#egg plant recipes

[ricettesimpatichefatteinsieme]

melanzane e carciofi ripiene di carne macinata in padella con verdure ricetta melanzane al forno / aubergines and artichokes stuffed with minced meat in a pan with vegetables baked eggplant recipe

[vegan-nom-noms]

Vegan Sandwich Recipes

Tempeh BLT Sandwiches

Chickpea Tuna Sandwiches

Gochujang Tofu Sandwiches

Vegan Egg Salad Sandwiches

Eggplant Sandwiches

White Bean & Artichoke Sandwiches

Asian Mushroom Sandwiches

Grilled Vegetable Sandwiches With Sunflower Ricotta

Deconstructed Falafel Sandwich

[veganfoody]

Vegan Yaki Udon

[veganrecipebox]

Try this deconstructed eggroll that's completely vegan, low-carb, and gluten free!

[aurosoul]

What did you do with the egg whites...?

there’s no egg in these! the filling is blended cashews + the usual deviled egg ingredients. the secret is to add Indian black salt because it has a sulfuric, eggy flavor

[ohmytomatoe]

ANOTHER HOLIDAY DEWMP 🎄

Too much sugar, weed, energy, laughter, sadness, confusion, disappointment, evolution, regret, peace

Attempted cookies my grandma used to make every year until the D’s in 2016 when the world stopped twice

[strengthandsunshine]

This Virgin Margarita recipe is so easy to make! A simple non-alcoholic margarita with a mixture of fresh lime, lemon, and orange juice, plus agave for sweetness, stirred into tonic water and ice! Garnish with a salt rim and extra lime wedges for a quick, delicious, and healthy margarita mocktail everyone can enjoy!

Virgin Margarita Recipe https://wp.me/p4UrDz-99t

[puffplantbasedcooking]

BREAKFAST SANDWICH

FUNFACT, I worked at a Dunkin's for three and a half years and never ate a breakfast sandwich there. I have not had a breakfast that I can remember until about two weeks ago.

Why did I never allow myself this masterpiece? Because I'm dumb and honestly, not super big on breakfast and I have to be in the mood for sandwiches.

There's two ways that I've made this, but only one has been approved by someone with a non-sensitive tummy.

What do I need?

Some kind of bread. I use everything bagels

Hash browns - either the patty or shredded

Cheese - I use Chao because I like the appeal of american cheese, but whatever works here

"Meat" - I have used both beyond breakfast sausage and tempah, but I'm only going over sausage here

Just Egg

Garlic powder

Onion powder

Paprika

Salt

Pepper

Parsley

Turmeric

Condiments if desired - I put a thin layer of mayo on the bagel to help keep everything in place

Sauce if desired - I also add syrup onto the "meat"

I have no specific measurements for the spices, because even if I just made it, it was a lot of "maybe this OH NO THAT'S TOO MUCH COMPENSATE COMPENSATE" when cooking. It's entirely to taste, and what I used to use when I did eat eggs.

What do I do?

I cheat - I have an air fryer and a toaster oven. Hash browns in the air fryer, and I toast the bagel at the same time.

Bagel is cooked to whatever desired crispyness is

Hash browns - in this case, the patties, are 20 minutes total in the air fryer, and I flip them after 10 minutes to cook evenly

If cooking sausage, I use butter instead of oil for the taste and it just makes me feel more like I'm just a regular guy cooking a regular breakfast.

I have ADHD so I do all of these at once and try to time it exactly. I put the bagel on the plate, put condiments on it, and then flip the hash brown

The sausage should be cooked while you're doing all this, flipping it again pressing as needed. Once it's cooked, put it on the plate to side if you're like me, or use it as the base of the inside. I also add a little bit of syrup on the top for some extra flavor, and also, because I like maple.

Add more butter to the pan! Not a lot, but enough to make sure the Just Egg can cook properly

Pour the Just Egg in and SEASON. I go hard with seasoning, but don't overdo it on the turmeric! It's only for color!

While the egg is cooking, get the cheese ready, and make sure you have everything you need

Flip the egg once it's ready and let it cook on the other side. If you're lucky, the hash brown will be done and you can add that to the bagel

Flip the egg! Put the cheese on it, and if possible, cover the pan for about 30 seconds to let the cheese melt

Once it's all set, add it to the sandwich!

CONSUME

I have no picture at the moment for this one, as I get too excited and eat it too quickly. It's a good thing to make, it takes about 20 minutes, and is a decent breakfast to get you through the day! Whenever I make this now, I have to make another one for one of my roommates because he loves it.

i've been toying with tempah recently, trying to get the right texture and crispiness for "bacon", but falling short. Once I figure that out, BLTs, here I come! And I guess, bacon breakfast sandwiches too.

[everyveganrecipe]

Chipotle Aioli Recipe Homemade chipotle aioli recipe without the eggs, oil, vinegar, or processed ingredients. This recipe uses potatoes, hemp seeds, lemon juice, and spices to recreate the traditional recipe healthier.

Every Vegan Recipe has nearly 100 categories to accommodate any diet within a vegan lifestyle, including several dedicated to whole foods, vinegar-free, oil-free, and more. With a delicious recipe like this, it isn't hard to see why so many request more recipes like this!

[robinsnest2111]

just saw a recipe video for a cake that looks just like a cake my late grandma used to make and now I got tears streaming down my face oops

[cjcooksvegan]

Do These Vegan TikTok Recipes Work? (Video)

do these vegan tiktok hacks work? (video) #veganrecipes #tiktokhacks #tiktok #vegan

[vegan-nom-noms]

Unbelievably Vegan Chocolate Raspberry Fudge Cake

[veganfoody]

This vegan spin on shakshuka is made with spinach and lemony pan-fried tofu (in place of eggs!) in a smoky tomato and red pepper sauce. It’s perfect for breakfast or dinner, easy to make, and absolutely delicious scooped up on crusty pita wedges. 

[avo-kat]

vegan chocolate cake

figured id share my fav recipe for a very simple & easy vegan chocolate cake, thats nice and moist and very quick to make:

recipe is in german, heres the translation:

ingredients:

250gr flour,

2-3 tsp baking poweder

3 tbsp cacao poweder

180gr sugar

1 tsp vanille extract (oh)

250ml water

100ml neutral oil

heat oven to 180°C upper and lower heat, or 160°C circulating air, grease a 20cm cake pan

mix flour, baking poweder and cacao

add the remaining ingredients

mix until u get a liquid batter

pour in pan, bake for 35min., check if its done with a knife or toothpick

personally i dump all ingredients in the bowl at once and start mixing cuz i dont wanna bother. the cake will be too low for a 30cm pan, so double the recipe if u got that

[thespicedpalate]

The Best Vegan Mayo Recipe (Just 5 Ingredients!)

You will never buy another expensive jar of vegan mayo again.

Get The Recipe