#Lower LDL Cholesterol Levels
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Packed with Vitamins and Minerals, Nuts offer a number of Health Benefits, including Lower Blood Pressure, Improved Cognitive Function, and reduced Cholesterol Levels. However, different nuts provide different advantages—from fiber-packed almonds to heart-healthy walnuts. Photograph By Tanja Ivanova, Getty
Nuts Are Surprisingly Great For Your Health. But Which Are The Best?
Experts Say That Certain Nuts Offer Surprising Advantages—Including a Lower Risk of Cancer, Better Cognitive Function, and Even a Longer Life.
— By Daryl Austin | October 16, 2024
While most people know that nuts contain vitamins and minerals, you may not realize just how many health benefits are associated with the salty snack.
Some of the advantages that can come from eating nuts include reduced cancer risk, stronger bones, and, because they keep blood sugar levels in check, a lower risk of getting diabetes. One study shows that eating just an ounce of nuts daily comes with a staggering 21 percent decline in cardiovascular disease risk.
Perhaps most surprising of all, considering their high-calorie content, nuts eaten in moderation don't promote weight gain—a contradiction of common dietary guidelines from the 1990s.
In fact, "diets that include regular intake of nuts are actually related to weight loss," says Deirdre Tobias, an obesity and nutritional epidemiologist at Harvard Medical School. That’s because the fat, fiber, and protein in nuts help with feelings of fullness, curb hunger pangs, and aid in gut health. Additionally, it’s been found that there are at least 20 percent fewer calories than expected in nuts such as almonds and walnuts because some of those calories are excreted in stool.
The list of nut-consumption benefits further extends to lower blood pressure, improved cognitive function, reduced cholesterol levels, and even living longer. "If you are looking to improve the quality of your diet, I highly recommend eating more nuts," says Katherine Zeratsky, a registered dietician nutritionist at Mayo Clinic.
At the same time, not all nuts provide equal benefits—and no nut should be consumed excessively. "Even though the calories may be less than the amount on the package, a small handful of nuts is still loaded with calories," says Jill Weisenberger, a Virginia-based registered dietician and author of “Prediabetes: A Complete Guide.” Here are some of the top nuts to include in your diet—plus a few of the unique benefits that each provides.
Almonds

Almonds are rich in both Fiber and Vitamin E, as well as Minerals such as Magnesium, Calcium, and Phosphorus. Photograph By Miragce, Getty Images
Almonds rank near the top of just about every nutritional scientist's list when it comes to nuts that offer great health advantages. For one, Tobias says they contain more fiber than any other nut—a whopping 17.9 grams in a single cup. Fiber can lower your risk of cancer and type 2 diabetes and aid in weight control.
Almonds are also rich in Vitamin E, "which Promotes Skin Health, a Strong Immune System, and supports Vascular Function," says Amy Goodson, a nutritionist and registered dietitian based in Dallas. And a cup of almonds contains 386 milligrams of magnesium, "which is critical for muscle function," she adds.
Studies show that almonds also help lower LDL or “bad” cholesterol levels because their skins are rich in polyphenol antioxidants—which can help prevent cholesterol oxidation. "Almonds also contain lots of calcium and phosphorus, which have been linked to improved bone health," says Jen Messer, a registered dietitian and president of the New Hampshire Academy of Nutrition and Dietetics.
Pistachios

Pistachios are another excellent tree nut because they contain lots of Potassium—1,250 milligrams in a single cup—which helps with brain function and muscle control. This is especially useful because "Potassium is a nutrient that's low in many people's diets," says Zeratsky.
Pistachios are also rich sources of lutein and zeaxanthin, which "protect our eyes from light damage and our brains from cognitive decline," says Weisenberger. And pistachios are considered a complete protein, "since they have been found to contain all nine essential amino acids," says Messer.
The nut is a great source of Vitamins B6 and B1 (Thiamine) as well, says Kristina Cooke, a registered dietitian with the Academy of Nutrition and Dietetics. These are useful in boosting immune health, preventing the blood disorder anemia, and reducing nausea during pregnancy.
"Pistachios also have one of the lowest calorie counts among nuts, making them great for snacking," says Goodson.
Brazil Nuts

Brazil nuts are unique because they contain the highest amount of Selenium per ounce than any other food source. Selenium is a nutrient that helps with Healthy Thyroid Function and Boosts White Bood Cells—cells that improve the body's ability to fight off illness and infection.
But eating too many can be a problem as the tolerable upper limit for selenium is only about 400 micrograms, and each nut contains about 95 micrograms. "It's probably best to limit consumption of Brazil nuts to no more than three a day," suggests Messer.
Brazil nuts are also associated with Lower LDL Cholesterol Levels and are an especially good source of prebiotic fiber. "This helps them Support Brain Function and promote Gut Health," says Kate Donelan, a registered dietician with Stanford Health Care. And they contain lots of iron—an essential mineral that supports growth and development and is vital in transporting the protein hemoglobin from the lungs to the rest of the body.
Peanuts

Though technically a legume, peanuts are often treated as nuts in culinary terms, “because they have a nutrient profile that’s similar to tree nuts," says Goodson.
Being in the same family as beans offers some advantages over nuts though because, like Beans, Peanuts are especially High in Protein and Folate—higher than any nuts, says Zeratsky. Protein is essential for muscle growth and tissue repair, and folate is critical for healthy fetal development in pregnant mothers.
Tobias says that peanuts also contain more niacin than any nut—a whopping 17 milligrams in a single cup. Niacin is a B vitamin that supports your nervous and digestive systems and has been associated with reduced arthritis pain. Goodson says their higher-fiber content means peanuts can also reduce your risk of developing Gallstones.
What's more, one ounce of peanuts contains 2.2 milligrams of Vitamin E—15 percent of the recommended daily intake. This "Antioxidant Nutrient," Weisenberger notes, can help prevent blood clotting and can protect cells from damage caused by free radicals.
Walnuts


The last nut on this list might be the best one for you. "Because they Boost both Brain Health and Heart Health, walnuts are a nutritional powerhouse," says Messer.
Although most nuts have similar compositions of Healthy Fats and Plenty of Vitamins and Minerals, "walnuts are noteworthy because they also provide a bonus of Omega-3 Fatty Acids," says Walter Willett, a Professor of Epidemiology and Nutrition at Harvard T. H. Chan School of Public Health.
Omega-3s offer numerous health benefits including Boosting One's Mood, reducing symptoms associated with ADHD, and Improving Eye, Skin, and Joint Health. Omega-3s are also associated with lower triglycerides, reduced inflammation, and improved blood pressure—making them critical for lowering heart disease risk.
"Walnuts also have a Phenolic Compound called Ellagic Acid that could help Protect Against Colon Cancer," adds Weisenberger. And Tobias says they have the highest amounts of polyunsaturated fatty acids of any other nut—which can improve cognitive deficits and provide more energy.
Eating these nuts can also support a healthy microbiome "By Promoting Beneficial Gut Bacteria," adds Goodson. And their high levels of the hormone melatonin mean walnuts are also able to "slow the aging process and Promote a Restful Sleep," says Cooke.
As great as each nut is individually, a broader range or collective benefits might come from opting for mixed nut assortments. "Eating a Variety of Nuts,” says Donelan, “Can Be a Simple Uet Powerful Way to Protect Your Heart, Improve Your Brain Function, and Lower Your Risk of Chronic Diseases.”
#Health#Nutrition#Nuts 🥜 🌰#Food#Vitamins#Minerals#Health Benefits#Lower Blood Pressure#Improved Cognitive Function#Cholesterol Levels#Fiber#Vitamin E#Magnesium#Calcium#Phosphorus#Potassium#Vitamins B6 | B1 (Thiamine)#Vascular Function#Strong Immune System#Promotes Skin Health#Selenium#Gut Health#Lower LDL Cholesterol Levels#Support Brain Function#Healthy Thyroid Function#Boosts White Bood Cells#Beans 🫘 | Peanuts 🥜#High in Protein | Folate#Gallstones#Antioxidant Nutrient
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The Cholesterol Fix: Men’s Guide to Better Numb
As a man, taking care of your heart health is key. Managing your cholesterol is a big step towards a healthier life. You can boost your cholesterol by eating right and making a few lifestyle tweaks. By choosing wisely what you eat and how you live, you can control your cholesterol. This guide offers heart health tips and advice on a cholesterol-friendly diet that fits your life. Key…

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#Cardiovascular Nutrition#Cholesterol Management#Foods to Lower Cholesterol#Healthy Fats for Men#Heart-Healthy Diet#Lowering LDL Levels#Men&039;s Heart Health#Men&039;s Wellness Tips
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Lipid Control Plus: Cholesterol Solution

Managing cholesterol can often feel like an uphill battle. But what if there was a simple, natural, and effective way to take control? Enter Lipid Control Plus, a multi-ingredient food supplement crafted for those who want to take proactive and comprehensive care of their cholesterol levels. With its friendly tone and science-backed formulation, this supplement is designed to fit seamlessly into your lifestyle while delivering exceptional benefits.
What is Cholesterol, and Why Should You Care?
Cholesterol plays a dual role in our health. While HDL ("good cholesterol") supports various bodily functions, LDL ("bad cholesterol") can lead to clogged arteries and heart health issues. Balancing these levels is critical for long-term wellness.
Unfortunately, busy lifestyles, poor diets, and genetic predispositions often tip this delicate balance in the wrong direction. That’s where Lipid Control Plus steps in, giving your body the support it needs to maintain healthy cholesterol levels.
Take Charge of Your Cholesterol Today! Try Lipid Control Plus for a Healthier, Happier You.
The Lipid Control Plus Difference
Supports Healthy Cholesterol Levels
Say goodbye to constant worries about LDL spikes! Lipid Control Plus provides targeted support to keep cholesterol in check, letting you focus on enjoying life.
Promotes Cardiovascular Health
Your heart deserves the best care. By improving cholesterol metabolism, Lipid Control Plus helps your cardiovascular system function optimally.
Boosts Overall Energy and Vitality
Better cholesterol levels often translate into more energy and vitality. With Lipid Control Plus, you’re not just managing health—you’re enhancing it.
The Power of a Multi-Ingredient Formula
Lipid Control Plus is no ordinary supplement. Its innovative formula combines:
Plant Sterols: Clinically proven to lower LDL levels.
Artichoke Leaf Extract: Supports liver function and bile production.
Fenugreek Seed Extract: Improves lipid metabolism naturally.
Vitamin C: Boosts antioxidant protection.
L-Carnitine: Enhances fat metabolism and energy production.
Each ingredient is carefully selected and dosed for maximum effectiveness, ensuring you get the results you deserve.
How Does Lipid Control Plus Work?
It’s not magic—it’s science. Lipid Control Plus works by reducing cholesterol absorption in your intestines while promoting the natural breakdown of excess cholesterol. The result? Balanced levels that protect your heart and improve overall health.
Don’t Wait for Tomorrow—Support Your Heart Health Now with Lipid Control Plus!
Who Can Benefit from Lipid Control Plus?

This supplement is ideal for:
Individuals with high cholesterol levels looking for natural support.
Those aiming to proactively maintain their heart health.
Anyone seeking to incorporate a holistic approach to wellness.
Incorporating Lipid Control Plus into Your Life
Dosage Made Simple
Take two easy-to-swallow capsules daily with water. For best results, pair with a balanced diet and regular exercise.
Holistic Lifestyle Integration
Lipid Control Plus complements healthy habits, making it an excellent addition to your wellness toolkit.
Real Stories, Real Results
Here’s what satisfied users are saying:
"After just three months, my cholesterol levels dropped significantly!"
"I feel more energetic and confident knowing I’m taking care of my heart health."
"This supplement has truly been a game-changer for me."
Why Choose Lipid Control Plus?
Premium Ingredients: Sourced responsibly for top-tier quality.
Rigorous Testing: Manufactured in certified facilities to ensure safety and efficacy.
Value You Can Trust: Backed by science and glowing customer reviews.
Ready to Transform Your Wellness? Order Lipid Control Plus and Feel the Difference!
Frequently Asked Questions (FAQs)
1. How soon will I see the results?
Most users notice improvements within 3-4 weeks, though individual results may vary.
2. Is Lipid Control Plus safe to use?
Yes! It’s made from 100% natural ingredients and rigorously tested for safety.
3. Can I take Lipid Control Plus with other medications?
Always consult your healthcare provider before starting any new supplement.
4. Where can I buy Lipid Control Plus?
You can purchase it directly from our official website to ensure authenticity and access exclusive discounts.
5. Is there a money-back guarantee?
Absolutely! We stand by our product and offer a satisfaction guarantee.
#Boost energy and vitality#Cholesterol management#Cholesterol metabolism support#Heart health support#Improve cardiovascular health#Lipid Control Plus#Lower LDL levels#Multi-ingredient formula#Natural cholesterol supplement#Natural wellness solution
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#High cholesterol causes#Symptoms of high cholesterol#High cholesterol diet#Cholesterol-lowering foods#Natural remedies for high cholesterol#Cholesterol medications#Effects of high cholesterol#High cholesterol and heart disease#Cholesterol testing and levels#Lifestyle changes for high cholesterol#HDL vs. LDL cholesterol#Risk factors for high cholesterol#Managing high cholesterol#Exercise and cholesterol#Understanding cholesterol numbers#health & fitness
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What Is Dyslipoproteinemia, Why Does It Matter, & What Can We Do About It?
How I Managed Cholesterol Imbalances Naturally — A Quick Reflection on 30+ Years of Research and Experience Like a mindmap with every link, this short story reflects my three decades of research and personal experiences in understanding and managing dyslipoproteinemia without medication. I studied the impact of cholesterol imbalances on cardiovascular health and practiced steps for managing…
#Cardiovascular health#Cholesterol and diet myths#Cholesterol management#Cholesterol without statins#Cholesterol-rich diet paradox#dyslipoproteinemia#HDL cholesterol boost#Healthy cholesterol levels#Heart disease prevention tips#LDL vs HDL#Lipoproteins explained#Lowering LDL naturally#Natural heart health#Non-medication cholesterol control#Preventing heart attacks naturally
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5 Tips for Reducing Cholesterol Without Medication
This article is originally published on Freedom from Diabetes website, available here. Cholesterol is a waxy-textured substance produced by the body to perform many essential functions, for instance: to make cell membranes, produce certain hormones, and Vitamin D. But like so many good things, cholesterol too is harmful in excess.

There are two types of Cholesterol
High-Density Lipoprotein (HDL) and 2. Low-Density Lipoprotein (LDL).
HDL is called as a good cholesterol because it carries cholesterol to your liver, where it is removed as waste before it can build up in your body.
LDL carries cholesterol directly to your arteries, where it accumulates and forms hard deposits on arterial walls, hardening and narrowing the arteries, hence its description as “bad” cholesterol.
Natural ways to reduce cholesterol
1) Maintain your diet: Unhealthy food, unhealthy diet are the main reasons of high cholesterol. High nitrites, salt, sugar, trans fats, saturated fat, animal dairy, and dairy products,these items are responsible for the rising incidences of cholesterol-related problems. The best thing you can do for your health which is healthy diet and avoid food containing saturated and trans fats.
2)Exercise: Exercise is also benefecial for lowering BP to reducing blood glucose levels. We have to do daily exercise to keep yourself healthy. Walking is also good exercise, try to add a mix of cardio, resistance, and flexibility exercises into your routine. There are other exercise also good for health, jogging, swimming, dancing, running etc.
3)Lose weight:For every extra pound you carry, your body produces a couple of extra milligrams of cholesterol. Every Day! Being overweight affects the way your body produces and uses lipoproteins and triglycerides. Triglycerides are a lipid (fatty substance) your body needs but only in tiny amounts.
Excessive triglycerides increase the amount of free fatty acids carried to the liver; it can make you insulin resistant (which further increases the free fatty acids in your liver) and it increases inflammation in the body, which affects the body’s ability to produce and manage good cholesterol—HDL.
Introducing healthy, nutrient-dense foods into your diet, cutting out excessively salty, sweet, and oily foods, portion control and exercise will help you reduce your body weight and improve your cholesterol levels.
4)Natural Supplements: Natural supplements include Garlic, Flax seeds, Soluble Fiber. Garlic has gastronomic feature, great cholesterol buster. If you consume garlic regularly its helpful in lower BP, and cholesterol levels. Flax seeds has cholesterol-busting properties is Omega-3 Fatty Acid, an alpha-linoleic acid (ALA) that is very good for heart health. Soluble fiber is the medium your body uses to improve its digestive function.
5)Stop Smoking: Smoking is universally known to be harmful to your health, but yet many peoples still do it. This isn't good, and it's important to stop smoking as soon as possible. And if you’re suffering from cholesterol problems, it’s worse, it hits you with a double whammy. Another negative factor is that smoking damages the blood vessel lining, which further increases the risk of heart attacks and stroke.
Cholesterol is both good and bad. LDL, aka, bad cholesterol leads to arterial plaque, hardening, and narrowing of the arteries, with the risk of heart attack and stroke. HDL, aka, good cholesterol is carried to the liver where it is processed and removed from the blood. The body produces sufficient cholesterol for its own needs. When we adopt unhealthy lifestyle habits—unhealthy diets, insufficient exercise, ignoring stress—we raise cholesterol levels in our own bodies. To read more about this, please visit our Article. Also please connect with me on my website, Facebook page, and YouTube if you want to stay in touch or give me any feedback!
#how to reduce cholesterol naturally?#Ways to Lower Cholesterol#tips to lower#Improve Cholesterol Levels Naturally#Natural Ways to Lower LDL#How to lower your cholesterol without medication#tips to help lower cholesterol#Natural Cholesterol Remedies
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#cholesterol levels#ldl cholesterol#ldl cholesterol levels#bad cholesterol#foods high in saturated#reduce cholesterol#cholesterol naturally#lowering cholesterol#hdl cholesterol#foods that lower cholesterol#foods high in saturated fat#reduce their cholesterol#reduce their cholesterol levels#total cholesterol#cholesterol lowering#cholesterol diet#cholesterol and triglycerides#cholesterol with diet#levels of ldl cholesterol#levels of ldl cholesterol and triglycerides#improve your cholesterol#cholesterol#healthy#heart#fats#eat#eating#exercise#fiber#vegetables
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Danny's medical tests
Vitals and thresholds:
Age: 16
Pulse: 20 bpm resting, 54 bpm active (54 atrial, 30 ventricular), grayout at 80/35, blackout at 90/35. (Can stop heart for up to three minutes without repercussions; becomes painful after two)
Respiration: 6 breaths per minute resting, up to 30 active, no more than 15 resting. (Can slow to 1 breath per minute for up to half an hour; strain sets in after twenty)
Blood pressure: 90/40 (blood reaches his brain with Magic)
Temperature: between 50° and 80° (human) or 0° and 32° (ghost) Cold tolerance is no lower than 3° in human form, heat tolerance no higher than 90°
Height: 5’3’’
Weight: 101 lbs (3/5 what his weight should be by build)
Ectoplasmic purity: between 80% and 90% (low, normal for halfas)
Core pitch: 29 kilohertz (low, normal for halfas)
Power level: 214 (out of 300)
Aura brightness: 154 (low, lack of obsession fulfillment)
List of tests, results, and consults:
ECG shows a third degree AV block with a ventricular escape rhythm.
Echocardiogram shows no physical abnormalities.
Event monitor shows mild strain (palpitations, discomfort) with normal exercise and stress, moderate strain (chest pain, shortness of breath, dizziness) with high activity and stress.
(“No, this is pretty much what I remember exercise feeling like.”)
Blood reacts violently to all potential donors
Blood tests:
>Complete blood count:
>>White blood cells: slightly elevated, also weird (green, have faces)
>>Red blood cells: low (thinner blood)
>>Hemoglobin: high (red blood cells carry more oxygen)
>>Hematocrit (percentage red blood cells): 29%
>>Mean corpuscular volume: slightly low (smaller red blood cells)
>>Mean corpuscular hemoglobin: high
>>Mean corpuscular hemoglobin concentration: high
>>Red cell distribution width: low
>>Platelet count: low and also they are all green
>Comprehensive metabolic panel:
>>Glucose: 50 mg/dl (low)
>>Blood urea nitrogen: low (good kidney function)
>>Creatinine: low (good kidney function + can indicate low muscle) (this is not because of low muscle this is because of Ghost)
>>Estimated glomerular filtration rate: high (good kidney function)
>>BUN/Creatinine ratio: 12:1 (normal)
>>Sodium: high (electrolyte)
>>Potassium: very high (ectoplasm component) (electrolyte)
>>Chloride: very high (ectoplasm component) (electrolyte)
>>Carbon dioxide: low (waste product)
>>Calcium: high (electrolyte)
>>Protein, total: normal (plasma)
>>Albumin: slightly low (should be normal) (sign of malnutrition)
>>Globulin, total: high (high immune function)
>>Bilirubin, total: normal
>>Alkaline phosphotase: low (slow metabolism)
>>Aspartate aminotransferase: low (no liver damage)
>>Alanine transaminase: low (no liver damage)
>Lipid panel:
>>Cholesterol: normal
>>Triglycerides: low (dietary)
>>HDL Cholesterol: slightly low
>>VLDL Cholesterol Cal: normal
>>LDL, calculated: normal
>>Chol/HDL ratio: normal
>Thyroid tests:
>>Thyroid-stimulating hormone: low
>>Thyroxine: low
>>Triiodothyronine: low
DNA test: Takes an extremely long time to fully process, but early results show that Danny’s DNA is covered in a thin layer of ectoplasm, making the underlying structure difficult to decipher. Programming a machine to recognize it could be difficult.
Urine tests: normal
Pulmonary function tests: normal
Allergy panel shows no reactions.
Hypermobility test shows hypermobility in spine, elbows, and knees. No other signs of EDS, tentatively ascribed to his abilities.
Dietitian consult: nothing concrete yet. They discuss Danny’s eating habits, deal frankly with the fact that they don’t know what his exact dietary needs are, and talk about intuitive eating. Danny gets a list of signs to look out for and things to try.
Endocrinologist consult: they discuss Danny’s concerns and assess his current stage of puberty. Danny states (visibly mortified) that he has grown two inches since his accident, no vocal deepening, no facial or body hair, no reproductive function benchmarks. They discuss various possible causes of delayed puberty (excessive exercise, psychosocial problems, physical trauma, irradiation) as well as treatment options. Danny asks what circumstances would normally have them recommend inducing puberty (bullying, ostracization, distress) and they finally decide to go ahead and induce it.
Semen analysis: Danny is producing normally but the sperm die before exiting.
Slit-lamp exam shows tapetum lucidum in human form and odd eye structure in ghost form.
Autonomic nervous system tests:
>Gag reflex: Sensitive in human form, inactive in ghost form
>Motor reflexes (jaw jerk, biceps, triceps, brachioradialis, finger jerk, knee jerk, ankle jerk, superficial abdominal): hyperactive, forceful, but controlled. Identical in both forms.
>Pathologic reflexes: None present
>Cardiovagal function:
>>Heart rate variability: [not applicable because of heart condition]
>>HR response to deep breathing: exaggerated. This is how he stops his heart.
>>Valsalva: perfect adaptation. (blood pressure self-regulates rapidly)
>Vasomotor adrenergic function:
>>BP response to standing: perfect adaptation.
>>Tilt table testing: perfect adaptation. (blood pressure self-regulates rapidly)
>Sudomotor function:
>>QSART: Exaggerated in human form, not present in ghost form. (sweat response)
>>Silastic sweat test: Exaggerated in human form, not present in ghost form.
>Salivation: Normal in human form. No response in ghost form.
>Pupillography: rapid in human form, not present in ghost form.
>Cold pressor test: done with salted ice water. Reduced response. (sympathetic nervous system test)
Human CT scan was normal.
Ghost CT scan was semitransparent but otherwise normal.
Vaccine test shows good immune system function.
Human fNIRS, EEG, and MEG brain scans were used primarily for mapping. Showed normal activity for motor function and sensory activity, slightly reduced activity for memory exercises and problem solving, and substantially reduced activity for emotional responses.
Ghost EEG and MEG brain scans were used primarily for mapping. Showed no activity for motor function, mild activity for sensory and memory functions, and moderate activity for problem solving and emotional responses. No brain stem activity. (fNIRS not performed because it monitors blood oxygen activity in the brain and his ghost form doesn't have that)
Human MRI scan is largely normal, but shows darkened nerves on the left hand.
Ghost MRI scan indicated that his insides are abnormally malleable but highly coherent. Nerve damage is much less apparent owing to minimal function.
Human EMF reading showed increased activity corresponding to reduced brain activity.
Ghost EMF reading showed moderate activity for everything except emotional responses, which indicated strong activity.
Nerve conduction study shows severe nerve damage in ulnar and median nerves in human form, no nerve response in ghost form.
Electromyography shows that very few electrical signals are being transmitted in his left hand, Danny moves his hand with Magic. Otherwise normal readings in human form, ghost form shows no readings at all.
Polysomnography shows several signs associated with hibernation, making Danny’s sleep deeper, but his brain waves still indicate REM sleep in a normal pattern.
All biopsies normal except the inclusion of ectoplasm.
Microneurography was for mapping only.
The doctors manage to create an external device that can monitor the EMF activity of Danny’s core in milligauss, as well as his core pitch. It outputs it as a graph. Danny’s core EMF is 3,210, and his resting surface EMF in ghost form is around 2,000, with a total range of 200 feet. In human form, this is significantly reduced to 800 mG at the surface, and a range of 80 feet. (GIW sensors only detect as low as 900 mG, while the Fentons’ goes as low as 750.)
Core EMF level varies from ghost to ghost, measured on a scale that goes from 1 to 300. This is found to be equivalent to 15 to 4500 milligauss. All but around 2/3 of radiation is naturally contained, but the amount rises rapidly with power use.
#sorry when i saw today's dannymay theme i had to lmao#these notes are for 'more like home' but it's still just danny's baseline biology so#also i know this is SO dry but i thought some people might be interested anyway#dannymay2025#danny phantom#danny fenton#halfa biology
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ok i got my lab results back and now my liver is fucked up?
and i had told them i wanted off the lipitor because i was getting numbness and pins and needles, my night vision's been tanking, and my glucose has been regularly higher than previous (160 when it was 125, lows at 120 instead of 85, like that)
and now i'm looking up things that can cause liver damage (since i don't drink alcohol at all) and lo and behold statins are known to not only cause liver issues but also *raise blood glucose levels?*
and prescribed to a diabetic???? like what the hell? and a note in my file like "your ldl levels are still too high" because the _insurance company_ wants my cholesterol controlled
ok well i didn't have any liver problems before you prescribed me the shit that you wanted to lower my ldls with, you get that right?
like hmm slightly higher cholesterol or LIVER DAMAGE????
like sure *maybe* it's something else causing it, my red blood cells have been weird for a while, but COME ON
so anyway i've stopped the lipitor snd she wants to test me again in a month (of course i have to pay for that, when i didn't want the damn drug in the first place)
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High cholesterol is becoming an all-too common health problem, now affecting almost 2 in 5 adults in the US. Now a new vaccine currently in development promises to effectively and affordably lower levels of 'bad' cholesterol in the body. This bad cholesterol – in the form of low-density lipoproteins or LDLs – is the type that can cause dangerous blockages in the arteries, reducing oxygen flow to the heart or causing blood clots that can lead to a stroke.
Continue Reading.
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Heyy, I have a question about cholesterol, I'm relatively young (20) and I suffer from high cholesterol (it's genetic) and I was just wondering how can I lower it without taking pills, like I've tried walking everyday and having a healthy diet yet it doesn't seem to lower it much
Hi, my love! That’s a great question, and I totally get why you want to manage your cholesterol without relying on medication, especially at such a young age. Since your high cholesterol is genetic, it means your body is naturally predisposed to producing more of it, which can make lifestyle changes alone less effective. That being said, there are still things you can do to help manage it as much as possible.
First, focusing on the quality of fats in your diet can make a difference. Cutting back on saturated fats (found in red meat, butter, and full-fat dairy) and replacing them with healthy fats from sources like olive oil, avocados, and fatty fish can help. Increasing your intake of soluble fiber like that found in oats, beans, lentils, and fruits such as apples can also help reduce LDL (“bad”) cholesterol by preventing your body from absorbing as much of it.
Regular physical activity is great, and it sounds like you’re already on top of that! If you want to step it up a bit, higher-intensity workouts or resistance training a few times a week might have a greater impact on raising HDL (“good”) cholesterol, which helps counteract the effects of high LDL.
Since your high cholesterol is genetic, though, there’s a limit to how much lifestyle changes alone can do. Some people with familial hypercholesterolemia or other genetic conditions affecting cholesterol metabolism end up needing medication even with a perfect diet and exercise routine. If your cholesterol levels are still high despite all your efforts, it might be worth talking to a doctor about whether medication is necessary to prevent long-term issues like heart disease.
I know it can be frustrating when it feels like you’re doing everything right and not seeing the results you want, but you’re already taking important steps to protect your health. I hope this helps a little!
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Shiitake mushrooms (Lentinula edodes) are prized not only for their rich, savory flavor but also for their impressive health benefits. Here are some of the key benefits of consuming shiitake mushrooms
1. Boosts Immune System
• Shiitake mushrooms contain polysaccharides like lentinan, which enhance immune function by increasing the activity of immune cells, such as T cells and macrophages.
2. Supports Heart Health
• Lowers cholesterol: Compounds like eritadenine and beta-glucans in shiitake mushrooms help reduce “bad” LDL cholesterol levels.
• Improves circulation: Shiitake’s antioxidants, such as selenium, support cardiovascular health by reducing inflammation and oxidative stress.
3. Rich in Nutrients
• Shiitake mushrooms are an excellent source of essential nutrients like:
• B vitamins (B2, B3, B5): Support energy production and brain health.
• Vitamin D (when exposed to sunlight): Improves bone health and immune function.
• Minerals like copper, selenium, and manganese: Aid in antioxidant defense and energy production.
4. Antioxidant Properties
• Shiitake mushrooms are rich in antioxidants like polyphenols and ergothioneine, which help neutralize free radicals, reduce oxidative stress, and lower the risk of chronic diseases.
5. Supports Skin and Hair Health
• The high selenium and zinc content in shiitake mushrooms helps maintain healthy skin and hair by reducing inflammation and promoting repair.
6. Aids in Weight Management
• Shiitake mushrooms are low in calories and high in dietary fiber, which promotes a feeling of fullness, aids digestion, and supports healthy weight loss.
7. Anti-Cancer Properties
• Lentinan, a polysaccharide in shiitake mushrooms, has been shown to exhibit anti-tumor effects by boosting the immune system and slowing cancer cell growth.
8. Improves Gut Health
• The prebiotic fibers in shiitake mushrooms feed beneficial gut bacteria, which improves digestion and supports a healthy microbiome.
9. Fights Inflammation
• Shiitake mushrooms contain compounds like ergothioneine and polysaccharides that help reduce inflammation and prevent chronic inflammatory conditions.
10. May Help Prevent Infections
• Shiitake mushrooms exhibit antibacterial, antifungal, and antiviral properties, which may help protect against common infections.
How to Incorporate Shiitake Mushrooms
• Add fresh or dried shiitake mushrooms to soups, stir-fries, and sauces.
• Use shiitake mushroom powder as a seasoning or in teas for a concentrated dose of nutrients.
• Sauté them with garlic and herbs for a flavorful side dish.
While shiitake mushrooms offer many benefits, consuming them in moderation is advised to avoid potential side effects like skin irritation (shiitake dermatitis) or digestive discomfort in sensitive individuals.
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Apple cider vinegar, or ACV, has been touted for its numerous health benefits for centuries. Here are some of the most well-researched benefits:
Digestive aid: ACV contains acetic acid, which helps break down proteins and carbohydrates, reducing symptoms of indigestion and bloating. Why: Acetic acid's pH level helps to balance the body's natural digestive processes.
Weight loss: ACV contains pectin, a soluble fiber that helps reduce appetite and increase feelings of fullness. Why: Pectin slows down the absorption of glucose and insulin, leading to weight loss.
Lower blood sugar levels: ACV contains acetic acid, which has been shown to improve insulin sensitivity and reduce glucose production in the liver. Why: Acetic acid's ability to improve insulin sensitivity helps regulate blood sugar levels.
Heart health: ACV contains polyphenols, such as quercetin and epicatechin, which have antioxidant properties that help reduce inflammation and oxidative stress. Why: Polyphenols' antioxidant properties protect against cardiovascular disease by reducing inflammation and oxidative stress.
Antimicrobial properties: ACV contains acetic acid, which has antibacterial and antifungal properties that help combat infections. Why: Acetic acid's antimicrobial properties make it effective against a wide range of microorganisms.
Anti-inflammatory: ACV contains polyphenols, such as quercetin and epicatechin, which have anti-inflammatory properties that help alleviate symptoms of conditions like arthritis and gout. Why: Polyphenols' anti-inflammatory properties reduce inflammation and alleviate symptoms.
Improved dental health: ACV contains acetic acid, which helps reduce tooth decay and gum disease by killing bacteria and acid-producing microbes in the mouth. Why: Acetic acid's antibacterial properties eliminate harmful bacteria that contribute to tooth decay.
Lower cholesterol levels: ACV contains acetic acid, which has been shown to inhibit the production of cholesterol in the liver. Why: Acetic acid's ability to inhibit cholesterol production reduces LDL cholesterol levels.
Improved gut health: ACV contains prebiotic fibers like pectin, which help promote the growth of beneficial gut bacteria. Why: Prebiotic fibers feed beneficial bacteria, supporting a healthy gut microbiome.
Antioxidant-rich: ACV contains antioxidants like quercetin and epicatechin, which help protect against oxidative stress and cell damage caused by free radicals. Why: Antioxidants neutralize free radicals, reducing oxidative stress and cell damage.
be cautious about quality/quantity vinegar consumption.
Use organic, unfiltered, unprocessed apple cider vinegar, which is cloudy, meaning it contains the “mother.”
Two teaspoons to two tablespoons is the general dosage recommendation. If you want to drink it, dilute it with water or your favorite juice or tea.
Oral: For diabetes, dilute 2 tablespoons apple cider vinegar in 8 ounces of water daily. For weight loss, drink diluted dose with high carbohydrate meals.
super detailed chemical content of ACV >here<
read research article >here<
external options of using ACV >here<
comparison of multiple brands >here<

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Grapes
Grapes offer a variety of health benefits due to their rich nutritional profile:
Antioxidants: Grapes are packed with antioxidants, such as resveratrol and flavonoids, which help protect cells from damage caused by free radicals. Resveratrol has been linked to potential heart health benefits.
Heart Health: The antioxidants in grapes, along with their high fiber content, may help lower blood pressure and reduce the risk of heart disease. Resveratrol may also improve blood flow and reduce LDL cholesterol levels.
Digestive Health: Grapes contain dietary fiber, which aids in digestion and helps prevent constipation. Fiber can also support a healthy gut microbiome.
Immune Support: Grapes are a source of vitamin C, which is essential for a strong immune system. This vitamin can help your body fight off infections and boost overall health.
Skin Health: The antioxidants in grapes can contribute to healthy skin by reducing signs of aging, protecting against UV damage, and promoting collagen production.
Cognitive Function: Some studies suggest that resveratrol in grapes may have a positive impact on cognitive function and may help protect against age-related cognitive decline.
Weight Management: Grapes are relatively low in calories and can be a satisfying, healthy snack for those looking to manage their weight.
Hydration: Grapes have high water content, which helps keep you hydrated and contributes to overall well-being.
Anti-Inflammatory Properties: The antioxidants and polyphenols in grapes may have anti-inflammatory effects, potentially reducing the risk of chronic diseases related to inflammation.
Eye Health: Grapes contain compounds like lutein and zeaxanthin, which are associated with improved eye health and a reduced risk of age-related macular degeneration.
Cancer Prevention: Some studies suggest that the antioxidants in grapes may help reduce the risk of certain types of cancer, although more research is needed in this area.
It's important to note that many of these health benefits are associated with consuming whole grapes, rather than grape juice or wine, as the processing of grapes can alter their nutritional content. Adding grapes to your diet as a snack or including them in salads and fruit bowls can be a delicious and nutritious way to enjoy these benefits.
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Cordyceps mushrooms in chocolate offer a range of potential health benefits, combining the adaptogenic properties of the mushroom with the antioxidant-rich qualities of chocolate. Here are some key advantages:
1. Boosts Energy and Stamina
Cordyceps is known to enhance ATP (adenosine triphosphate) production, improving cellular energy.
Often used by athletes to increase endurance and reduce fatigue.
2. Supports Immune Function
Contains beta-glucans and polysaccharides that help strengthen the immune system.
May help combat infections and support overall immunity.
3. Enhances Cognitive Function
Cordyceps may increase oxygen utilization, potentially improving brain function and focus.
Chocolate contains flavonoids, which support brain health and reduce oxidative stress.
4. Helps with Stress and Adaptation
Acts as an adaptogen, helping the body cope with physical and mental stress.
Theobromine in chocolate further enhances mood and relaxation.
5. Supports Respiratory Health
Used in traditional medicine to improve lung function and oxygen uptake.
May be beneficial for those with asthma or respiratory conditions.
6. Aids Metabolism and Blood Sugar Regulation
Cordyceps has been studied for its potential to regulate blood sugar levels.
Dark chocolate (with minimal sugar) supports healthy metabolism.
7. Contains Powerful Antioxidants
Both cordyceps and chocolate are rich in antioxidants, helping to reduce inflammation and fight free radicals.
8. Supports Libido and Sexual Health
Traditional medicine associates cordyceps with enhanced libido and reproductive health.
Dark chocolate also contains compounds that promote dopamine and serotonin release.
9. Heart Health Benefits
Cordyceps may help lower bad cholesterol (LDL) while raising good cholesterol (HDL).
Dark chocolate supports healthy blood flow and circulation.
10. Convenient and Tasty Delivery Method
Consuming cordyceps in chocolate makes it more palatable and enjoyable.
The fats in chocolate can aid in the absorption of certain compounds in cordyceps.
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