#why write

[writerystuff]

I THINK I AGREE

"You don't write novels for a reaction. You write novels for very personal reasons."

– Bret Easton Ellis

[izzythedemigod]

I just found the funniest font ever

Like. What is this. Why is this. Who is the target audience of this?

[clonerightsagenda]

I was rambling on the issue of museums and human remains and how certain populations are more likely to have their bodies put on display to be gawked at and then went "well I guess the Pompeii casts were of Europeans. there are bones in there right?" and Googled it to make sure, at which point I confirmed that yes there are bones in there, but more interestingly DNA testing revealed that a cast of an adult holding a child everyone assumed was a mother and child were, in fact, a man and a kid entirely unrelated to him. Honestly that's more moving to me. Maybe they were connected in a way other than blood, but maybe a stranger saw a child when the world was ending and thought the one thing he could do was hold them.

[technovillain]

crown jewel/stained glass jello cakes are like beautiful angels to me. it's fruity and delicious. it's retro kitsch. it's an edible example of midcentury minimalist art in every cross section.

i understand the 50s housewife appeal here. if i rolled up to the potluck with a fugly cobbler and my neighbor brought one of these i may have to end my stupid sloppy fruit life.

[spn-fanfic-reblog-writes]

@spnfanficpond @fanficocean

reasons to write fanfiction (I'll start):

share a cool scene that popped into your head

evoke a particular emotion the canon makes you feel

song made you think of a character or idea from canon

make people feel the same way about a character you do

make dolls kiss for fun

explore ideas the canon hints at but doesn't do anything with

traumatize characters and make them suffer

coddle characters and let them rest

had an insane idea for a crack ship and now everyone needs to know

the author of the canon was wrong and must be fixed

use familiar characters to explore your own ideas and plotlines

canon is too short and you need to wallow in the universe of the story

[obsidianpegasus]

Reading my own fanfiction is basically just a rollercoaster of emotional whiplash.

20% of the time: “Hold on. I wrote this? This is fire. This is emotionally devastating in the best way. This scene is dripping with tension. I’m a literary perfectionist. Someone give me a book deal.”

80% of the time: “Straight to jail. Immediate prison. Why is everyone’s breath hitching?. I used the word ‘gaze’ three times in one paragraph like I was possessed. Did I think 'his eyes darkened' was profound? Why is everyone clenching their jaws? Why is someone whispering 'their name like a prayer' again?? No one talks like this. What is this dialogue. Why are there so many weird metaphors and em-dashes…”

[kriz-smthn]

[almondpiglet]

ppl were drawing mikus from all over so heres habesha miku and her lil twin sibs rin and len!!

[butchfalin]

the funniest meltdown ive ever had was in college when i got so overstimulated that i could Not speak, including over text. one of my friends was trying to talk me through it but i was solely using emojis because they were easier than trying to come up with words so he started using primarily emojis as well just to make things feel balanced. this was not the Most effective strategy... until. he tried to ask me "you okay?" but the way he chose to do that was by sending "👉🏼👌🏼❓" and i was so shocked by suddenly being asked if i was dtf that i was like WHAT???? WHAT DID YOU JUST SAY TO ME?????????? and thus was verbal again

[la-gotica-fantasma]

“We’re in a fanfic drought” Tell the writers you like their work.

“All Tumblr ever does is write oneshots now” Tell the writers that you’d love to see them write longer things.

“Nobody updates their fics anymore” Tell the writers you love the fic and want to see more of it.

Tell the writers.

Edit: I’ve had to turn off reblogs because this post has gotten popular enough that I’ve seen hate. I adore all of the stories you lovelies had shared, I read them all. :)

[writerystuff]

I BEG TO DIFFER

"There are really only two reasons to write: desperation or revenge."

– Elizabeth Hardwick

I write so I can read stuff I really enjoy! What's YOUR reason?

[gunpowdercarousel]

I don't need therapy I need rabid gay people freaking out in my inbox

[andr33yy]

Being in fandom spaces is so surreal-

Bc once your age hits a 'serious' number, you start to think - "damn, I should probably stop geeking and get more serious." But then you scroll and see a 34y/o woman writing fics after driving her kids to school, a 40y/o dude making fanart of his fav super heroes and you realize - "nah, I'm actually good"

[lilyionamackenzie]

Have you written lately? Here's Suzanne Sherman's inspiring response!

At a New Year’s Eve party, someone asked if I’m writing lately.  I said yes, I’m always writing. The next day, I decided to sit down for 10 minutes to explore the reason for my answer. Writing nonstop for 10 minutes on the topic turned out to be another good example of how writing lets us dig deeper and find out what we really think about something. I share that writing here with you, writer to…

[frownyalfred]

Okay, another little lesson for fic writers since I see it come up sometimes in fics: wine in restaurants.

When you buy a bottle of wine in a (nicer) restaurant, generally (please note my emphasis there, this is a generalization for most restaurants, but not all restaurants, especially non-US ones) you may see a waiter do a few things when they bring you the bottle.

The waiter presents the bottle to the person who ordered it

The waiter uncorks the bottle in order to serve it

The waiter hands the cork to the person who ordered the bottle

The waiter pours a small portion of the wine (barely a splash) and waits for the person who ordered it to taste it

The waiter then pours glasses for everyone else at the table, and then returns to fill up the initial taster's glass

Now, you might be thinking -- that's all pretty obvious, right? They're bringing you what you ordered, making sure you liked it, and then pouring it for the group. Wrong. It's actually a little bit more complicated than that.

The waiter presents the bottle to the person who ordered it so that they can inspect the label and vintage and make sure it's the bottle they actually ordered off the menu

The waiter uncorks the bottle so that the table can see it was unopened before this moment (i.e., not another wine they poured into an empty bottle) and well-sealed

The waiter hands the cork to the person who ordered the bottle so that they can inspect the label on the cork and determine if it matches up; they can also smell/feel the cork to see if there is any dergradation or mold that might impact the wine itself

The waiter pours a small portion for the person who ordered to taste NOT to see if they liked it -- that's a common misconception. Yes, sometimes when house wine is served by the glass, waiters will pour a portion for people to taste and agree to. But when you order a bottle, the taste isn't for approval -- you've already bought the bottle at this point! You don't get to refuse it if you don't like it. Rather, the tasting is to determine if the wine is "corked", a term that refers to when a wine is contaminated by TCA, a chemical compound that causes a specific taste/flavor. TCA can be caused by mold in corks, and is one of the only reasons you can (generally) refuse a bottle of wine you have already purchased. Most people can taste or smell TCA if they are trained for it; other people might drink the wine for a few minutes before noticing a damp, basement-like smell on the aftertaste. Once you've tasted it, you'll remember it. That first sip is your opportunity to take one for the table and save them from a possibly corked bottle of wine, which is absolutely no fun.

If you've sipped the wine (I generally smell it, I've found it's easier to smell than taste) and determined that it is safe, you then nod to your waiter. The waiter will then pour glasses for everyone else at the table. If the wine is corked, you would refuse the bottle and ask the waiter for a new bottle. If there is no new bottle, you'll either get a refund or they'll ask you to choose another option on their wine list. A good restaurant will understand that corked bottles happen randomly, and will leap at the opportunity to replace it; a bad restaurant or a restaurant with poor training will sometimes try to argue with you about whether or not it's corked. Again, it can be a subtle, subjective taste, so proceed carefully.

In restaurants, this process can happen very quickly! It's elegant and practiced. The waiter will generally uncork the bottle without setting the bottle down or bracing it against themselves. They will remove the cork without breaking it, and they will pour the wine without dripping it down the label or on the table.

[happyheidi]

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