#recip

[fullcravings]

Peach Blueberry Almond Cobbler

[xxcalicofemmexx]

recipsexual wallpapers!

Recipsexual: Someone who only feels sexual attraction after another has shown interest. A microlabel that implies the user is on the asexual spectrum. Also known as reciprosexual

[tokyoghoulaspecs]

Hairu + Pink Aspec Flags

Cupio- | Bellusromantic | Recip-

Cupioromantic & Cupiosexual: an [aro/ace] who desires a [romantic/sexual] relationship but doesn't experience [romantic/sexual] attraction

Bellusromantic: an aromantic who has interest in doing traditionally romantic things (e.g. holding hands, dating, kissing) without being in a romantic relationship

Recipromantic & Recipsexual: an [aro/ace] who does not experience [romantic/sexual] attraction unless they know that the other individual is [romantically/sexually] attracted to them first

[kyanitedragon]

[ID: Edits of Draculaura from Monster High (Generation 3) edited against recipsexual, grey stripe recipromantic, and green stripe recipromantic pride flags. Draculaura is a vampire girl with pale pink skin and split pink/black hair. The images used in each row are: (1) Core Draculaura, (2) Cartoon Draculaura holding a magic sphere, (3) Cartoon Draculaura taking a selfie, (4) Skulltimate Secrets Draculaura, (5) Monster Ball Draculaura, and (6) Fearidescent Draculaura. End ID]

[cookingwithleiblog]

A delicious blend of pork, prawns, and Asian flavors baked to perfection.

[reddwoods]

if you’re craving chocolate muffins after the olympic muffin man videos, jordan the stallion on tiktok has the recipe for you

[victusinveritas]

[transman-badass]

I can't do much but maybe this will interest someone. This cookbook is by a classically trained autistic chef, made for people with sensory issues. It's sold 1/6th of its initial run because apparently no one wants to have an autistic person interviewed on TV.

Apparently it's also very funny.

Spread this around! I bet someone here can use this.

[arrowheadedbitch]

I just accidentally made un-tea?????

I made green tea, but I forgot there was an old bag of chai in the kettle, so I mixed chai water with decaf green tea, then I mixed in like a half table spoon or something of that honey from the dollar store that they aren't legally allowed to call honey because there's too much corn syrup in it and some almond milk and a single drop of coffee creamer because we ran out and???? It tastes like??? Nothing????

It has LESS flavor than my tap water! HOW do you EVEN-

I think I made a flavor that's only perceptible to shrimp, that's the only explanation

[sweftyrecipes]

[azarecipes]

Creamy Wild Rice Mushroom Soup – Cozy & Comforting!

Warm up with this rich and creamy Wild Rice Mushroom Soup! Packed with earthy mushrooms, nutty wild rice, and a velvety broth, this comforting soup is perfect for chilly days. Easy to make and full of flavor, it’s a must-try for soup lovers. Click to get the full recipe and enjoy a cozy bowl today!

[biggest-gaudiest-patronuses]

the thing about Professor Utonium is he didn't accidentally create 3 daughters, he purposely created 3 daughters who accidentally have superpowers. the sugar, spice, and everything nice was intentional, only Chemical X was an accident

this guy became a girl dad on purpose and I am so proud of him for achieving his dream!

[nationaldaysbydigitalhygge]

National Chili Day (February 27th, 2025)

[het-brunette]

Source: beth_thefirstyear on Instagram

I have four muffin tips for making bakery style muffins at home.

Tip number one:

Rest your batter for 15 minutes in your mixing bowl after you make it. This is gonna allow the starch molecules to swell and absorb, creating the thicker batter and the thicker batter is known for doming!

Tip number two:

Fill your muffin holes with at least six to eight tablespoons of batter. That’s like a heaping half cup okay. You want them super full so they’re gonna create that dome.

Tip number three:

Kinda goes along with tip number two. You’re only gonna fill every other hole in your muffin pan. And why we do that - that’s so the muffins that are baking can spread and dome without running into their neighbors. Because when they run into their neighbors they get like square edges but we want perfect dome circles.

Tip number four:

You’re to bake your muffins at a high temperature initially. That’s gonna be 425*F for the first seven minutes. And then keep them in the oven and lower the temperature to 350*F for the remaining bake time. Starting the muffins off at a high temperature initially allows the muffins to rise rapidly and it sets the outer surface of the muffin, producing a dome shape.

There you have it. My four muffin tips for creating bakery style muffins.

[opiumvampire]

fuck w me