#healthy noodles recipe

[healthylifstore]

https://healthylifestore.in/

[daily-deliciousness]

Chicken summer rolls

[vegan-nom-noms]

Cold Soba Noodle Bowl With Seared Maitake Mushrooms And A Vegan Egg

[foodshowxyz]

Burmese Coconut Chicken Noodle Soup (Ohn No Khao Swè) 🍜🍗🥥 ( full recipe ⬇️ )

Ingredients:

For the Soup:

• 1 lb (450 g) boneless chicken thighs, cut into bite-sized pieces 🐔

• 2 cups coconut milk 🥥

• 4 cups chicken broth 🍲

• 1 cup chickpea flour (or gram flour) 🌾

• 1 medium onion, finely chopped 🧅

• 3 garlic cloves, minced 🧄

• 1-inch piece of ginger, minced 🧑🏻‍🍳

• 2 tbsp fish sauce 🐟

• 2 tbsp soy sauce 🌿

• 1 tsp turmeric powder 🌿

• 1 tsp paprika 🌶️

• 1 tsp ground coriander 🌿

• Salt and pepper to taste 🧂

• 1 tbsp vegetable oil 🫒

• 1 lb egg noodles 🍜

For Garnish:

• 1/2 cup chopped cilantro 🌿

• 1/2 cup sliced green onions 🧅

• 1/2 cup fried shallots 🧅

• 2 hard-boiled eggs, halved 🥚

• Lime wedges 🍋

Instructions:

1. Cook the Chicken:

• Heat vegetable oil in a large pot over medium heat.

• Add the chopped onions, garlic, and ginger. Sauté until fragrant and onions are translucent.

• Add the chicken pieces and cook until they are no longer pink.

2. Make the Soup Base:

• Stir in turmeric, paprika, and ground coriander. Cook for another 2 minutes.

• Add chickpea flour and stir well to coat the chicken.

• Gradually pour in the chicken broth, stirring constantly to avoid lumps.

• Add coconut milk, fish sauce, and soy sauce. Bring to a simmer and cook for 20-30 minutes, until the chicken is tender.

3. Prepare the Noodles:

• Cook the egg noodles according to the package instructions. Drain and set aside.

4. Assemble the Soup:

• Divide the cooked noodles into bowls. Ladle the coconut chicken soup over the noodles.

5. Garnish and Serve:

• Garnish with chopped cilantro, sliced green onions, fried shallots, and halved hard-boiled eggs.

• Serve with lime wedges on the side.

[freecrochetpatternsworld]

Chicken florentine soup recipe

[nnnneeev]

solomon is on an unfortunate cup noodle diet from being overworked (he canonically forgets to eat too) then you get mad at him and ask him if he ate properly today and he says yes because he ate the same noodles but added sausage this time

njdjjssjjss he'd insist that the cup noodles with sausage is Not The Same as a regular cup noodle, and it's way better because he added his special ingredients this time. Wanna give it a try? No? Okay, maybe some other time

[umiagawa]

Dandelion Pulled Noodles.

It just needs flour, salt, water, oil, and PATIENCE to make.

Dandelions are naturally bitter regardless of when and where you pick them. To rid the bitterness, you need to blanch them in boiling water for 5 minutes, then soak them in cold water for at least 6 hours; change the water 1-2 times in between. Then finely chop the dandelions.

Once the green is ready, making the noodles is pretty straightforward.

1. In a mixing bowl, combined 2 cups flour, 1 tablespoon salt, chopped dandelion. Then slowly add water and form the mixture into a slightly stiff dough (the dough won’t be smooth, so no worries). Cover the bowl with damp cloth and leave it for 1 hour.

2. Drizzle 1/4 cup vegetable oil over the dough. Divide the dough into smaller portions (about the size of a tennis ball), and flatten them. Make sure both sides of each cover with oil to seal the moisture. Cover the bowl and leave it for 2 hours.

3. To cook, boil a pot of water over high heat. When it’s boiling, pull the dough into bite size and add it to the water. Cook until they float to the top. Serve the noodles with your favourite soup base.

I hope you enjoy this spring recipe.

[pepperbowl]

A flavorful explosion of heat and flavors. Perfect for adding a fiery kick to your weeknight meals. Get ready to spice up your dinner routine with this easy dish.

Recipe at: https://www.pepperbowl.com/one-pot-spicy-thai-noodles-peanuts/

[rainyfestivalsweets]

4/10/24

Read the first chapter of the book for my new class. Holy shit. Very heavy. Neuroscience n shit.

Food today:

I feel good about these choices- cucumber, eggs, buffalo ranch salad, shrimp alfredo, turkey sausage, strawberries n yogurt.

Worked about 10 hours. Read that chapter. I am toast.

[pressurecookrecipes]

Chinese Noodle Soup

We designed this recipe like what you’d get at a local noodle shop! Easy to make nourishing feel-good meal with simple healthy ingredients.

Get Recipe: Chinese Chicken Noodle Soup

[chefsloan]

Homemade Herb Pesto Linguine. I used herbs straight from our herb garden. Fresh, healthy, and tasty!

[daily-deliciousness]

Thai glass noodle salad with peanut dressing

[vegan-nom-noms]

Coconut Gyoza Noodle Soup

[indischwindisch]

Chicken Noodle Soup (with Chili-Garlic Oil)

A delicious broth based soup, served with chili oil. A budget friendly meal, perfect for weeknight dinner.

This bowl of noodle soup screams warmth and flavor, all while keeping it budget friendly. Eating Healthy On a Budget My current series “Eating Healthy On a Budget” is about sharing meals that you can make with ingredients costing under 2€. This series is especially designed for students and busy people who do not want to spend too much money or time to make meals, but still want to eat healthy.…

[my-fitlife]

Turkey Meatballs with Zucchini Noodles