#purplerice

[uyirorganicfarmersmarket]

Let's get talking about Karuppu Kavani Rice (Black Rice)! Fun Fact: In ancient China, it’s said that black rice was considered so unique and nutritious that it was forbidden for all but royalty! Shop the Best Organic Karuppu Kavani Rice at your nearest Uyir Organic Stores now!

[foodsense]

No more bubble tea (because I found out this store)!!! Yomie’s Rice X yogurt has finally opened in my neighborhood. Why I prefer Yomie’s? 1. Can consume much less sugar if compared to drinking bubble tea or other sweetened beverages 2. New elements such as purple rice and Chinese dates (nourishing tonic that are high in antioxidants) are incorporated into smoothie-like yogurt flavor in the store. 3. Made fresh in store daily Please provide feedback if you also tried it. Thanks 😊 Remark: It’s only my personal preference, but not a brand promotion. #yogurt #healthyliving #nutrition #favorite #great #purplerice #drinks #dates #betterthanbubbletea #lesssugar #quitbubbletea #diet #mealplan #workoutmotivation #fiber #trysomethingnew #trending #newtrend #na https://www.instagram.com/p/CiftU1YrZo4/?igshid=NGJjMDIxMWI=

[nicecurves]

[sinfullydesilicious]

In Sinfully-desilicious, we are going to celebrate and honour the indigenous/traditional rice varieties of Tamilnadu. Among 150 revived  indigenous rice varieties, this deep purple-black coloured rice stole the show as a showstopper for its umpteen health benefits. It’s a triad combo of tasty, healthy, and robust flavours. Enumerating its health perks, the most prominent one is the anthocyanin pigments which acts as strong antioxidant, anti-inflammatory and anti-cancer properties. It also contributes to the sweet and nutty flavours of the rice. Other attributes are -naturally gluten-free, rich in protein, natural fiber, vitamins, and nutrients, also a good source of iron for vegetarians, less in glycaemic index, reduces diabetes and promotes weight loss, good for heart patients, and helps brain activity. In KKR Idli (I’ll abbreviate Karuppu Kavuni Rice as KKR, ), we mix this indigenous KKR with parboiled rice along with urad dal and fenugreek seeds. Here, I used Rice flakes/Poha/Aval as an optional ingredient. You can grind the batter with the traditional wet grinder and stationary mixer grinder.Super healthy, nutrients packed, soft spongy Karuppu Kavuni Rice Idli (KKR Idli) will definitely fulfill your family’s nutrient requirements in all aspects. If regularly consumed, it keeps your family away from the doctor….

[chefolmeda]

Beautiful colors!! #pasion #colors #purplerice #delicious #instagram #pic #picoftheday #photography #photo #asparagus #lime #cilantro https://www.instagram.com/p/BoW9nQWgbSa/?utm_source=ig_tumblr_share&igshid=erhp9iir7f5b

[stacysloft]

Bibingka galapong is my favorite type of Bibingka bec. it leans toward the savory side. No doubt, both kinds of Bibingkas (450 php/4 pcs) offered by @lisabibingka are the richest Bibingka we've encountered. They were delivered freshly charcoal-baked emitting smokey banaan leaf aroma & flavor. The galapong was slowly claypot-baked to be pleasantly soft, chewy, dense & filling. The generous amount of salted egg, butter & cheese brings the fullest savory goodness that is complimented by the grated coconut & muscovado sugar. (BTW: a follower who saw my IG story gave me a tip that you can even request for more grated coconut.) We Tsinoys are used to have pork floss w/ everything so 'Bibingka w/ Pork Floss' variant is familiarly good though it is actually unconventional. (Lisa are you Tsinoy? Hehe wonder what inspired this creation but it works!) Moreover, you have to order the Puto Bumbong (140 php/4 pcs) too! It is one of the best versions we've tried. (Swipe and see how enticing it is!) 菲律宾当地糯米糕和竹紫色米糕。#tsinoyfoodies #bibingka #galapong #putobumbong #ricecake #proudlypinoy #pinoydelicacy #kakanin #purplerice #pinoyfood #localeats #streetfood #pinoystreetfood #米糕 #flatlay #foodieflatlay (at Quezon City Manila, Philippines) https://www.instagram.com/p/CVKowOwhJdU/?utm_medium=tumblr

[thehungrykat1]

Koomi: The Healthy and Yummy Yogurt Beverage Alternative

We’ve seen so many new milk tea shops popping all across the country the past few years, but most of them usually just offer the same sweet beverage selection. I do like drinking milk teas, but it’s not exactly something you can drink on a daily or even weekly basis. I’m also watching my figure, so I have to make sure that I keep my calories in check. That’s why I’m so happy to find out that there’s a new beverage alternative that allows us to enjoy these yummy drinks without having to worry too much about our weight.

Koomi Natural Drinking Yogurt is a new international franchise that is making waves in Metro Manila. You can see a lot of Koomi’s new purple colored branches sprouting all over the city, which is a testament to all the new yogurt drinkers that are choosing this healthier alternative. Originating from Australia, Koomi lets everyone enjoy natural drinking yogurt with various delicious and fresh ingredients. Every cup of Koomi is made fresh daily with so many colorful flavors to choose from.

I was in Robinsons Magnolia last week for the soft opening of ZIG, a new restaurant offering salads and sushi bowls which is also from the same owners of Koomi. After our healthy lunch at ZIG, we headed upstairs to the second floor of the new wing, this time for some healthy desserts and beverages. Koomi already has branches in Thailand and Malaysia and is now rapidly expanding in the Philippines, despite the global pandemic. I’m sure you’ve seen at least one of their many colorful new outlets.

Koomi specializes in yogurt beverages which are definitely healthier than sugar-filled milk teas. I don’t feel guilty at all whenever I drink these yummy cups. Each one is filled with delicious probiotic yogurt to aid your digestive system. They use a natural sweetener - fruit honey for all their drinks. They also have some very fun and interesting flavors to choose from like the Why Not Coconut? (P135). This natural drinking yogurt is mixed with activated charcoal and fresh coconut blended with natural fruit honey. On the other hand, Will Ube Mine (P170) is another yogurt variety mixed with delectable coconut jelly, then blended with ube and topped with cheese foam.

There are so many options to choose from, so if you can’t decide which ones to try, maybe you can just spin this wheel and see what flavors await you at Koomi.

I suggest going for the Stick on-Me Purple Rice (P125) first which is their standard flavor. This natural drinking yogurt is combined with fresh purple sticky rice and blended with natural fruit honey, so you can really taste the distinct and signature flavor of Koomi.

Another refreshing option is Mango Moo (P135) with its combination of yogurt and flavorful mangoes blended with natural fruit honey.

This one has a very cute name! Banana Dance With Some Berries (P175) has Yogurt x Blueberry x Strawberry x Banana all rolled into one fruity and healthy beverage. Then there’s Avo Nice Day (P170) which has yogurt mixed with fresh avocado and blended with natural fruit honey.

I also tried the Koomi Yogurt Cake which has just become my favorite new dessert. The Waterberry Wonder Yogurt Cake (P145) has layers of fresh strawberries, refreshing watermelon, gluten-free almond dacquoise, and their signature Koomi yogurt, topped with crushed pistachios. Mango Choco Moo Yogurt Cake (P145) is also quite good with its yogurt cake combined with mangoes, almond dacquoise, and chocolate. If you prefer to just stay at home, you can also order all these delectable Koomi items through GrabFood and Foodpanda. It’s really fun to indulge in these #GuiltlessGoodness from Koomi!

Koomi

Robinsons Magnolia, 2nd Level, New Wing, Aurora Blvd, cor Doña Hemady St., Quezon City

www.koomi.ph

www.facebook.com/koomiph

[tdaddybarlow]

You ever start out making something for #lunch and for whatever reason you don't eat it until #dinner time? Yeah that happened! Which explains the #smogasburg of #Asian delights on my plate which includes #Korean #purplerice aka #japgokbap, #maitake #mushrooms Asian #eggplant #Gimmari (Korean Deep Fried Seaweed Rolls) ***HIGHLY SUGGEST*** with #brusselsprouts and #avocado OMG! What a hardy meal it was! #plantbased #plantbasedcooking #vegan #boomer #vegetarian #veganvirgin #vegancooking #cooking #chef #blackvegan #veganfood #recipe #foodie #delicious #yummy #veganjourney https://www.instagram.com/p/CSVAPjRpmGB/?utm_medium=tumblr

[perthfoodreview]

INVITED // WARM DESSERTS TO WARM YOUR SOUL THIS WINTER ❄️🥣 // Mango Purple Rice (aud9.50) and Taro mash (aud2); Trio Tofu Pudding (aud9.50) and taro balls (aud3); Purple Rice Porridge with coconut milk & taro balls (aud9.50); Drinks: Purple Rice Fresh Milk (aud8) and Purple Rice Soy Milk (aud8.50) from Dessert Garden, Northbridge. Menu on last few pics. Favourite was the mango purple rice which had a thicker consistency of purple rice. Paired with tangy fresh Mexican mangoes, taro mash and coconut milk. The winter special: purple rice porridge is a lighter version and was created to satisfy those who still wanted a light dessert after a heavy meal. There’s an option to add more sugar syrup FOC to your sweetness liking but I felt it was sweet enough without additional syrup. I love their signature chewy taro balls made in-house. Who could say no to silky tofu pudding? The barley and mung beans are cooked fresh daily to a harder kinda al-dente texture here or it’ll disintegrate as per the owner Yvonne. Had the drinks as breakfast the next day and prefer the purple rice soy milk out of the two. Felt healthy and filling having the chewy purple rice with soy milk. Thanks Yvonne and the @dessertgardenau team for your warm and friendly hospitality as always even though the dessert house was packed. Really appreciate this dessert place that makes their toppings on-site - the taro mash and chewy taro & sweet potato balls etc. 🥰 #Invited #DessertGarden #Northbridge #Taiwanese #Desserts #PerthDesserts #PurpleRice #Mango #紫米 #紫米粥 #PerthFoodReview #PFR_DessertGarden (at Dessert Garden Australia) https://www.instagram.com/p/CQgdbisDoJy/?utm_medium=tumblr

[williechou]

啊～～ 我又放錯圖了， 再次重發 ！ ［ 任性一下 ］ 對於吃，就是要任性EAT下 終於要來開箱我們Selina 的任性一下了， 一開始的第一波沒搶到， 結果就在母親節前， 出來第二波的口味， 而且還出了四個口味的組合， 說怎樣也一定要買來吃跟開箱， 畢竟都是吃貨， 因為愛吃所以就自己來， 就跟我對甜點的愛一樣。 ［ 心亂如麻 - 麻油薑泥粥 ］ 一打開包裝就聞到淡淡麻油香氣 加入熱水後 除了麻油香氣之外， 還有隱約的薑香氣， 雖然有麻油的香， 但吃起來卻沒有那股油膩感， 但是味道是有的， 如果不愛太重的麻油味道的人， 可以試試看著口味。 想升級的話， 可以買市面上的原味舒肥雞胸肉， 切小塊後，丟進去搭著吃。 ［ 芋人不淑 - 芋頭香菇粥 ］ 這款可以是可以吃到芋頭丁， 加上些許的菇， 這款在三款鹹口味裡面是最濃厚的， 但是味道一樣不會太重， 飯的顆粒感也蠻明顯的， 雖然三款吃起來的都是燉到軟綿的程度， 但這款的吃起來是比較沒有那麼久， 還保有一點咀嚼的口感， 也可能是因為芋頭的關係， 這款在同樣的尺寸杯子下， 吃起來更有飽足感！ ［ 菇枕難眠 - 松露野菇粥 ］ 吃起來有著菇類的特殊香氣， 而且真的吃得到香菇本人， 雖然被切的碎碎的， 但咀嚼時偶爾可以咬到， 加上裡面其實也加了不少的蔬菜末， 如果水分少一點， 也很適合沾著切片的歐包吃。 如果家裡有小嬰兒的話， 再加上一點飯跟水用食物調理機去打碎的話， 跟芋你相遇很適合作為後期的嬰兒食品。 ［ 欲言又紫 - 紅豆紫米粥 ］ 這款是四款裡面唯一一款甜的口味， 適合夏天吃也適合冬天吃， 但是冷泡的話， 就需要多給他一點時間去吸收水分來膨脹。 這款也很讓人驚艷， 因為怕吃起來太過甜膩， 居然加入了薑泥， 來解紅豆紫米的甜， 同時也增加了聞起來跟吃起來的層次， 我喝起來反而是薑味的味道明顯， 甜味反而弱了一點， 然後因為紫米的關係吧， 他在清爽的口感裡面， 多了一種微微的黏稠感， 但不是勾芡的質感， 然後紅豆的部分也都燉煮到成沙沙的口感， 就很像在外面店家買到的一樣， 但還是有些許的紅豆顆粒沉在底部， 必須要喝到最後才吃得到。 所以除了味道讓我感到驚喜， 連喝起來的口感也是個驚喜。 但我覺得這款的粥感比較弱， 比較像料被吃完紅豆湯， 而且加了薑泥去提味跟甜味做碰撞， 反而對紅豆湯有一個不一樣的味覺體驗。 升級版吃法： （也可以把水替換成牛奶， 就像在喝紅豆牛奶的感覺） |:冬天可以這樣吃 可以用兩包加入一份半的水， 然後放入煮好的湯圓或年糕。 |: 夏天可以這樣吃 用冷水泡， 然後搭配刨冰吃， 也很消暑， 但是水量就不要加太多， 不然會太稀。 他們這四款， 每包的重量都是一樣的， 但是水的建議添加量略有不同， 但是依照以往的沖泡式飲品經驗來說， 我個人覺得水的量在建議量的2/3喝起來算是最剛好的， 跑到建議量都會太稀或是沒味道， 像是這四款的水量從180-240都有， 但是我用IKEA 這款杯子來泡的話， 倒完粉包，再加180ml就將近九分滿了， 雖然水少但是我覺得三款鹹粥的味道剛好， 畢竟他們都有做減鈉的調整， 所以即使水量少也不會太鹹； 反過來的紫米粥， 建議水量就是180ml， 泡好之後，我反而覺得過稀。 🍚：https://rensingeatshot.com 或是上 Pinkoi 🔎：任性eat下 #任性eat下 #selina #porridge #seasameoil #taro #mushroom #redbean #ginger #任性一下 #pinkoi #沖泡食品 #沖泡粥 #懶人食物 # blackrice #purplerice #singer #breakfast #lunch #afternoontea #dinner #nightsnack #心亂如麻 #芋人不淑 #菇枕難眠 #欲言又紫（在 周北極家） https://www.instagram.com/p/CPCpDtlsCZO/?utm_medium=tumblr

[thoughtslovehugs]

Just realised I have been eating rice everyday this week 🤭 🍚🌾 something I haven't done since we started #WFH 1 year ago #wfhlife #rice #ricevermicelli #mixedgrains #purplerice #redrice #wheatfive #pork #shabushabu #matchadessert #smokedduck https://www.instagram.com/p/CMSM4BGn7t8/?igshid=9drz6fkrhalo

[nicecurves]

[thegartenofeaten]

Who doesn’t enjoy a bit of a Korean feast? . . 🥒🌶🥩🍖🍗🍚🥢🤤 . . #cucumberkimchi #beefbelly #wagyu #bulgolgi #kimchi #kimchidumpling #purplerice #soju #feast #homecooked #soju #koreanstyle #eat #thegartenofeaten #drink #yummy https://www.instagram.com/p/CKtClh8j1gt/?igshid=182zx052hsxwz

[diningcondanielle]

Poké bowls are one of my favorite healthy-ish dinners. My favorite poké spot is @pokepokechi ! I did a build your own bowl last night with purple rice, salmon, tuna, avocado, edamame, cucumber, crab salad, tempura crunch, poké sauce, and spicy Mayo. What’s in your go to poké bowl? . . . #poké #pokebowl #poke #fish #seafood #avocado #rice #purplerice #weeknight #dinner #healthy #healthyeating #healthyish #lakeview #lakevieweast #chicago #chicagoeats #chicagofood #chicagorestaurants #takeout #chicagotakeout #tempura #edamame #salmon #tuna #sushi #foodie #foodporn #foodstagram #feedfeed (at Poke Poké) https://www.instagram.com/p/CKjlK3fh3T8/?igshid=1qhwam4r1c63n

[cookingdolls]

Purple rice balls made with doughnuts, eggs, powdered peanuts and sweet and spicy pickle vegetables. The border to Canada has been closed for sometime, can’t get this from Asian market in Vancouver so I am making them myself. . . . . #taiwanesericeball #purplerice #doughnuts #pickeledveggies #stickyrice https://www.instagram.com/p/CFgOHX5AQk7/?igshid=1h73xi5yh27cy

[evilvanilla]

Pumpkins and purple rice #purplerice #pumpkins #pumpkindessert #autumndessert #wintersquash #squash #sweetrice https://www.instagram.com/p/CFQej-8ptKE/?igshid=1t24r51fqcr7z