Spek Braaibroodjie
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After a few days of grey, sodden skies, the patches of blue and sunshine piercing through clouds today were enough to incite me to come out; and once I was out, I wouldn't leave the garden! I lit a barbie, and grilled myself an excellent Spek Braaibroodjie, the addition of bacon to the South African classic making it an even more-ish treat, which I ate, reading a good book, with the green budgies perching on the apple tree for company! I encourage you to partake in this simple pleasure, if the weather allows it! Happy Tuesday!
Ingredients (serves 2):
2 rashers smoked streaky bacon
2 large, thin slices Sourdough bread 
1/2 tablespoon butter, softened
2 heaped tablespoons Peach Chutney
half a small red onion
half a small, not too ripe tomato, rinsed
30 grams/1 ounce good quality Gouda Cheese
Prepare barbecue: half an hour before grilling, arrange a small layer of coals in the barbecue. Top with a few small branches of dry wood (applewood gives a good taste), and light.
In a small frying pan over medium-high heat, cook bacon rashers, about 1 minute on each side, until just browned and sizzling. Remove from the heat. Set aside.
Spread butter on one side of both Sourdough slices. Flip them over and spread all sides generously with Peach Chutney.
Thinly slice red onion and cut tomato into slices. Arrange red onion slices onto the Peach Chutney on one of the Sourdough slices. Top with tomato slices, in an even layer.
Cut Gouda into thick enough slices. Remove the wax, cut slices into bits, and arrange Gouda bits in a rather even layer onto the Peach Chutney on the other Sourdough slice. Top with reserved sizzled bacon rashers.
Sandwich laden Sourdough slices together carefully, and place sandwich onto a gridiron, preferably one with two grates, to secure and hold it.
Once the flames have died down, and the embers are red, place gridiron over the embers, and grill the sandwich. It won’t take more than 2 minutes on each side, possibly less! 
Carefully remove Spek Braaibroodjie from the gridiron and cut it in halves.
Enjoy Spek Braaibroodjie immediately, with dressed lettuce, and a glass of chilled South African Chenin Blanc or Chardonnay!
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mildmayfoxe · 1 year
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i didn’t post about it here yesterday but i made masala with a whole bunch of stuff in it (chickpea paneer AND tofu) (because i’m the boss and i get to do what i want) and it came out only ok (too much coriander, really old garam masala, weird taste) (edible but not ideal) and i just ate it as stew yesterday but today i made myself make basmati and eat it again as leftovers instead of ordering pizza. everybody clap
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dollsahoy · 1 year
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The sweet onion chutney has returned to AldiUS early this year! As has the fig spread.
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parveens-kitchen · 10 months
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Spicy Potato Onion Paratha
**Spicy Potato Onion Paratha Recipe with Minced Garlic and Ground Pepper***Parathas are a beloved Indian flatbread, and when stuffed with a spicy potato and onion filling, they become a delightful and hearty dish. This recipe adds a twist with the inclusion of minced garlic and ground pepper, elevating the flavors to a whole new level. Let’s get started!* **Ingredients:**– 2 cups whole wheat…
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rabbitslikecarrots · 1 year
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I have spent the afternoon crying over chopped onions… I hope this tastes good! 😅
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blackberryjambaby · 2 years
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every time i have a toastie i'm like this is the best toastie i've ever had i'll never top it & then the next one i have i'm like this is the best toastie i've ever had i'll never top it. i guess what i'm saying is that i'm having a toastie right now & you won't believe what i think about it
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fattributes · 2 months
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Dahi Puri
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morethansalad · 2 years
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Feuilletés Végétaliens Poires et Bleu / Vegan Pears and Blue Cheese Puff Pastry
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