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#Glutenfree
vegan-nom-noms · 9 months
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Cheesecake Brownies (Gluten Free)
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kkimura · 9 months
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ランチに簡単で、めちゃくちゃヘルシーなピザ作りました。生地の材料はなんと。。。あの2つの材料。。
タンパク質たっぷり、一切れたったの55キロカロリー。しかもフライパンで作れる最高レシピです!
詳しくは動画にて!😉 (キティ出演中)
Made an easy, healthy, gluten-free stovetop pizza for lunch!! I used 2 super high protein ingredients in the dough!! Was so tasty and satisfying!! Only 55 Kcal per slice! Eat healthy and stay strong everyone! ☺️🐈‍⬛
Watch the video and learn how to make this pizza!!🍕
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somewhatdelicious · 7 months
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Taiyaki (glutenfree)
I recently purchased this electrical taiyaki iron. I have been looking for one with a reasonable price that will ship to Norway for many years! I am so happy right now. I made some with cheddar, and some with Nutella. Both were nice, but sadly the cheese was a bit bland and not very mature and could have been better. You really want cheese that packs some umami I think to balance the sweetness :)
I adapted one of the recipes from the notelet included.
Mix together:
3 1/2 cups gf cake flour ( I used Schär pattisserie)
4 tsp sugar
1 tsp salt
8 tsp baking powder
Add and mix well:
3 cups milk
Add and mix:
5 eggs
Add and mix well until fluffy:
1 cup or 2 sticks or 240gr butter, softened
I have seen people using metal spoons to spread the mix in the pan, but I would suggest using a wooden spoon or a silicone spatula instead in order to not harm the non stick coating.
As you can see the recipe calls for a lot of butter. You can find all kinds of variants of batter if this sounds like too much to you. I will however say that this made them satisfyingly crunchy on the outside and wickedly soft and moist on the inside, and then you can decide for yourself :)
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bakerstable · 2 years
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Olive Oil Potato Chips with Sour Cream and Onion Dip
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everyveganrecipe · 11 months
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mahlik3ah · 1 year
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erenalias · 7 months
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Best piece of nutrition advice I ever got was “add to and don’t subtract food you love from your diet. Also eat more protein”
Second best piece of advice I got was “holy fuck you malnourished bitch PLEASE stop eating gluten before you starve to death. Also eat more protein”
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bekalawson · 1 year
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Hey Tumblr! My mom is trying to get her cookie business TESSERTS off the ground. All of her cookies are gluten-free (but even non-GF people love them), can be made vegan upon request, and they come in AMAZING flavors. And they’re good as hell, if I do say so myself.
Dark n’ Spicy, Nutty Mix, Orange Sunrise, Toasted Cumin S’mores, Oatmeal Rum Raisin... even Like a Bagel!
New flavors are always coming and going. Watch out for Peach Whiskey and other deliciously boozy flavors.
My mom could really use your help, so please give her site TESSERTS.COM a visit and try a cookie! Reblogs would be much appreciated, too. Support your local Black-owned business!
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bluemoonsundae · 3 days
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gluten free banana bread from @marionseregale on ig
recipe in link (recipe is in french)
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cannabisfakts · 1 day
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Indulge in the best cannabis chocolate recipes crafted for vegan and gluten-free diets. Healthy and delicious! 🍫🌿
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vegan-nom-noms · 1 year
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Daigaku Imo (Japanese Candied Sweet Potatoes)
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pane-bistecca · 12 days
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somewhatdelicious · 6 months
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Carrot cake (Gluten free)
I have been reluctant to make a carrot cake since my husband has always said he doesn't like them. Made in now -10 years later- only to find out it's the CONCEPT he disapproves of, and EATING them is, apparently, fine. So I guess it's my own fault for listening to him in the first place. And now I will definitely make it soon again! It was lovely and moist, and not too sweet :)
Whisk together:
1 1/2 cups brown sugar 1/2 cup sugar 1 cup neutral vegetable oil 4 large eggs 3/4 cup apple sauce vanilla to taste
Mix together, then add to the wet, then mix:
2 1/2 cups gluten free flour ( I used Schär pattisserie) 2 tsp baking powder 1 tsp baking soda 1/2 tsp salt 2 tsp five spice powder
Fold in:
4 large carrots, grated ( I used a mixer instead )
Pour into 2 round molds, sprinkle with: 1 Cups coarsely chopped nuts (I went with walnuts)
Bake at 180C for 30-35 minutes
Cream Cheese frosting
Mix together:
450 gr cream cheese, room temp 1/2 cup (113gr) butter, room temp 4 cups confectioner's sugar vanilla to taste a pinch of salt
Assembly
Spread frosting between layers and on top.
Sprinkle with: 1 Cups coarsely chopped nuts (I went with walnuts)
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kalorienarme · 1 year
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single-serving matcha pancakes (190 cal)
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everyveganrecipe · 1 year
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🫐 Blueberry Pound Cake with Earl Grey Frosting Recipe - Gluten-free, moist, soft and fluffy lemon blueberry loaf with crushed blueberries and dolloped with an insanely delicious earl grey cream frosting.
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earthanthem · 8 months
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(via GIPHY)
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