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Reasons to Trust a Manufacturer of Industrial RO Plant
Are you planning to install an RO plant in your industrial unit?
If your answer is positive, then you deserve a pat on the back as this willingness proves that you are a caring person who wants the well-being of the employees working there. Today, a large number of manufacturers of water treatment plants are coming up with a number of products that promise superior capacity to purify the water and make it consumable.
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Also Read : Parameters for Water Softener Plant Price
Though the manufacturers sell their products through retail outlets, a common buyer feels comfortable dealing directly with the manufacturers. Quite understandably, there exist some reasons for this. The following are a few reasons that make a manufacturer of Mineral Water Plant near me more reliable:
The manufacturers are more authentic when they deal directly with the clients. They are more concerned about their market reputation and they are aware of the fact that a satisfied customer can bring some more customers later.
Usually, the clients can get some monetary advantages when they buy a product from the industrial RO plant manufacturer. The manufacturers allow some discounts which reduce the cost and make it more manageable and affordable for them.
The manufacturers are very careful about providing the complete technical assistance that the clients look for. Usually, installation, repair, service, and maintenance of these devices are very technical and only experts can manage them. The manufacturers have the best engineers who are aware of all the technicalities related to these plants.
A leading Industrial RO Plant Manufacturer is very particular about maintaining a decent relationship with its clients. As a result, the customers get some additional benefits from time to time. Such benefits are very crucial as they ensure the smooth functioning of the device for a longer period of time.
Also Read : How to Create a Sewage Treatment Plant
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If you are planning to get the best mineral water plant near me, then you must be very particular about communicating with top Industrial RO Plant Manufacturer so that you can get the right advantages.
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websubmission · 1 year
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Demineralisation Plant Service Provider in Noida
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luckystorein22 · 1 year
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Is there any difference between different brands of mineral/bottled waters like Evian, Perrier, etc.? If so what are they and how significant are they?
When it comes to quenching our thirst, there's an abundant array of mineral and bottled water brands to choose from. From the iconic Evian to the bubbly Perrier, each brand claims to offer a unique and refreshing experience. But have you ever wondered if there are any significant differences among these brands? In this article, we'll delve into the variations between popular mineral/bottled water brands and explore their significance.
Source of Water: One of the primary factors that differentiate various brands of mineral/bottled waters is the source of water they use. Each brand carefully selects specific natural springs or aquifers, resulting in variations in taste and mineral content. For instance, Evian originates from the pristine French Alps, while Perrier sources its water from a naturally carbonated spring in Vergèze, France.
Mineral Composition: The mineral composition of water varies from brand to brand, giving each its distinct flavor profile. Some brands boast higher levels of minerals like calcium, magnesium, and potassium, while others may have lower mineral content. These differences can impact the taste and potential health benefits associated with the water.
Carbonation: Another key differentiating factor is the carbonation level in bottled waters. While some brands offer still (non-carbonated) water, others provide varying levels of carbonation. Perrier, for example, is renowned for its effervescent bubbles, which add a unique texture and refreshing experience.
Filtration and Purification: The methods used for filtration and purification can vary among different brands. Some brands utilize advanced filtration techniques, such as reverse osmosis or distillation, to remove impurities and enhance the taste. Others might employ a simpler process, like micron filtration or ozonation. These variations in purification methods can influence the overall quality and clarity of the water.
Packaging and Sustainability: Packaging choices also play a role in differentiating brands. Some prioritize eco-friendly packaging materials, such as recyclable bottles or packaging made from renewable resources. Others focus on convenient packaging options, like smaller-sized bottles for on-the-go consumption.
Significance of Differences: The significance of these differences largely depends on personal preferences and individual needs. Some people might have a more refined palate and appreciate the subtle variations in taste, while others may prioritize the health benefits associated with specific mineral compositions. It's important to note that all reputable bottled water brands adhere to stringent quality standards to ensure the safety and purity of their products.
Conclusion: While various mineral/bottled water brands like Evian, Perrier, and others share the common purpose of hydrating and refreshing, there are notable differences that set them apart. Factors such as the water source, mineral composition, carbonation, filtration, and packaging choices contribute to a unique experience for each brand. Ultimately, the significance of these differences depends on individual preferences and requirements. So, the next time you reach for a bottle of water, take a moment to savor the distinctive qualities of your chosen brand and enjoy the refreshment it provides.
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The cryptocurrency hype of the past few years already started to introduce people to these problems. Despite producing little to no tangible benefits — unless you count letting rich people make money off speculation and scams — Bitcoin consumed more energy and computer parts than medium-sized countries and crypto miners were so voracious in their energy needs that they turned shuttered coal plants back on to process crypto transactions. Even after the crypto crash, Bitcoin still used more energy in 2023 than the previous year, but some miners found a new opportunity: powering the generative AI boom. The AI tools being pushed by OpenAI, Google, and their peers are far more energy intensive than the products they aim to displace. In the days after ChatGPT’s release in late 2022, Sam Altman called its computing costs “eye-watering” and several months later Alphabet chairman John Hennessy told Reuters that getting a response from Google’s chatbot would “likely cost 10 times more” than using its traditional search tools. Instead of reassessing their plans, major tech companies are doubling down and planning a massive expansion of the computing infrastructure available to them.
[...]
As the cloud took over, more computation fell into the hands of a few dominant tech companies and they made the move to what are called “hyperscale” data centers. Those facilities are usually over 10,000 square feet and hold more than 5,000 servers, but those being built today are often many times larger than that. For example, Amazon says its data centers can have up to 50,000 servers each, while Microsoft has a campus of 20 data centers in Quincy, Washington with almost half a million servers between them. By the end of 2020, Amazon, Microsoft, and Google controlled half of the 597 hyperscale data centres in the world, but what’s even more concerning is how rapidly that number is increasing. By mid-2023, the number of hyperscale data centres stood at 926 and Synergy Research estimates another 427 will be built in the coming years to keep up with the expansion of resource-intensive AI tools and other demands for increased computation. All those data centers come with an increasingly significant resource footprint. A recent report from the International Energy Agency (IEA) estimates that the global energy demand of data centers, AI, and crypto could more than double by 2026, increasing from 460 TWh in 2022 to up to 1,050 TWh — similar to the energy consumption of Japan. Meanwhile, in the United States, data center energy use could triple from 130 TWh in 2022 — about 2.5% of the country’s total — to 390 TWh by the end of the decade, accounting for a 7.5% share of total energy, according to Boston Consulting Group. That’s nothing compared to Ireland, where the IEA estimates data centers, AI, and crypto could consume a third of all power in 2026, up from 17% in 2022. Water use is going up too: Google reported it used 5.2 billion gallons of water in its data centers in 2022, a jump of 20% from the previous year, while Microsoft used 1.7 billion gallons in its data centers, an increase of 34% on 2021. University of California, Riverside researcher Shaolei Ren told Fortune, “It’s fair to say the majority of the growth is due to AI.” But these are not just large abstract numbers; they have real material consequences that a lot of communities are getting fed up with just as the companies seek to massively expand their data center footprints.
9 February 2024
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turtlesandfrogs · 2 years
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One of the things I think about a lot is productivity comparisons between conventional and unconventional agriculture. Mostly because that's the first question you get asked when you talk about anything that's outside the norm*, but, on what metric are we measuring? Per acre? Per hour worked? Per cost of input? Are we measuring yields of product or dollars earned?
This question also, to me, rings of fear. Fear of food shortages, which are really a problem of greed & distribution, not the world's capacity to grow food. If we were really worried about calories though, I think we'd at least switch to pastured animals instead of sending so much corn and soy to livestock (for any non-farmers out there, you do not get nearly the calories out of a chicken or pig that you put in- you get much less**). Or we would put more effort into making cities great places to live so we stopped turning farmland into suburbia. Or we would be much more concerned with how to prevent erosion & loss of arable land. But we don't, and we're not.
I also think of the complexity of non- conventional farming, and how instead of it being a return to the past, it actually relies on new information and methods***.
Take the plot of land that I'm working to make into a market garden. It's soil is, from a farmer's perspective, crap. It's gravely, sandy, very little organic matter. If I were to farm it conventionally, I'd basically have till to open the soil and kill weeds, and then provide all of the plant nutrients through fertilizers, which would cause the plants to kick out their symbiotic fungi, leaving them vulnerable to pathogenic fungi, and more dependant on me for water. There would also be bare soil everywhere, increasing evaporation & providing plenty of opportunities for new weeds. My costs would be very high, paying for fertilizers, pesticides, & herbicides, and I would have to water, a lot. It probably wouldn't be at all economically feasible to grow food on this plot using conventional methods.
Now, I look at it and say, I'm going to do no-till. I look at the hard, weedy, depleted soil and there's no way a seed is going to be able to come up through that. But, I'm not just doing no-till, because I'm not looking at it from a conventional mindset and just trading out one practice. I'm doing basically everything different from above.
Instead of tilling, I'm laying down a thick layer of mulch, to shade out the weeds, increase soil organic matter (increasing the amount of water and nutrients the soil can absorb & good on to), and feed the soil ecosystem. By the time spring rolls around, the soil underneath will be much better, but I'll still add more compost in most cases.
Instead of fertilizers I've had to pay for, I'm using mulches that I got for free from my gardening work & composts made for free from restaurant kitchen wastes****. I'm going to use over crops, plants that fix nitrogen and also serve as perennial hosts to beneficial soil fungi, which will also form symbiosis with most of my crops, increasing their resistance to pathogenic fungi while also providing them with increased access to water and soil minerals.
Instead of bare soil, there will be mulches and cover crops every where. Instead of monocrops & pesticides, I'll be intercropping which will help by hosting beneficial native insects that will chow down on aphids and other crop pests.
From this framework, there's an upfront investment of effort and planning, but farming this land now seems feasible.
And the thing is, each of those choices is backed up by research. We know so much more now about soil and nutrient cycling and how it actually works than when conventional ag really got started. We know so much more, and so many practices are new, so growing non-conventionally isn't a step back into the past of how things were grown.
But at the same time, it's not exactly completely information either- other cultures have different ways of growing food crops, and if you broaden your concept of what cultivating plants looks like, there's examples everywhere. We're just studying it now and providing it scientifically.
*and I honestly think that it's a result of the extractive mindframe that comes from being the decendants of colonizers. Just look at the different perspectives between many western foragers ideas and Indigenous peoples' relationship with the land.
** chickens are one of the most efficient, with a feed conversion ratio of 1.6, which means for every 1.6 pounds of food you give them, you can expect the chicken to gain 1 pound (cows are over 4 pounds of feed to pound of live weight, and pigs are 3 to 4ish). That's the whole bird though, counting all the parts we don't eat- guts, feathers, bones, etc. Even so, a pound of chicken food has over 1300 calories, and is about 20% protein for starter/grower, where as a pound of chicken has about 500 calories and about 30% protein (for dark meat, you get fewer calories from white meat). I'm not saying everyone should give up meat, but I am saying that the amount of meat in mainstream diets has increased dramatically, much of it comes from cafos where animals are fed on grains & legumes, and if we're measuring productivity and yield per acre because we're worried about feeding the world, this is a huge factor. Look up how much of the corn & soy crop goes to actually directly feeding people.
*** from a western, colonizing prospective
**** is this a particular boon from my particular circumstances? Yes. But everyone has their own challenges and resources, there is no cookie-cutter solution to all agriculture, everywhere. You have to find the solutions that work for you.
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mariacallous · 9 months
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It’s been hard recently to think about anything other than the wars and humanitarian crises raging around the world. Climate change has left its mark in what was almost certainly the hottest year in human history—there were unprecedented heat waves, intensified forest fires, torrential rain, and floods like those in Libya that caused devastation after two dams burst.
But this has not stopped scientists, innovators, and decisionmakers from working on solutions to our biggest societal challenges—with success. Here is a collection of uplifting news to come out of 2023.
A powerful laser veered lightning strikes off their path
In an instant, millions of volts can damage buildings, spark fires, and harm people—unless the lightning can be redirected. An experiment with a laser beam suggests this is possible. The scientists behind it must now demonstrate that their multimillion-dollar laser would actually work better at critical sites such as airports and rocket launchpads than widely used, cheap lightning rods. Read more at Science.
Asteroid rocks and dust were brought to Earth
The first US mission to collect an asteroid sample, OSIRIS-REx, successfully returned a capsule containing granules and dust from the asteroid Bennu. Early analyses back at NASA’s lab suggest the sample is rich in carbon and water-laden minerals, the building blocks of life on Earth. Read more at WIRED.
Scientists grew mouse embryos for the first time ever in space
What would make humans a truly spacefaring species? If we could reproduce and grow outside of Earth’s atmosphere. It may be that this is possible, an experiment with mice suggests. Scientists managed to grow mouse embryos aboard the International Space Station and return them safely to Earth. Their initial growth appeared to be unaffected by the low gravity and high radiation. Read more at New Scientist.
A rare egg-laying mammal was rediscovered after decades
A species with the spines of a hedgehog, the snout of an anteater, and the feet of a mole seems hard to miss. But the long-beaked echidna Zaglossus attenboroughi—named after British naturalist David Attenborough—had remained hidden until caught on camera for the first time since it was scientifically recorded in 1961. This egg-laying mammal is known to only live in the Cyclops Mountains in the Indonesian province of Papua. Read more at Mongabay.
Countries signed a landmark treaty to protect the high seas
After almost 20 years of negotiations, members of the United Nations agreed to protect marine life in international waters—the two-thirds of the world’s oceans that lie outside of national boundaries. This legal framework enables, for example, the creation of vast marine protected areas (MPAs). It also states that “genetic resources,” such as materials from animals and plants discovered for use in pharmaceuticals or foods, should benefit society as a whole. Read more at The Guardian.
California national park bounces back after wildfire
Two years after California’s largest single wildfire burned almost 70 percent of Lassen Volcanic National Park, the ecosystem remains viable. Shrubs and grasses are growing in burned areas while fungi and insects are decomposing dead tree trunks, leading to a slow recovery. Read more at The Guardian.
Brazil’s top court rules for Indigenous rights in landmark case
A powerful agribusiness lobby tried to place time limits on Indigenous peoples’ right to land. They would have to prove they lived on the land in 1988, when Brazil’s current constitution was ratified. But many Indigenous peoples were expelled from their ancestral lands during the country’s military dictatorship, which lasted from from the 1960s to the 1980s. The Supreme Court in Brazil squashed the proposed time limit for land claims. Read more at AP News.
There could be a large reserve of hydrogen deep beneath the French ground
Hydrogen could power factories, trucks, ships, and airplanes in the future—but producing it requires a lot of energy and is expensive. But the gas also occurs naturally deep in the Earth’s crust, and researchers in France have accidentally stumbled on a potentially large deposit. Next year they plan to begin drilling to collect gas samples from depths of up to 1.8 miles. Read more at the Conversation.
The world may have crossed a solar power tipping point
A new study suggests that solar is on track to become the main source of the world’s energy by 2050—even without more ambitious climate policies being introduced. Renewables are already cheaper than fossil fuels. But in the case of solar energy, obstacles such as integration into electricity grids and financing in developing countries still need to be overcome in order for it to continue to grow as it has in recent years. Read more at the Conversation.
A new type of geothermal power plant is making the internet a little greener
A pilot plant is now helping to power Google data centers in Nevada by harnessing the Earth’s heat deep beneath it. Engineers drilled two boreholes down 7,000 feet, and then connected them by fracking, a technique that’s conventionally used in the oil and gas industry. Water sent down one borehole moves through the fracked rocks below and returns to the surface heated up via the other drilled hole. Read more at WIRED.
World’s first container ship powered by methanol completed its maiden voyage
Laura Maersk, the world’s first methanol-fueled ship, arrived in England in September—a milestone for the shipping industry, which is responsible for about 3 percent of worldwide emissions and struggling to decarbonize. Methanol can be made from food waste at landfills. Read more at the BBC.
A cheap and effective vaccine against malaria got approval
There’s now a second malaria jab that could be produced even quicker than the first and rolled out to more children. It got the thumbs up from the World Health Organization in October, two years after the first one. Malaria is the leading cause of death among children in sub-Saharan Africa. Read more at Stat News.
The largest study of migraine sufferers promises new treatment pathways
In the largest genetic study of migraines to date, researchers have identified more than three times the number of genetic risk factors previously known. This will help to better understand the biological basis of migraines and their subtypes and could speed up the search for new treatments. Read more at Science Daily.
Scientists made breakthrough in cervical cancer treatment
In a UK trial of 500 women, half received existing, cheap drugs before standard radiotherapy. The results showed that with the combined therapy, women’s risk of death or relapse fell by 35 percent. According to the researchers, this is the biggest improvement in treating this disease in over 20 years. Read more in the Independent.
Gene therapy showed early promise for children
Scientists in China reported that some children who were born deaf could hear after a gene therapy trial. Meanwhile, experiments are underway in the USA and France aimed at children with a rare form of genetic deafness. Read more at WIRED.
An implant restored walking ability for Parkinson’s patient
A man with advanced Parkinson’s disease can walk several miles again thanks to a special implant. Positioned in the lumbar region of the spinal cord, the implant sends electrical signals to his leg muscles. The scientists behind the innovation plan to carry out further trials with other patients in the coming year. Read more at SWI swissinfo.ch.
DeepMind’s new AI can predict whether a genetic mutation is likely to cause disease
Researchers at DeepMind, Google's AI company, have trained an AI model to detect DNA mutations, which could speed up the diagnosis of rare diseases. Similar to language models like ChatGPT, this model knows the sequences of amino acids in proteins and can detect anomalies. Read more at WIRED.
AI-powered prediction helped Chileans evacuate from floods
A forecasting tool from Google can predict floods in South America and other regions using a little data on the water flow of rivers, with impressive accuracy. This August, many people in Chile were able to evacuate safely and with their belongings thanks to a warning sent out two days before the flooding. Read more at Fast Company.
The Hollywood actors’ and writers’ battle against AI ended—for now
Generative AI has made it to Hollywood, and after months of strikes, both the writers and actors unions managed to negotiate guardrails on how the technology can be used in film and TV projects. AI cannot, for example, be used to write or rewrite scripts, and studios are not allowed to use scripts to train AI models without the writers’ permission. Read more at WIRED.
Lego bricks are teaching kids Braille
The iconic studs on the Lego bricks allow them to be stacked on top of each other. And now you can learn a new language while you’re at it. The company has started selling bricks with modified amounts of studs that teach the Braille alphabet. The corresponding letter or number represented by a brick’s studs are printed on each brick so that children can learn the code. Read more at TechCrunch.
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rederiswrites · 2 months
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I could show you my multi-page packing lists. I could expound on the difficulties of running a store that exists for only two weeks a year. I could show you my to do lists, my grocery lists, my pages-long texts with other parents reminding them what they need to do before I assume legal guardianship of their children for two weeks. But really, the trouble with preparing for Pennsic is that laser focused on this one two week period, I have to get my shit together. ALL of it.
I need to leave the house relatively clean, for the sake of the housesitter. I am not a terrible housekeeper, but five people live in this house and most of them spend most of their time here. It is not, as a rule, relatively clean.
I need to organize all of my plants and animals so as to make it as easy as possible for one wildly unreliable old woman and one friend with no affinity whatsoever for farming or plants to keep them alive for two entire weeks. I will have to water every plant in the house, spray many of them to keep the goddamn spider mites down for the duration, water every potted plant outside of the house, throw away any that have died (there are a few, thanks for nothing sky), and consolidate the rest, in some cases potting them up to give them more soil to hold water. I need to clean the chicken coop. I need to refill the mineral feeders for the sheep. I need to dig out the hay from underneath a damn boat, because moving the sheep to new pasture is too much to ask of the housesitter so they will need hay. I need to buy more feed for the chickens so the housesitter doesn't run out. Traditionally, we come home to, or miss, at least one significant disaster. All the chickens get killed by a predator, or the basement floods.
I need to arrange an entirely separate household for two weeks for six people, four of whom are dependents. Everything we do at home to get through the day, we have to be prepared to do at Pennsic. Dishes, cooking, sleeping, laundry, bathing. An entirely different wardrobe. For six people. Last year I didn't think it through in one area and we didn't actually quite have enough dishes for the extra mouths, and had to buy mugs. We had to borrow or switch around or eat plate foods out of bowls, etc. Many things can be bought at Pennsic and obviously Walmart still exists in western Pennsylvania, but the rule is to assume that anything you need to buy there will take twice as long and cost twice as much to get. Some people routinely leave site to go to town and hit Walmart/Lowes/whatever in the first couple days. I would rather pull out a healthy tooth than spend half a day of my vacation driving to and from a fucking Walmart.
I'm supposed to be in charge of the camp meal plan, which I have not done. I'm not in charge of the camp chore chart, but no one else is either, and as I guess the....ranking mom of the camp?? the task will certainly only get done if I do it. (We don't have ranks. We're a bunch of born anarchists. But through attrition, I find myself the most senior child-wrangler and household operator.) I'm a big fan of playing it by ear, but I know some people will be frustrated if they don't have an idea of what their responsibilities are before they leave home.
Yeah guys, that's right, I'm the adultier adult. OH BOY.
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Katniss, Oh Katniss.
Katniss Everdeen is such an iconic heroine. She sparked so many young girls to pick up archery as a sport. However, there are two different Katniss that exist - the book Katniss and the Movie Katniss. In this post, we will be talking about Book Katniss today.
Katniss is our narrator in the books. It is the first point of view, we get her thoughts and everything through her eyes. Katniss is an incredibly blunt narrator - she tells things exactly how she views them with her opinions mixed in. She definitely suffers from C-PTSD (Complex PTSD) from growing up in Panem.
Names are important in "The Hunger Games". Most of the characters have Roman names, like Plutarch and Cinna, and others have plants. Katniss reveals that she is named after the water plant Sagittaria, otherwise known as "Katniss" or "Arrowheads". The plants grow these potato-like tubers that are edible. Her father taught her that "As long as you can find yourself, you'll never starve" (Collins, 52). From what we get from her name, Katniss is a born survivor and has a connection with her main weapon - arrows.
Second, we can look at her at Katniss' appearance. This is established on page 8 as Katniss describes her friend, Gale. "He could be my brother. Straight black hair, olive skin, we even have the same gray eyes. But we're not related, at least not closely. Most of the families who work the mines remember one another this way." (Collins, 8). Katniss reveals in the same breath that her mother and Prim do not look like her with their light hair and blue eyes. This is because Katniss's mother is from the merchant class.
While there are no official maps of Panama, Katniss ensures we know exactly where District Twelve is. She said, "District 12 was in a place called Appalachia. Even hundreds of years ago, they mined coal here, which is why our miners have to dig so deep.” (Collins, pg 41). Appalachia is a region of the USA that is set in the Appalachian mountains, it makes up "423 counties across 13 states and spans 206,000 square miles" (Appalachian Regional Commission). Most people argue that District Twelve is either in West Virginia or eastern Kentucky on details about the weather and fauna and flora but Collins left the details muddled.
While this is complete headcanon ("ideas held by fans of series that are not explicitly supported by sanctioned text or other media" Merriam-Webster Dictionary), a lot of readers take the location of District 12 and Katniss's description to believe that she is indigenous or a part of the Melungeon people, a marginalized mixed-race Appalachian community. Regardless of whether you believe in this headcanon or not, Katniss's olive skin and grey eyes are an important distinction in her community that she is from the Seam, the poorest part of District 12.
Katniss in the first book is a rough and traumatized young girl. I feel like a lot of people focus on her bitterness at the world. Katniss doesn't trust anything at face value even if she's not in a stressful situation. She wants her family to be safe and well-fed, no matter what it costs her personally. Poaching is a high offense in District 12 after all and she has been going in the woods since she was 11 to feed her family. What most people forget about Katniss is that she is King. She loves her sister, Prim, more than life itself and she tries again and again to make sure she can have some semblance of a childhood then when she meets Rue in the arena, she cannot help but ally her - mostly because she reminds her of Prim.
"I can almost hear Haymitch groaning as I team up with this wispy child. But I want her. Because she's a survivor, and I trust her, and why not admit it? She reminds me of Prim." (Collins,
In later books, Katniss allows the circle of people she cares about to grow. In "Catching Fire", she comes across two women named Bonnie and Twill, on the run from District Eight to the supposed District Thirteen. Despite the fact it might get her in deep trouble because of the Capitol watching her, Katniss helps them.
"First I give them all the food in my pack, grain and dried beans mostly, but there's enough to hold them for a while if they're careful. Then I take Twill out in the woods and try to explain the basics of hunting. She's got a weapon that if necessary can convert solar energy into deadly rays of power, so that could last indefinitely. When she manages to kill her first squirrel, the poor thing is mostly a charred mess because it took a direct hit to the body. But I show her how to skin and clean it. With some practice, she'll figure it out. I cut a new crutch for Bonnie. Back at the house, I peel off an extra layer of socks for the girl, telling her to stuff them in the toes of her boots to walk, then wear them on her feet at night. Finally I teach them how to build a proper fire." (Collins, pg 68).
Katniss is a fascinating character to study because of her complexities. This is barely scratching the surface of her character. In the next post, I'll be examining the Movie Version of Katniss and how she differs from the Book Katniss. See you then.
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pkmnrangerfiles · 1 year
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(@wingsofachampion) Hiya! What's a biodome? -Tropius
woah a...a talking tropius. hello....that's a first 😅
A biodome (or some people call them biospheres) is basically a self-controlled, sustainable environment kept within a big mostly-glass dome! The enclosed space means the inside conditions can be controlled independently from the outside ones
The one we use is to simulate a midway between prehistoric and modern conditions. It's not perfect, because fossil pokemon come from all over the globe, but we can get some things closer, like a higher oxygen level, lower humidity and general warmer climate. Even better, plants whose genetics are millennia old recognise these conditions and thrive happily in them, which really helps some pokemon like kabuto and anorith get back into the habit of foraging. We can even keep tabs on water body levels, like pH and mineral levels!
It cost a lotta money, even more so because we requested weather options like rain and wind, but it's all worth it to see the lil fellas thrive
(This isn't our dome, but one in another region dedicated to botanicals)
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rjzimmerman · 4 months
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Excerpt from this story from Yale Environment 360:
Can metals that naturally occur in seawater be mined, and can they be mined sustainably? A company in Oakland, California, says yes. And not only is it extracting magnesium from ocean water — and from waste brine generated by industry — it is doing it in a carbon-neutral way. Magrathea Metals has produced small amounts of magnesium in pilot projects, and with financial support from the U.S. Defense Department, it is building a larger-scale facility to produce hundreds of tons of the metal over two to four years. By 2028, it says it plans to be operating a facility that will annually produce more than 10,000 tons.
Magnesium is far lighter and stronger than steel, and it’s critical to the aircraft, automobile, steel, and defense industries, which is why the government has bankrolled the venture. Right now, China produces about 85 percent of the world’s magnesium in a dirty, carbon-intensive process. Finding a way to produce magnesium domestically using renewable energy, then, is not only an economic and environmental issue, it’s a strategic one. “With a flick of a finger, China could shut down steelmaking in the U.S. by ending the export of magnesium,” said Alex Grant, Magrathea’s CEO and an expert in the field of decarbonizing the production of metals.
“China uses a lot of coal and a lot of labor,” Grant continued. “We don’t use any coal and [use] a much lower quantity of labor.” The method is low cost in part because the company can use wind and solar energy during off-peak hours, when it is cheapest. As a result, Grant estimates their metal will cost about half that of traditional producers working with ore.
Magrathea — named after a planet in the hit novel The Hitchhiker’s Guide to the Galaxy — buys waste brines, often from desalination plants, and allows the water to evaporate, leaving behind magnesium chloride salts. Next, it passes an electrical current through the salts to separate them from the molten magnesium, which is then cast into ingots or machine components.
While humans have long coaxed minerals and chemicals from seawater — sea salt has been extracted from ocean water for millennia — researchers around the world are now broadening their scope as the demand for lithium, cobalt, and other metals used in battery technology has ramped up. Companies are scrambling to find new deposits in unlikely places, both to avoid orebody mining and to reduce pollution. The next frontier for critical minerals and chemicals appears to be salty water, or brine.
Brines come from a number of sources: much new research focuses on the potential for extracting metals from briny wastes generated by industry, including coal-fired power plants that discharge waste into tailings ponds; wastewater pumped out of oil and gas wells — called produced water; wastewater from hard-rock mining; and desalination plants.
Large-scale brine mining could have negative environmental impacts — some waste will need to be disposed of, for example. But because no large-scale operations currently exist, potential impacts are unknown. Still, the process is expected to have numerous positive effects, chief among them that it will produce valuable metals without the massive land disturbance and creation of acid-mine drainage and other pollution associated with hard-rock mining.
According to the Brine Miners, a research center at Oregon State University, there are roughly 18,000 desalination plants, globally, taking in 23 trillion gallons of ocean water a year and either forcing it through semipermeable membranes — in a process called reverse osmosis — or using other methods to separate water molecules from impurities. Every day, the plants produce more than 37 billion gallons of brine — enough to fill 50,000 Olympic-size swimming pools. That solution contains large amounts of copper, zinc, magnesium, and other valuable metals.
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A Leading Mineral Water Plant Manufacturer in Kolkata : Dew Pure
You are literally not far away from Dewpure Engineering Pvt. Ltd. if you have the fascination to buy your plant from a leading Mineral Water Plant Manufacturer In Kolkata.
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lethimfertilise · 6 months
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Slow-Released Fertilisers
Good morning!
It appears that the Indian tender is imminent, and the market has paused while awaiting further directions. Thank you for all your comments on my previous article about fertilisers.
While we wait for the DOА to send official invitations, I'd like to share some thoughts on slow-release fertilisers.
Yes, I believe that the consumption of mineral fertilisers could and should be decreased in favour of more sophisticated applications.
The Case for Slow-Release Fertilisers: Enhancing Crop Growth and Environmental Sustainability
In the world of modern agriculture, the choice of fertilisers plays a critical role in determining crop yield, soil health, and environmental sustainability. Among the various types of fertilisers available, slow-release fertilisers are gaining increasing attention for their numerous benefits.
Slow-release fertilisers, also known as controlled-release fertilisers, are designed to release nutrients to plants gradually over an extended period. This gradual release mechanism offers several advantages compared to traditional fertilisers:
1. Enhanced Nutrient Efficiency: Slow-release fertilisers deliver nutrients to plants in a more controlled manner, reducing the risk of leaching and runoff. This ensures that plants have a consistent supply of nutrients when they need them, promoting optimal growth and development.
2. Long-Term Nutrient Availability: Unlike conventional fertilisers, which may require frequent applications to maintain nutrient levels in the soil, slow-release fertilisers provide nutrients over an extended period. This reduces the need for frequent reapplication, saving both time and resources for farmers.
3. Environmental Protection: The controlled release of nutrients from slow-release fertilisers helps minimise nutrient loss to the environment. By reducing nutrient runoff and leaching, these fertilisers help protect water quality and prevent eutrophication of water bodies, which can have detrimental effects on aquatic ecosystems.
4. Reduced Environmental Impact: Slow-release fertilisers can contribute to a more sustainable agricultural system by reducing the overall environmental impact of fertiliser use. By minimising nutrient loss and runoff, these fertilisers help conserve resources and reduce greenhouse gas emissions associated with fertiliser production and application.
5. Cost-Effectiveness: While slow-release fertilisers may have a higher initial cost compared to traditional fertilisers, their long-lasting nutrient release can ultimately result in cost savings for farmers. With fewer applications required and reduced nutrient loss, farmers can achieve higher crop yields and lower input costs over time.
So, slow-release fertilisers offer a promising solution for enhancing crop productivity while promoting environmental sustainability in agriculture. By providing a more efficient and environmentally friendly alternative to traditional fertilisers, slow-release fertilisers have the potential to play a significant role in shaping the future of sustainable agriculture.
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yaestabaaqui · 11 months
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Bottled water for an aquarium
Has anyone got any experience using bottled water for water changes in a fishtank?
My building has some plumbing problems and the water quality is shit, so I need to get it from somewhere else. My tank is understocked and heavily planted, so I very rarely do water changes, the cost of buying it isn't a problem. What could be a problem is if mineralized water is too hard, could I mix it with distilled water? Thanks!
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kuramirocket · 1 year
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The air was polluted for three miles in any direction from the Asarco smelter plant, which was near the U.S.–Mexican border in El Paso, Texas.
After a 1970s CDC study showed that the mostly Mexican-American population of this Texas town had dangerously high blood lead levels, its buildings were demolished and its residents were booted.
The American Smelting and Refining Company owned a smelter in El Paso that, starting in 1910, refined hundreds of thousands of tons of lead and copper harvested from its mines in Mexico. It did so with the help of “an army of Mexican contract workers" according to a University of Houston associate professor of history.
Mexican workers who labored in Asarco mines began migrating north, lured by that new operation on the U.S. side of the border. Many settled on company land below the foothills of Mt. Cristo Rey. In the early years of the 20th century, Smeltertown lay outside El Paso city limits, a few miles from the city’s downtown.
By this time, Smeltertown had evolved from a small border town into an industrial hub for ASARCO. In 1900, Smeltertown had a population of 2,721. By 1920, the number grew to 3,119. Of this number, 95% were Mexican.
Smeltertown was designed by ASARCO to revolve all aspects of life around smelting. By creating a monopoly over labor in the town, the company could max their potential output for profit. To do this, managers needed an untainted focus on smelting at all hours of the day. Therefore, ASARCO strategically planned Smeltertown to invite and keep laborers.
The most enticing method in which ASARCO attracted foreign labor was company provided housing. Small tenement style apartments were constructed for all migrant employees. Located a short walk from the factory, it ensured that smelting was always on the minds of their workers. Homes lacked electricity, indoor plumbing, or furnished floors. These conditions were intentional. Not only did a lack of appliances keep costs cheap for ASARCO, it also kept laborers out of the comfort of their homes and therefore smelting more frequently.
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A home in Smeltertown, April 27, 1957, University of Texas at El Paso Library Special Collections Department, Cassola Studio Photographs, PH 041
Racial Hierarchy
Smtertown was divided into an upper section, El Alto, where the Anglo managers lived, and a lower section, El Bajo, where the Mexican workers lived.
Migrants were easily exploited by Anglos in positions of power. St. John describes, “The borderlands labor market was segmented by race… working-class ethnic Mexicans who labored as cowboys, miners, and smelter workers earned lower wages and were denied better-paying jobs in favor of Anglo-Americans and European immigrants."
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Poverty in Smeltertown could be extreme. Residents built and invested in their homes, but the company owned the land. As in other single-industry towns, Smeltertown’s residents fashioned their own way of life in the world the company made, one marked by inequality, racial segregation, and corporate paternalism.
This discrimination was most noticeable in the physical makeup of Smeltertown itself. Company owners and managers lived atop the hill in the gated Smelter Terrace, coined the "hidden oasis." These Anglos enjoyed paved driveways, green lawns, and swimming pools. A woman who grew up in Smeltertown notes, “I never went to Smelter Terrace, and I assume my mother did not either. There was no interaction between the workers and management children, I am now ashamed to say.”
On the contrary, blue collar immigrants lived at the bottom of the hill in adobe shacks that lacked running water and electricity. These row style living quarters were designed for single men working the smelting factory. Thus, when families followed along across the border, they were forced to squeeze into these tiny spaces. Children often slept on the dirt floors in order to fit everyone comfortably.
According to Daniel Solis, a former resident, “Smeltertown essentially was an eyesore for El Paso” an embarrassment to city officials and the company.
Sewage and water systems were built by the residents.
Daily Pollution Ignored by the City
The residents of Smeltertown also experienced the discomforts of living with ASARCO’s emissions on a daily basis. Sulfur dioxide, a major by-product of smelting, creates foul odors and can cause breathing problems and irritation of the eyes, throat and lungs. Daniel Solis recalls:
"In July and August … our folks would bring us into the house, because the smoke, the pollution, the sulfur, would settle into our community for about 2 or 3 hours every day in the mid-day when there was no breeze to take it away. When we would breathe that, we could not be outside because we were constantly coughing. So nobody can tell me that there was no ill effect on the majority of the folks that lived in Smeltertown."
Mary Romero writes that Smeltertown families tried early on to get the city to respond to problems of pollution.
Residents had organized in the 1950’s in an unsuccessful attempt to get the city to pave Smeltertown streets and thus control the dust problem. Several parents had sought medical attention for children born with brain damage and other illnesses; not one case, however, had been diagnosed as lead poisoning. Past attempts to label health problems as pollution-related illnesses had been unsuccessful.
Given the arduous work and poor living conditions, everyday lives of workers consisted of making the most of their situation.
ASARCO's company reign did not stop at housing. They constructed all resources necessary to function in Smeltertown in order to keep Mexicans from finding work elsewhere. Examine the list below to see all facets of life ASARCO controlled for their laborers.
Company Owned Estbalishments
Hospital
Supermarket
General Store
Jail
Post Office
A Closer Look: Company Store
The company store stocked items adapted to the needs of an isolated industrial community. Citizens could buy groceries, clothing, and even ship mail from the facility. The Smelter Store functioned by extending credit to workers that would eventually deduct from their weekly paycheck. ASARCO kept prices relatively high in comparison to their laborers' respective salaries in order to keep workers hungry for the money necessary to pay. Angel Luján, a former smelter explains, “it was like I owe my soul to the company store." Most laborers lived on a paycheck to paycheck basis due to this loan structure designed by ASARCO. To live a standard lifestyle in Smeltertown, Mexicans had to "sign away their paycheck and their lives" to the company.
“A Silent Poison”
In March 1971, a team of Epidemic Intelligence Service officers from the CDC arrived to investigate lead exposure connected to the Asarco smelter.
The El Paso City–County health commissioner, had called the CDC after his department discovered that Asarco was discharging large quantities of lead and other metallic wastes into the air. Between 1969 and 1971, the smelter’s stacks had spewed more than 1,000 tons of lead, 560 tons of zinc, 12 tons of cadmium, and 1.2 tons of arsenic into the atmosphere. Soil studies showed the highest concentrations of lead and other metals in surface soil closest to the smelter—essentially, in Smeltertown. 
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Smeltertown children on the way to school in a horse-drawn wagon, El Paso, ca. 1900, El Paso Historical Society
Although the CDC team found no cases of overt lead poisoning, 43 percent of people in all age groups and 62 percent of children 10 and under living within one mile of the smelter had blood lead levels of at least 40 micrograms per deciliter. That’s eight times the level at which the CDC recommends a full-fledged public health response today.
The CDC team quickly followed up with a second study in Smeltertown in 1972, examining the health consequences of lead exposure in children. The CDC team administered IQ tests and a finger-tapping test of physical reflexes to the Smeltertown kids with elevated blood levels; a control group of children with blood lead levels below 40 micrograms per deciliter was also tested. The study found that children with elevated blood lead levels tested as many as seven points lower on the IQ test than the control group; they also showed much slower reaction times on the physical reflexes test.
Initially, the families reacted to the disclosures of lead contamination with great concern and cooperated with the research teams and doctors who came to test and treat the children. Some children were taken out of the community to be tested—the 4 year-old sister of Daniel Solis was taken to Chicago, although, as Daniel recounts, “She had never been to the airport, much less on an airplane.” Most of the children were treated at local hospitals, using chelation therapy, a drug regimen designed to remove heavy metals from the blood. The treatment is painful, and can be prolonged.
Daniel recalls that his young siblings were terrified of the painful injections.
This is what scientists now know: Lead in the air or in dust, paint, or fumes can work its way into the human body. In children, lead can permanently damage the brain and nervous system. It can slow a child’s growth and development. It can cause learning, hearing, speech, and behavior problems. Studies—the Smeltertown study being among the first—have linked early-childhood lead exposure to reduced IQ, attention-deficit/hyperactivity disorder, juvenile delinquency, and criminal behavior, according to the CDC.
The consequences of early-childhood lead exposure can be moderated by educational enrichment, something that may not be readily available in poor communities with fewer opportunities and resources.
The pediatrician who led the CDC team stated, “I’m convinced one of the reasons our society has allowed it to go on is because the effects disproportionately fall on poor and minority children. In Smeltertown, people were almost universally immigrants from Mexico.”
During the trial, Ken Nelson, Director of Environmental Sciences for ASARCO, testified that lead contamination in Smeltertown had been “overlooked” by the company ASARCO officials said it had “never occurred” to them to include Smeltertown in the company’s air pollution monitoring system.
Asarco fought hard against the notion that the elevated blood lead levels in Smeltertown had anything to do with the smelter, or that lead exposure was harming children’s development.
The company claimed that elevated blood lead levels were caused by lead paint and gasoline emissions. It commissioned its own parallel study of the health effects in children and found no evidence of IQ loss. But the findings by the health department and the CDC team contradicted the company’s. The closer to the smelter the sample, the higher the concentrations of lead in the air, dust, and soil; human blood levels mimicked that pattern. And the CDC's team findings on the children’s IQ and physical reflexes were irrefutable.
It is worth noting that despite their groundbreaking nature, the study findings received little national attention at the time; A report by the New York Times in 1972 was the lone article that the newspaper wrote about Smeltertown.
As part of the settlement, the city and Asarco decided Smeltertown would be demolished, its residents forced to relocate. In October 1972, not two years after the lead studies began—eviction notices went out to all Smeltertown residents ordering them to clear out of their homes by January 1.
It should also be noted that the demolition of Smeltertown represented the least expensive solution for the city and ASARCO.
A statement by ASARCO’s physician that if Smeltertown had been allowed to remain, it would have required a greater commitments of funds and services than either the city or company was willing to provide.
The demolition of Smeltertown did not solve the problem of ASARCO’s emissions. Although the problem was first defined as a community health problem; it was later redefined as a problem specific to Smeltertown.
Restricting government action to Smeltertown fulfilled several objectives for various local interest groups. Business and industry were reassured that environmental policies would not threaten future growth. Pollution abatement would be placed second to economic stability, and therefore the chances of plant shutdowns or corporate flight were lessened … city and state officials were able to ignore contamination and possible health threats in other parts of Texas, New Mexico and Mexico.
Daniel Solis argues that the eradication of Smeltertown destroyed a significant part of Mexican-American history in El Paso. Like Romero, he points out that the solution chosen by the city and the company redirected attention away from the wider problems of contamination that was affecting children, workers and communities in the region.
The problems resulting from ASARCO’s emissions resurfaced continually over the years of ASARCO's operations in El Paso. Although the plant closed in 1999, the toxic contamination from ASARCO continued to be the focus of community struggles with the company, as community members pressed for information about the extent of contamination on both sides of the U.S.-Mexico border.
Everything that made up Smeltertown—every home and shop—would be bulldozed. Everything but the smelter itself, which would run for another 26 years.
Tight-Knit Comunidad
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Mechanical department workers at Asarco, November 16, 1950
Outside of the work itself, laborers grew to establish unique cultural communities through their shared experiences. By mutually bonding over the challenges posed by the comany town, Esmeltianos banded together. Mexican migrants created their own binational "Mexican town" in Smeltertown.
Many Mexicans created their own Mexican establishments such as general stores, restaurants, and push cart vendors. Providing a wide labor market, El Paso inspired many Esmeltianos to extend their communities outside the company lines of Smeltertown. By 1930, various Mexican neighborhoods and establishments sprawled out in the El Bajo area, completely unaffiliated with ASARCO. One such example was the town YMCA, developed as a communal space for Mexican children to socialize and exercise. Efforts like these developed a deeper kinship in Smeltertown, away from the grave reality of smelting for a company. Instead, Mexicans claimed the borderlands as their own by branding cultural ties to the region.
Simple beautfication projects such as gardening gave citizens agency over the lives they lived in Smeltertown. Esmeltianos placed a large focus on simple tasks that emphasized aspects of life away from the company. Across the highway, many of the adobe shacks rented by the families were transformed with household money. They did not earn any home equity or even reimbursement for their efforts, just the pride in making a comfortable home for their families. In doing so, Smeltertown veered further and further away from the corporate grasp of ASARCO. Esmeltianos curated their community by naming streets and organizing sub barrios of El Bajo with Mexican influence. The combination of these efforts manifested into a town with a purpose far deeper than smelting.
What was originally intended to be a regimented camp strategized to produce maximum smelting output morphed into a binational community dense with culture. ASARCO may have owned Smeltertown, but it was its Mexican inhabitants that transformed the border town into a vibrant community.
Rubén Escandon has been collecting oral histories about the town for years from his own relatives and others as a member of the committee that protects Mt. Cristo Rey and the giant white cross Smeltertown residents erected at its peak.
“Everybody knew everybody,” says Escandon, who was born in 1965 in the satellite community of La Calavera, or Skull Canyon, near the Smelter Cemetery.
Gabe Flores, born and raised in Smeltertown in the 1940s and ’50s, remembers that the local señoras would pay him a few coins to walk hot lunches of caldo de res (beef stew), tacos, and fresh corn tortillas up the hill to the smelter men, who would be black with soot. When times were lean, Flores recalls, neighbors would borrow from each other: a little food, money, whatever was needed.
“It was all family,” he says. “Nobody was ashamed. Everybody was the same. Maybe they went through harder times and just realized they had to help each other. The fact that we would help each other, it bonded us together.”
Gloria Peña, an El Paso field nurse independently contracted to help with the lead testing in Smeltertown, recognized “the deep sense of loss” residents felt at the prospect of losing their community. “This is the beauty of our language because when you say ‘community’ it doesn’t have the same impact on us as if you say ‘comunidad.’ That is what Smeltertown had.”
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A blood test being prepared for one of 500 children being tested for blood lead poisoning, March 30, 1973
Former resident, Cecilia Flores Marquez stated about her three children, “When they were young, no [they did not have health issues]. But they are having issues now.” Her youngest daughter became allergic to metal in her 30s, she says—something the doctors say could be related to the lead exposure.
There were no long-term studies of the former residents of Smeltertown to measure the health outcomes of their exposure to lead. Today former residents are left guessing whether this or that disability, defect, or illness could have been caused by lead. They have no way of knowing for sure.
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Smeltertown after it closed down, January 5, 1973
Asarco would run its smelter for another quarter century after bulldozing Smeltertown. It was not until the decline of world copper prices in 1999 that the smelter halted production and the company mothballed the facility, keeping only a skeleton crew on board. Ten years later, the smelter sat silently on the bluff, atop a century’s worth of hardened black slag.
Asarco’s towering smokestacks finally came down in 2013. Today there is almost nothing left of the company or Smeltertown but the slag-coated hillside and the graves in the Smelter Cemetery.
Sources: (×) (×) (x)
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wuxiaphoenix · 2 years
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Worldbuilding: Practical Elements
A few thoughts on the application of elemental magic to everyday life.
Water magic: Ways to find, dig for, and purify water. A pump of some kind would be handy but it might be more efficient to use a windmill or hand pump.
It might also be good for irrigation, but the real lifesaver for farmers would be diverting water from floods. An old saying: “Drought’ll starve a farmer, but flood’ll kill him.” Dry plants may hold on with a little irrigation, but plants in waterlogged soil can’t get oxygen to their roots. They suffocate. Any magic that could move floodwaters somewhere harmless would save lives and stave off later famines.
Earth magic: Cleansing the soil of insect, mold, and bacterial pests. It might also be good for breaking up hardpan, bringing buried minerals up near the surface for crops to use, and shoving excess salts down out of root range. Or possibly extracting them for human use. Not to mention earth-moving might let you plow without draft animals. Granted, usually you want draft beasts for both power and fertilizer. But if you were a mage alone trying to survive, it might be worth it to plow magically. You’d have to consider your personal energy costs, and how much time you had to work with. Because even if the plowing spell exhausted you for a whole day, if that spell let you plow all the fields you needed so you could sow them the next day - it might be worth it.
(It’d be even better if you could plow and sow in the same round, but that’d depend on how your spells worked.)
Air magic: A little trickier. It might be good for sweeping pests away, crushing clouds of locusts, and diverting excess rainclouds somewhere else. You could shake trees to gather crops, or provide the best breeze for winnowing grain. On a fine-control scale, fresh air circulating around your seedlings would help prevent damping off. It’d also be a way to save flooded crops, dry laundry, and help desiccate meat and cheeses for storage.
Do not underestimate the value of drying laundry! All too often wash days had to be scheduled when there were both free hands for the work and a sunny day to dry it - or a freezing day, so you could crack the ice off clothing. Brr. If you have the air-drying part handled, all you need is any day with hands free. You can do the work in smaller batches, making it easier if people are worn out or busy, and you can do it more often. In cases of epidemic disease, such as smallpox, cholera, and yellow fever, enough clean laundry can make the difference between someone pulling through or dying in a stinking morass.
And if you realize malaria and yellow fever are carried by mosquitoes, and setup an air spell to ward them out - you could stop some epidemics cold.
Fire magic: Oh wow, the possibilities. First and foremost, spells to protect against fire. Lose your house or your stored fodder and grain, you can lose everything. Hay, straw, seed oils, grain, flour - all of those are too combustible for comfort.
Direct use of fire and heat? Sterilizing infested fields. Controlled burns to take off flammable brush and grasses, returning nutrients to the soil. Forge-fires for iron-working; there’s always something that needs to be repaired or improvised, down to straightening nails so you can hammer them in again. Heat to boil water, dry clothes, parch grain, season wood... so much of human history has revolved around getting sources of heat and learning to control them better. With enough heat you can make it through a lean winter; without it, even twice the food might not be enough.
All of this depends on how skilled your magic is, how often you can use it, and what it costs you (in time, materials, and personal energy) compared to just doing things with regular physics. It’s interesting to see worlds where magic is good for some things, yet others it’s easier to do it the “hard” way!
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Consistent Temperature Control: Why Hot and Cold Water Mixing Stations are Essential
Hot and cold water mixing stations are an essential component of many industrial facilities, providing a reliable source of water at the right temperature for a variety of applications. Here are some key facts and benefits of hot and cold water mixing stations:
For More Information Please visit, hot and cold water valves
What is a hot and cold water mixing station?
A hot and cold water mixing station is a device that blends hot and cold water together to create a consistent output temperature. The station typically includes a thermostatic mixing valve, which automatically adjusts the temperature of the water to meet desired specifications.
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Where are hot and cold water mixing stations used?
Hot and cold water mixing stations are commonly used in industrial settings, such as manufacturing plants, food processing facilities, and healthcare facilities. They are also used in commercial and residential settings where precise temperature control is important.
What are the benefits of hot and cold water mixing stations?
Hot and cold water mixing stations offer several benefits, including:
Consistent water temperature: Mixing stations ensure that water temperature remains constant, which is critical for many industrial processes.
Energy efficiency: By blending hot and cold water, mixing stations can reduce energy consumption and lower operating costs.
Improved safety: Mixing stations can prevent scalding or burning by maintaining a safe and consistent water temperature.
Reduced maintenance: Mixing stations can help prolong the lifespan of equipment that uses water, by reducing the buildup of mineral deposits or corrosion caused by fluctuating water temperature.
How do hot and cold water mixing stations work?
Hot and cold water mixing stations typically include a thermostatic mixing valve that blends hot and cold water together to reach a specified output temperature. The valve is designed to automatically adjust the water temperature based on changes in incoming water temperature or pressure.
What factors should be considered when selecting a hot and cold water mixing station?
When selecting a hot and cold water mixing station, it is important to consider factors such as the required flow rate, temperature range, and pressure specifications. It is also important to select a mixing station that is compatible with the specific application and industry regulations.
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In summary, hot and cold water mixing stations are a critical component in many industrial and commercial settings, providing reliable and consistent water temperature for a variety of applications. With their energy efficiency, safety features, and reduced maintenance requirements, mixing stations are an excellent investment for any workplace where precise temperature control is important.
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