#cooks of tumblr

[flipchild]

Weewy hath prepared me the most delectable platter for dindin #Butler #Butlerlife

[corninthewinter]

bless all of our ancestors when they found the secrets to various forms of fermentation like kimchi and wine and cheese and everything

[in-my-thinking]

Sometimes I cook. Pork Wellington for Christmas dinner 😋😋

[lotrmusical]

never let anyone tell you that trawling through mediocre victorian poetry isn't worth it. we just happened upon an absolute BANGER of a worm poem. go read it or else 🪱🪱🪱

[indra-sexygirl]

Rachel cook is beautiful…

[spyglassrealms]

had a fucking hilarious dream that tumblr replaced the "block" function with the far funnier "glock" function, which did the exact same thing except whenever anyone blocked you a random bullet hole, like a png of a bullet hole, would appear on your blog. discourse blogs were unreadable bc you'd go to the page and the sheer amount of bullet hole pngs stacked over the blogs obscured everything. I woke myself up laughing

[iknowmorethanyou]

Follow me for more ❤️

Click Here For Box Wars 🦘

[kaogens]

static

[lackadaisycal-art]

Family Recipe

[piegonn]

You might find that you relate to multiple levels, choose whatever you feel most accurately reflects your day to day cooking experience. I'm curious what everyone's experience is! I've gotten up to level 4 before but I'm more at a level 2 now.

Level 1: I don't use or have a full kitchen. Meals are prepared for me or I eat ready made food. I can reheat in the microwave.

Level 2: I use the kitchen sparingly. I will heat food in the microwave, on the stovetop, and/or in the oven. I am comfortable adding simple ingredients together for a meal (cereal and milk, granola, yogurt, and fruit). I can prepare simple things on the stovetop like instant ramen, instant mac, pasta or rice.

Level 3: I use the kitchen often. I am comfortable following simple recipes. I can prepare fruits and vegetables with a knife. I follow recipes with multiple steps (chop then pan-fry, boil then bake). My recipes often include multiple seasonings or sauces. I will handle raw meat like ground beef or turkey (if applicable)

Level 4: I use the kitchen everyday. I often use recipes with many steps or make meals with multiple side dishes. There are some dishes I don't use a recipe for, or I can make up simple recipes. I am comfortable handling most types of raw meat (think chicken breast, steak) and do so regularly (if applicable)

Level 5: I use the kitchen multiple times a day. I don't use written recipes very often. I can create dishes from whatever food is on hand. I make complex meals often. I can prepare any type of raw meat (full chicken or turkey, butchering your own food)

[thelesbiansuperjesus]

Tried to make dinner

it ain’t going too well

[ionomycin]

lapis lazuli

[starspilli]

one for sorrow

[forgetmesoup]

BEHOLD MY JONS