#sundaeguk

[missguomeiyun]

Sundae-guk.

An acquired taste for sure. .. so I don’t expect many ppl to like this but . .. it’s ok!

Here was my 1st attempt (current one is my 3rd): https://missguomeiyun.tumblr.com/post/686690229237727232/sundae-guk-by-me

I used the Knorr chicken soup as my broth base again - mixed with water. I added minced garlic that has some oil content (usually I use fresh garlic).

Add the aromatics & seasonings, which include: green onion, onion, gochu powder, Korean fermented/salted shrimp sauce, perilla seed powder, & for the 1st time ever, I added black pepper. 

Let it cook in low-medium heat for a while; like ~10mins.

Add veggies. I kept it simple & just used beech mushrooms & napa cabbage.

Once the cabbage & mushrooms are almost cooked, add your sundae.

* The sundae I buy/have are frozen. I microwave them to defrost but it’s not like completely hot. I’m sure the middle is just like lukewarm.

Cook it till the sundae is completely hot.

& then serve~ I cut my sundae in my bowl or else the filling just leaks out. Some ppl may prefer that *shrugs* I added extra perilla seed powder & also a small spoonful of gochujang (Korean chili paste).

[pepsiconcoction]

hi hi, i enjoy reading your content so much that I wanted to make a request! A Lee Know Fluff inspired by this song “Take A Chance With Me” by NIKI. It can literally be a drabble, one shot, series or whatever pleases you! thanks again <3

hi i'm so sorry i disappeared for like, so long? idk honestly, so i have no idea when you posted this, or if you even still want it lol. i finally have some free time AND i'm feeling creative again so that's fun! anyways hope you like this, i did it in like an hour and a half and its barely proofread, i hope u love it tho <3

Take A Chance With Me - Lee Know x Reader

pairing: Lee Know x gn!Reader

tags: non-idol AU, fluff, tiny amount of angst if you squint?, lee know is a goofy guy i guess

wc: 891

Being in love with Minho was hard. Unfortunately, it was a hardship you had been dealing with for a while now. He was everything to you, your best friend, your soulmate even, although he would always say that soulmates don’t actually call each other that.

The moment you finally realised you were in love with Lee Minho, the two of you were nursing hangovers, a bowl of sundaeguk steaming your face. You had both finally graduated from University, the same place you had met almost 4 years ago. He had finally introduced himself to you after sitting next to you every Tuesday at 9am, after the professor had introduced the fact that group work was required for a project. You hadn’t even heard him speak up until that point, you were kinda beginning to think that was a figment of your imagination until he spoke. 

A year later he told you that he decided to sit next to you because you were the first person who seemed ‘normal’ when he first entered and looked around the room. This confession, of course, had the two of you in fits of giggles at how neither of you turned out to be normal. You had realised you both shared a passion for dance despite your degree studying computer science and had even attended each other's dance showcases and competitions, watching him dance was like nothing else. The way he moved with such practiced precision was so captivating, that it was almost impossible to ever look away.

Beyond that, he was the kindest person you knew. He cared in ways that you had never expected of him. When your boyfriend cheated on you in the summer between years 2 and 3, he showed up to your apartment with kind words and snacks, and he did your dishes for you and even ironed your shirt for work the next day so that you could cry.

Back to the sundaeguk. It was still steaming.

The glint in his eye as he threw his head back giggling at some stupid joke you made you realise. It made you realise a lot of things actually. 

“What happens now?” you ask.

“I don’t know about you but I’m gonna eat this,” he says pointing at his bowl with the chopsticks in his hand.

“No, I mean, now that we’ve graduated.”

He stops mid sausage-to-mouth and blinks at you. 

“We get… jobs, I guess.” The sausage reaches his mouth. You laugh. You let the moment pass.

A month later you’re at a party, he asked you to be his plus one to the after-party of one of his dance shows and you’re talking to one of the other members of the choreography team. She tells you how Minho talks about you and has such admiration for you. When Minho waves at you from across the room, she asks you how you’re not dating. You manage to ramble off something about just being close friends but even you don’t fully believe it. You don’t want this night to end the way it always did. He walks you home, you hold his arm, you let go, and you both say good night. 

You watch him from across the room, the room blaring with music, the sound of voices almost competing. He’s beautiful, you know that, everyone who has ever met him knows that. He’s talking to a friend, one you vaguely recognise, and you feel a pang in your chest, a feeling of impending doom. There’s a fear in your heart that something will take him from you, a job, a person, you don’t know, but you need him to stay with you. You need him.

You finish the drink in your hand and put the empty glass back on the table. You excuse yourself from the group and walk over to him. He notices you and his smile grows wide. 

“Hey! I was just talking about you.” He’s grinning as he says it.

“Only good things I hope.” You raise your eyebrows.

“Of course.”

“Can I talk to you for a second?” you turn a little more serious for a moment. He excuses himself from his friend and the two of you walk outside into the quiet of the night, the cool summer air refreshing.

“Are you okay?” he asks, a hint of concern showing in his eyes.

“Yeah, I was just thinking about things.” you sigh.

“Oh, that’s never good.” 

“I was thinking about you, dumbass.” You roll your eyes.

“Okay, now I’m interested,” he smirks.

You pause as you look at him. You spare a moment thinking of what to say, and how he’ll react, will he accept or reject you? You don’t know. The only thing you do know is Lee Minho, you know him as if you are him, as if you’re connected somehow. You feel like this is already written for you.

“I love you,” you say. He blinks.

“I love you too.”

“No, like, I love you Minho. More than just besties.”

“But if we date, who will be my bestie?” Of course, he jokes. Of course, you laugh.

“You’d have to find a new one.” You giggle.

“Well, looks like I’ll have to get started then.” He leans into you. “I wasn’t kidding,” he says in a softer, quieter voice. “I do love you.”

Being in love with Minho was suddenly so easy, but it always was.

taglist: @lethallyprotected @lieslab @jeyelleohe @lilykatelyn-blog @mimiibear @jisungfanpage47 send me an ask if you want to be added!!

[lizziexmeow]

[ DK Posted 🌟 Weverse ]

240809 - 00:12 KST

> I like sundaeguk🍚

[imsailorpluto]

Summer Strike ep 2 gives free lessons on:

- minimalistic lifestyle

- ordering and eating sundaeguk

- consequences of daydrinking

- Korean public libraries' lock system

- befriending introverted cuties

[tangerinedream22]

Minho & 2 Korean Englishmen: The chewy part of you

I looked for the entire saxophone scene from One Fine Day and also the one when Minho was feeding pigeons and squirrels in the Hide Park (watch your fingers! ) Can't find it, but I found 3 Bowls of Sundaeguk intstead 🙈 🙊 🚫 (ugh…) Is this available for vegans too??? 🥙 🌿��

[xhbbl]

(221023) GUNIL 💭:

[name]

Have you had dinner?

I haven't eaten yet either

What should I eat to spread the rumor that I have eaten well?

kkk I finally thought about it

I ate gukbap and then suyuk and gukbap!!

I like sundaeguk better but

I ate suyuk gukbap today hh

When I lived in Boston

I bought alot of Korean food

But they didn't have sundaeguk

The food I ate when I arrived in Korea was sundaeguk kk

What did you eat for dinner?

kkkk you ate very delicious things

[seokhhog-blog]

#저녁 #DINNER #순댓국 #순대국 #SUNDAEGUK #최애 #내가만약힘들때면 #누가날위로해주지 #슨대극 #너는나의영원한친구야 https://www.instagram.com/p/CNCnfjKnRQI/?igshid=1n4eiy3tpefd1

[koreahouse-story]

#순대국 #soondaeguk #sundaeguk For more information and recipes, click on the YouTube address in my profile. KoreaHouse #koreahouse  #koreanfood  #youtube  #food #dinner #lunch #korea #korean #hankook #hanguk #seoul #southkorea #welbeing #kimchi #vegetarian #rice #koreanmeal #koreandish #koreanstyle #koreandishes #koreantable https://www.instagram.com/p/CCptjeSphkX/?igshid=vdhi54j4v6f0

[yunsangho]

오늘 #점심 은 #제주도 #서귀포시 #동홍로 #순대이야기 ㅎㅎ 어머니랑 아내랑 아기랑 같이 ㅋㅋ 생각보다 #순대국 건더기가 실해서 맘에 든다 뜨끈뜨끈하니 든든하구먼 부추랑 같이 먹으니 좋네 ^^ 아참 간이되어 나오니 간은 살짝만 하는게 ㅎㅎ 여기엔 #순대국백반 이라고 부르는구먼 ㅋㅋ 잘먹었어요 ^^ #일상 #생활 #잡담 #여행 #먹방 #윤상호 #윤사장 #Korean #Sausage and #Rice #Soup #Sundaeguk #豚の腸詰めスープ #スンデックク #米肠汤 (순대이야기에서) https://www.instagram.com/p/B0ShM3zFRUP/?igshid=1080xo5ededhg

[tholovesfood]

Spicy bubbling 🌶🌶 #sundaeguk #순대국, Korean blood sausage and intestines soup. Blood sausage is different a bit with Vietnamese one, especially its thick chewy #cellophane #noodles (#dangmyeon #당면). ••• Canh súp lòng và dồi heo Hàn Xẻng nóng hổi bốc khói. Cay vừa 🌶🌶 măm cùng cơm dẻo là hết ý. Dồi hơi khác dồi Việt, bên trong có sợi miến to dai dai dẻo dẻo. ••• #koreanfood #순대 #sundae #soup #bloodsausage #intestines #sausage #tholovesfood #hot #spicy #likesforlikes #followforfollow #instagood #instamood #buzzfeedfood #munchies #banchan #tasty #dinner #jinsundae #sausages #bloodsausages (at Jin Sun Dea)

[paulpingminho]

[lizziexmeow]

[ DK Posted 🌟 Weverse ]

240809 - 11:00 KST

> Carats, be really careful with your food when it's hot🥹

[ DK Comment 🌟 Weverse ]

240809 - 11:02 KST

> I got a stomachache because I ate a cheese bread that went bad..ʘ̥﹏ʘ It's really the worst..

> I'm going to make some porridge and eat it now!

> No way ㅋㅋㅋㅋ Aunt's Sundaeguk Seungkwan Pick ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ what's up with the new menu ㅋㅋㅋㅋㅋ it's so funny ㅋㅋㅋㅋㅋㅋ

*There's a restaurant they went to in the latest going seventeen TTT and they recommended a menu to the members too so the restaurant made a new meal combo that's named "Seungkwan's pick"

[slavicafire]

What sorts of things are you cooking for solstice?

oh, oh so many things!

it will be a very intense night - and so the food is required before the celebration, and during, and then after. the full celebration, as my pre-pandemic practice would have it, does last nearly two days after all, and necessitates a couple of dishes to feed a couple of people. so just some of the things in the making, in no particular order:

- bone broth with blood sausage (think sundaeguk but with more local ingredients; preferably for after the celebration as it does wonders for tiredness and hangover and other byproducts of such long fun)

- stewed cabbage (a must have, in three versions: red, young, sauerkraut. old gods and cabbage go very well together)

- heart stew (chicken hearts! hearty and filling, you only need a small portion to feel full which is great for very warm days)

- a spicy marinade for various meats and vegetables to be roasted over the fire (probably very spicy so I won't be marinating things in it for too long. unless I forget.)

- kasza :-) not the most exciting dish but one of the traditions we like to maintain to feel connected to our ancestors. many of whom probably absolutely hated it, of course.

- sorrel soup (very light, sour, to be had during the celebration - although it's not for everyone given that sorrel might be a bit of an acquired taste, and we do make it with cannabis as well for added thrill)

- podpłomyki (to be had with any of the above, but above all else - sour cream.)

- an assortment of salads, both of the vegetable and fruit variety (sometimes the last thing you want during a sleepless mad night around the bonfire is fatty meat or heavy stew, and so very light refreshing dishes are also needed)

- potatoes. lots of potatoes, in lots of ways. can't go wrong with potatoes, especially young ones... and with dill...

- trout with ungodly amounts of garlic and dill to be roasted over the fire as well. (not much preparation here, admittedly)

that is, of course, if I do manage to find some final missing ingredients tomorrow in one of the small local stores - and if I don't fail miserably by falling asleep halfway through the prep as I did the last time we threw a grand kupala.

fingers crossed for me, ha.

[shotaroosakis]

shotaro bubble update 090422:

shotaro sent the youtube link for the his, sungchan’s and smrookies‘ performance on bubble.

he said it was hard because the costumes and the stage were completely wet. when the rain stopped they all mopped the stage together. it was hard but now that he thinks of it it‘s a good memory. he hopes nctzens will enjoy the performance warmly.

he asks if we have eaten dinner. he had pork sausage stew/sundaeguk. he loves everyone and is resting while watching mission impossible 4. he also saw the other parts but doesn’t remember much. he loves action movies and asks for movie recommendation that he can watch on netflix.