chefmajk
chefmajk
Chef Majk
26 posts
Hello everyone! I am chef Majk and I gonna teach you how you can cook delicious fine dining food at home. I am a chef for 8 years now. I used to work in a Michelin star restaurant in London and in other beautiful restaurants. And now is time to share my experiences with you.
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chefmajk · 5 years ago
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How To Make Tuna Tartare Like A Pro At Home (Fine Dining Recipe)
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chefmajk · 5 years ago
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How To Cook Scallops At Home Like A Pro (Michelin Star Recipe)
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chefmajk · 5 years ago
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Learn How To Cook Like A Pro At Home [Chef Majk - Trailer]
Learn something new! ;)
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chefmajk · 5 years ago
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Baker's yeast is a raw material without which the production of a basic human food - pastry.
Did you know that yeast has this effect on your body?
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chefmajk · 5 years ago
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How To Make Roasted Cauliflower Puree With Yeast | Tasty Chicken Recipe
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chefmajk · 5 years ago
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Smoked pork chop with celery and garlic puree and mustard honey sauce !
Soo tasty !
Soon on channel!
https://www.youtube.com/channel/UCH64iHqxEQY15b3aZiHo_3g/featured
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chefmajk · 5 years ago
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Hardly any cheese is as healthy, dietary and nutritious as cottage cheese. It has become an essential part of most weight-loss diets as well as a diet of strength athletes. It is extremely variable and can be eaten in a hundred ways. So let’s learn all cottage cheese pros and cons.
Did you know this?
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chefmajk · 5 years ago
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What are some your all time favourite foods? ;)
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chefmajk · 5 years ago
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Did you know this?
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chefmajk · 5 years ago
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The purpose of food preservation is to maintain health safety and, as far as possible, the original
Best Methods Of Fish And Meat Preservation
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chefmajk · 5 years ago
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 What do you think? Salmon gravlax with cucumber, quail egg, and oranges. This amazing dish you can easily do at home too. Check out my youtube channel https://www.youtube.com/watch?v=o3eWlZpKCnQ&feature=emb_title for full recipe! Enjoy!
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chefmajk · 5 years ago
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How To Poach Fish In Red Wine At Home | Best Healthy Halibut Recipe
How to cook fish in a red wine? Learn the best way how you can poach fish. 😋 Easy recipe for everyone:
What we need: • Leek • White asparagus • Carrots • Shallots • Black olives • Olive oil • Salt • Pepper • Fresh thyme • Red wine • Halibut fillet • Butter
How to do it First we are going to peel our asparagus and make sure you do it properly, otherwise it is hard to eat. Peeled asparagus is prepared to be cooked. In next step we cut some carrots and shallots to a small pieces. For a garnish we are going to be using leek, so we have to wash it with water and cut the green part of the leek it into strips. Now we have all vegetables prepared for making a poaching liquor so we mix our carrots, shallots and leek, add little bit of salt and pepper for the taste, also don’t forget a fresh thyme. And then pour red wine into our mixture and bring it to boil. In the meantime we will cook our asparagus and other half of the leek in salted boiling water for 4-7 minutes, depending how thick is your vegetables. Wine is boiling as well so we can put slowly our fish. Than we take it out of the heat and let 10-15 minutes cook, depending on your fish. Asparagus and leek are cooked and now we cut the asparagus into smaller portions (3 little pieces of each), mix them with little bit of olive oil and salt and let them marinate for while. Our leek we cut on quarters and we put the pieces on a very hot pan with a little bit olive oil to give it a nice brown color. Our fish is cooked. It is super soft and delicate so be careful guys while manipulate with it. You can put it in a tin foil so while doing a sauce from the red wine the fish stays warm.
Sauce: The rest of the wine we are going to reduce down. When it is nicely reduced, we gonna pass it through the sieve and press it to get all the juices from the vegetables out. Then put it back on the high heat and to get nice and thick consistency we add some butter. Mix well and we end up with shiny and nice wine sauce. The last thing left is to put it on the plate, I chose little more fancy way but guys, you can put it as you please. Enjoy!
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chefmajk · 5 years ago
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Which Flour Is The Best For Healthy Pancakes? | Healthy Food Experiment
Who doesn’t love pancakes, right? Try them with different types of flours and enjoy them even more 🥞 What flour is best in nutrition values and which one you should never use for pancakes? Let’s find out!💪
(recipe for sweet apple, cinamon and walnuts sauce included😋)
For this experiment we used basic recipe for pancakes: 100 ml of milk 100 gr of flour 1 egg 1  ts of sweetener 1 ts of baking powder
Mix it well and fry in a medium hot pan till golden👌
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chefmajk · 5 years ago
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Corn pancakes with caramelized apples, walnuts and sourcream. Soo tasty! What do you think?
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chefmajk · 5 years ago
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A green smoothie is a smoothly mixed cocktail, consisting of vegetables (or a combination of fruits and vegetables). It serves mainly as a food supplement, breakfast, snack or as a so-called kicker of the day.
But is it really good for weightloss? Let’s find out!
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chefmajk · 5 years ago
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How To Poach Fish In Red Wine At Home | Best Healthy Halibut Recipe
Hi guys, I would love to share with you our amazing recipe on how to poach halibut in red wine with asparagus and leek. 🍽
It is a healthy dish, you can do easily at home, even this way it looks a little fancy, you can plate in however you like it. 👌 Now, it is asparagus season so this is a great way how to use asparagus in the kitchen and make this delicious dinner or lunch.😋
Try it and see for yourself if you like it or not. For wine lovers: You can add a glass of wine too 😉🍷
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chefmajk · 5 years ago
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Did you guys know, that seeds can affect our healthy this much? ;)
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