#desifoods

[whatthehellami]

Indian food is so well balanced in the sense that even the vegetarian food is finger-licking good. Palak panner - fan favorite; aloo-gobi ki sabzi- slaps; matar paneer- ufff lajawab; daal- just 🤌

There is literally so much more. Of course the non vegetarian dishes are to die for too but vegetarians in India are blessed, all thanks to our ancestors.

[misssclumsy]

Jee haan aap dekh rahe hain taja khabar abhi abhi mere biscuit ne chai mein dub kar aatma hatya kar li hai

[desiquest]

Happy Diwali from the cast of DesiQuest!! Anjali put it best, “May your new year see all the Nat 20’s for love, prosperity, and joy.” 🪔🌼

Ft. Anjali Bhimani, Jasmine Bhullar, Omar Najam, Rekha Shankar, Sandeep Parikh

Episode 1 of DesiQuest airs Tuesday 11/14 6PM PST on DesiQuest.com/premiere !!

[kafi-farigh-yusra]

Nihari with roti <3

Nihari with chaawal>>>>>

[strawberrykub]

indian food ~ the biggest emotion

the highest high

always present at the lowest lows

[aiklahori]

دہی پکوڑیاں، بیگم نے بنائیاں Dahi pakorrian by DearWife ❤️

[lifeonhighway99]

I got lot of recommendations for breakfast from friend's in Coimbatore to try this place. Trust me. The taste of simple breakfast is just superb. The best taste I ever had in a long time... Hyderabadi Dosa not even close. Highly recommended... Never miss this place when you are in Coimbatore for breakfast. #indianbreakfast #indianfood #breakfast #foodie #foodphotography #foodporn #food #foodblogger #instafood #foodstagram #homemade #healthyfood #foodgasm #streetfood #poha #southindianfood #breakfastideas #desifood #maharashtrianfood #chai #gharkakhana #foodiesofinstagram #pohalove #pohe #indianfoodbloggers #southindianbreakfast #kandepohe #lovepoha #indoripoha #healthybreakfast (at Sree Annapoorna Hotel Cross Cut Road) https://www.instagram.com/p/CnkOBceyGAd/?igshid=NGJjMDIxMWI=

[desigirldee]

finally I learnt to make perfect dosa today!!

[specialdesirecipes]

ridge gourd chana dal curry beerakaya chanagapappu | #turai #specialde...

[woe-lamhe]

so imma just start posting whatever tf I want

Here's samosa I made rn with some tamarind chutney

[cookwithfaiza]

Spicy Lahori Aloo Chicken Shorba - A Flavorsome Desi Delight!

Written Recipe link: https://cookwithfaiza.net/lahori-aloo-chicken-shorba-recipe/

[subikshafoods]

Your Kitchen’s New Best Friend: Subiksha Foods Instant Poori Madurai

Hey there, fellow food enthusiasts! Do you ever crave that crispy, fluffy goodness of a perfect poori but just don’t have the time to whip up a batch from scratch? We’ve all been there. Between work, errands, and family life, who has hours to spend kneading dough and waiting for it to rise?

Well, fret no more! Let me introduce you to your kitchen’s new best friend: Subiksha Foods Instant Poori Madurai. This innovative product is a game-changer for anyone who wants to enjoy the delicious taste of authentic Madurai poori without the hassle.

What is Instant Poori Madurai?

Subiksha Foods Instant Poori Madurai is a pre-made poori mix that allows you to create restaurant-quality pooris in just minutes. Made with high-quality ingredients like wheat flour, semolina, and a touch of authentic Madurai spices, this mix captures the essence of South Indian cuisine in a convenient package.

Here’s why you’ll love Subiksha Foods Instant Poori Madurai:

No more spending hours prepping and cooking. Subiksha Foods Instant Poori Madurai takes just a few minutes to prepare, making it perfect for busy weeknights or when you’re short on time.

Just follow the simple instructions on the pack, add a little water, and voila! You’ll have perfect little dough balls ready to be rolled out and fried.

Subiksha Foods uses traditional methods and high-quality ingredients to capture the true flavor of Madurai poori. Each bite is a burst of crispy goodness with a hint of those lovely South Indian spices.

Unlike homemade poori, which can be finicky at times, Subiksha Foods Instant Poori Madurai ensures perfect results every single time. No more unevenly puffed or burnt pooris!

Enjoy Subiksha Foods Instant Poori Madurai for a quick breakfast, a light lunch, or a satisfying side dish with your favorite curries.

Making magic in your kitchen:

Using Subiksha Foods Instant Poori Madurai is as simple as 1–2–3!

In a bowl, combine the desired amount of Instant Poori Madurai mix with a little water to form a soft dough.

On a lightly floured surface, roll out the dough into small, thin circles.

Heat oil in a pan and gently fry the poori circles until golden brown and puffed.

And there you have it! Perfect, crispy, and delicious Instant Poori Madurai ready to enjoy!

Subiksha Foods: Your one-stop shop for South Indian delights

Subiksha Foods is passionate about bringing the authentic flavors of South India to your kitchen. Their Instant Poori Madurai is just one of the many delicious and convenient products they offer. From ready-made dosa batter to flavorful sambar mixes, Subiksha Foods has everything you need to create a delicious South Indian feast at home.

So, next time you’re craving the taste of Madurai poori, don’t waste time slaving away in the kitchen. Grab a pack of Subiksha Foods Instant Poori Madurai and experience the magic of South Indian cuisine in just minutes! You won’t regret it!

[desidinein]

Heerekai Tovve recipe||Karnataka style Heerekai Tovve||Healthy ridge gourd recipe||

[vivalavada]

Desi Wedding Feasts: A Menu Guide for Every Event! A perfect wedding menu elevates each celebration. After all, in Desi culture, food is the heart of any gathering, and your guests expect nothing less! Viva La Vida, your one-stop wedding platform, is here to guide you through customizing a menu for every event.

[peasandlove3]

My 100% honest review of Chatpatta Indian and Pakistani Street Food, the food truck - Lalli

Around 4-5 blocks from the back of the Moody School of Communication at the University of Texas at Austin, is a small food truck complex. If you don’t mind the short walk in the sweltering summer heat, I definitely recommend! For dinner we hit up Chatpatta Indian and Pakistani Street Food. This is what we ordered + my review in order of the photos:

1) Mango Lassi - 10/10 I’d be rlly sad if they messed Mango Lassi up lmao

2) Samosa Chaat - 7/10 It was light and mild which is perfect for how hot it was out. Although it was a tad bit too salty and super watery, so much so that it leaked all over the bag. The portion size was a bit big so make sure ur ok with it being your entire dinner.

3) Paneer Paratha Taco - 8/10 It’s pretty self explanatory in the sense that instead of a Tortilla, the filling is sandwiched between a Paratha (which is a type of Indian bread in case you didn’t know). The Paratha was flaky on the outside and chewy on the inside, so basically perfect. The vendors threw in some Paneer chunks with lettuce, onions, and a masala crema that added another layer of flavor to the taco. The paneer itself was a little bland, so that’s the big lacking point. Once again, the portion size was 2 very big tacos, so make sure you’re ok with ordering only that.

4) Lahori Channa Masala - 6/10 The dish was light and mild, once again a rlly good pairing for the hot weather. I had a similar problem with samosa chaat because both of these dishes were a little too salty and very watery. The channa masala did ,however, come with a side of rice so that compensated for the soupy texture. The portion size is decent, not too big or small.

Price wise, this place is pretty affordable considering you could get a whole meal for less than $20 per person. As far as the prices of each dish, it varies between $12-15 dollars. Added bonus, all the meat is Halal, so for our Muslim friends, go crazy! If it’s not worth the walk, the food truck offers delivery through GrubHub so homebodies have a great alternative. All in all, I’d give this place a 7.5/10. Have fun!