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#and pasta but no sauce
leafwhirlwind · 2 months
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I feel, personally, like not enough people focus on the fact that in this iconic big tiddy moment
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Falin is. Splattering someone’s brain on the pavement like a fine ragù.
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Splat.
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puyostim · 2 years
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noodles board! looking pretty delishos. anyhow
here is a link to a masterpost to support palestinian and sudanese victims.
here is a link to gazafunds and helpgazachildren, who spotlight/distribute to various funds.
here is a link to the palestinian children's relief fund.
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yumkitchen · 1 month
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daily-deliciousness · 21 days
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Cajun chicken alfredo
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lustingfood · 5 months
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Grilled Chicken Alfredo Pasta (x)
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may12324 · 3 months
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Dunmeshi Sona of me and my gf. Yeah, the names are food versions of our own names, its on theme okay 🍝
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naamahdarling · 7 months
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LIFE HACK FOR BROKEN JARS AND GLASSES
Once you have safely removed the big bits, cut a potato or apple or anything else with dense, firm flesh, and press it down on the area and it will pick up a bunch of the tiny shards and flat flecks of glass you can't see. Then sweep or Swiff when the floor is dry.
I found sweeping up glass first just spreads the itty bitty bits around, but this seems to help keep them in place, as you are pressing straight down.
This post brought to you by the jar of pasta sauce I just dropped, and my friend Marc, who taught me the trick.
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fatty-food · 4 months
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Best Vodka Sauce (Recipe)
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inkskinned · 1 year
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as we enter the start of a semester and the dreaded Hour of Making Friends us upon us... if ur ever at a loss for what to say in one of those weird social situations where you only vaguely-know people, one of my favorite questions to ask is "what is your favorite food crime." a food crime is like the food combination that you love that other people find revolting. press them to take it further than pineapple on pizza, that's rote. food crimes is a good topic that has many benefits as it turns out all people are degenerates and also it will give you some cool ideas to try out later in the privacy of your own degenerate kitchen
the other good thing to ask is "okay but has anyone here ever been someplace haunted" bc it turns out if you ask most people directly they don't believe in ghosts, but many people are like "oh yeah i lived in a haunted house. ghosts aren't real tho"
#my food crime is that i regularly make a “pasta and tuna” situation that has somehow gotten even more evil and degenerate over time.#it is a ''white wine reduction'' (it's just white wine and garlic powder & seasoning)#and tuna from a can.#and plain pasta.#if i have the spoons i will actually chop garlic for it but this tends to be my comfort food for a REALLY bad day#bc its super easy to make:#boil pasta. drain. put into bowl for later. into same pot u used for pasta.#put tuna (with oil/water from can). let fry a little for like 2-3 min. put in whatever amount of wine. season to taste.#the tuna will get a little crisp on it which is nice. important side note:#this began as a Bolognese sauce.#and one day i had to sub for tuna. i know. not ideal. i cried about it too.#somehow over time it is now its own little evil thing. i would never make someone else eat it. it is beautiful.#but yeah i don't even stir the pasta in afterwards i just slap pasta into serving bowl#slap this ''''''sauce'''''''' on top#molto bene#(i really can cook fairly well btw. this is a food crime. not a suggestion of skill or ability)#(i LOVE baking but when i cook for myself. the autism is obvious. bc i just don't understand the point of most of the steps)#(.... i can just eat the deli meat out of the bag. it is protein. i don't even have to like it. i just have to eat enough calories.)#(also i used to cook MUCH more before this apartment which is so small that i can stretch my arms out and overreach the counter length.)#(.... i'm 5.2. so.)
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ilov3burnaboy · 1 year
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black girls eating pasta #pastawhore
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recipesdecuisine · 4 months
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vegan alfredo sauce
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the-witchhunter · 7 months
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Danny and Jason flirting but it’s just them talking about food and sharing recipes
Danny: that’s some juicy looking pan roasted chicken you have there… can’t help but notice you have some… brown bits left on the pan…
Jason: Oh yeah? And what do you think I should do about it?
Danny: sauté some onion and deglaze with some red wine, make a nice luscious pan sauce
Jason: Hmmmm… personally I was thinking shallots… something a little subtler… teasing even… maybe take some butter and… mount the sauce
Danny: Yes chef
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niftyrecipe · 2 years
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Alfredo pasta steak
More recipe
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Crazy good classic stuffed shells
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wis-art · 2 years
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everytime you see me post about cooking, it is part of my psyop to make transgenders and gays and lesbians good at cooking, i fuckin love cookin and when you get to feed you and your loved ones something delicious by the end of it you feel like a god damned evil genius who can never be stopped (also mmm stew)
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etherealarte · 2 months
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